Winter 2014

Banquet & Event Menu

WWW.PROTOCOLRESTAURANT.COM
SALES@PROTOCOLRESTAURANT.COM

716-632-9556
Off Premise Catering Available
Sit Down Dinner Selections _________2
The Protocol is committed to providing each client, friend, and
Buffet Selections __________________3
family member with an unparalleled experience of a lifetime.
For forty years, we have been hosting only one beautiful event
Serving Options __________________4
at a time. This allows us to grant each of our valued patrons
with individual service, event customization and devoted
Luncheon/Shower Menu ___________5
attention to detail. As guests of our facility, we believe you
deserve nothing less.
Breakfast, Brunch & Lunch Buffets ___6
The warmth, comfort and charm of The Protocol offers a truly
Hors D’Oeuvres __________________7
exclusive venue for your most special day. Our spacious room
boasts elegant décor, remarkable cuisine, and expert and
Cocktail Parties & Stations __________8
courteous staff.
Beverage Selections ________________9
At The Protocol, we are completely dedicated to making your
special day everything you dreamed it would be…and much
Events, Rooms & Rentals __________10
more. We would love the opportunity to be a part of your
beautiful beginning, your wonderful journey and a day you
Desserts & Additional Extras _______11
will remember for a lifetime.
Wedding Package Selections _____12-13
The Pelczynski Family
Weddings Package Additions _______14

Terms of Agreement ______________ 15

 Sit Down Dinner Selections
All Dinners Include: Choice of Soup or Salad: Minestrone (Vegetarian) or Italian Wedding Soup, House Garden or Caesar Salad
Choice of Potato: Baby Red Bliss or Whipped Potatoes
Seasonal Vegetables, Rolls, Butter, Dessert, Coffee & Tea Service
(Hors D’Oeuvres, Dessert Choices and Optional Extras to Enhance Your Dinner pgs. 7 & 11)

GRILL FOWL
Filet Mignon Queen 6oz./King 8oz. Chicken Marsala 23.
USDA Choice Center Cut & Grilled
$26/29. Sautéed Boneless Breast, Marsala Wine, Mushrooms
New York Strip Steak 12oz. 26. Chicken Florentine 22.
USDA Choice Thick Cut & Grilled Sautéed Boneless Breast, Spinach, Mushrooms, Sauce Mornay
Steak Protocol 34. Baked Stuffed Chicken Breast
Twin USDA Choice Filets smothered in our Signature Lobster Butter
23.
Asiago & Basil Stuffing
Beef Bourguignon 23. Chicken Milanese
Red Wine Braised, Caramelized Pearl Onion, Baby Carrots, Egg Noodles 23.
Boneless Breast, Lemon Caper Sauce, Basil
Grilled Bone-In Pork Chop 23. Chicken Piccata
Center Cut, Compound Butter 22.
Boneless Breast, Capers, Butter Sauce

PASTA & VEGETARIAN SEAFOOD

Cheese Ravioli Broiled Haddock
22. Seasoned & Baked, Lemon Beurre Blanc 24.
Tri-Colored, Spinach Cream Sauce
Portabella Mushroom Stack Shrimp Scampi
22. Jumbo Gulf Shrimp, Garlic, Lemon, Pasta 27.
Portabella Mushrooms, Seasonal Vegetables, Balsamic Glaze
Eggplant Roulade Horseradish Crusted Atlantic Salmon Filet
22. “Our House Specialty” Creamy Horseradish & Breadcrumb Crust 26.
House Made Red Sauce
Grilled Salmon Beurre Blanc 24.
Marinated & Grilled “Bay of Fundy” Salmon Filet, Lemon Butter Sauce
Seared Mahi Mahi
SPECIALTY DINNERS Caribbean Spices, Mango Pineapple Salsa 24.
Cold Water Lobster Tails Atlantic Cod Ratatouille
Mkt. Basil Whipped Potatoes, Micro Cut Ratatouille Vegetables 23.
9oz. Maine Lobster Tail
Surf &Turf
Mkt.
9oz. Maine Lobster Tail & 6oz. USDA Choice Filet Mignon
Filet Mignon & Broiled Jumbo Shrimp Duet
35.
6oz. USDA Choice Filet, Gulf Shrimp, Signature Lobster Butter
Filet Mignon & Chicken Duet
34.
6oz. USDA Choice Filet & Chicken Entrée

