PUBLICATIONS

TITLE
ESB-CBQF SCIENTIFIC PUBLICATIONS IN 2014

HIGHLIGHTS
List of scientific publications of the Center of Biotechnology and Fine Chemistry (CBQF) of
the Faculty of Biotechnology - Catholic University of Portugal in 2014

LIST OF SCIENTIFIC PUBLICATIONS

1. COSTA, Isabel ; GOMES, Ana M. P. ; PINTO, Elisabete - “Eating-out” among university
students. Nutrícias. ISSN 1645-1198. N.º 22 (2014), p. 10-3
2. COSTA, E. M.; SILVA, S.; MADUREIRA, A. R.; CARDELLE-COBAS, A.; TAVARIA, F.K.; PINTADO,
M. E. - A comprehensive study into the impact of a chitosan mouthwash upon oral
microorganism's biofilm formation in vitro. Carbohydrate Polymers. ISSN 0144-8617. Vol.
101, n.º 1 (2014), p. 1081-1086
3. VIDIGAL, Susana ; RANGEL, António O. S. S. - A flow injection system coupled to a micro-
guard cartridge for monitoring a vinification process. Analytical Sciences. ISSN 0910-6340.
Vol. 30 (2014), p. 1057-1062
4. SOUSA, N. R.; RAMOS, Miguel A.; MARQUES, Ana P. G. C.; CASTRO, Paula M. L. - A
genotype dependent-response to cadmium contamination in soil is displayed by Pinus
pinaster in symbiosis with different mycorrhizal fungi. ISSN 0929-1393. Applied Soil
Ecology. Vol. 76 (2014), p. 7– 13
5. PICCIRILLO, C.; ROCHA, C.; TOBALDI, D. M.; PULLAR, R. C.; LABRINCHA, J. A.; FERREIRA,
M. O.; CASTRO, Paula M. L.; PINTADO, M. M. E. - A hydroxyapatite–Fe2O3 based material
of natural origin as an active sunscreen filter. Journal of Materials Chemistry B. ISSN 2050-
750X. Vol. 2 (2014), p. 5999–6009
6. LI, Leilei; WIEME, Anneleen; SPITAELS, Freek; BALZARINI, Tom; NUNES, Olga C.; MANAIA,
Célia; LANDSCHOOT, Anita Van; VUYST, Luc De; CLEENWERCK, Ilse; VANDAMME, Peter -
Acetobacter sicerae sp. nov., isolated from cider and kefir, and identification of species of
the genus Acetobacter by dnaK, groEL and rpoB sequence analysis. International Journal of
Systematic and Evolutionary Microbiology. ISSN 1466-5034. Vol. 64 (2014), p. 2407-2415
7. OLIVEIRA, Maria Elieidy Gomes de; GARCIA, Estefânia Fernandes; OLIVEIRA, Carlos Eduardo
Vasconcelos de; GOMES, Ana; PINTADO, M. E.; MADUREIRA, Raquel; CONCEIÇÃO, Maria
Lúcia da; QUEIROGA, Rita de Cássia Ramos do Egypto; SOUZA, Evandro Leite de - Addition
of probiotic bacteria in a semi-hard goat cheese (coalho): Survival to simulated
gastrointestinal conditions and inhibitory effect against pathogenic bacteria. Food
Research International. ISSN 0963-9969. Vol. 64 (2014), p. 241-247
8. COSTA, Eduardo; SILVA, Sara; TAVARIA, Freni K.; PINTADO, M. E. - Antimicrobial and
Antibiofilm Activity of Chitosan on the Oral Pathogen Candida albicans. Pathogens ISSN
2076-0817. Vol. 3 (2014), p. 908-919
9. CASTRO, Cristiana C.; MARTINS, R.C.; TEIXEIRA, José A.; FERREIRA, António César Silva -
Application of a high-throughput process analytical technology metabolomics pipeline to
Port wine forced ageing process. Food Chemistry. ISSN 0308-8146. Vol. 143 (2014), p. 384–
391
10. GIL, Maria M.; MILLER, Fátima A.; SILVA, Cristina L. M.; BRANDÃO, Teresa R. S. -
Application of optimal experimental design concept to improve the estimation of model
 PUBLICATIONS

parameters in microbial thermal inactivation kinetics. Journal of Food Engineering. ISSN

