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National Horticulture Mission

Revised Action Plan for Gujarat

Prepared by
Rabo India Finance Pvt. Ltd

For

Ministry of Agriculture
Government of India

October 2005
NHM - Revised Action Plan for Gujarat

Table of Contents

1. Introduction……………………………………………………………………………………….……3

2. Potential of Horticulture in Gujarat……………………………………………………………….5

3. Existing and Potential Market Linkages………………………………………………………… 8


• Food Parks
• AEZs
• Mandis
• Processing units
• Cold storages

4. Selection of Crops and districts……………………………………………………..…………..11

5. Recommended Action Plan for 2005-06 Gujarat…………………………………..……….13

6. Prospective plans for 2006-07 and 2007-8………………………………………………….18

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NHM - Revised Action Plan for Gujarat

Chapter 1
Introduction

1.1 Background

Rabo India was appointed by Ministry of Agriculture to review action plan submitted by
the state. Ministry of Agriculture circulated operational guidelines to the States detailing
Mission objectives, structure, procedures for approval and implementation, ongoing
schemes, mission intervention and management and Overall targets under NHM. Based
on the guidelines, states have submitted their reports.

The objective of the review is to develop a demand –driven approach for horticultural
products. The review included the following:

• Identification of Market linkages of production areas in each of the states with


o Agri Export Zones
o Food Parks
o Existing processing facilities
o Terminal Markets
o Existing mandis
o Ports
• Mapping of production clusters of various horticultural crops with markets
• Prioritization of crops and clusters
• Identification of quality and varietal issues as per the market needs
• Identify missing links between farmers and processors, traders and retailers

1.2 Methodology

Rabo discussed the initial plan with state horticulture department. It was followed by
collection of data for mapping market linkages (Food Parks, AEZs, Processing facilities,
pack houses, cold storages, mandis). Rabo held discussions with other stakeholders
including processors with facilities in the state and traders in mandis. Rabo also used its
existing databases and international network.

1.3
1.3 Guiding Principals under NHM

The horticulture sector has contributed significantly to GDP in agriculture (28.5 per cent
from 8.5 per cent area). The objectives of the National Horticulture Mission are to

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NHM - Revised Action Plan for Gujarat

double the horticulture production, i.e. to achieve a production of 300 million tonnes by
2011-12.

The Mission would adopt an end-to-end approach covering production, post harvest
management, processing and marketing to assure appropriate returns to
growers/producers; promote Research and Development (R&D) of technologies for
production, post-harvest management and processing in potential belts/clusters;
Enhance acreage, coverage, and productivity in potential belts/clusters; Adopt a
coordinated approach and promote partnership, convergence and synergy among R&D,
processing and marketing agencies in public as well as private sectors, at all levels;
promote, where appropriate, National Dairy Development Board model of cooperatives
to ensure support and adequate returns to farmers; Facilitate capacity-building and
Human Resource Development. State and sub-state level structures will be evolved,
keeping in view the need for getting adequate returns for the produce of the farmers
and eliminating middlemen to the extent possible.

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NHM - Revised Action Plan for Gujarat

Chapter 2
Potential of Horticulture in Gujarat

Gujarat has about 49% of the total area of the state are under cultivation. The area under
irrigation is about 33% of the net area sown, while rest of area is cultivated under
rainfed conditions. Thus, there is large area dependence on rain in the state.
Horticulture is a priority sector in Agriculture by virtue of it's vast potential in improving
the Socio – economic conditions of the farmers.

2. 1 Potential of Horticulture in the state

• The horticulture sector is supplier for large number of agro based industries which
has high avenues for generation of skill full employment and self employment
opportunities both in rural and urban areas.
• Gujarat has a wide variety of soil, rainfall pattern, temperature regimes and
irrigation availability.
• The area and production under various crops is as follows:

Exhibit 2.1: Area & Production trend of Horticultural crops in the state
Year Fruit Crops Vegetable Crops Spices & flower Crops.
Area Production Area Production Area Production
Lakh ha. Lakh mt. Lakh ha. Lakh mt. Lakh ha. Lakh mt.
2000- 1.83 22.67 2.05 30.70 2.03 2.17
01
2001- 1.98 25.59 2.41 32.53 2.91 2.88
02
2002- 2.20 29.57 2.48 35.15 2.85 2.12
03
2003- 2.52 35.51 3.25 45.80 3.71 4.13
04
2004- 2.72 40.17 3.31 46.77 3.62 4.01
05
(tentativ
e figure)

• Horticultural crops covered nearly 9 % of total cropped area i.e 9.65 lakh
hectares in the state.

