The controversy over the relative merits of these two methods has
extended throughout most of the history of cost accounting. Adding to the
debate is the fact that absorption costing is the only one recognized by the
Financial Accounting Standards Board (FASB) as acceptable for externally-
published financial statements. Absorption costing is also required by the
Internal Revenue Service in tax preparation.
The history of absorption costing is closely linked with the history of cost
accounting. Unfortunately, historical documentation about the origins of
cost accounting is limited due to a fire at the headquarters of the National
Association of Accountants (NAA) in 1984. Many irreplaceable documents
were lost in that fire. Richard Vangermeersch, a leading accounting
historian explains that a problem in cost accounting is that many such
accountants feel that they have no past.(2) Much of cost accounting is
largely confined to use for internal decision making. With this lack of public
scrutiny, cost accountants have often developed their own systems and
methods of accounting, unconstrained by the generally accepted
accounting principles (GAAP) of financial (externally-based) accounting.
Lacking conformity and public accountability, cost accounting procedures
have frequently been shrouded under a cloak of corporate secrecy. As a
result, there is a lack of documented cost accounting history.
Harris did not get his wish, however, as absorption costing was still the
favored method of accounting for product costs in 1953, when Herman C.
Hersei wrote that variable costing could not be expected to replace the
absorption method that was "satisfactorily serving the needs of most
managements at the present time".(10) While the prevalent feeling was
against variable costing, most systems were not using true absorption
costing. According to H. C. Greer, most manufacturers were using some
form of standard costing. Expenses in excess of standard were being
allocated to a production variance account. This total would ultimately
appear as an addition to cost of goods sold.(11)