Figure 11.1
phosphoric acid in during the experiment was also relevant because it hastens
the dissolving of salicylic acid also it makes acetic anhydride more electrophilic. If
in the case an acetyl chloride was used as an electrophile during the synthesis
addition of phosphoric acid in the reaction will definitely not be needed
because acetyl chloride is electrophilic enough after the mixing dissolving the
salicylic acid with acetic anhydride and phosphoric acid, the mixture then was
sub0ected into heat for about ) minutes. Heating the mixture turned the
heterogeneous white colored mixture into a homogeneous colorless liquid
solution. This observed change in the color of mixture upon heating indicates
that the salicylic acid becomes more soluble or it completely was dissolved due
to the increased in temperature. upon heating the mixture, addition of 4 ml
distilled water followed, in this step a heterogeneous thickened mixture was
observed with presence of slightly formed white precipitate. Thus adding of
water in the mixture upon heating slight formed the desired product
which is the aspirin. The visibility of aspirin upon adding water is due
to the fact that aspirin does not readily dissolve in water. Also, adding water
upon heating the mixture decomposes the excess acetic anhydride used to react
with the salicylic acid. Next upon adding 4 ml distilled water, addition of 46 ml
ice-cold water in the mixture and placing it in an ice-bath further made the
desired product aspirin more visibly formed. Upon cooling the mixture, suction
filtration comes next, in which white powdered substance was obtained during
isolation. After suction filtration the precipitate in the filter paper was
allowed to dry using a steam bath and after drying some traces of small
bits of sugar like crystalline solids became visible.Next part of the experiment was
the puri(cation of the crude product&aspirinobtained during the preparation of
acetylsalicylic acid from salicylic acid or simplythe recrystalli7ation of the aspirin.
To start with the recrystalli7ation process, 6. gof crude aspirin from a total of
6. 8 g of crude product obtained during thepreparation of acetylsalicylic
acid was allowed to dissol#e in a 8 ethanoldropwise until all the crude
aspirin completely dissol#es./fter completely dissol#ing the crude aspirin,
addition of cold distilled waterdropwise follows and then the mixture was
allowed to cool in an ice bath both thisstep ga#e an obser#able reappearance of
sugar li!e crystals which was (rstobser#ed during the preparation of acetylsalicylic
acid. /fter the obser#edreappearance of the desired recrystalli7ed&puri(ed
aspirin suction (ltration follows
and in this step more #isible crystals left in the (lter paper was
obser#ed. 3ponsuction (ltration the (lter paper together with the more #isible
crystals was againallowed to dry under the steam bath and after drying much
more #isible (necrystals was obser#ed./spirin was recrystalli7ed in this
experiment using 8 ethanol and not withhot water because !nowing that
aspirin undergoes reactions as of esters once hotwater was used during the
recrystalli7ation there would be a great tendency thatthe aspirin will be
hydrolysed and may yield bac! into carboxylic acid./fter the preparation of
acetylsalicylic acid, recrystalli7ing&purifying the crudeaspirin the last part of the
synthesis was the characteri7ation of aspirin or simplydistinguishing the
di9erences between a pure salicylic acid, commerciali7edacetylsalicylic acid :
the laboratory synthesi7ed acetylsalicylic acid using
#ariouscharacteri7ation tests. Three #arious tests namely, ;e<l
*
test which tests thepresence of impurities speci(cally the presence of
unreacted salicylic acid in thesynthesi7ed aspirin, =$n>
?
test which detects the presence of )@ alcohols, 4@alcohols and phenols in the
compounds and lastly the Atarch test which utili7ed anI
4
&=I solution or simply iodine solution to detect the presence of starch in
betweenthe commercial and synthesi7ed aspirin. In the ;e<l
*
test only the synthesi7edaspirin yields a positi#e result in which the mixture
turned into a bright purplesolution which indicated that the synthesi7ed
aspirin still contains unreactedsalicylic acid in this case, we must consider
using more amount of excess aceticanhydride to completely utili7ed the
limiting reagent which is the salicylic acid. 5exttest was the =$n>
?
test, in this particular test only the salicylic acid again yieldsinto a positi#e
result because in its structure it contains a ben7ene ring withattached >1 group
or simply the sturucture of phenol. +ast characteri7ation testconducted was the
Atarch test in which the commercial aspirin yield a positi#eresult because it
contains starch in its composition./s for the 2uantitati#e analysis in this
experiment the percent yield of thecrude aspirin was B .* in which
the acetylated ).6 g of salicylic acid only yields to6. 8 g of crude aspirin
somehow far from the theoretical yield which was ).*6? g ofcrude aspirin
supposedly. This discrepancy in the percent yield may be attributed tothe
incomplete acetylation of salicylic acid by acetic anhydride thus much
moreexcess reagent must be used to completely consume the limiting reagent
which isthe salicylic acid to ha#e a higher yield of the desired product. /nd for the
percent