PIE NIGHT
Date : Thursday 9th May £16pp for 2-courses
Venue : Earsham Hall Tearooms From : 7.30pm
Pork & Cider | Free-Range Chicken & Tarragon | Butcher’s House Beef & Red Wine | Stilton & Walnut. Sticky Toffee Pudding
| Chocolate Brownie | Lemon Meringue Roulade. Booking Essential. And I know we say it every time - but our Pies are
HOMEMADE, with a Top & Bottom!
FOOD NIGHT
Date : Thursday 23rd May £25 pp for a 3-course meal
Venue : Earsham Hall Tearooms From : 7.30pm
Limited to 20 guests. As everything will be homemade and freshly prepared we will be asking for pre-orders please. Just a
snippet of what we have on the menu (which is available online and in the Tearooms). Pigeon, King Prawns, Crab Thermidor,
Boeuf Bourguignon, Risotto, Creme Brûlée, Lemon Tart, Chocolate, Amaretto.
ROAST BEEF
Date : Sunday 26th May £16 pp for a 2-course meal
Venue : Earsham Hall Tearooms From : Midday
Butchers House Roast Beef served with all the Trimmings. Booking Essential - and it is advisable not to wait too long to book
PIE NIGHT
Date : Thursday 13th June £16pp for 2-courses
Venue : Earsham Hall Tearooms From : 7.30pm
Please register your interest by emailing us back and we will send you the menu in due course
PIE NIGHT
Date : Friday 21st June £16pp for 2-courses
Venue : Earsham Hall Tearooms From : 7.30pm
Please register your interest by emailing us back and we will send you the menu in due course
Future Thursday Food Nights: 1st August, 19th September, 7th November