Grilled Prawns 18
Whole prawns grilled with bagna cauda, garlic,
lemon, lime, cilantro
DESSERTS
Fra Diavolo 19
Clams, langoustine, chili, pepper, garlic,
Mascarpone Semifreddo 12
shichimi togarashi
Kahlua cold brew,
chocolate croutons
Beet Risotto 15
Risotto with beet pure, spinach, pine nuts, Molasses Panna Cotta 13
chvre goat cheese, diced beets, beet chips Thyme, port wine
PB Straciatella 12
Chicken Liver Gnocchi 17 Bananas, sesame sponge cake
Homemade fried gnocchi, seared chicken liver, tarragon,
parsley, cilantro, basic cream sauce, crispy chicken skin
Pappardelle 18
Homemade pappardelle, tomato sauce,
braised short rib
Roasted Chicken 21
Smoked rainbow carrots, brussels sprouts, sunchokes,
crispy fingerling potatoes, smokey eggplant pure
Manhattan 28
10oz Manhattan cut, carrots, roasted chippolini onion,
white carrot pure, olives
Halibut 28 *18% service charge added to parties of 6
10oz Halibut, buttermilk, sabayon, yuzu, or more
tempura shiso, roasted broccolini
*Please notify your server if you or anyone
Roasted Acorn Squash 18 in your party has food allergies
Acorn squash, lentils, crispy spinach, blistered tomatoes
*Limited modifications available upon
Neiman Ranch Pork Tomahawk 77 request
36oz Pork Tomahawk,
whole roasted garlic, pearl onions
BEER by the bottle CRAFT COCKTAILS
Crack Berry 12
Peroni Lager 6
12 oz Vodka / Raspberry / La Croix Berry
2016 Tenuta La Pergola Monferrato Rosso 11 / 32 2016 Domaine du Salvard Cheverny Blanc 13 / 40
Piedmonte, Italy Loire Valley, France
Barbera, Dolcetto, Bonarda, Freisa, Croatina blend. Berry, Sauvignon Blanc, Chardonnay. aromas of citrus fruit, and s
floral aroma and earthy nuance weet morning dew.Dry yet expansive with a round mouth-feel
2016 Broc Cellars LOVE RED Red Blend 14 / 48 2016 Azienda Santa Barbara 11 / 30
Solano County Green Valley, California Verdicchio dei Castelli di Jesi
Carignan, Syrah and Valdigui blend. flower, berry, tobacco. Marche, Italy
biodynamic certified Rich of fresh fruit and white flower with an aftertaste of sweet
almond, slender and lively body
2016 Anthill Farms Dolcetto Paolas Vineyard 18 / 64
Sonoma County Knights Valley, California 2016 Henri Perrusset Mcon-Villages 13 / 44
Red currant, cranberry and jasmine Burgundy, France
Chardonnay. honeysuckle-infused fruit with notions of
2015 Alessandro & Gian Natale Fantino Vino Rosso dei Dardi 14 / 48 lemon zest and white peaches
Piedmonte, Italy
Nebbiolo. Earthy and full bodied with notes of cherry, 2016 La Viarte Friuli Colli Orientali Pinot Grigio 15 / 48
blueberry and violets Friuli, Italy
Frangrant bouquet of pear, citrus and white flower
2015 Villa de Geggiano Bandinello Toscano Rosso 15 / 52
Tuscany, Italy
Sangiovese, Ciliegiolo, Syrah blend. Floral-scented with
plenty of fresh, dark fruit ROS
2015 Harrington Cabernet Sauvignon 17 / 60
2016 Corte Gardoni Bardolino Chiaretto 11/32
San Benito County Wheeler Viney ard, California
Veneto, Italy
Black fruits, cocoa nib, currant and cassis
Corvina, Rondinella, Molinara, Barbera and Sagiovese blended
Ros. light and savory with a sharp acidity and fresh berry fruit
2013 Riofavara Eloro Nero dAvola Spaccaforno 15/52
Sicily, Italy 2016 Domaine de Fontesainte 12/36
Blackberry, licorice, and spice leading to a lively, chalky finish Gris de Gris Corbires Ros
Languedoc-Rousillon, France
2015 Farmland Pinot Noir by Johan Vineyards 15/52 Grenach Gris, Grenach Noir blended Ros. Red-fruit aromas
Willamette Valley, Oregon of strawberry and cherry mingle with that of tropical fruit.
Young, vibrant and juicy, Burgundy inspired. biodynamic certified
SPARKLING SWEET
N.V Fattoria Moreto Lambrusco Grasparossa Friazante Secco 15/52 12/35
Willamette Valley, Oregon
2016 Elvio Tintero Moscato dAsti Sori Gramella
Piedmonte, Italy
Concentrated flavors of wild fruit and dusty herbs
Moscato Bianco. Peach skins and Osmanthus flowers
N.V Sommariva Prosecco Superiore Conegliano 12/36
Valdobbiadene Brut
Veneto, Italy
Granny Smith apple, meyer lemons with lychee and pineapple. Rich but dry