0260-8774. Vol. 134 (2014), p. 59–66
11. NAZARETH, Margarida; PINTO, Elisabete; LOPES, Carla; GRAÇA, Pedro; RÊGO, Carla -
Associação entre a composição corporal em crianças até aos 36 meses e a dos
progenitores: EPACI Portugal 2012. In Congresso de Nutrição e Alimentação, XIII, Porto,
Portugal, 22-23 Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21 (2014), p. 42
12. MATEUS, Teresa; MAIA, Rui L.; TEIXEIRA, Paula - Awareness of listeriosis among Portuguese
pregnant women. Food Control. ISSN 0956-7135. Vol. 46 (2014), p. 513–519
13. BRANQUINHO, Raquel; SOUSA, Clara; OSÓRIO, Hugo; MEIRINHOS-SOARES, Luís; LOPES,
João; CARRIÇO, João A.; BUSSE, Hans-Jurgen; ABDULMAWJOOD, Amir; KLEIN, Gunter;
KÃMPFER, Peter; PINTADO, M. E.; PEIXE, Luísa V. - Bacillus invictae sp. nov., isolated from
a health Product. International Journal of Systematic and Evolutionary Microbiology. ISSN
1466-5034. Vol. 64 (2014), p. 3867–3876
14. VAZ-MOREIRA, Ivone; NUNES, Olga C.; MANAIA - Bacterial diversity and antibiotic
resistance in water habitats: searching the links with the human microbiome. FEMS
Microbiology. ISSN 1574-6976. Vol. 38 (2014), p. 761–778
15. RAMOS, Bárbara; BRANDÃO, Teresa R. S; TEIXEIRA, Paula; SILVA, Cristina L. M.- Balsamic
vinegar from Modena: An easy effective approach to reduce Listeria monocytogenes from
lettuce. Food Control. ISSN 0308-8146. Vol. 42 (2014), p. 38-42
16. AMORIM, Catarina L.; MOREIRA, Irina S.; MAIA, Alexandra S.; TIRITAN, Maria E.; CASTRO,
Paula M.L. - Biodegradation of ofloxacin, norfloxacin, and ciprofloxacin as single and
mixed substrates by Labrys portucalensis F11. Applied Microbiology and Biotechnology.
ISSN 1432-0614. Vol. 98, n.º 7 (2014), p. 3181-3190
17. REIS, Patrícia J. M.; REIS, Ana C.; RICKENC, Benjamin; KOLVENBACHC, Boris A.; MANAIA,
Célia; CORVINIC, Philippe F.X.; NUNESA, Olga C. - Biodegradation of sulfamethoxazole and
other sulfonamides byAchromobacter denitrificans PR1. Journal of Hazardous Materials.
ISSN 0304-3894. Vol. 280 (2014), p. 741-749
18. NARCISO-DA-ROCHA, Carlos; VARELA, Ana R.; SCHWARTZ, Thomas; NUNES, Olga C.;
MANAIA, Célia - blaTEM and vanA as indicator genes of antibiotic resistance contamination
in a hospital–urban wastewater treatment plant system. Journal of Global Antimicrobial
Resistance. ISSN 2213-7165. Vol. 2 (2014), p. 309–315
19. MOREIRA, Bárbara; ALFREDO, Ana; MARTINS, Ana Pimenta; GOMES, Ana Maria; PINTO,
Elisabete - Características associadas ao desperdício de hortícolas na população idosa. In
Congresso de Nutrição e Alimentação, XIII, Porto, Portugal, 22-23 Maio, 2014. Nutrícias.
ISSN 1645-1198. N.º 21 (2014), p. 63
20. OLIVEIRA, Ana ; ALMEIDA, Domingos P. F. ; PINTADO, M. E. - Changes in Phenolic
Compounds During Storage of Pasteurized Strawberry. Journal of Food Bioprocess and
Technology. ISSN 1935-5149. Vol. 7, n.º 6 (2014), p. 1840-1846
21. CAMPOS, Débora; PICCIRILLO, Clara; PULLAR, Robert C.; CASTRO, Paula M. L.; PINTADO, M.
E. - Characterization and antimicrobial properties of food packaging methylcellulose films
containing stem extract of Ginja cherry. Journal of the Science of Food and Agriculture.
ISSN 1097-0010. Vol. 94, n.º 10 (2014), p. 2097-2103
22. SILVA JÚNIOR, S.; STAMFORD, N. P.; LIMA, M. A. B.; ARNAUD, T. M. S.; PINTADO, Manuela;
SARMENTO, B. F. - Characterization and inhibitory activity of chitosan on hyphae growth
and morphology of Botrytis cinerea plant pathogen. International Journal of Applied
Research in Natural Products. ISSN 1940-6223. Vol. 7, n.º 4 (2014), p. 31-38
 PUBLICATIONS