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NHM - Revised Action Plan for Gujarat

• The major fruits grown in Gujarat are Mango (31%), Banana (17%), chikoo (9%),
Citrus(10%), Aonla (2%), Papaya(2.25%). . The state occupies number one position in
the country in respect to per unit area production of potato and onion . The major
vegetables grown in Gujarat are Onion (16%) , potato (12.%) ,Brinjal (17%) , Tomato (8
%). The production of key crops is as follows:

Exhibit 2.2: Production of Key Horticulture Crops (2003-04)


SR. NO. CROP PRODUCTION
(in Lakh M.T.)
1 Banana 17.61
2. Mango (var. Kesar, alphoanso) 5.95
3. Chiku (Sapota) 2.24
4. Potato 7.04
5. Onion 13.15
6. Garlic 1.51
7. Cumin 0.82
8. Fennel 0.47
9. Isubgol 0.14

2.2 SWOT analysis of horticulture in Gujarat

STRENGTH WEAKNESSE

• Varied Agro-climatic conditions • Poor irrigation facilities


• Available surplus in Spices, Kharif Onion, • Erratic monsoon
Pea and Cucurbits.
• Strong cooperative credit and marketing
structure

OPPORTUNTIE THREAT

• Scope in area expansion of fruits


• Drought prone
• Potential to increase production and export of
Banana, Mango, potato, Onion, Cumin, • Prone to cyclone and locust
Fennel and Isabgol
• Sardar Sarovar project will provide irrigation
facilities for additional 17.9 lakh ha
• Vast potential for cultivation of medicinal
and aromatic plants

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NHM - Revised Action Plan for Gujarat

2.3 Consumption of Horticultural Products in the State

Fruits, Vegetables and Spices consumption is growing at a faster rate than most other
food products at 11, 12 and 9 percent respectively. This implies diversification in
consumer demand in favour of fruits, vegetables, spices.

Exhibit 2.3: Consumption of food products in Gujarat in Rs. Million(1993-94 prices)

1996- 1997- 1998- 1999- 2000- 2001- 2002- CAGR


97 98 99 00 01 02 03
Cereals & 32815 39646 39842 47053 49816 49168 46669 5%
grams
Pulses 9960 11328 11027 13824 13226 13542 13496 4%
Milk 34902 39996 40071 51678 55946 54288 58681 8%
products
Edible oil 17689 19785 20085 22028 21741 24735 25533 5%
Meat,egg,fish 2809 3575 3928 3594 3919 4522 4549 7%
Vegetables 16717 19235 22445 24861 25644 32072 30937 9%
Fruits(fresh) 3267 3409 4121 6063 6119 5319 6804 11%
Fruits(dry) 557 1344 875 1608 1385 1833 5346 38%
Sugar 8020 9664 9402 9857 10926 11016 10142 3%
Salt 233 273 307 454 422 508 468 10%
Spices 5070 5472 5612 8544 7978 9065 8594 8%
Beverage etc. 10512 17825 17545 22376 22149 23416 26841 14%
Total 142551 171548 175263 211941 219277 229483 238063 8%
Source: Rabobank Analysis, NSSO

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NHM - Revised Action Plan for Gujarat

Chapter 3
Existing and Potential Market Linkages

A) Food Parks
There are no food parks in the state. Two food parks are planned at Hazira and Dahej.
The key crops grown in these area include mango, banana, papaya and sapota.

B) Agri-
Agri-Export Zones:
There are two AEZs in the state. One is for mango & vegetables and another for onions.
1. AEZ for mangos and vegetables is in central and southern Gujarat. About 50% of
mango production is from this region. There are about 25 processing units and 100 cold
storages in the region. Exports are primarily to Middle East and UK.

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NHM - Revised Action Plan for Gujarat

2. AEZ for onions has about 18 units out of which about 6 are HACCP certified. Exports
of onions are primarily in the dehydrated form. The key destinations are Europe and
USA.

C) Mandis
State has 202 mandis located in 224 talukas and 25 districts. Large mandis include
Ahmedabad, Unjha and Rajkot. These mandis are price leaders and determine price even
in small mandis. Gujarat Industrial policy (2003) proposes following changes in the
mandi system:
• Establishing linkages with multi-commodity exchanges.
• Strengthening futures market for Agriculture Commodities
• Transaction through E-commerce will be encouraged. E-commerce facilitation
centers will be put in place for primary producers.
• The Government would strive to create model APMCs, that would serve as a source
of inspiration for other APMCs in the state.

d) Processing units and cold storages


Processing units exist primarily for mango pulp, pickles, tomato ketchup, dehydration of
onion and tutti –frutti. Total number of registered processing units is 56 with a

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NHM - Revised Action Plan for Gujarat

capacity is 11.78 lakh quintals. The locations of registered processing units are as
follows:

There are 185 cold storages in Gujarat having total capacity of 8.1 lakh MT used
primarily for potatoes and vegetables (6.92 lakh MT)

Key issues with low level of processing in the state are poor post harvest infrastructure.
It is estimated that Rs. 800 crores per annum are lost due to lack of post harvest
infrastructure and processing. Post harvest loss for various fruits and vegetables is
between 25-30%.

