SHOPPING LIST:

□ 145986(P): Apron of Love stamp

set

□ 144083: Berry Burst ink pad

□ 144086: Lemon Lime Twist ink

pad

□ 111351: Pink Pirouette cardstock

(scraps)

□ 121045: Basic Black cardstock

(2 7/8” x 4 ¾” for label layer)

100730: Whisper White cardstock

(scraps)

□ 144243: Berry Burst cardstock

APRON OF LOVE CARD (cardbase)

□ 145606: Tutti-Frutti 6”x6” DSP

(4 x 5 ¼”)
STEPS:
□ 141701: Delicate White Doilies
1. Cut out an apron from Whisper White cardstock using the
Apron Builder Framelits. □ 145489: Berry Burst 3/8” Metallic-
2. Cut out the pocket and neck piece for the apron from Pink Edge Ribbon
Pirouette cardstock using the Apron Builder Framelits.
□ 146840: Apron Builder Framelits
3. Stamp the stems in Lemon Lime Twist on Whisper White
apron. □ 138281: Lots of Labels Framelits
4. Stamp the flowers above the stems in Berry Burst on
Whisper White apron. □ 104430: Stampin’ Dimensionals

5. Stamp the wording in Berry Burst on the Pink Pirouette □ 103683: Mini Glue Dots
apron pocket.
6. Cut out a layer in Basic Black using the Lots of Labels □ 102300: Bone Folder
Framelits.
7. Fold Berry Bust card base in half with a bone folder, then
add the Tutti-Frutti DSP layer to card with glue or snail.
8. Adhere Delicate White Doilies with adhesive.
9. Adhere Basic Black layer with dimensionals.
10. Adhere apron neck piece and apron using glue or snail.
11. Adhere apron pocket to card using dimensionals. WISH I WAS STAMPIN’
12. Add Berry Burst bow with a glue dot.
Alicia Motyka, SU!
Demonstrator

wishiwasstampin.blogspot.com

http://aliciamotyka.stampinup.net

(919) 455-8727