DESSERT
Ice Cream w/ Topping
Protocol Flourless Chocolate Cake w/ Whipped Cream or Protocol Apple Cobbler w/ Whipped Cream (add $1.50pp)

Choice of One, Two or Three Entrees May Be Selected in Advance 2

 Buffet Selections

Protocol Gourmet Buffet Protocol Deluxe Buffet

House Garden Salad or Caesar Salad House Garden Salad
(Individually Served)
Sliced Roast Beef Au Jus,
(Choice of Two) Panko Crusted Boneless Pork Chops,
Standing Top Round of Beef (Carved Tableside)
or Roasted Turkey with Stuffing
Panko Crusted Boneless Pork Chops
Pineapple Glazed Baked Virginia Ham
Vegetarian Lasagna,
Italian Sausage with Sautéed Peppers & Onions Pineapple Glazed Baked Virginia Ham,
Roasted Turkey with Stuffing Italian Sausage with Sautéed Peppers & Onions
Vegetarian Lasagna or North Atlantic Cod Provencal (add $2. pp)
Horseradish Crusted Salmon (add $2. pp)
North Atlantic Cod Provencal (add $2. pp)
Chicken Marsala,
Chicken Marsala, Roasted Spring Chicken,
Roasted Spring Chicken, or Chicken Francaise
or Chicken Francaise

Penne Pasta Marinara Penne Pasta Marinara

or Pasta Olio with Julienne Vegetables, Garlic & EVOO or Pasta Olio with Julienne Vegetables, Garlic & EVOO

Baby Red Bliss Potatoes, Baby Red Bliss Potatoes,

Whipped Potatoes, or Whipped Potatoes
or Scalloped Potatoes

Seasonal Vegetables Seasonal Vegetables

25. 23.
(Minimum 50 People)
(Minimum 40 People)

Buffet Includes Fresh Baked Rolls & Butter, Coffee & Tea Service, Ice Cream w/ Topping
(Selection of Gourmet Desserts Available – pg. 11)
3
 Serving Options

Rehearsal Dinner Package High School Sports Buffet

Two Hour Open Bar House Garden Salad

Imported & Domestic Cheeses, Fruits & Crudité Display

Sliced Top Round of Beef Au Jus
Roast Chicken
Penne Pasta Marinara with Mozzarella Cheese
Choice of Sit Down Dinners or Our Protocol House Buffet House Mashed Potatoes
Fresh Seasonal Vegetable Medley
Choice of Soup or Salad
Includes Fresh Baked Rolls & Butter,
Coffee, Tea & Ice Cream with Topping or Rainbow Sherbet
(Choice of One, Two or Three Sit Down Dinners may be selected)

Choice NY Strip Steak Two Pitchers of Soda for Each Athletes Table
Sliced Tenderloin of Beef
Dill Cream or Horseradish Crusted Salmon Filet
Chicken Florentine, Stuffed Chicken Breast
Chicken Marsala or Chicken Piccata
Includes Fresh Baked Rolls & Butter, Coffee, Tea 15.
& Dessert
(Minimum 40 People)

38.