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NHM - Revised Action Plan for Gujarat

Chapter 4
Selection of Crops & Districts

Selection of crops is done on the on the following basis


 Market linkages (existing and potential)
 Return to farmers
 Production advantage – potential in the domestic market
 Export potential

The crops selected are as follows:

Products Market Linkages Production Export


Advantage Potential
Proposed AEZ Mandis Processing Cold (% of India
Food Units Storages Production)
Parks
Mango Yes Yes Yes Yes Yes 5% (6th) High
Banana Yes X Yes Yes X 8% (3rd) High
Sapota Yes X Yes Yes Yes 30% (2nd) High
Papaya Yes X Yes Yes X 6% (2nd) Low
Aonla X X Yes Yes X (2nd) Medium
Lime X X Yes Yes X High Medium
Cumin X X Yes Yes NA 50% (1st) High
Fennel X X Yes Yes NA > 50% (1st) High
MAP X X Yes Yes NA High High
Flowers X X Yes Yes NA Medium Medium

The varieties and reason for selection are as follows:

Crop Varieties Reason for selection


Mango Alphonso, Kesar, Processing units exist for making pulp, juices and
Rajapuri slices
Exportable varieties
Banana Grand Nain, Processing units exist for making banana chips and
Robasta, Basrai wafers
Banana from the state goes to Delhi, Kolkata,
Rajasthan and Maharashtra

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NHM - Revised Action Plan for Gujarat

Sapota Kalipatti Exported to gulf region


Packing, grading and pre-cooling facilities exists
Papaya Washington, Existence of grading, sorting and packing faculties
Madhubindu Processed into Tutti Fruiti which in turn is used in ice
creams
Aonla Gujarat-1, NA-7 Used extensively by pharmaceutical companies
Lime Kagzi lime Exported to gulf region
Processing units exist for making pickles, chutneys

Cumin Gujarat Cumin Export potential


1,2,3 Presence of processing units

Fennel Gujarat Fennel 1,2 Export potential


PF-35 Presence of processing units
MAP Aloe Vera, Palma Export potential
Rosa, Citronella Usage in pharmaceutical industry existing in the
state
Flowers Rose, Marigold, Export potential
Lily, Jasmine

The districts and area expansion suggested for each crop is as follows (area in ha):
Mango Banana Sapota Papaya Aonla Lime Cumin Fennel MAP Flowers

Valsad 750 500 200 400 350

Navsari 750 1000 200 400 350

Surat 700 2000 200 600 200 350

Bhavnagar 200 600 200 300 1000 100


Vadodara 1000 600 300 500 300 300
Anand 2500 600 300 400 300 200
Junagadh 700 200 600 2000 300
Amreli 100 500

Mehsana 250 500 4000 2500


Sabarkantha 250 2000 500 100

Total 3000 7000 1000 3000 1000 1500 10000 3000 2000 1650

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Chapter 5

Annual Action Plan under National Horticulture Mission during


2005-06

The financial outlay for year 2005-06 is Rs. 68.44 crores. The detailed proposed
National Horticulture Mission plan is summarized below:

Sr. no. Program Estimated cost Propose assistance Physical Financial


Target requirement

Rs. in lakh
B PLANTATION INFRASTRUCTURE AND DEVELOPMENT
1 Production of planting material
a.) Public sector
i. Model Nursery( 4 Rs. 18.00 lakh/unit Maximum of Rs. 18.00 lakh / 3 54.00
ha.) nursery
ii. Small Nursery( 1 Rs. 3.00 lakh/unit Maximum of Rs. 3.00 lakh / 10 30.00
ha.) nursery
iii. Rehabilitation of Rs. 8 Lakh / Unit Maximum of Rs. 8.00 lakh / Unit 1 8.00
existing Tissue
culture Unit

b.) Private sector


i. Model Nursery( 4 Rs. 18.00 lakh/unit 50 % of cost limited to Rs. 9.00 4 36.00
ha.) lakh / nursery

ii. Small Nursery( 1 Rs. 3.00 lakh/unit 50 % of cost limited to Rs. 1.50 25 37.50
ha.) lakh / nursery

iii. Rehabilitation of Rs. 8 Lakh / Unit 50 % of cost limited to Rs. 4 7 28.00


existing Tissue lakh
culture Unit

iv. Vegetable seed production


a.) Public sector ( Rs. 50000 per ha. 100 % of the total cost 100 50
ICAR, SAUS &
STATE DEPT.)
b.) Private sector Rs. 50000 per ha. 50 % of the total cost subject to 200 50
maximum of Rs. 25000 per ha.
limited to 5 ha.

