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B I T E S B E V E R A G E S

C O C K T A I L S
GRANOLA B O W L [ V ] 12
greek yogurt, acai & banana puree, BLOODY MARY 12
honey, weekly selection of fruit, herbs wheatley vodka, house bloody mix, pickles

GAI LAN B O W L [ V ,GF] 16 VERDE BLOODY MARY 12


chinese broccoli, anson mills rice, montelobos mezcal, house verde mix,
salt & pepper tofu, fermented soy beans, avocado salt
soy-pickled egg
CARROT MARGARITA 12
BUTTERN U T F A R M S SCRAMBLE [V,DF,GF] 14 piedra azul reposado, ancho reyes verde,
egg whites, patty pan squash, avocado, carrot, agave, lime sea salt, sage
heirloom tomatoes, quinoa
CHEAP SUNGLASSES 12
AVOCADO T O A S T [ VG,DF] 12 wheatly vodka, chareau, melon,
marcona almond & meyer lemon gremolata lemon, mint

RABBIT B R E A K F A S T [V] 15 A PICTURE OF NECTOR 12


scrambled eggs, summer hashbrowns, hendricks gin, peach, lemon, mint
smoked maple carrots, broiled tomato, toast
THE CADDY 12
BURRITO [ V ] 10 very old barton, black tea, honey, lemon,
scrambled eggs, potato hash, black beans, Kpynhik herbal honey bitters
heirloom tomatoes, avocado, salsa verde

C O T T O N T A I L S ( N O A L C O H O L )
AVOCADO P A N C A K E S [V] 15
honey comb, grapefruit, CARROT ORANGE JUICE 04
blis barrel aged maple syrup
BLUEBERRY SAGE LEMONADE 06
PEPPERS & E G G S ANDWICH [V] 12 lemon, blueberry, sage, agave, topo chico
fried egg, escalivada, aioli, mahon cheese

SMOKED S A L M O N 20 B E E R
cold smoked salmon, soft boiled egg,
steelhead roe & salmon rillette, BEGYLE BOAT SHOES 07
chicago, illinois / 5.0% / 16oz
vegan biscuit
klsch
SALMON O M E L E T T E [DF,GF] 12 MAPLEWOOD THE CHARLATAN 07
smoked salmon, avocado, lemon chicago, illinois / 6.1% / 16oz
american pale ale
VEGGIE O M E L E T T E [V,GF] 10
kale, marinated mushrooms, swiss FORBIDDEN ROOT 07
STRAWBERRY BASIL HEFEWEIZEN
BISCUIT S & G R A V Y [VG] 12 chicago, illinois / 5.0% / 12oz
mushroom gravy, herbs hefeweizen with strawbery and basil

C O F F E E & T E A
FIAMBRE S A L A D [ GF,V] 14
roasted red pepper, asparagus, carrot, DARK M AT TER COFFEE
chickpeas, cucumber, green beans, 12oz chocolate city cold brew 06
radish, egg, hearts of palm, cheddar,
coffee sips of hope 04
ginger-lime vinaigrette
espresso unicorn blood 04
cappuccino 06
SHIRAZI S A L A D [ V] 12
latte 06
diced cucumber, tomato & onion, labneh,
lemon, mint
RARE TEA CELLARS
THE FAT R A B B I T 15 Iced Matcha Almond Milk Latte 07
double cheeseburger, mushrooms,
Emperors Chamomile 04
sherry mustard, onions, swiss
Georgia Peach Nectar Rooibos 05
Emperors Genmaicha 05
S I D E S
Regal Earl Grey 05
TOAST O R B I S C U I T- jams & fancy butter 06
SMOKED M A P L E C A RROTS 06
BROILED T O M A T O 05
THANKS TO THE FARMERS AT:
SUMMER H A S H B R O W NS 06
Mick Klug Farm, Butternut Sustainable Farm,
ADD AN E G G T O A NY DISH 02 Slagel Family Farm, Green Acres,
[V] Vegetarian [VG] Vegan Nichols Farm and Orchard, Sweet Grass Dairy
[GF] Gluten-Free [DF] Dairy-Free
EXE C U T I V E C H E F Matt Lair

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