(Minimum 35 People)

4
 Sit Down Luncheon - Shower Menu
Entree Luncheons Include: Soup or Your Choice of Salad, Potato, Vegetable, Rolls & Butter, Dessert, Fresh Brewed Coffee and Tea
(Choice of One, Two or Three Entrées May be Selected in Advance)

Entrees Salads
New York Strip Steak 8oz. $17. Grilled Chicken & Gorgonzola Salad $15.
Char Grilled Choice NY Strip Steak Boneless Chicken Breast, Gorgonzola Cheese, Apples & Walnuts,
Sliced Tenderloin of Beef 18. Mixed Greens, Grapeseed Vinaigrette
Garlic & Rosemary Rubbed Char-Grilled Tenderloin Chicken Waldorf Salad 15.
Filet Mignon 6oz. 20. Field Greens, Mayonnaise, Walnuts, Apples, Grapes, Served in a Pineapple Shell
Char Broiled Choice Filet Chicken Caesar Salad 15.
Housemade Caesar Dressing, Croutons, Sliced Roasted Chicken
Garlic & Herb Crusted Pork Loin 16.
Mango Chutney
Classic Julienne Salad 14.
Baked Ham, Turkey, Swiss & American Cheese, Tomato, Hard Boiled Egg
Chicken Parmesan 16. Cobb Salad 15.
Breaded Boneless Breast, Marinara, Mozzarella & Pasta Grilled Chicken, Black Olives, Chopped Egg, Bacon, Avocado, Crumbly Blue
Chicken Marsala 16.
Sautéed Boneless Breast, Mushrooms & Marsala
Chicken A La King 15.
Served Over Rice Sandwiches & Wraps (Served with Chips & Pickle)
Chicken Florentine 16. Caprese Wrap 11.
Heirloom Tomatoes, Fresh Mozzarella, Fresh Basil,
Sautéed Boneless Breast, Spinach, Mushrooms, & Sauce Mornay
Field Greens, Balsamic Reduction
Stuffed Chicken Breast 16. Chicken Caesar Wrap 11.
Boneless Breast with Our Bread & Vegetable Stuffing Grilled Chicken, Romaine Hearts, Tomato & Flour Tortilla Wrap
Roast Turkey 15. California Wrap 11.
Slow Roasted Turkey, Stuffing, Gravy & Cranberries Roast Turkey, Bacon, Avocado, Lettuce, Tomato, Ranch,
Panko Crusted Pork Chop 15. Flour Tortilla Wrap
With Applesauce Mediterranean Veggie Wrap 11.
Marinated Crisp Cucumber, Red Onion, Tomato, Black Olives, Lettuce,
Grilled Salmon Filet 17. Ranch Dressing, Wrapped in a Flour Tortilla
Citrus Lime Salmon Classic Corn Beef or Turkey Reuben 12
Horseradish Crusted Atlantic Salmon Filet 18. Thinly Sliced Corn Beef or Turkey, Grilled with Sauerkraut,
“Our House Specialty” Horseradish & Breadcrumb Crusted Russian Dressing on Toasted Rye
Jumbo Shrimp or Sea Scallops 17.
Tossed in our Lobster Buerre Blanc Pasta
Atlantic Cod 17. Tri-Colored Cheese Tortellini Marinara 15.
with Lemon Buerre Blanc Grilled Vegetables, Spinach & Tortellini

Grilled Vegetables & Pasta 15.

Portabella Mushrooms, Garlic, Seasonal Vegetables & Balsamic Glaze

5
 Breakfast, Brunch & Lunch Buffets
(Minimum 30 People)
Brunch Buffet Lunch Buffet
Mixed Garden Salad Garden Salad or Caesar Salad

