Facial flushing
Facial flushing occurs when blood vessels in the face dilate. It can occur
unpredictably or in response to certain triggers such as sun exposure, cold
weather, spicy foods, wind, hot drinks and skin-care products. Facial flushing
can also occur with emotional stress, exposure to heat or hot water, alcohol
consumption and/ or exercise all of which can raise blood pressure
temporarily. While facial flushing may occur while your blood pressure is
higher than usual, high blood pressure is not the cause of facial flushing.
Dizziness
While dizziness can be a side effect of some blood pressure medications, it is
not caused by high blood pressure. However, dizziness should not be ignored,
especially if the onset is sudden. Sudden dizziness, loss of balance or
coordination and trouble walking are all warning signs of a stroke. High blood
pressure is a leading risk factor for stroke.
4. Body size: overweight people have six times greater risk of having hypertension
than lean people. Expanded blood vessels develop to support excess tissue in
overweight and obese individuals, and these extra blood vessels increase work by the
heart and also increase blood pressure.
5. Sex: - males and females have different risk profiles. Men are more prone to
hypertension at a younger age and women have a higher rate of hypertension at older
ages.
6. Lifestyle: salt-rich and fatty foods diets, excessive alcohol and tobacco use, and
prolonged or habitual physical inactivity all contribute to an increase of blood
pressure.
7. Stress: long-term stress or acute short term stress also contribute to high blood
pressure.
2. Control of calorie intake: since being overweight plays a role in high blood
pressure, thus, the control of calorie intake is required in order to lose weight or retain
healthy body mass.
Consuming various groups of vegetables, fruits, and whole grains as an essential part
of regular dietary style is a healthier approach to maintain or lose weight.
4. Control of salt intake: excessive addition of salt results from much of the common
processes of food manufacturing and food preparation at restaurants. Moderation of
salt intake is important to remain a healthy blood pressure. Changing the behavior of
dining out and preparing fresh, home-cooked foods as much as possible is a key to
control unnecessary excessive salt intake. As the RDA recommendation of salt intake
is 1500 mg per day at age 19-50, we should set this index into our daily food
consumption.
References:
http://www.medicalnewstoday.com/articles/150109.php?page=2
http://www.heart.org/HEARTORG/Conditions/HighBloodPressure/UnderstandSympt
omsRisks/What-are-the-Symptoms-of-High-Blood-
Pressure_UCM_301871_Article.jsp#.WOMsyNR97Dd
http://www.mayoclinic.org/diseases-conditions/high-blood-
pressure/basics/treatment/con-20019580