REFERENSI
Adedeji, O., Reuben, O., & Olatoye, O. (2014). Global Climate Change. Journal of Geoscience and
Environment Protection, 2: 114-122.
FAO. 1996. FAO Model Code of Forest Harvesting Practice. Rome: Food and Agriculture Organization of
the United Nations.
___. 2014. The State of World Fisheries and Aquaculture (SOFIA). <hhtp:// fao.org/3/a-i3720e.pdf>.
Diakses tanggal 21 April 2017.
IPCC. 2007. Climate Change 2007: The Physical Science Basis. IPCC Fourth Assessment Report (AR4).
Contribution of Working Group I to the Fourth Assessment Report of the ntergovernmental Panel
on Climate Change Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B. Averyt, M. Tignor
and H.L. Miller (eds.). Cambridge University Press, Cambridge, United Kingdom and New York, NY,
USA, 996 pp. http://www.ipcc.ch
Kementerian Lingkungan Hidup. 2004. Perubahan iklim global. Diakses pada 21 April 2017, dari:
http:/climatechange.menlh.go.id.
Kurniawan, Rico. 2012. Hubungan Perubahan dan Variasi Iklim Terhadap Kejadian Diare Studi Kasus di
Kota Administrasi Jakarta Selatan Tahun 2007-2011. Skripsi. Jakarta : Universitas Indonesia.
Natawidjaja, R.S., Supyandi, D., Tulloh, C., Tridakusumah, A.C., Calford, E.M., dan Ford, M., 2009. Climate
Change, Food Security and Income Distribution: Adaptations of Small Rice Farmers. Crawford School
of Economics and Government at The Australian National University, Canberra.
Nurdin. (2011). Antisipasi perubahan iklim untuk keberlanjutan ketahanan pangan. Sulawesi Utara:
Universitas Negeri Gorontalo.
Oeshger, H. (1993). CO2 and the greenhouse effect: present assessment and perspective. In Lake, J.V.,
Rock, G.R., & Ackrill (Ed). Environmental Change and Human Health Ciba Fondation Symposium 175
(2-22). Chichester : John Wiley and Sons Ltd.
PEACE. (2007). Indonesia and Climate Change : Curent Status and Policies. Jakarta.
Putera, Eka Tarwaca Susila, dan Indradewa, D. (2009). Perubahan Iklim dan Ketahanan Pangan. Dalam
web. http://www.faperta.ugm.ac.id/dies/eka_prof_didik.php diakses 21 April 2017.
Rose, J.B., Epstein, P.R., Lipp, E.K., Sherman, B.H., Bernard, S.M., & Patz, J.A. (2001). Climate Variability
and Change in United States : Potential Impact on Water and Foodborne Diseases Caused by
Microbiologic Agents. Environmental Health Perspectives, 109, 211-221.
Stone, Susan & Leon, Mario Chacon. 2010. Perubahan Iklim dan Peran Hutan. Conservation International.
Miller, G.T. & Spoolman, S.E. (2010). Living in the Environmental, 17th Edition. Canada : Cangage
Learning.
Suberjo. 2009. Adaptasi Pertanian dalam Pemanasan Global. Dosen Fakultas Pertanian UGM Yogyakarta
dan Mahasiswa Doktoral The University of Tokyo. http://subejo.staff.ugm.ac.id/?p=108.
Sumaryanto. (2012). Strategi peningkatan kapasitas adaptasi petani tanaman pangan menghadapi
perubahan iklim. Forum Penelitian Agro Ekonomi. Vol. 30, hlm.73-89.
Susandi, A., Tamamadin, M., dan Nurlela, I. 2008. Fenomena Perubahan Iklim dan Dampaknya Terhadap
Ketahanan Pangan di Indonesia. Prosiding Seminar Nasional Padi. 1:73-79.