Fresh Fruit Chef’s Cold Pasta Salad

Scrambled Eggs
Roast Spring Chicken,
Baked Virginia Ham, Chicken Parmesan, Chicken Marsala,
Smoked Bacon or Breakfast Sausage Roast Turkey & Stuffing
Breakfast Potatoes, Herbed Baby Reds, or Lemon Pepper Chicken
or Housemade Mashed
Sliced Roast Beef, Baked Virginia Ham
Chicken a la King & Puff Pastry or Italian Sausage with Sautéed
or Beef Stroganoff Over Pasta Peppers & Onions
Seasonal Vegetable Medley
Penne Pasta Marinara with Mozzarella Cheese
Assorted Pastries, Danishes & Rolls or Pasta Olio & Julienne Vegetables
Coffee & Tea
Herbed Roasted Baby Reds or Housemade Mashed
16.
Seasonal Vegetable Medley
Breakfast Buffet Rolls & Butter, Dessert, Coffee & Tea
Fresh Seasonal Fruit Bowl 17.
Scrambled Eggs & Herbs Add an Additional Meat $2.00
Breakfast Potatoes
Crisp Bacon and Link Sausage
Preserves, Butter & Cream Cheese Sandwich Lunch Buffet
Danishes, Pastries & Bagels House Garden Salad or Caesar Salad
Chilled Assorted Juices Chef’s Cold Pasta Salad
Fresh Brewed Coffee & Tea Sliced Turkey Breast, Baked Virginia Ham,
15. Albacore Tuna Salad, Sliced Chicken
Assorted Cheeses
Executive Continental Lettuce, Tomato, Onion, Pickles
j
Danishes, Coffee Cakes & Pastries
Assorted Breads & Rolls
Assorted Chilled Juices
Fresh Brewed Coffee & Hot Tea
Assorted Desserts, Coffee & Tea
9.
(Add Fresh Fruit 1.50)
15.
(Add Soup Du Jour 1.50)

Omelet Station Add 3.5 pp

Shredded Cheddar Cheese, Diced Ham, Tomatoes, Red Onion, Mushrooms, Broccoli, Bell Pepper Mix

Pancake or Waffle Station Add 3.00 pp

Warm Syrup, Whipped Cream, Whipped Butter, Fresh Strawberries 6
 Hors D’oeuvres

Jumbo Shrimp Cocktail

Beef Tenderloin Skewers Artichoke Francaise With Cocktail Dipping Sauce
w/ Horseradish Sauce Battered Artichoke Hearts
$2 per piece
50pieces/$60. w/ a Lemon Beurre Blanc
50/$45. Bruschetta
Tomato-Basil, Olive Oil, Ciabatta Toast Points
Swedish Meatballs Warm Raspberry Brie Wrap 50/$50.
Bordelaise 50/$65.
50/$50. Caprese Skewers
Tomato, Fresh Basil, Mozzarella & Balsamic Glaze
Mini Beef Wellington Spinach & Feta Stuffed Mushroom 50/$60.
Tenderloin in Puff Pastry
50/$70 50/$50 Gorgonzola Stuffed Salami Horns
50/$50.
Shrimp or Vegetable Spring Roll Marinated Chicken Kabobs
With a Sweet Chili Sauce Balsamic Glazed Chicken, Peppers & Onions Seared Ahi Tuna Poke
50/$75. 50/$60. w/ Wasabi
50/$60
Oysters Rockefeller
Jumbo Coconut Encrusted Shrimp Traditional Stuffed East Coast Oyster Smoked Salmon on Pumpernickel
Chili Thai Dipping Sauce $2.50 per piece With a Dill Sour Cream
$2.50 per piece 50/$75.
Buffalo Wings
Shrimp Scampi Skewers Fresh East Coast Oysters or Clams
Hot Sauce, Blue Cheese,
On the Half Shell
Celery & Carrots
$2.50 per piece $2.50 per Oyster, $2. Per Clam
50/$80.
Imported Cheeses, Fresh Seasonal Fruit
BBQ Ribs
Italian Sausage Stuffed Mushroom & Crudité Table
Baby Back Ribs with BBQ
50/$75. 4. pp
50/$85
Assorted Cheese, Fresh Seasonal Fruit or
Bacon Wrapped Sea Scallops Gourmet Pizza
Fresh Vegetable Tray
50/$100. A Variety of Flat Breads with
1 Item 2. pp
Vegetables, Pepperoni or Sausage
2 Items 3. pp
Clams Casino $30 each
Onion, Pepper, Bacon, Butter Crumb Stuffing
50/$90.
Warm Spinach & Artichoke Dip Antipasto Platter
Artichoke Hearts, Parmesan Cheese, Crostini Assorted Italian Meats, Fresh Mozzarella, Olives,
Lamb Lollipops $2.50 per person Focaccia
Rack of Lamb, Mint Jelly $4.00 per person
30/$75. Pastry Wrapped Cocktail Wieners
BBQ Dipping Sauce
Calamari 50/$50.
Crispy Calamari, Spicy Dipping Sauce
100/$65.