Subtotal 293.50
2 Establishment of new gardens (Ha.)
i. Fruits Rs. 30,000 per ha 75% of cost limited to Rs. 6500 731.25
(Perennials) 22500/ha. Limited to 4 ha. Per
beneficiary in three installment
of 50:20:30 subject to survival
rate of 75% in second year and
90 % in third year.

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NHM - Revised Action Plan for Gujarat

ii. Fruits (Non- Rs. 30,000 per ha 50% of cost limited to Rs. 10000 750.00
Perennials) 15,000/ha. Limited to 4 ha. Per
beneficiary in three installment
of 50:20:30 subject to survival
rate of 75% in second year and
90 % in third year.

iii. Flowers
(A) Cut flowers
a. Small &Marginal Rs. 70,000 / ha. 50 % of cost @ RS. 35,000 / 150 52.50
ha. limited to 2 ha/

b. Other Framers Rs. 70,000 / ha. 33 % of cost @ RS. 23,100 / 200 46.20
ha. limited to 4 ha/

(B) Bulbulous
flowers
a. Small &Marginal Rs.90,000 / ha. 50 % of cost @ RS. 45,000 / 250 112.50
ha. limited to 2 ha/

b. Other Framers Rs.90,000 / ha. 33 % of cost @ RS. 29,700 / 400 118.80


ha. limited to 4 ha/

(C) Loose flowers


a. Small &Marginal Rs. 24,000 / ha. 75% of cost @ RS. 12,000 / ha. 250 30.00
limited to 2 ha/

b. Other Framers Rs. 24,000 / ha. 75 % of cost @ RS. 7,920 / ha. 400 31.68
limited to 4 ha

iv. Spices, Medi. & 75% of cost @Rs. 11250/ha. 15000 1687.50
Aromatic plants limited to 4ha. per beneficiary.

v. Plantation crops Rs 15,000 / ha. 75 % of cost subject to a 200 11.25


including coastal (Average) maximum of Rs.11,250 / ha.
horticulture limited to 2 ha/ beneficiary

Subtotal 3571.68
3 Rejuvenation/ Rs. 30,000 / ha. 50 % of total cost subject to a 500 75.00
replacement of (Average) maximum of Rs.15,000 / ha.
senile plantation limited to 2 ha/ beneficiary

4 Creation of Water Rs. 10 lakh/unit Up to Rs. 10 lakh / unit of 10 10 100.00


resources sources Ha.
Community Tank
on farm ponds on
farm water
reservoir (No)
With use of
plastics 100 %
assistance

5 Protected cultivation

1. Green house (Hi-technology)


a. Small & Rs. 650/Sq m. 50 % of cost subject to a 2000 6.50
Marginal farmers maximum Rs. 325 / Sq. m. for
hi-technology and Rs.125/Sq.m.
for normal GH limited to 1000
Sq. m./ beneficiary

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NHM - Revised Action Plan for Gujarat

b. Other farmers Rs. 650/Sq m. 33.3 % of cost subject to a 7500 16.13


maximum Rs. 215/ Sq. m. for hi-
technology and Rs. 67/Sq.m. for
normal GH limited to 1000 Sq.
m. ./ beneficiary
2. Mulching Rs. 14000/Ha. 50 % of the total cost Subject to 100 7.00
a maximum of Rs. 7000/ ha.
Limited to 2 ha. / beneficiary

3. Shade net Rs.14/sq.mt 50 % of the total cost Subject to 50000 3.50


a maximum of Rs. 3500/500
sq.mt Limited to 2 ha. /
beneficiary
Subtotal 33.13
7 Promotion of INM / IPM
ii. Promotion of Rs. 2,000 / ha. 50 % of cost subject to a 10000 100.00
IPM maximum of Rs.1,000 / ha.
limited to 4 ha/ beneficiary
iii. Bio –control
labs
b. Private sector Rs. 40 lakh / Unit Up to Rs. 40.00 lakh /unit 1 40.00
iv. Plant health
clinics
b. Private sector Rs. 10 lakh/Unit Up to Rs. 10.00lakh/unit 2 20.00
vi. Leaf Tissue
Analysis lab

a. Public sector Rs. 20 lakh / Unit Up to Rs. 20.00 lakh /unit 1 20.00
Subtotal 180.00
8 Organic farming
1. Adoption of Rs.20,000/ ha. 50 % of cost subject to a 50 5.00
Organic farming maximum of Rs.10,000 / unit
limited to 4 ha. / beneficiary

2. Vermi-compost Rs. 60,000/ unit 50 % of cost subject to a 200 60.00


unit maximum of Rs.30,000 / unit

3. Certification Project base Rs. 5 lakh in cluster of 50 ha. 1 5.00


Subtotal 70.00
9 HRD including Project base 100 % assistance (farmer's --- 60.00
Horti. Institute training - Rs.5 lakh, study tour -
Rs. 25 lakh, officer's training -
Rs. 5 lakhs, Foreign study tour -
Rs. 10 lakhs, HRD training in
AEZ - Rs.5 lakhs, HRD training
in exports - Rs. 10 lakhs)

