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DAFTAR PUSTAKA

Kusbandari, Aprilia. 2015. Analisis Kualitatif Kandungan Sakarida Dalam Tepung Dan Pati Umbi
Ganyong (Canna edulis Ker.), Jurnal Farmasi Vol. 5, No.1 Hal 35-42. Yogyakarta:
Universitas Ahmad Dahlan Yogyakarta
Nurmilah, Siti. 2015. Analisis Kualitatif Karbohidrat. Bandung: Universitas Pendidikan Indonesia
Oullette, Robert J. 2015. Principle of Organic Chemistry. Waltham: Elsevier Inc.
Pavia, Donald L. 2016. A Small Scale Approach to Organic Laboratory Tecniques Fourth
Edition. Canada: Cengage Learning
Rauter, Amelia P. 2013. Carbohydrate Chemistry: Chemical and Biological Approaches Volume
38. Cambridge: RSC Publishing
Sinnot, Michael L. 2007. Carbohydrate Chemistry and Biochemistry: Structure and Mechanism.
Cambridge: RSC Publishing
Sumardjo, Damin. 2009. Pengantar Kimia: Buku Panduan Kuliah Mahasiswa Kedokteran dan
Program Strata 1 Fakultas Bioeksakta. Jakarta: Penerbit Buku Kedokteran EGC
DAFTAR PUSTAKA TAMBAHAN
Mohanty, B. 2007. Fundamentals of Practical Clinical Biochemistry. New Delhi: B.I. Publications
Pvt.Ltd

Nigam, 2007. Lab Manual in Biochemistry. New Delhi: Tata McGraw-Hill Publisher
Pavia, D. L. 2016. A Small Scale Approach to Organic Laboratory Tecniques Fourth Edition.
Canada: Cengage Learning

Ratnani, Sonia. 2012. Experimental Organic Chemistry. New Delhi: PHI Learning Private
Limited
Sholihah, Yuni. 2010. Tes Iodium dan Benedict pada Karbohidrat. Bandung: Universitas Islam
Negeri Bandung
Weiner, S. A. 2009. Introduction to Chemical Principles. Boston: Cengage Learning