7
 Cocktail Parties & Stations
Imported & Domestic Cheeses, Fruits & Crudité Display

(Choice of Five)
Spinach & Artichoke Dip, Bruschetta, Chicken Wings, Cocktail Wieners Wrapped in Puff Pastry,
Gourmet Pizza, Taco Dip with Tortilla Chips, Marinated Chicken Kabobs,
Sausage Stuffed Mushrooms, Swedish Meatballs

2 Hour Open Bar with 1 Hour of Hors D’Oeuvres 24. pp

3 Hour Open Bar with 2 Hours of Hors D’Oeuvres 27. pp
Stations
Add To Your Package For One Hour
Minimum 35 People Antipasto Station
Salad Station Salami, Ham, Pepperoncini, Olives
Garden & Caesar Salads, Fresh Breads, & Roasted Red Pepper on a Bed of Greens, Balsamic Vinaigrette
Olive Tapenade, Humus, Butter, With Your Choice of Dressings
4.
3.50
Carved Choice Top Round of Beef
Stir Fry Station Au Jus, Horseradish, Fresh Assorted Rolls
Chicken, Beef, Julienne Vegetables, 4.
Water Chestnuts, Bean Sprouts, Mushroom, Teriyaki,
Sweet & Sour Sauces, White Rice, Chop Sticks & Chinese Boxes Carved Sliced Tenderloin of Beef
4. With Our Rich Demi Glace & Assorted Rolls
6.
Pasta Station
Broccoli, Mushrooms, Scallions, Julienne Vegetables, Basil, Carved Choice Top Round of Beef & Turkey Breast
Garlic, Penne & Fettuccini Pasta with Alfredo & Marinara Sauce Au Jus, Cranberry Mayo, Fresh Assorted Rolls
4.50 6.

Taco Station Horseradish Crusted Salmon Station

Beef, Cheddar Cheese, Chopped Tomatoes, Olives, “Our House Specialty”
Lettuce, Onions, Salsa, Sour Cream, Nachos & Tortillas 6.
4.
Carved Roasted Turkey Breast Station
With Cranberry Mayo & Assorted Rolls
Potato Station 4.
Yukon Golds, Sweet Mashed, Whipped Butter,
Bacon Bits, Chives, Cheddar Cheese, Honey & Sour Cream
4.

Ultimate Chocolate Fountain Station

Pretzels, Marshmallows, Strawberries,
Dessert & Coffee Station
Pineapple, Vanilla Wafers & Pound Cake Assorted Desserts, Coffee & Tea
5. 4.

$30.00 Bartender Charge Under 100 People 8

 Beverage Selections
1 Hour Open Bar $10. Per Person
2 Hours Open Bar $12. Per Person
3 Hours Open Bar $14. Per Person Extras
4 Hours Open Bar $16. Per Person House Wine by the Bottle $22
5 Hours Open Bar $18. Per Person
Premium Wine by the Bottle 24
Wine Toast 1.75pp
.
Champagne Toast or Prosecco 2.00pp
Premium Wine Toast - Cabernet or Chardonnay 2.50pp
Ultra Premium Bar Regular Bar Package Wine Toast & Wine Poured Through Dinner 4.00pp
Grey Goose Vodka House Whiskey Bottled Beer with an Open Bar 2.00pp
Bacardi Rum House Vodka
Crown Royal Whiskey House Rum
House Gin Beer, Wine, & Soda Bar
Bombay Sapphire Gin
House Bourbon
Johnny Walker Red Scotch House Scotch
Wine, Draft Beer and Soda Bar for 1-Hour 8.00pp
Capt Morgan Spiced Rum (Available Sunday thru Friday Only)
Each Additional Hour 2.50pp
Jack Daniels Bourbon All Open Bar’s Include
Southern Comfort
Bailey’s Irish Cream
Wine Punch (Per Gallon)
Amaretto Di Saronno White Zinfandel
Kahlua Bloody Mary 40.
Chardonnay
Add 3.50 pp Cabernet/Merlot Blend
Coconut Mai Tai 45.
Pinot Grigio Mimosa - Champagne & Orange Juice 40.
Premium Bar Sangria Wine Punch ______________________________ 30.
Absolut Vodka Beer Wine Punch 30.
Beefeaters Gin Bottled Non-Alcoholic Fruit Punch 25.
Bacardi Rum Labatt Draft Unlimited Wine Punch & Fruit Punch for Showers 2.pp
Capt Morgan Spiced Rum (Minimum 50 People – 1 Hour Only)
Jack Daniels Bourbon Whiskey Sours
Canadian Club Whiskey Manhattan’s
Dewars Scotch Cosmo’s Soda Bar
Martini’s 2-Hour Package 5.pp
Southern Comfort
Irish Cream 4-Hour Package 8.pp
Amaretto
Kahlua
Add 2.50 pp