23. BORGES, Sandra; BARBOSA, Joana; SILVA, Joana; TEIXEIRA, Paula - Characterization of a
Bacteriocin of Pediococcus Pentosaceus SB83 and Its potential for vaginal application.
Anti-Infective Agents. ISSN 2211-3533. Vol. 12, n.º 1 (2014), p. 68-74
24. SILVA, M. Nunes da; CARDOSO, A. R.; FERREIRA, D.; BRITO, M.; PINTADO, M. E.;
VASCONCELOS, Marta - Chitosan as a biocontrol agent against the pinewood nematode
(Bursaphelenchus xylophilus). Forest Pathology. ISSN 1439-0329. Vol. 44, n.º 5 (2014), p.
420–423
25. COSTA, E. M.; SILVA, S.; COSTA, M. R.; PEREIRA, M.; CAMPOSA, D. A.; ODILA, J.;
MADUREIRA, A. R.; CARDELLE-COBASA, A.; TAVARIA, F. K.; RODRIGUES, A. S.; PINTADO, M.
M. - Chitosan mouthwash: Toxicity and in vivo validation. Carbohydrate Polymers. ISSN
0144-8617. Vol. 111 (2014), p. 385–392
26. FRANCO, A. R.; SILVA FERREIRA, António César; CASTRO, Paula M. L. - Co-metabolic
degradation of mono-fluorophenols by the ectomycorrhizal fungi Pisolithus tinctorius.
Chemosphere. ISSN 0045-6535. Vol. 111 (2014), p. 260–265
27. CALHEIROS, Cristina, S. C.; RANGEL, António O. S. S.; CASTRO, Paula M. L. - Constructed
wetlands for tannery wastewater treatment in portugal: ten years of experience.
International Journal of Phytoremediation. ISSN 1522-651416. Vol. 16 (2014), p. 859–870
28. MOREIRA, Teresa; SEVERO, Milton; PINTO, Elisabete; NAZARETH, Margarida; GRAÇA,
Pedro; RÊGO, Carla; LOPES, Carla - Consumo alimentar em crianças de 1-3 anos de idade:
EPACI Portugal 2012. In Congresso de Nutrição e Alimentação, XIII, Porto, Portugal, 22-23
Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21 (2014), p. 43
29. MELO, Ana; DOMINGUES, Bruna; COELHO, Raquel; PINTO, Elisabete - Conteúdo em fibra de
alimentos embalados e disponíveis em superfícies comerciais portuguesas. In Congresso de
Nutrição e Alimentação, XIII, Porto, Portugal, 22-23 Maio, 2014. Nutrícias. ISSN 1645-1198.
N.º 21 (2014), p. 66
30. PEREIRA, Margarida P.; SANTOS, Carla; GOMES, Ana M. P.; VASCONCELOS, Marta - Cultivar
variability of iron uptake mechanisms in rice (Oryza sativa L.). Plant Physiology and
Biochemistry. ISSN 0981-9428. Vol. 85 (2014), p. 21–30
31. ALFREDO, Ana; MOREIRA, Ana; PIMENTA, Ana; GOMES, Ana Maria; PINTO, Elisabete -
Desperdício alimentar e risco nutricional. In Congresso de Nutrição e Alimentação, XIII,
Porto, Portugal, 22-23 Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21 (2014), p. 53
32. PINTO, Elisabete; NAZARETH, Margarida; LOPES, Carla; GRAÇA, Pedro; RÊGO, Carla -
Determinantes da selecção do alimento com o qual se inicia a diversificação alimentar:
resultados do EPACI Portugal 2012. In Congresso de Nutrição e Alimentação, XIII, Porto,
Portugal, 22-23 Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21 (2014), p. 42-43
33. MOREIRA, Barbara; ALFREDO, Ana; PIMENTA, Ana; GOMES, Ana Maria; PINTO, Elisabete -
Diferentes métodos para aferir a estatura em idosos. In Congresso de Nutrição e
Alimentação, XIII, Porto, Portugal, 22-23 Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21
(2014), p. 44
34. BRANQUINHO, Raquel; SOUSA, Clara; LOPES, João; PINTADO, Manuela E.; PEIXE, Luísa V.;
OSÓRIO, Hugo - Differentiation of Bacillus pumilus and Bacillus safensis Using MALDI-TOF-
MS. PLOS ONE. ISSN 1932-6203. Vol. 9 n.º 10, e110127 (2014), , p. 1-10
35. ALVES, Maria José; FROUFE, Hugo J. C.; COSTA, Ana F. T.; SANTOS, Anabela F.; OLIVEIRA,
Liliana G.; OSÓRIO, Sara R. M.; ABREU, Rui M. V.; PINTADO, Manuela; FERREIRA, Isabel C.
F. R. - Docking studies in target proteins involved in antibacterial action mechanisms:
Extending the knowledge on standard antibiotics to antimicrobial mushroom compounds.
Molecules. ISSN 1420-3049. Vol. 19, n.º 2 (2014), p. 1672-1684
 PUBLICATIONS

