Menu Nusantara

Makan Pagi
Nasi Goreng Jawa
Fried Rice with Black soy sauce, scrambled egg, shredded steam chicken and bean
sprout served with Sunny Side Up fried egg

Condiments :
Acar timun
Fried or boiled egg
Kerupuk udang

Makan Siang
Sambal Goreng Udang
Turned grilled prawn, slice leeks and chives served with authentic sambal sauce

Rendang Daging
Slice of beef braised in coconut rendang sauce

Condiments :
Hot Steamed Rice
Tumis tahu tempe cabai hijau
gulai daun singkong / Sauted soy bean sprout

Makan Malam
Ayam Bakar Taliwang
Piece of Chicken braised with red coconut paste secret recipe and grilled lightly brown

Kakap Bumbu Sarden

Sliced snapper braised in tomato authentic herbs sauce

Condiments :
Hot Steamed Rice
Sambal goreng kentang
Tempe bakar kecap
Bobor bayam / manisa
 Menu Chinese
Makan Pagi
Kwetiau Goreng
Fried Kwetiau with oyster sause and black soy sauce, scrambled egg, shredded steam
chicken and shredded cabbage and carrot served with steamed milk omelete

Condiments :
Acar timun
Steamed milk omelete
Kerupuk udang

Makan Siang
Daging Lada Hitam
Sliced beef braised with oriental black pepper sauce

Ikan Asam Manis

Sliced fried snapper coated with sweet and sour sauce

Condiments :
Hot Steamed Rice
Kentang tumis mentega
Tempe sauce inggris
Cap Cay Goreng

Makan Malam
Kung Pao Chicken
Diced fried chicken breast coated with oriental kungpao sauce

Fried Dori with Honey sauce

Fried coated dori in honey glaze sauce

Condiments :
Hot Steamed Rice
Sapo Tofu Soup
( Tofu, Mushroom, Carrot and Young Corn )
 Menu International
Breakfast
Tripple Dekker Sandwich
Toasted Grain sliiced bread filled with tomato, lettuce, sliced hard boiled egg and
shredded steam chicken breast spread with tomato mayo sauce

Condiments :
French fries
Fresh assorted juice
Baked vegetables rattaouile

Luncheon
Chicken Cordon Blu
Slice breaded chicken breast filled with ham and cheese and served with oriental
barbeque sauce

Condiments :
Wedges potato
Cream pumpkin soup

Dinner
Breaded beef Steak
Sliced beef marinated with assorted herbs and deep soy sauce breaded and fried slightly
brown and served with authentic brown sauce demiglace

Lemon Butter Herbs Snapper

Sliced snapper marinated with garlic butter and topped with lemon butter herbs crust
and pan fried until slightly cooked and served with lemon butter sauce

Condiments :
Mash potato
Sauted assorted vegetables
 Menu Oriental
Makan Pagi
Congee
Rice porridge broil with Chicken Stock stuffed with white egg, green bean, shredded
steam chicken and boiled egg served with soy sauce mixture

Condiments :
Sauted assorted Vegetables
( Carrot, Strip Beans, pok coy )
Fresh Juice

Makan Siang
Stir Fried Beef
Sliced strip beef stir fried with assorted vegetables, grilled capsicum and fried tofu
toasted with soy sauce mixture and served with sesame seeds

Litteraly Oriental Terriyaki

Grilled pan fried snapper with original teriyaki sauce and served with sliced Chives and
leeks

Condiments :
Hot steamed rice
Soup Asparagus

Makan Malam
Baked Honey Chicken
Marinated piece of chicken with honey and garlic butter and baked until golden brown
and served with garlic butter sauce

Fu Yung Hai
Omelete stuffed with carrot, cabbage, leeks, chives, and flour served with sweet and
sour sauce

Condiments :
Hot steamed rice
Chicken wonton
Sauted assorted vegetables