10 Pollination support Rs. 1600 per 50% of the cost subject to 500 4.00
through colony with hive maximum of Rs. 800 / colony
beekeeping with beehive
11 Technology Project base 100 % assistance 50.00
dissemination
through
demonstration
/front line
demonstration
C. POST HARVEST MANAGEMENT

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1. Establishment of Marketing
infrastructure for horticultural produces in
cooperative sector
Pack house / Rs. 2.50 lakh/unit Credit linked back-ended 45 28.13
Ripening Chamber subsidy @ 25 % of the capital
cost of the project
Cold storage Rs. 2 crore/unit -do- 10 500.00
CA Storage Rs. 16 crore/unit -do- 1 400.00
Ref Van Rs. 24 lakh/unit -do- 10 60.00
/containers
Mobile Processing Rs. 24 lakh /unit -do- 10 60.00
unit
Market intelligence 75.00
Buy Back 75.00
interventions
Establishment of Credit linked back-ended 5 50.0
Marketing subsidy @25% of the capital
Infrastructure for cost of project in general case
horticultural and 33.33% in the case of NE
produce states, hilly, backward States.
Govt./Private/Coop
erative sector

a) Rural Rs. 15.00 lakh 25% of the capital cost of 10 37.50


Markets/Apni project
Mandis/ Direct
Markets
Subtotal 1285.63
Innovative
Schemes
Low cost on farm 50 % assistance -- 50 12.5
storage structure limited to
Rs.25000/unit

Horticulture Rs. 25000/ show 25 6.25


exhibition
Self employment / 25 37.5
value addition on
field
Strengthening of 25 75
Horti nurseries

Tarpaulin Sheet 50% assistance 1000 10


upto 1000

Support for 25% assistance for 80


planting material in 100 hectares (160
arid and semi-arid plants per ha @Rs.
zones for Date 2000 per plant)
palm

Subtotal 221.25
E MISSION
MANAGEMENT

(i) State & Districts 5% of total annual expenditure 300


Mission Structure on the basis of appraised needs
including additional
manpower &
project preparation
cost

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(iii) Institutional Project based 100


Strengthening,
hire/purchase of
vehicles,
hardware/software

Subtotal 400
F Integrated Project based 500
Development of
horticulture in
Tribal and Hilly
Areas

Total 6844

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Chapter 6

Annual Action Plan under National Horticulture Mission during


2006-07 & 2007-08

The financial outlay for year 2006-07 and 2007-08 is Rs. 88 crores and Rs. 96 crores
respectively. The detailed proposed Natioanl Horticulture Mission plan is summarized
below:

National Horticulture Plan for 2006-07:


Sr. Program Estimated cost Propose assistance Physical Target
no.

B PLANTATION INFRASTRUCTURE AND DEVELOPMENT


1 Production of planting material
a.) Public sector
i. Model Nursery( 4 ha.) Rs. 18.00 lakh/unit Maximum of Rs. 18.00 lakh / 5 90.00
nursery

ii. Small Nursery( 1 ha.) Rs. 3.00 lakh/unit Maximum of Rs. 3.00 lakh / 15 45.00
nursery
iii. Rehabilitation of Rs. 8 Lakh / Unit Maximum of Rs. 8.00 lakh / Unit 1 8.00
existing Tissue culture
Unit

b.) Private sector


i. Model Nursery( 4 ha.) Rs. 18.00 lakh/unit 50 % of cost limited to Rs. 9.00 5 45.00
lakh / nursery

ii. Small Nursery( 1 ha.) Rs. 3.00 lakh/unit 50 % of cost limited to Rs. 1.50 30 45.00
lakh / nursery

iii. Rehabilitation of Rs. 8 Lakh / Unit 50 % of cost limited to Rs. 4 5 20.00


existing Tissue culture lakh
Unit

iv. Vegetable seed production


a.) Public sector ( ICAR, Rs. 50000 per ha. 100 % of the total cost 30 15
SAUS & STATE DEPT.)

b.) Private sector Rs. 50000 per ha. 50 % of the total cost subject to 70 17.5
maximum of Rs. 25000 per ha.
limited to 5 ha.

Subtotal 285.50
2 Establishment of new gardens (Ha.)