36. RIBEIRO, Catarina; FREIXO, Ricardo; SILVA, Joana; GIBBS, Paul; MORAIS, Alcina M. M. B.;
TEIXEIRA, Paula - Dried fruit matrices incorporated with a probiotic strain of Lactobacillus
plantarum. International Journal of Food Studies. ISSN 2182-1054. Vol. 3 (2014), p. 69-73
37. SPEROTTO, Raul A.; RICACHENEVSKY, Felipe K.; WILLIAMS, Lorraine E.; VASCONCELOS,
Marta; MENGUER, Paloma K.- Editorial- From soil to seed: micronutrient movement into
and within the plant. Frontiers in Plant Science. ISSN 1664-462X. Vol. 5, n.º 438 (2014), 3 p.
38. SIMÕES, Catarina D. - Effect of Diet on the Human Large Intestinal Microbiota. Revista
Nutrícias. ISSN 2182-7230. N.º 23 (2014), p. 20-23
39. JÁCOME, Samuel L.; FONSECA, Susana; PINHEIRO, Rita; TOOROV, Svetoslav Dimitrov;
NORONHAD, Lucia; SILVA, Joana; GOMES, Ana; PINTADO, M. E.; MORAIS, Alcina M. M. B.;
TEIXEIRA, Paula; VAZ-VELHO, Manuela - Effect of lactic acid bacteria on quality and safety
of ready-to-eat sliced cured/smoked meat products. Chemical Engineering Transactions.
ISSN 2283-9216. Vol. 38 (2014), p. 403-408
40. RAMOS, Inês N.; BRANDÃO, Teresa R. S; SILVA, Cristina L. M. - Effect of pre-treatments on
solar drying kinetics of red seedless grapes (cv. Monukka). International Journal of Food
Studies. ISSN 2182-1054. Vol. 3 (2014), p. 239-247
41. GULLÓN, Patricia; GULLÓN, Beatriz; CARDELLE-COBAS, Alejandra; ALONSO, José Luis;
PINTADO, Manuela; GOMES, Ana Maria - Effects of hemicellulose-derived saccharides on
behavior of Lactobacilli under simulated gastrointestinal conditions. Food Research
International. ISSN 0963-9969. Vol. 64 (2014), p. 880-888
42. RIBEIRO, Ana Rita; SANTOS, Lúcia H.M.L.M.; MAIA, Alexandra S.; DELERUE-MATOS,
Cristina; CASTRO, Paula M. L.; TIRITAN, Maria Elizabeth - Enantiomeric fraction evaluation
of pharmaceuticals in environmentalmatrices by liquid chromatography-tandem mass
spectrometry. Journal of Chromatography A. ISSN 0021-9673. Vol. 1363 (2014), p. 226–235
43. RIBEIRO, Ana R.; MAIA, Alexandra S.; MOREIRA, Irina S.; AFONSO, Carlos M.; CASTRO, Paula
M.L.; TIRITAN, Maria E. - Enantioselective quantification of fluoxetine and norfluoxetine
by HPLC in wastewater effluents. Chemosphere. ISSN 0045-6535. Vol. 95 (2014), p. 589–
596
44. CHATELAIN, Philippe G.; PINTADO, Manuela E.; VASCONCELOS, Marta - Evaluation of
chitooligosaccharide application on mineralaccumulation and plant growth in Phaseolus
vulgaris. Plant Science. ISSN 0168-9452. Vol. 215-216 (2014), p. 134–140
45. VASCONCELOS, Marta ; CLEMENTE, Thomas E. ; GRUSAK, Michael A. - Evaluation of
constitutive iron reductase (AtFRO2) expression on mineral accumulation and distribution
in soybean (Glycinemax.L). Frontiers in Plant Science. ISSN 1664-462X. Vol. 5, article 112
(2014), p. 1-12
46. ARAÚJO, João Ricardo ; MARTE, Fátima ; KEATING, Elisa - Exposure to non-nutritive
sweeteners during pregnancy and lactation: impact in programming of later in life
metabolic diseases in the progeny later in life. Reproductive Toxicology. ISSN 0890-6238.
Vol. 49 (2014), p. 196-201
47. JESUS, J. M.; CALHEIROS, Cristina S. C.; CASTRO, Paula M. L.; BORGES, M. T. - Feasibility
of typha latifolia for high salinity effluent treatment in constructed wetlands for
integration in resource management systems. International Journal of Phytoremediation.
ISSN 1522-6514. Vol. 16 (2014), p. 334–346
48. AZEVEDO, Inês; ALBANO, Helena; SILVA, Joana; TEIXEIRA, Paula - Food safety in the
domestic environment. Food Control. ISSN 0956-7135. Vol. 37 (2014), p. 272–276
49. MAGALHÃES, Rui; FERREIRA, Vânia; SANTOS, Isabel; ALMEIDA, Gonçalo; TEIXEIRA, Paula -
Genetic and phenotypic characterization of Listeria monocytogenes from human clinical
 PUBLICATIONS

