FCCY CEBU PUA TIONG CHIU 2018 SUMMARY

October 13, 2018

DESCRIPTION QTY. UNIT UNIT PRICE AMOUNT

A. Dinner Meal
Homestyle Food Catering Services
Kiam Peng 1 set 2,000.00 2,000.00
Tang Hon 1 set 1,200.00 1,200.00
Grilled Pork Belly 1 set 1,200.00 1,200.00
Buttered Chicken 1 set 1,200.00 1,200.00
Delivery Charge 1 lot 300.00 300.00
Sacred Heart Center
Porkloin Steak 2 set 880.00 1,760.00
Doming's Ngohiong 150 pcs 7.00 1,050.00
Utensils and drinks 1 lot 1,015.60 1,015.00
Ice cubes 4 packs 22.00 90.00
-
B. Tiong Chiu Prizes -
FCCY Youth - 1st Round
Rustan's Supermarket c/o Christine 1 lot 1,040.00 1,040.00
S&R Shopping c/o Alyssa 1 lot 970.00 970.00
Chan Family - 2nd Round (sponsored) 1 lot - -
FCCY Adults - 3rd Round (sponsored) 1 lot - -

COSTS 11,825.00
Petty Cash Fund 10,000.00
BALANCE 1,825.00
ATTENDEES
42 @ 250.00 10,500.00
TOTAL 8,675.00
Cash-on-hand 8,925.00
Over/Short: 250.00
Petty Cash Gain/Loss - 1,075.00

Prepared by:

Nicholson Vhenz Uy
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Noted by:

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