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CHILI DOG SAUCE

This one is TOP SECRET - do not share it!!!!! Prep Time: 15 Minutes Servings: 14-16
Cook Time: 45 Minutes CHILI DOGS
INGREDIENTS:
1 Lb. Ground Beef DIRECTIONS:
1 c. water
Saute onions in a couple drops of oil until translucent.
2 c. tomato juice
Add ground beef , water, tomato juice and all other
5 tbsp. minced onion
seasonings. Stir occasionally and let chili simmer for
3 tbsp. worchestershire 45 minutes to thicken some.
1 tsp. cumin Steam some buns, boil some hotdogs and serve with
3 tsp. cayanne (for a real kick use 4-5) cole slaw - its amazing but this recipe is ONLY for YOU.
1 tsp. salt You might be tempted to grill the hotdogs but with this chili,
1 tsp. pepper boiled hotdogs are better!

Bob’s Cole Slaw Shred cabbage, toss in sweet relish, mayo. seasoning
Head of Cabbage 1 c. Dukes Mayonnaise Stir well and refrigerate for 1 hour.
1/2 c. sweet relish dash of salt & pepper In the south, they put it on top of their chili dogs!

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