cases occurred in Portugal between 2008 and 2012. Foodborne Pathogens and Disease.
ISSN 1556-7125. Vol. 11, n.º 11 (2014), p. 1-10
50. NACISO-DA-ROCHA, Carlos; VAZ-MOREIRA Ivone; MANAIA, C.M. - Genotypic diversity and
antibiotic resistance in Sphingomonadaceae isolated from hospital tap water. ISSN 0048-
9697. Science of the Total Environment. Vol. 466–467 (2014), p. 127–135
51. MANAGEIRO, Vera; FERREIRA, Eugénia; CANICA, Manuela; MANAIA, Célia - GES-5 among the
b-lactamases detected in ubiquitous bacteria isolated from aquatic environment samples.
FEMS Microbiology Letters. ISSN 1574-6968. Vol. 351 (2014), p. 64–69
52. LAGE, Patrícia...[et al.] - H. guilliermondii impacts growth kinetics and metabolic activity
of s. cerevisiae: the role of initial nitrogen concentration. International Journal of Food
Microbiology. ISSN 0168-1605. Vol. 172 (2014), p. 62–69
53. TEIXEIRA, Paula; KOLOMEYTSEVA, Margarita; SILVA, Joana; CASTRO, Sónia M.A.; SARAIVA,
Jorge A. - High Hydrostatic Pressure Applied to Ready-to-eat Meat Products: Focus on
Listeria monocytogenes inactivation. Frontiers in Food Science and Technology. ISSN 2374-
554. Vol. 1, n.º 1 (2014), p. 14-23
54. CASQUETE, R.; CASTRO, Sónia; VILLALOBOS, M.C.; SERRADILLA, M.J.; QUEIRÓS, R.P.;
SARAIVA, J.A.; CÓRDOBA, M.G.; TEIXEIRA, Paula- High pressure extraction of phenolic
compounds from citrus peels. High Pressure Research: An International Journal. ISSN 1477-
2299. Vol. 34, n.º 4 (2014), p. 447-451
55. RORIZ, Mariana; CARVALHO, Susana M. P.; VASCONCELOS, Marta - High relative air
humidity influences mineral accumulation and growth in iron deficient soybean plants.
Frontiers in Plant Science. ISSN 1664-462X. Vol. 5, n.º 726 (2014), p. 1-8
56. PICCIRILLO, C.; PULLAR, R. C.; TOBALDIB, D. M.; CASTRO, Paula M. L.; PINTADO, M. E. -
Hydroxyapatite and chloroapatite derived from sardine by-products. Ceramics
International. ISSN 0272-8842. Vol. 40, n.º 8, parte B (2014), p. 13231-13240
57. OLIVEIRA, Ana; GOMES, Maria Helena; ALEXANDRE, Elisabete M. C.; ALMEIDA, Domingos P.
F.; PINTADO, Manuela - Impact of pH on the Phytochemical Profile of Pasteurized Peach
Purée during Storage. Journal of Agricultural and Food Chemistry. ISSN 0021-8561. Vol. 62
(2014), p. 12075-12081
58. FERRARO, Vincenza ...[et al.] - In vitro intestinal absorption of amino acid mixtures
extracted from codfish (Gadus morhua L.) salting wastewater. International Journal of
Food Science and Technology. ISSN 1365-2621. Vol. 49 (2014), p. 27–33
59. RAPOSO, Maria Filomena de Jesus; MORAIS, A.M.M.B.; MORAIS, R.M.S.C. - Influence of
sulphate on the composition and antibacterial and antiviral properties of the
exopolysaccharide from Porphyridium cruentum. Life Sciences. ISSN 0024-3205. Vol. 101,
n.º 1-2 (2014), p. 56-63
60. VARELA, Ana Rita; ANDRÉ, Sandra; NUNES, Olga C.; MANAIA, Célia - Insights into the
relationship between antimicrobial residues and bacterial populations in a hospital-urban
wastewater treatment plant system. Water research. ISSN 0043-1354. Vol. 54 (2014), p.
327-336
61. ZAS, Rafael; MOREIRA, Xoaquín; RAMOS, Miguel; LIMA, Marta R. M.; SILVA, Marta Nunes da;
SOLLA, Alejandro; VASCONCELOS, Marta; SAMPEDRO, Luis - Intraspecific variation of
anatomical and chemical defensive traits in Maritime pine (Pinus pinaster) as factors in
susceptibility to the pinewood nematode (Bursaphelenchus xylophilus). Trees. ISSN 1432-
2285. Published on-line December (2014), 11 p.
62. FERRARO, Vicenza...[et al.] - Kinetics of release of water and nutrients from codfish
/gagus Morrhual L.) throught a heavy-salting. Journal of Food Processing and Preservation.
ISSN 1745-4549. (2014), 38 (4), p.1772-1778
 PUBLICATIONS

