Picture of task/equipment: Task:

COOKING ON A STOVE OR
OPEN FLAME
Name of Shop
or Dept:
Job Title(s):
Analyzed by:
Date:
Required PPE:
N/A

Required/Recommended Trainings:
N/A

TASK HAZARDS CONTROLS

1. Cooking on a Stove or Open Flame
Fire Never walk away from exposed fire
Burns Do not leave oil or alcohol on high flame
unattended
Report any gas smell immediately to your
supervisor
Use proper size cooking equipment
Do not overfill pans
Handles of cooking utensils should be turned
away from the edge of the stove.
Never place handle too close to a heat
source or grab a handle with a bare hand
before testing handle heat
Turn off stove when finished
Injury & Illness Prevention Program
Job Safety Analysis Form
501 Westwood Plaza, 4th Floor • Los Angeles, CA 90095
Phone: 310-825-5689 • Fax: 310-825-7076 • www.ehs.ucla.edu