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NHM - Revised Action Plan for Gujarat

i. Fruits (Perennials) Rs. 30,000 per ha 75% of cost limited to Rs. 5000 855.00
22500/ha. Limited to 4 ha. Per
beneficiary in three installment
of 50:20:30 subject to survival
rate of 75% in second year and
90 % in third year.

ii. Fruits (Non-Perennials) Rs. 30,000 per ha 50% of cost limited to Rs. 10000 1575.00
15,000/ha. Limited to 4 ha. Per
beneficiary in three installment
of 50:20:30 subject to survival
rate of 75% in second year and
90 % in third year.

iii. Flowers
(A) Cut flowers
a. Small &Marginal Rs. 70,000 / ha. 50 % of cost @ RS. 35,000 / 100 35.00
ha. limited to 2 ha/

b. Other Framers Rs. 70,000 / ha. 33 % of cost @ RS. 23,100 / 200 46.20
ha. limited to 4 ha/

(B) Bulbulous flowers


a. Small &Marginal Rs.90,000 / ha. 50 % of cost @ RS. 45,000 / 200 90.00
ha. limited to 2 ha/

b. Other Framers Rs.90,000 / ha. 33 % of cost @ RS. 29,700 / 400 118.80


ha. limited to 4 ha/

(C) Loose flowers


a. Small &Marginal Rs. 24,000 / ha. 75% of cost @ RS. 12,000 / ha. 200 24.00
limited to 2 ha/

b. Other Framers Rs. 24,000 / ha. 75 % of cost @ RS. 7,920 / ha. 400 31.68
limited to 4 ha

iv. Spices, Medi. & 75% of cost @Rs. 11250/ha. 10000 1125.00
Aromatic plants limited to 4ha. per beneficiary.

v. Plantation crops Rs 15,000 / ha. 75 % of cost subject to a 200 31.50


including coastal (Average) maximum of Rs.11,250 / ha.
horticulture limited to 2 ha/ beneficiary

Subtotal 3932.18
3 Rejuvenation/ Rs. 30,000 / ha. 50 % of total cost subject to a 500 75.00
replacement of senile (Average) maximum of Rs.15,000 / ha.
plantation limited to 2 ha/ beneficiary

4 Creation of Water Rs. 10 lakh/unit Up to Rs. 10 lakh / unit of 10 20 200.00


resources sources Ha.
Community Tank on farm
ponds on farm water
reservoir (No) With use
of plastics 100 %
assistance

5 Protected cultivation

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1. Green house (Hi-technology)


a. Small & Marginal Rs. 650/Sq m. 50 % of cost subject to a 3000 9.75
farmers maximum Rs. 325 / Sq. m. for
hi-technology and Rs.125/Sq.m.
for normal GH limited to 1000
Sq. m./ beneficiary

b. Other farmers Rs. 650/Sq m. 33.3 % of cost subject to a 10000 21.50


maximum Rs. 215/ Sq. m. for hi-
technology and Rs. 67/Sq.m. for
normal GH limited to 1000 Sq.
m. ./ beneficiary
2. Mulching Rs. 14000/Ha. 50 % of the total cost Subject to 200 14.00
a maximum of Rs. 7000/ ha.
Limited to 2 ha. / beneficiary

3. Shade net Rs.14/sq.mt 50 % of the total cost Subject to 75000 5.25


a maximum of Rs. 3500/500
sq.mt Limited to 2 ha. /
beneficiary
Subtotal 50.50
7 Promotion of INM / IPM
ii. Promotion of IPM Rs. 2,000 / ha. 50 % of cost subject to a 7500 75.00
maximum of Rs.1,000 / ha.
limited to 4 ha/ beneficiary
iii. Bio –control labs
b. Private sector Rs. 40 lakh / Unit Up to Rs. 40.00 lakh /unit 1 40.00
iv. Plant health clinics
b. Private sector Rs. 10 lakh/Unit Up to Rs. 10.00lakh/unit 2 20.00
vi. Leaf Tissue Analysis
lab

a. Public sector Rs. 20 lakh / Unit Up to Rs. 20.00 lakh /unit 1 20.00
Subtotal 155.00
8 Organic farming
1. Adoption of Organic Rs.20,000/ ha. 50 % of cost subject to a 100 10.00
farming maximum of Rs.10,000 / unit
limited to 4 ha. / beneficiary

2. Vermi-compost unit Rs. 60,000/ unit 50 % of cost subject to a 200 60.00


maximum of Rs.30,000 / unit

3. Certification Project base Rs. 5 lakh in cluster of 50 ha. 3 5.00


Subtotal 75.00
9 HRD including Horti. Project base 100 % assistance --- 100.00
Institute

10 Pollination support Rs. 1600 per 50% of the cost subject to 1000 8.00
through beekeeping colony with hive maximum of Rs. 800 / colony
with beehive
11 Technology Project base 100 % assistance 100.00
dissemination through
demonstration /front line
demonstration
C. POST HARVEST MANAGEMENT
1. Establishment of Marketing infrastructure for