63. RAPOSO, M. Filomena de J. ; MORAIS, R. M. S. C. - Micropropagation of the Halophyte

Sarcocornia fruticosa (L.) A. J. Scott. Journal of Basic & Applied Sciences. ISSN 1927-5129.
Vol. 10 (2014), p. 53-59
64. AMORIM, Catarina L.; FERREIRA, António César Silva; CARVALHO, M.F.; AFONSO, Carlos M.
M.; CASTRO, Paula M.L. - Mineralization of 4-fluorocinnamic acid by a Rhodococcus strain.
Applied Microbiology and Biotechnology. ISSN 1432-0614. Vol. 98, n.º 4 (2014), p. 1893-
1905
65. FUNDO, Joana …[et al.] - Molecular mobility, composition and structure analysis in
glycerol plasticised chitosan films. Food Chemistry. ISSN 0308-8146 Vol. 144 (2014), p. 2-8
66. SILVA FERREIRA, António César; MONFORTE, Ana Rita; TEIXEIRA, Carla Silva; MARTINS,
Rosa; FAIRBAIM, Samantha; BAUER, Florian F. - Monitoring Alcoholic Fermentation: An
Untargeted Approach. Journal of Agricultural and Food Chemistry. ISSN 0021-8561. Vol. 62
(2014), 6784−6793
67. VASCONCELOS, Marta; GRUSAK, Michael A. - Morpho-physiological parameters affecting
iron deficiency chlorosis in soybean (Glycine max L.). Plant Soil. ISSN 1573-5036 . Vol. 374
(2014), p. 161–172
68. CARVALHO, Luís Miguel; CARVALHO, Félix; BASTOS, Maria de Lourdes; BAPTISTA, Paula;
MOREIRA, Nathalies; MONFORTE, Ana Rita; SILVA, Ferreira António César; PINHO, Paula
Guedes de - Non-targeted and targeted analysis of wild toxic and edible mushrooms using
gas chromatography–ion trap mass spectrometry. Talanta. ISSN 0039-9140. Vol. 118 (2014),
p. 292–303
69. LIMA, Marta R. M.; DIAZ, Sílvia O.; LAMEGO, Inês; GRUSAK, Michael A.; VASCONCELOS,
Marta; GIL, Ana M. - Nuclear magnetic resonance metabolomics of iron deficiency in
soybean leaves. Journal of Proteome research. ISSN 1535-3907. Vol. 13, n.º 6 (2014), p.
3075–3087
70. PINTO, Elisabete; PIMENTA, Ana; GOMES, Ana Maria - O papel do iogurte numa
alimentação equilibrada. In Congresso de Nutrição e Alimentação, XIII, Porto, Portugal, 22-
23 Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21 (2014), p. 28
71. CAMPOS, Débora A.; MADUREIRA, Ana Raquel; GOMES, Ana M. P.; SARMENTO, Bruno;
PINTADO, Ana M. P. - Optimization of the production of solid Witepsol nanoparticles
loadedwith rosmarinic acid. Colloids and Surfaces B: Biointerfaces. ISSN 0927-7765. Vol.
115 (2014), p. 109 –117
72. BORGES, Sandra; TEIXEIRA, Paula - Pediococcus pentosaceus SB83 as a potential probiotic
incorporated in a liquid system for vaginal delivery. Beneficial Microbes. ISSN 1876-2891.
Vol. 5, n.º 4 (2014), p. 421-426
73. PIMENTA, Ana; PINTO; Elisabete; GOMES, Ana M.P. - Perceção do estado de saúde e da
qualidade de vida numa amostra de celíacos portugueses. GE - Jornal Português de
Gastrenterologia. ISSN 0872-8178. (2014), nº21, p.109-116
74. AMORIM, Catarina L.; MAIA, Alexandra S.; MESQUITA, Raquel; RANGEL, António O.S.S.;
LOOSDRECHT, Mark C.M. van; TIRITAN, Maria E.; CASTRO, Paula M.L. - Performance of
aerobic granular sludge in a sequencing batch bioreactor exposed to ofloxacin, norfloxacin
and ciprofloxacin. Water Research. ISSN 0043-1354. Vol. 50, n.º 1 (2014), p. 101-113
75. GONZALES-MARTINEZ, Chelo; SILVA, Cristina L. M.; COSTA, Rui - PhD Competences in Food
Studies. International Journal of Food Studies. ISSN 2182-1054. Vol. 3 (2014), p. 136 -144
76. BRANQUINHO, Raquel; MEIRINHOS-SOARES, Luís; CARRIÇO, João A.; PINTADO, M. E.; PEIXE,
Luísa V. - Phylogenetic and clonality analysis of bacillus pumilus isolates uncovered a
highly heterogeneous population of different closely related species and clones. FEMS
Microbiology Ecology. ISSN 1574-6941. Vol. 90, n.º 3 (2014), p. 689-698
 PUBLICATIONS

