Halaman

BAB II TINJAUAN PUSTAKA

2.1 Ketombe.................................................................................................. 6
2.1.1 Definisi......................................................................................... 6
2.1.2 Epidemiologi................................................................................ 7
2.1.3 Etiopatogenesis............................................................................. 8
2.1.4 Faktor-Faktor yang Mempengaruhi.............................................. 9
2.1.4.1 Iklim dan Cuaca................................................................9
2.1.4.2 Makanan kadar lemak tinggi.............................................9
2.1.4.3 Stres.................................................................................10
2.1.4.4 Penggunaan Kosmetik Rambut.......................................10
2.1.4.5 Penggunaan Jilbab...........................................................11
2.1.5 Patofisiologi............................................................................... 11
2.1.6 Gejala Klinis.............................................................................. 13
2.1.7 Predileksi................................................................................... 15
2.1.8 Pemeriksaan Laboratorium........................................................ 16
2.1.9 Diagnosis....................................................................................17
2.1.10 Diagnosis Banding.....................................................................17
2.1.11 Pengobatan.................................................................................18
2.2 Kerangka Teori.......................................................................................20
2.3 Kerangka Konsep...................................................................................21
2.4 Hipotesis................................................................................................21

BAB III METODE PENELITIAN

3.1 Jenis dan Rancangan Penelitian.............................................................22
3.2 Waktu dan Tempat Penelitian................................................................ 22
3.3 Subjek Penelitian.................................................................................. 22
3.3.1 Populasi...................................................................................... 22

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