Minimum 40 People
Bartender Furnished with Banquets of 100 or more
$30.00 Service Charge Applies to Banquets under 100
9
 Events, Rooms & Rentals

Full Day Seminar Package Personal Touches

(10’ Screen & LCD (DVD) $75. Rental) Bows_____________________________________________ 4. Per chair
Mirrors with Hurricanes, Candles, and Silk Flowers 12. Per Table
Meeting Room Center Pieces with Lights, Mirrors & Votive Candles 15. Per Table
Microphone, Podium & Wireless Internet, Bottled Water Candelabras 25.
Tulling on Head Table 20.
Wishing Well 25.
Continental Breakfast
Assorted Pastries, Juice, Tea & Coffee Cake Cutting 20.
Mirrors 3.
Mid-Morning Coffee Break Mirrors & Votive 4.
Granola Bars, Coffee & Tea
The Protocol Provides Complimentary
Lunch Selection
Choice of Deli Delight or Buffalo Buffet
All Round Skirted Tables
Afternoon Break Linens
Coffee, Tea, Soda & Assorted Cookies Color Coordinated Napkins
White Glove Service

We Also Offer
Well Lit & Ample Parking
Attractive Photo Backgrounds
Deli Delight A Large Dance Floor
House Garden Salad Personalized Service from Our Banquet Coordinator
Assorted Wraps & Sandwiches
(Turkey Club, Chicken Caesar Wrap,
Grilled Veggie Wrap) Necessities
Pasta Salad & Potato Salad
The Protocol provides complimentary use of our podium, cordless microphone,
or wired microphone & wireless Internet for your convenience.

The Buffalo Buffet Screen - 25.

Salad, Pasta Salad 10’ Screen & LCD (DVD) - 125.
Flip chart with Colored Markers - 35.
Roast Beef on Kimmelweck
Chicken Wings Room Charges Will Apply For Special Set-Ups
Gourmet Pizza

26.
Minimum 20 People

10
The Protocol Restaurant, Banquet Rooms & Restrooms Are Handicap Accessible.
 Desserts & Additional Extras

Special Desserts Additional Extras

Jumbo Shrimp with Cocktail Sauce
Protocol Flourless Chocolate Cake 9. pp
With a Warm Chocolate Raspberry Drizzle
2. Fresh Fruit Cup
2. pp
Brownie a la Mode
Warm Homemade Brownie Side Dish of Homemade Pasta with Alfredo
Topped with Vanilla Ice Cream & Chocolate Sauce 1.50
1.75 With Marinara
1.25
Apple Pie a la Mode
Warm Homemade Apple Pie
Lemon or Raspberry Sorbet – Intermezzo
1. pp
Topped with Vanilla Ice cream
2.25
Beverages
Carrot Cake
Traditional Carrot Cake, Cream Cheese Frosting,
Assorted Soft Drinks by the Pitcher
Coffee Table
Raisins & Walnuts
11.
2.25

Serves N.Y
up toStyle
50 People
Cheesecake Coffee by the Pot
60.00Fruit Topping 12.
With
1.95
Serves 50 to 100 people Coffee Table
90.00 Serves up to 50 People
60.
Sweets Table
Serves 100 or More People120.00 Serves 50 to 75 People
A Variety of Homemade Desserts 100.
Prepared by our Pastry Chef
4. Serves 75 to 100 People
125.
Homemade Cookies
1. Each Serves 100 to 125 People
150.

