Francis Alvin G.

Esmasin
280 J. Laurel St. Brgy. Magsaysay
San Pedro, Laguna
E-mail Add.: francis_esmasin@yahoo.com
Mobile No.: 0919-4357500

OBJECTIVE

To be a dynamic and innovative crew that will use my skills in kitchen handling and customer
service excellence. To contribute to the growth of the company’s competence and serve as an
asset for people, and personal growth.

WORK EXPERIENCE

MAKATI SHANGRI-LA
( PRIME MANPOWER SERVICES )
Position: Kitchen Steward/Helper
( January 21, 2006 – March 30, 2007 )
Ayala Ave. Cor Makati Ave.
Makati City, Philippines

Serving food for the guest

Ensures the needs of the guest

Preparing, cutting the vegetables needed to be cook

KENTUCKY FRIED CHICKEN (KFC) PHILIPPINES

Restaurant Team Member
Position: Kitchen Staff / Pantry / Service Staff
( September 2003 – February 2004 )
KFC Philippines, President Ave.
BF Homes Paranaque

• Can do minor equipment trouble shooting

• Scrubbing of floor and wall tiles.
• Degreasing of exhaust panel and blower.
• Handling , Assembling the delivery of the restaurant.

KENTUCKY FRIED CHICKEN (KFC) PHILIPPINES

Restaurant Team Member
Position: Kitchen Staff / Pantry / Service Staff
( January 2002 – June 2003 )
KFC Phillippines, Biñan, Laguna Pavilion Mall

• Can perform all crew functions including daily maintenance task

especially equipment start up.
• Proper implementation of new products and procedures.
 MORAL TOWARDS WORK AND SPCIAL SKILLS

-Driving -Flexible and Hardworking

-Knowledge in Drafting -Willing to be Trained
-Language and Degree of Proficiency
( Oral and Written ) English : Moderate & Filipino : Fluent
-Of good moral character

PERSONAL PROFILE

DATE OF BIRTH : October 12, 1983

PLACE OF BIRTH : Quezon City, Philippines
GENDER : Male
CIVIL STATUS : Single
CITIZENSHIP : Filipino
RELIGION : Roman Catholic
HEIGHT : 5’ 8’’
WEIGHT : 82 Kls
SSS no. : 04-1176800-9
SIRB no. : B0198378
PASSPORT no. : SS109851
SRC no. : NCR0003806

EDUCATIONAL BACKGROUND

Tertiary

Laguna Science and Technology College

Landayan, San Pedro,Laguna
Electronics and Communication Technology (2000)

Secondary

San Pedro Relocation Center National High School (1996- 2000)

Langgam, San Pedro, Laguna

Primary

Laguna Resettlement Community School (1996)

United Bayanihan, San Pedro, laguna
 TRAINING ATTENDED

FAR EAST MARITIME FOUNDATION INC.

Course: Basic Safety Training
Remedios cor. San Marcelino St. Malate. Manila

• Personal Survival Techniques

• Fire Prevention and Fire Fighting
• Elementary First Aid-Personal Safety and Social Responsibilities

TECHNICAL EDUCATION & SKILLS DEVELOPMENT AUTHORITY

Course: Commercial Cooking NC-II

• Develop and update industry knowledge

• Observe work place hygiene procedures
• Perform workplace and safety practices
• Provide effective customer service

CHARACTER REFERENCES

Vans P. Vasquez (Former) Restaurant General Manager

Kentucky Fried Chicken - KFC B.F. Homes
Kentucky Fried Chicken - KFC Biñan, Laguna

Alvina Lim Service Manager

Makati Shangri-La

Arnel Condeza F&B Manager

Ilocos Norte Hotel and Convention Center

This certifies that the given information above is true and correct to the best of my
knowledge and hereby applies to be part of your hardworking staff.