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Ribbon Pakoda also called as Nada Thenkuzhal is one of my fav snacks. As kids we used to call it oatu pakoda as it
sounds catchy :) When I thought of making diwali savoury snacks to post here the first 2 items I listed down were
omapodi and ribbon pakoda, as last year there were many friends and readers requesting for both.
1 of 6 27/10/2016 19:23
Ribbon Pakoda (Oatu / Ola Pakoda) Recipe | Diwali Snacks | Sharmi... http://www.sharmispassions.com/2012/10/ribbon-pakoda-ola-pakod...
I wanted to try grinding the raw rice method but somehow took the shortcut this time but still this tasted equally
good. The spicyness and the sesame garlic flavour is the best in this recipe so dont miss it. I will sure try that
method too and make a post atleast by next diwali haha :) As for now enjoy the visual treat till I am back with
another diwali special :)
Method:
1. Grind gram dal to a fine powder, sieve it once. In a mixing bowl - add rice flour, besan flour, gram dal powder,
sesame seeds, butter, red chillies, garlic paste and required salt.
2. Add water little by little to form a soft stiff dough. Grease the press with oil then fill it up with the batter till 3/4th
and keep it ready.Meanwhile heat oil.
2 of 6 27/10/2016 19:23
Ribbon Pakoda (Oatu / Ola Pakoda) Recipe | Diwali Snacks | Sharmi... http://www.sharmispassions.com/2012/10/ribbon-pakoda-ola-pakod...
3. Press the dough starting from the edge to the center in a circular motion in the preheated. Do not add more
layers to ensure even cooking.Turn over to other side when the bubbles ceases and cook again till bubbles
ceases(shh sound reduces). Drain it tissue paper, cool down completely and then store it in an airtight
container.Repeat the same for the prepared remaining dough too.
You can keep this for a week and enjoy this as a tea time snack!
My Notes:
If you like pepper you can add 1/4 tsp freshly ground but make sure its fine enough to get
through the press.
Also grind garlic to a very fine paste. You can even grind redchillies with garlic and skip red
chilli powder.
3 of 6 27/10/2016 19:23
Ribbon Pakoda (Oatu / Ola Pakoda) Recipe | Diwali Snacks | Sharmi... http://www.sharmispassions.com/2012/10/ribbon-pakoda-ola-pakod...
Tags: ribbon pakoda,ola pakoda,ribbon pakoda recipe,oatu pakoda,Diwali snacks,ola pakoda recipe,oatu pakoda recipe,easy diwali snacks
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Priya
60 Days to Christmas
Cook like Priya
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4 of 6 27/10/2016 19:23
Ribbon Pakoda (Oatu / Ola Pakoda) Recipe | Diwali Snacks | Sharmi... http://www.sharmispassions.com/2012/10/ribbon-pakoda-ola-pakod...
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5 of 6 27/10/2016 19:23
Ribbon Pakoda (Oatu / Ola Pakoda) Recipe | Diwali Snacks | Sharmi... http://www.sharmispassions.com/2012/10/ribbon-pakoda-ola-pakod...
However, the Ribbon Pakoda was very thin and has taken a lot of oil.
-Seshambal
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6 of 6 27/10/2016 19:23