11
 All Wedding Packages Include
Complimentary Hotel Room - Minimum 100 Guests at the Wedding

Wedding Coordinator to Help with Every Detail of Your Special day

Cutting & Service of Your Wedding Cake

A Sweets Table with Our Assorted Homemade Petit Fours,

Mini Desserts & Chocolate Covered Strawberries

Gourmet Coffee & Tea Station for One Hour

Candelabras for Your Head Table

Colored Linen Napkins & Tulling on the Head Table

We Can Accommodate you with the Following:

Custom Printed Menu’s at Each Setting

Fabulous Cakes

A Variety of Centerpieces Created by Our Floral Designer

Sound System Affiliated with The Protocol Bands

Seating for up to 300 Guests, Cocktail Parties up to 400 Guests

Chocolate Fountain Packages Available

Website: www.protocolrestaurant.com
Telephone: 716-632-9556
E-mail: sales@Protocolrestaurant.com 12
 Wedding Package Selections
The Ultimate Wedding The Presidential

Five Hour Ultra Premium Open bar Five Hour Premium Open Bar

Imported Cheeses, Fruit and Crudité Display Table Imported Cheeses, Fruit and Crudité Display Table
Assorted Canapés Assorted Canapés

Hors D’oeuvres Hors D’oeuvres

(White Glove Butler Service) (White Glove Butler Service)

Cocktail Hour Cocktail Hour

Jumbo Shrimp Cocktail Sausage Stuffed Mushrooms, Clams Casino
Scallops Wrapped in Bacon Marinated Chicken Kabobs
Sausage Stuffed Mushrooms
Champagne or Prosecco Toast
Marinated Chicken Kabobs
Salad
Champagne or Prosecco Toast (Chef Assorted Garden or Caesar Salad)

Salad Sit Down Dinner

(Chef Assorted Garden or Caesar Salad) (Choice of One, Two or Three Selections)
Prime Filet Mignon
Duel Entrée- Sit Down Dinner Choice New York Strip Steak
Prime Filet Mignon or French Cut Chicken Breast Pork Tenderloin w/ Peppercorn Demi-Glace
With Chicken Marsala
Jumbo Shrimp Scampi, Lobster Butter Sea Scallops or Chicken Marsala Lemon-Pepper Chicken
Chicken Florentine
Seasonal Vegetable Salmon with a Cream Dill or Horseradish Crusted
Scalloped, Roasted Baby Reds or Mashed
Rolls & Butter, Coffee &Tea Seasonal Vegetable
Scalloped, Roasted Baby Reds or Mashed
Premium Chardonnay & Red Wine Poured Throughout Dinner Rolls & Butter, Coffee &Tea

Dessert Chardonnay & Red Wine Poured Throughout Dinner

Your Wedding Cake
Dessert
Your Wedding Cake
Gourmet Dessert & Espresso Coffee Table
Gourmet Dessert & Espresso Coffee Table
64.
54.
13
 Wedding Package Selections
Protocol Station Package The Senator’s

Five Hour Premium Open Bar Four Hour Premium Open Bar
With Passed Cosmopolitans, Mojitos & Mimosas
Champagne Toast Head Table, Wine Toast for Your Guests
Passed Champagne Toast
Imported Cheeses, Fruit and Crudité Display Table
Imported Cheeses, Fruit and Crudité Display Table

