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C (MIK)

0.9

0.8

0.7

Mass fraction C (xC, yC)


0.6

0.5

0.4

0.3

0.2

0.1

0
B (water) 0 0.1 0.2 0.3 0.4 0.5 0.6 0.7 0.8 0.9 1
Mass fraction A (xA, yA) A (acetone)

0.5
MIK layer (extract) composition, yA

0.4

0.3

0.2

0.1

0
0 0.1 0.2 0.3 0.4 0.5 0.6 0.7 0.8 0.9 1
Water layer (raffinate) composition, xA