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NHM - Revised Action Plan for Gujarat

horticultural produces in cooperative sector

Pack house / Ripening Rs. 2.50 lakh/unit Credit linked back-ended 30 18.75
Chamber subsidy @ 25 % of the capital
cost of the project
Cold storage Rs. 2 crore/unit -do- 15 750.00
CA Storage Rs. 16 crore/unit -do- 1 400.00
Ref Van /containers Rs. 24 lakh/unit -do- 15 90.00
Mobile Processing unit Rs. 24 lakh /unit -do- 15 90.00
Market intelligence 30.00
Buy Back interventions 30.00
Establishment of Credit linked back-ended 5 50.0
Marketing Infrastructure subsidy @25% of the capital
for horticultural produce cost of project in general case
Govt./Private/Cooperative and 33.33% in the case of NE
sector states, hilly, backward States.

a) Rural Markets/Apni Rs. 15.00 lakh 25% of the capital cost of 15 56.25
Mandis/ Direct Markets project

Auction Market 1000


Subtotal 2515
Innovative Schemes -- 400
Subtotal 400
E MISSION
MANAGEMENT

(i) State & Districts 5% of total annual expenditure 250


Mission Structure on the basis of appraised needs
including additional
manpower & project
preparation cost

(iii) Institutional Project based 50


Strengthening,
hire/purchase of vehicles,
hardware/software

Subtotal 400
F Integrated Development 500
of horticulture in Tribal
and Hilly Areas

Total 8796

Rabo India 21
NHM - Revised Action Plan for Gujarat

National Horticulture Plan for 2007-08:

Sr. Program Estimated cost Propose assistance Physical Target Financial


no. requirement

Rs. in lakh
B PLANTATION INFRASTRUCTURE AND DEVELOPMENT
1 Production of planting material
a.) Public sector
i. Model Nursery( 4 ha.) Rs. 18.00 Maximum of Rs. 18.00 lakh / nursery 6 108.00
lakh/unit

ii. Small Nursery( 1 ha.) Rs. 3.00 Maximum of Rs. 3.00 lakh / nursery 20 60.00
lakh/unit
iii. Rehabilitation of Rs. 8 Lakh / Maximum of Rs. 8.00 lakh / Unit 1 8.00
existing Tissue culture Unit
Unit

b.) Private sector


i. Model Nursery( 4 ha.) Rs. 18.00 50 % of cost limited to Rs. 9.00 lakh / 6 54.00
lakh/unit nursery

ii. Small Nursery( 1 ha.) Rs. 3.00 50 % of cost limited to Rs. 1.50 lakh / 40 60.00
lakh/unit nursery

iii. Rehabilitation of Rs. 8 Lakh / 50 % of cost limited to Rs. 4 lakh 5 20.00


existing Tissue culture Unit
Unit

iv. Vegetable seed production


a.) Public sector ( ICAR, Rs. 50000 per 100 % of the total cost 40 20
SAUS & STATE DEPT.) ha.

b.) Private sector Rs. 50000 per 50 % of the total cost subject to maximum 80 20
ha. of Rs. 25000 per ha. limited to 5 ha.

Subtotal 350.00
2 Establishment of new gardens (Ha.)
i. Fruits (Perennials) Rs. 30,000 per 75% of cost limited to Rs. 22500/ha. 2500 1330.61
ha Limited to 4 ha. Per beneficiary in three
installment of 50:20:30 subject to survival
rate of 75% in second year and 90 % in
third year.

ii. Fruits (Non-Perennials) Rs. 30,000 per 50% of cost limited to Rs. 15,000/ha. 4000 2500.63
ha Limited to 4 ha. Per beneficiary in three
installment of 50:20:30 subject to survival
rate of 75% in second year and 90 % in
third year.

iii. Flowers
(A) Cut flowers

Rabo India 22
NHM - Revised Action Plan for Gujarat

a. Small &Marginal Rs. 70,000 / ha. 50 % of cost @ RS. 35,000 / ha. limited to 50 17.50
2 ha/

b. Other Framers Rs. 70,000 / ha. 33 % of cost @ RS. 23,100 / ha. limited to 100 23.10
4 ha/

(B) Bulbulous flowers


a. Small &Marginal Rs.90,000 / ha. 50 % of cost @ RS. 45,000 / ha. limited to 100 45.00
2 ha/

b. Other Framers Rs.90,000 / ha. 33 % of cost @ RS. 29,700 / ha. limited to 200 59.40
4 ha/

(C) Loose flowers


a. Small &Marginal Rs. 24,000 / ha. 75% of cost @ RS. 12,000 / ha. limited to 100 12.00
2 ha/

b. Other Framers Rs. 24,000 / ha. 75 % of cost @ RS. 7,920 / ha. limited to 200 15.84
4 ha

iv. Spices, Medi. & 75% of cost @Rs. 11250/ha. limited to 4ha. 4000 450.00
Aromatic plants per beneficiary.

