ALL~DAY

CENTER YOUR CHIA 12 MUSHREUBEN 16

coconut chia pudding,
rose halva, toasted almond
crumble, raspberries, mint
FOSTER’S YOGURT 9
roasted banana yogurt, bananas
cacao crunch, turmeric
GOLDILOCKS 10
wild hive farm porridge, house
granola, blueberry compote
MALIBU WAFFLE 11
buckwheat, vanilla crème
fraîche, inna blackberry jam
SUNRISE KINGDOM 12
english muffin, scrambled eggs,
avocado, spicy labneh,
pickled onions
ECHO TACO two for 12
onion-pepper-potato hash,
american cheese, romaine,
crispy corn tortilla
roasted maitake mushroom,
sauerkraut, peppadew peppers,
swiss cheese, special sauce,
toasted caraway rye bread
THE TRAILS 13
avocado, fennel, radish, cucumber,
sprouts, dill, chipotle aioli, focaccia
SUNSET GRAINS 16
wild hive farm grains,
almond butter, maitake
mushrooms, kale, chili oil
SULLIVAN CHOPPED 12
napa cabbage, avocado, sheep’s
milk feta, charred scallions
BAY CITIES CAULI 10
shaved cauliflower, parsley, lemon,
pyrénées brebis sheep’s milk cheese
BRUSSELS + FLOW 11
brussels sprouts, sun-kissed tomato
aioli, smoked almonds, basil, mint

OVER THE RAINBOWL 15 THE BOUNTY 15

brown basmati rice, lentil falafel, raw and cooked vegetables,
sweet potatoes, broccoli, kale, house-made beet chips, shallot
pickled beets, jalapeno tahini labneh, walnut bagna cauda

through our partnership with the ROBIN HOOD FOUNDATION, a portion of

every purchase made at west~bourne will benefit neighboring non-profit
THE DOOR, to fund hospitality job training for youth in our community,
and we will be hiring from that very program to build our own team
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ #bourneready
+1
EGG 3
soft boiled, fried or scrambled
1/2 AVOCADO 4
SEARED HALLOUMI 5
THE GREENS 6
baby lettuces, w~b vinaigrette
DRINKS
COUNTER CULTURE COFFEE DRAFT SLINGSHOT COLD BREW 5
drip coffee, decaf coffee 4
espresso, cortado 4
latte, cappuccino 5
ART OF TEA 4
sencha green, tali’s masala chai,
organic breakfast, matcha
french lemon ginger
BEER + WINE
THREES BREWING 7
wandering bine IPA
BROC SPARKLING 15 | 60
CHENIN BLANC
STIRM “KICK ON” RIESLING 11 | 44
RYME HERS VERMENTINO 14 | 56
all hospitality included
SWEET NOTHINGS
CHOCOLATE CASHEW PUDDING 8
dark chocolate, cashew, dates,
cacao corn nut crumble
AVOCADO VANILLA PANNA COTTA 8
FOUR+TWENTY BLACKBIRDS PIE 9
the apple pan, cali citrus
custom for west~bourne
add fior de latte gelato +3
DAILY MARKET PASTRIES 3—6
on draft
DRAFT HEALTH-ADE KOMBUCHA 7
on draft, pink lady apple
WEST~BUCHA 8
celery soda meets kombucha
CLOVER JUICE 10
the quench, go big, gold n’ greens
POE PINOT ROSÉ 13 | 52
BROC CELLARS “LOVE RED” 11 | 44
MARTHA STOUMEN CARIGNANE 14 | 54
ULTRAVIOLET 12 | 48
CABERNET SAUVIGNON