3/21/17
Project 2: Calorie Intake
trying to be healthier. During this project, I decided to eat as normally as possible, which meant
there were some higher calorie meals, mostly when eating out at restaurants. I used My Fitness
Pal to count calories. The app has a goal section where you can input your current weight and
how much you want to lose. Then it will give you a personalized calorie goal, and includes
information like try to limit your sugar intake or this food is high in protein to help you be
successful with your goals (MyFitnessPal, 2017). My daily goal is to eat 1,540 calories. I
expected my caloric intake to be higher than it was, but I was still meeting the goal set for me on
most days. This app was helpful in many ways. You can scan a barcode and receive the
nutritional information from almost any food! If you dont have a barcode, you can search for
foods and brands, which made it very easy to keep track of what I was eating. While
experimenting with this app, I also discovered you can input physical activity as well. This
feature shows how many calories were burned during the work out and adds that to your allotted
calorie intake. This is a great motivation because if you want to eat an extra snack or dessert, you
know just how much you need to exercise to burn it off. I took advantage of this a few days this
week when I had a beer or wine in the evening, and I did more exercise that day to counteract it.
If I were to create an ideal healthy and low-calorie menu for a day, it would start with 2
fried eggs (111 calories). I would have cup of raw almonds (160 calories) as a mid-morning
snack. Lunch would be a grilled pork chop (102 calories), a Carbmaster Cinnamon Roll Yogurt
(60 calories), a cup of red grapes (62 calories), and 4.5 oz of grilled zucchini and squash (105
calories). For dinner, I would have a spinach and feta stuffed chicken breast from Sprouts (150
calories) with a cup of mixed vegetables (150 calories). For dessert, I could have an apple (80
Lindsie Hardy
3/21/17
calories) with almond butter (190 calories). This would make the daily total 1170 calories,
leaving room for more snacks if you get hungry throughout the day.
My first nutritional goal is to avoid the Friday Treats at school like chocolate covered
mini-donuts (340 calories for 4 donuts) by having an Apple Pie Lara Bar (190 calories) instead,
which only has the following natural ingredients: dates, almonds, unsweetened apples, walnuts,
raisins, and cinnamon (LaraBar, 2017). Thats 150 calories saved by avoiding the donuts (and I
would likely end up eating more than just 4). My second nutritional goal is to eat out less. My
highest calorie days were the ones when I went out with friends to restaurants. Instead, I can
invite people to my house and cook a healthier (and less expensive meal) than I could find at a
restaurant. My third goal is to substitute spaghetti squash for regular pasta. One serving (2 oz) of
Barilla Linguine is 200 calories and one serving (1 cup) of spaghetti squash is only 31 calories.
That is 169 calories saved per serving! There are many ways to lower your caloric intake if you
just put forth a little effort with some help from a very helpful app like My Fitness Pal.
Lindsie Hardy
3/21/17
References