v. Plantation crops Rs 15,000 / ha. 75 % of cost subject to a maximum of 200 63.26


including coastal (Average) Rs.11,250 / ha. limited to 2 ha/
horticulture beneficiary

Subtotal 4517.33
3 Rejuvenation/ Rs. 30,000 / ha. 50 % of total cost subject to a maximum of 500 75.00
replacement of senile (Average) Rs.15,000 / ha. limited to 2 ha/ beneficiary
plantation

4 Creation of Water Rs. 10 lakh/unit Up to Rs. 10 lakh / unit of 10 Ha. 20 200.00


resources sources
Community Tank on farm
ponds on farm water
reservoir (No) With use
of plastics 100 %
assistance

5 Protected cultivation

1. Green house (Hi-technology)


a. Small & Marginal Rs. 650/Sq m. 50 % of cost subject to a maximum Rs. 5000 16.25
farmers 325 / Sq. m. for hi-technology and
Rs.125/Sq.m. for normal GH limited to
1000 Sq. m./ beneficiary

b. Other farmers Rs. 650/Sq m. 33.3 % of cost subject to a maximum Rs. 12000 25.80
215/ Sq. m. for hi-technology and Rs.
67/Sq.m. for normal GH limited to 1000 Sq.
m. ./ beneficiary
2. Mulching Rs. 14000/Ha. 50 % of the total cost Subject to a 500 35.00
maximum of Rs. 7000/ ha. Limited to 2 ha.
/ beneficiary

Rabo India 23
NHM - Revised Action Plan for Gujarat

3. Shed net Rs.14/sq.mt 50 % of the total cost Subject to a 100000 7.00


maximum of Rs. 3500/500 sq.mt Limited to
2 ha. / beneficiary

Subtotal 84.05
7 Promotion of INM / IPM
ii. Promotion of IPM Rs. 2,000 / ha. 50 % of cost subject to a maximum of 10000 100.00
Rs.1,000 / ha. limited to 4 ha/ beneficiary

iii. Bio –control labs


b. Private sector Rs. 40 lakh / Up to Rs. 40.00 lakh /unit 1 40.00
Unit
iv. Plant health clinics
b. Private sector Rs. 10 lakh/Unit Up to Rs. 10.00lakh/unit 2 20.00
vi. Leaf Tissue Analysis
lab

a. Public sector Rs. 20 lakh / Up to Rs. 20.00 lakh /unit 1 20.00


Unit
Subtotal 180.00
8 Organic farming
1. Adoption of Organic Rs.20,000/ ha. 50 % of cost subject to a maximum of 200 20.00
farming Rs.10,000 / unit limited to 4 ha. /
beneficiary

2. Vermi-compost unit Rs. 60,000/ unit 50 % of cost subject to a maximum of 400 120.00
Rs.30,000 / unit

3. Certification Project base Rs. 5 lakh in cluster of 50 ha. 5 5.00


Subtotal 145.00
9 HRD including Horti. Project base 100 % assistance --- 150.00
Institute

10 Pollination support Rs. 1600 per 50% of the cost subject to maximum of Rs. 2000 16.00
through beekeeping colony with hive 800 / colony with beehive

11 Technology dissemination Project base 100 % assistance 150.00


through demonstration
/front line demonstration

C. POST HARVEST MANAGEMENT


1. Establishment of Marketing infrastructure
for horticultural produces in cooperative
sector
Pack house / Ripening Rs. 2.50 Credit linked back-ended subsidy @ 25 % 40 25.00
Chamber lakh/unit of the capital cost of the project
Cold storage Rs. 2 crore/unit -do- 15 750.00
CA Storage Rs. 16 -do- 1 400.00
crore/unit
Ref Van /containers Rs. 24 lakh/unit -do- 20 120.00
Mobile Processing unit Rs. 24 lakh -do- 20 120.00
/unit
Market intelligence 50.00
Buy Back interventions 50.00

Rabo India 24
NHM - Revised Action Plan for Gujarat

Establishment of Credit linked back-ended subsidy @25% of 10 50.0


Marketing Infrastructure the capital cost of project in general case
for horticultural produce and 33.33% in the case of NE states, hilly,
Govt./Private/Cooperative backward States.
sector

a) Rural Markets/Apni Rs. 15.00 lakh 25% of the capital cost of project 20 75.00
Mandis/ Direct Markets

Auction Market 1000


Subtotal 2640
Innovative schemes -- 400
Subtotal 400
E MISSION
MANAGEMENT

(i) State & Districts 5% of total annual expenditure on the basis 300
Mission Structure of appraised needs
including additional
manpower & project
preparation cost

(iii) Institutional Project based 100


Strengthening,
hire/purchase of vehicles,
hardware/software

Subtotal 400
F Integrated Development 300
of horticulture in Tribal
and Hilly Areas

Total 9607

Rabo India 25

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