DAFTAR ISI

HALAMAN
HALAMAN JUDUL ..................................................................................... i
LEMBAR PENGESAHAN ........................................................................... ii
DAFTAR ISI .................................................................................................. iii
DAFTAR GAMBAR ...................................................................................... iv
DAFTAR TABEL .......................................................................................... v

BAB I. PENDAHULUAN .............................................................................. 1

1.1 Latar Belakang ............................................................................... 1
1.2 Rumusan Masalah .......................................................................... 3
1.3 Tujuan Percobaan ........................................................................... 3
1.4 Manfaat Percobaan ......................................................................... 3
1.5 Relevansi ........................................................................................ 4
BAB II. TINJAUAN PUSTAKA ................................................................... 5
2.1 Korosi .......................................................................................... 5
2.1.1 Jenis – Jenis Korosi ............................................................. 5
2.1.2 Faktor yang Mempengaruhi Korosi ..................................... 6
2.1.3 Mekanisme Korosi ............................................................... 8
2.2 Inhibitor Korosi ............................................................................ 8
2.3 Rimpang Jahe (Zingiber Officinaler) ............................................... 10
2.3.1 Jahe Emprit .......................................................................... 11
2.3.2 Jahe Merah ........................................................................... 11
2.3.3 Komposisi Rimpang Jahe .................................................... 11
2.3.4 Gingerol ............................................................................... 13
2.4 Logam Besi (Fe) ........................................................................... 14
2.5 Logam Seng (Zn) .......................................................................... 15
BAB III. METODOLOGI PENELITIAN ................................................... 16
3.1 Waktu dan Tempat Penelitian.................................................... 16
3.2 Alat dan Bahan yang Digunakan ............................................... 16
3.2.1 Alat yang Digunakan ........................................................ 16
3.2.2 Bahan yang Digunakan ..................................................... 16
3.3 Perlakukan dan Rancangan Percobaan ...................................... 17
3.3.1 Perlakuan ....................................................................... 17
3.3.2 Rancangan Penelitian .................................................... 17
3.4 Prosedur Penelitian .................................................................... 17
3.4.1 Proses Pembuatan Ekstrak Rimpang Jahe ..................... 17
3.4.2 Proses Persiapan Sampel Logam ................................... 18
3.4.3 Proses Pembuatan Larutan 0,1 M HCl .......................... 18
3.4.4 Proses Perendaman Sampel Logam ............................... 18
BAB IV. BIAYA DAN JADWAL PENELITIAN ....................................... 21
4.1 Anggaran Biaya ........................................................................... 21
4.2 Jadwal Kegiatan .......................................................................... 21

DAFTAR PUSTAKA ..................................................................................... 22

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