2012 UA-CEAC GREENHOUSE CROP PRODUCTION & “Hanging” gardens of Babylon: ~600 B.C.
ENGINEERING DESIGN SHORT COURSE
April 10, 2012 One of the seven wonders of the ancient world
Location: 50 km S of Baghdad, Iraq
Greenhouse Structures and Design on the east bank of the Euphrates
River
Built by: King Nebuchadnezzar II
(604-562 BC)
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Greece
Mexico 4,670 ha
Turkey
11,759 ha 33,515 ha
S. Korea
Production Countries China 57,444 ha
2,760,000 ha
in the World
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Source: Source:
Kacira, M. 2011. Greenhouse Production in US: Status, Challenges, and Opportunities. Presented at CIGR 2011 9 Kacira, M. 2011. Greenhouse Production in US: Status, Challenges, and Opportunities. Presented at CIGR 2011 10
conference on Sustainable Bioproduction WEF 2011, September 19-23, 2011 • Tower Hall Funabori, Tokyo, Japan conference on Sustainable Bioproduction WEF 2011, September 19-23, 2011 • Tower Hall Funabori, Tokyo, Japan
•
emission of chemicals to soil, water and air
Supporting infrastructure
• A reasonable balance needs to be established
• Capital availability for investment, economics based on market demand, grower skills,
High tech
expected economic return, and level of
greenhouse technology selected for crop
production.
(Plant Factory, Terraspheresystems) (High tech, roof top GH, Gotham Greens) 12
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Wind
Roofs of unequal width and pitch For best ventilation with multi-span
– Adaptable to slopes Sawtooth designs, top-down vent
openings are recommended.
Uneven span www.netafim.com
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• Condensation behavior
• Size
• Cost $$$
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Polycarbonate
Acrylic
• Easy to install • Easy to install
• Longer life span than • Good light transmission
polyethylene (10+ years) • Good insulation properties
• Polycarbonate is much stronger • Flame retardant
than glass, it is lighter in weight.
• Less flexible that Polycarbonate
• Has good insulation properties
and more prone to hail damage
and is flame retardant.
• Widely used to glaze end walls • Longer life span than
and gables in Quonset polyethylene (20+)
greenhouses. And, on roofs of A • Cost: $3.5/ft2
frame structures
• Cost: $ 1.5/ft2
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PAR Infrared UV
Durability
Covering Material Transmittance Transmittance Transmittance
(years)
(%) (%) (%)
Glass 90 <3 70 30+
transmission
Polyethylene (Double) <80 50 48 3-4
Polycarbonate 83 <3 18 8-10 HEAT
Arcrylic (Twin wall) 86 <5 44 20+
Increase greenhouse temp.
TGH
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Hanson Industrial
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No supplemental
heating
Grown in soil
Quonset design
(Picture credit: G. Giacomelli)
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Environmental Control
Medium Level of Technology
Daytime:
Cooling with side vent
Inside air temperature higher than outside • Combined use of High and Low Technology
Nighttime: • Active and/passive cooling systems
No heating • With/without heaters
Inside air temperature about equal to outside • Simple environmental monitors and controls
• Substrate (soil/soilless)
Knowing day/night air temperatures for your location during the
season will help!
• Cost ($30-$100 per m2)
($3.00-$10.00 per ft2)
Pardossi et al., 2004
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Urban Agriculture, Rooftop Farming Gaining Interest Plant Factory (Indoor Plant Production)
Systems
- Minimal land use,
Local food production
- Minimized water and energy use
• Reduced transportation and fuel use - Fresh, pesticide-free produce regardless
• Fresh food of climate or location, year round.
• Support for local jobs and local farmers
• Pesticide free or organic food Challenges
- High energy and facility installation costs
- Cultivation technology yet to be
(Photo Credits: J. Nelkin) established
- Lack of human/expert resources to
operate/manage the systems
- Limited types/varieties of crops available
Gotham
http://brightfarms.com/ BrightFarms Greens,
NY
http://www.terraspheresystems.com/
VertCrop, Valcent
http://gothamgreens.com/
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FACTS-DEMANDS-SUCCESS FACTS-DEMANDS-SUCCESS
• There are many designs and structures to select from, thus
it is important to become familiar with the advantages and • Control aerial environment surrounding the
disadvantages of each. plant canopy
• Control the plant environment, so you can control plant • Manage the root zone conditions
growth, quality and nutritional content. • Determine demand for the produce and
• Greenhouse environment continuously marketing periods
affected by weather.
• Define seasonal environments to overcome
- Monitor the greenhouse environment
and manage
- Know conditions,
- React promptly and appropriately • Select technology level properly to meet your
needs/expectations!
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