Hors D’oeuvres Salad

(Choice of Five) (Chef Assorted Garden or Caesar Salad)
Spinach & Artichoke Dip, Bruschetta, Chicken Fingers,
Chicken Wings, Cocktail Wieners Wrapped in Puff Pastry, Gourmet Pizza, Sit-Down Dinner or Our Protocol Deluxe Buffet
Taco Dip with Tortilla Chips, Marinated Chicken Kabobs, (Choice of Three)
Sausage Stuffed Mushrooms, Swedish Meatballs Sliced Tenderloin of Beef
New York Strip Steak
Your Choice of Three Stations Roast Turkey w/ Stuffing
Chicken Florentine
Carved Choice Top Round of Beef Chicken Piccata
Chicken Marsala
Carved Roasted Turkey Breast Station Horseradish Crusted or Dill Cream Salmon

Pasta Station Seasonal Vegetable

Scalloped, Roasted Baby Reds or Mashed
Stir Fry Station Rolls & Butter, Coffee &Tea

Potato Station Dessert

Your Wedding Cake w/ Ice Cream
Salad Station
Gourmet Dessert & Espresso Coffee Table
Dessert
Coffee & Tea with Your Wedding Cake
45.
50.

14
 TERMS OF AGREEMENT
WELCOME TO THE PROTOCOL 1. The quotations herein are subject to a proportionate increase to meet
increased cost of food, and other increases in present commodity prices,
Our banquet facilities are well suited for a variety of events labor costs, and taxes. Quotations cannot be guaranteed until 90-days
to meet the needs of both our private and corporate clients, prior to the time the function takes place.
Accommodating 20 to 300 guests. Distinctive culinary ideas, detailed
2. Liquor, wine and food cannot be brought into the banquet room from
presentations and consistent service are our forte. Weddings, showers, &
outside sources.
rehearsal dinners, become memorable events. Anniversary & Retirement
Parties impress. Corporate Events are effortless. 3. NO CONFETTI or BUBBLES ALLOWED.
4. It is vital that the office be notified of the exact number of guests
LUNCH attending at least 48-hours before your party. This is a guaranteed
Monday-Friday 11:00am-3:30pm amount for which you will be charged even if fewer guests attend.
5. We shall not assume the responsibility of any merchandise or articles
DINNER left in the banquet room during or following the event.
Monday-Friday 3:30pm-10:00pm. 6. Deposits made to the Protocol Restaurant will not be refunded in the
Saturday 4:30pm-10:30pm event of a cancellation unless we reschedule another party, for the same
Reservations Are Available. amount of people, then we will refund one-half of your deposit.
7. Payment is due on or before the completion of the event. Local
checks, cash or money orders are required. Weddings and other large
COCKTAIL LOUNGE social parties, may not be paid by credit card.
Monday-Friday 11:00am-Closing
8. Banquet room will not be guaranteed unless a deposit is received.
Saturday 4:30pm-Closing
9. Protocol Restaurant reserved the right to substitute and alternate
function room should the projected attendance fall considerably below
PATIO DINING the original estimate.
10. We reserve the right to refuse alcoholic beverages to anyone.
Offered Seasonally During Normal Serving Hours
11. All entertainment at events, DJ’s, speakers and live music must be
kept at a moderate volume level. Sound levels are at the discretion of
CATERING the Protocol caterers.
Offered From All of Our Menus 12. Entertainment and open bar or cash bar must coincide with their
closing time.
THE PROTOCOL RESTAURANT
13. Room charges applicable where a special set-up fee is involved.
BAR & BANQUET FACILITY
14. Add 8.75% Tax & 18% Administrative Fee To Final Bill, 14% to service staff and
6766 TRANSIT ROAD 4% for administrative fees.
WILLIAMSVILLE, NEW YORK 14221
Phone: 716-632-9556
Fax: 716-632-1501 PARTY DEPOSITS
www.protocolrestaurant.com Rooms are not guaranteed unless a deposit is paid.
50 to 100 Guests $200 deposit
Business Hours: M-F 10-5 100 to 200 Guests $500 deposit
WEDDING DEPOSITS
A $1000. deposit is required on all weddings 15