77. MOREIRA, Helena; MARQUES, Ana P. G. C.; FRANCO, Albina R.; RANGEL, António O. S. S.;
CASTRO, Paula M. L. - Phytomanagement of Cd-contaminated soils using maize (Zea mays
L.) assisted by plant growth-promoting rhizobacteria. Environmental Science and Pollution
Research. ISSN 1614-7499. Vol. 21, n.º 16 (2014), p. 9742–9753
78. FRANCO, Albina R.; RAMOS, Miguel A.; CRAVO, Sara; AFONSO, Carlos; CASTRO, Paula M. L.
- Potential of ectomycorrhizal fungus Pisolithus tinctorius to tolerate and to degrade
trifluoroacetate into fluoroform. In 16th European Congress on Biotechnology, Edinburgh,
Scotland, 13-16 July, 2014. New Biotechnology, Abstracts of the 16th European Congress
on Biotechnology. Vol.31, Supplement, 2014, p. S65
79. FRAS, Pauline; CAMPOS, Francisco; HOGG, Timothy A.; COUTO, José António - Production
of volatile phenols by Lactobacillus plantarum in wine conditions. Letters in Biotechnology.
ISSN 0141-5492. Vol. 36, n.º 2 (2014), p. 281-285
80. ALVES, Maria José; BARREIRA, João C. M.; CARVALHO, Inês; TRINTA, Luis; PERREIRA,
Liliana; FERREIRA, Isabel C. F. R.; PINTADO, Manuela - Propensity for biofilm formation by
clinical isolates from urinary tract infections: Developing a multifactorial predictive model
to improve antibiotherapy. Journal of Medical Microbiology. ISSN 0022-2615. N.º 63, Part.3
(2014), p. 471-477
81. VREDENBURG, Jana; VARELA, Ana Rita; HASAN, Badrul; BERTILSSON, Stefan; OLSEN, Björn;
NARCISO-DA-ROCHA, Carlos; BONNEDAHL, Jonas; STEDT, Johan; COSTA, Paulo Martins Da;
MANAIA, C.M. - Quinolone-resistant Escherichia coli isolated from birds of prey in Portugal
are genetically distinct from those isolated from water environments and gulls in Portugal,
Spain and Sweden. Environmental Microbiology. ISSN 462-2920. Environmental
Microbiology.Vol. 16 n.º 4 (2014), 995–1004
82. GOMES, Sandra Silva; LOPES, Carla; PINTO, Elisabete - Recomendações de diferentes
países do mundo e Organização Mundial de Saúde para a ingestão de folato e
suplementação em ácido fólico no período periconcepcional. In Congresso de Nutrição e
Alimentação, XIII, Porto, Portugal, 22-23 Maio, 2014. Nutrícias. ISSN 1645-1198. N.º 21
(2014), p. 63
83. FERRARO, Vincenza …[et al.] - Recovery of free amino acids and muscle proteins from
codfish (Gadus morhua L.) salting wastewater by sorption on Amberlite XAD16. Journal of
Chemical Technology and Biotechnology. ISSN 1097-4660. Vol. 89, N.º 5 (2014), p. 671–681
84. BECHOFF, Aurélie; CISSÉ, Mady; FLIEDEL, Geneviève; DECLEMY, Anne-Laure; AYESSOU,
Nicolas; AKISSOE, Noel; TOURÉ, Cheikh; BENNETT, Ben; PINTADO, M. E.; PALLET,
Dominique; TOMLINS, Keith I. - Relationships between anthocyanins and other compounds
and sensory acceptability of Hibiscus drinks. Food Chemistry. ISSN 0308-8146. Vol. 148
(2014), p. 112-119
85. BARBOSA, Joana; BORGES, Sandra; TEIXEIRA, Paula - Selection of potential probiotic
Enterococcus faecium isolated from Portuguese fermented food. International Journal of
Food Microbiology. ISSN 0168-1605. Vol. 191 (2014), p. 144–148
86. VIEIRA, Margarida; SILVA, Cristina L. M. - Stability of cupuaçu (Theobroma grandi orum)
nectar during storage. International Journal of Food Studies. ISSN 2182-1054. Vol. 3 (2014),
p. 160-174
87. GULLÓN, Beatriz; GULLÓN, Patrícia; TAVARIA, Freni; PINTADO, Manuela; GOMES, Ana
M.P.; ALONSO, José Luís; PARAJÓ, Juan Carlos - Structural features and assessment of
prebiotic activity of refined arabinoxylooligosaccharides from wheat bran. Journal of
Functional Foods. ISSN 1756-4646. Vol. 6 ( 2014 ), p. 438 –449
88. BORGES, Sandra; SILVA, Joana; TEIXEIRA, Paula - The role of lactobacilli and probiotics in
maintaining vaginal health. Archives of Gynecology and Obstetrics. ISSN 1432-0711. Vol.
289, n.º 3 (2014), p. 479–489
 PUBLICATIONS

