Sudden rapid fracture under stress Old CS & LAS are more
4.2.7 where the material exhibits little or
Brittle fracture suseceptible and 400
Mech or no evidence of ductility or plastic
deformation
series SS also
Metal
Damage
4.3.3
Uniform
Metal loss
4.3.4
Uniform
Metal loss
4.5.3
Uniform or
Localized
5.1.1.4
Env assisted
Corrosion of steel due to acidic
sour water containing H2S at a Primarily affects carbon
pH between 4.5 and 7.0. (CO2) steel.
Sour Water may also be present.+ Sour b) Stainless steels,
Corrosion
waters containing significant copper alloys and nickel
(Acidic)
amounts of NH3, chlorides or base alloys are usually
cyanides may significantly affect resistant.
pH
5.1.1.10
Env assisted
Wet H2S
Damage Carbon steel and low
REFER 5-41
(Blistering / HIC / alloy steels.
SOHIC / SSC)
5.1.2.3
Env assisted
HTHA results from exposure to
H2 at elevated temperatures and
pressures. The H2 reacts with In order of increasing
carbides in steel to form resistance: carbon steel,
methane (CH4) which cannot C-0.5Mo, Mn-0.5Mo,
diffuse through the steel. The 1Cr-0.5Mo, 1.25Cr-
High loss of carbide causes an overall 0.5Mo, 2.25Cr-1Mo,
temperature loss in strength.+ 2.25Cr-1Mo-V, 3Cr-1Mo,
Hydrogen Attack CH4 pressure builds up, forming 5Cr-0.5Mo and similar
(HTHA) bubbles or cavities, microfissures steels + 300 SS, as well
and fissures that may combine to as 5Cr, 9Cr and 12 Cr
form cracks. alloys, are not
susceptible to HTHA at
+ Failure can occur when the conditions normally
cracks reduce the load carrying seen in refinery units.
ability of the pressure containing
part.
5.1.3.1
Other
Mechanism
Temperature range Effects/Critical factors
Usually occurs above 140F, increase in Cracking in stainelss steel 300 series,
temp increases susceptiblity.
The severity of corrosion increases with HCl acid concentration, temperature and
increasing HCl concentration and alloy composition. REFER PG 5-10
increasing temperature.
At a given pressure, the H2S H2S content, pH, temperature, velocity and
concentration in the sour water oxygen concentration are all critical factors.
decreases as temperature increases REFER PG-5-25
Specialized terminology :
Cavitation, liquid
All in page 4-45 impingement erosion,
fretting etc.,