89. COSTA, M. A.; FONSECA, B. M.; KEATING, E.; TEIXEIRA, N. A.; CORREIA-DA-SILVA, G. -
Transient receptor potential vanilloid 1 is expressed in human cytotrophoblasts: Induction
of cell apoptosis and impairment of syncytialization. The International Journal of
Biochemistry & Cell Biology. ISSN 1357-2725. Vol. 57 (2014), p. 177-85
90. CALHEIROS C. S. C., AMORIM C. L., CASTRO P. M. L. - Tratamento biológico de água
residual – Soluções para diferentes tipologias. Revista Ingenium. ISSN 0870-5968. II serie,
Novembro/Dezembro. n.º 1 44. p.87
91. RIZZO, L; FERRO G.; MANAIA, Célia - Wastewater disinfection by solar heterogeneous
photocatalysis: effect on tetracycline resistant/sensitive enterococcus strains. Global
NEST Journal. ISSN 1108-4006. Vol 16 N.º 3 (2014), p. 457-464
92. ALVES, Maria José; FERREIRA, Isabel C. F. R.; LOURENÇO, Inês; COSTA, Eduardo; MARTINS,
Anabela; PINTADO, M. M. - Wild Mushroom Extracts as Inhibitors of Bacterial Biofilm
Formation. Pathogens. ISSN 2076-0817. Vol. 3 (2014), p. 667-679
93. ALVES, Maria José; FERREIRA, I.C.F.R.; LOURENÇO, I.; CASTRO, A.; PEREIRA, L.; MARTINS,
A.; PINTADO, M. E. - Wild mushroom extracts potentiate the action of standard antibiotics
against multiresistant bacteria. Journal of Applied Microbiology. ISSN 1365-2672. Vol. 116,
n.º 1 (2014), p. 32-38
94. SILVA, Ana Patrícia; FIGUEIREDO, Isabel; HOGG, Tim; SOTTOMAYOR, Miguel - Young adults
and wine consumption a qualitative application of the theory of planned behavior. British
Food Journal. ISSN 0007-070X. Vol. 116 n.º 5 (2014), p. 832-848

KEYWORDS
Scientific Publications, Faculty of Biotechnology - Catholic University of Portugal, CBQF, Research, Innovation,
Science and Technology

CBCF CONTACTS E-MAIL PHONE

Solange Santos cbqf@porto.ucp.pt + 351 22 558 00 04