My Inquiry on Stain Removal models the real world event of stains on fabric
(Appendix 1). In this experiment, I used seven different but common stains and test a
typical household solution to a store-bought one to figure out the best solution on 100%
cotton fabric. Though this is a fairly accurate model of stains, because most of the
stains I tested were typical and the majority of fabrics for clothing are made of cotton,
there were many points in which this was not an ideal model. First, I only tested seven
stains. In the real world, there are a countless number of stains that anyone on a normal
day could encounter and it would depend on their lifestyle, line of work, living conditions,
etc. as to what that “normal day” would look like. Also, I used two specific stain
removers with an extremely simplified way of removing the stains (soaking and drying).
laundry soap and/or powder and used a washing machine in the procedure of cleaning
the material. Lastly, I used only 100% cotton fabric. Though most clothing and
household fabrics contain cotton, few are 100% but rather contain polyester or nylon or
spandex along with other arrays of fabric types. So I would need to do more research to
find out the makeup of typical t-shirts or tablecloths or whatever it was specifically I
wanted to test. So the basis and idea behind the inquiry was a model of the real world
event of staining, but in order to make it an even more realistic model I would need to
STAIN REMOVAL
Comparing pH value of stains with effectiveness of stain removers.
Inquiry II
Dakota Davis
8 March 2014
ABSTRACT
Stains are an inevitable part of everyone’s life. Stains are a discoloration of fabric
produced when foreign matter chemically reacts with the material. Therefore, the key to
removing the stain is to find something that will emulsify the grease/oil so that the
staining particles will be lifted from the fabric and dispersed elsewhere. The trouble
comes in figuring out what the best solution is to this problem. Some claim that a
common kitchen substance, white vinegar, is the best and least expensive stain
remover. Others however say that a cleaning product that contains enzymes is the most
effective because it has been proven by science and research (which is always a
comforting factor to consumers). I tested household vinegar and enzyme filled OxiClean
values with different stain removing techniques however, I was not able to find a direct
INTRODUCTION
Being in a household with younger siblings my whole life, I have seen many
stains on our clothing. From grass and dirt, to spaghetti sauce and chocolate, to blood
and other bodily fluids, various stains have come across my path. So out of curiosity
and the thought of having my own messy children one day, I have always wondered
what the best and/or least expensive option for removing these stains. I have heard of
methods that use one of the store bought sprays, or common household items like
pH range of 4-12, but I would be interested to see if it is still more effective than vinegar
with pH values under 4 and above 12 (William Gray). Scrolling through multiple blogs
about stains, I found that vinegar is one of the most common household stain removers
and works for a variety of stains (Reader’s Digest; Huffsteler; Vinegar-Laundry Tips).
Though I could find no specific research on why it is that vinegar is so efficient, I did find
out a little about its chemical properties. Vinegar contains acetic acid, which is a good
chemical for breaking down alkalis which if combined with some citrus juices will cause
In my research, I found that enzymes work best for stains that are primarily
range of pH values which is why these enzymes are said to be effective from values of
4-12 (William Gray). This does not ensure though that every stain in that range will be
effectively removed by the enzymes, especially if they are not protein based, so the
purpose of this experiment is to assess whether the pH value of the stain will effect
EXPERIMENTAL DESIGN
When encountering common household stains, what is the most effective way to
remove them? Does an expensive spray such as OxiClean work more effectively than a
white vinegar on stains? Does the pH value of a stain effect the effectiveness of either
cleaning method? If so which pH value of stains are the cleaning methods most
effective with? I will use seven different but common stains and test a typical household
solution to a store-bought one to figure out the best solution. I predict that the more
acidic the source of the stain is, the less effective the OxiClean will be, but the vinegar
will remove (at least partially) all of the stains no matter the pH value because vinegar is
listed as the main stain removal ingredient for most common stains (Taylor). The
independent variables for this experiment are the amount of original staining material
and amounts of stain remover, both of which were kept constant to ensure uniformity in
all trials; the dependent variable is the opacity change of the stain on the fabric which is
my measurement of removal.
MATERIALS
The materials I used for this experiment consisted mainly of the staining substances
themselves along with the fabric to stain them on. The equipment used to measure the
2 mL pomegranate juice
2 mL red wine
2 mL lemon/lime juice
2 mL Starbucks blonde roast coffee
2 mL brake fluid
PROCEDURE
The yard of fabric will be cut into 21 equal size strips (about 28x10cm), allowing 3
strips per staining substance. I took the pH values of each staining substance as well as
the vinegar and OxiClean and record the data in a table. I applied equal amounts of
each staining substance to the allotted three strips of fabric and do this for each
substance. Let the stains sit in fabric for 30 minutes, enough time for the stains to dry,
then measure the opacity of the stain color using a color opacity chart (Figure 1). After
the half-hour is finished, I applied equal amounts of vinegar to 1 square of each staining
substance, equal amounts of OxiClean to one of the other strips and saturated the other
in tap water and let those sit overnight, for 8 hours. After the 8 hours is up, I placed all
of the squares into a bucket filled with hot tap water, 93°C. I let them sit for 30 minutes
in the water as the water cooled to room temperature, then laid them out to dry. After
they had dried, I again compared the color opacity of the stain using the chart in Figure
1.
DATA
The following data shows the pH values of the staining substances used as well as the
changes in opacity of the stains over each stage of the stain removing process: original
opacity, after the stain remover is applied and has sat for the 8 hours, and after the
Wine 3.96
Coffee 5.65
tomato
Vinegar-Opacity Changes wine
coffee
80% citrus
70% brakefluid
pomegranie
60%
Opacity
chocolate
50% 50%
40%
tomato
OxiClean-Opacity Changes
wine
coffee
80%
citrus
70%
brakefluid
60%
pomegranie
Opacity
50%
chocolate
40% 40%
30%
The substances used to stain the fabric ranged in pH value from 2.81-9.46
according to Figure 2 which gives a total range of 6.65 so a wide variety of values is
present. The initial opacities of the stains also vary widely from 10%-80% so there was
an assortment of starting points for the stain removers to work with. The procedure
allowed me to compare the opacities of the stains after setting in, after 1 application of
the stain remover, and then again after rinsing. Had I stopped after just applying the
stain remover, I would have concluded that the enzyme-filled OxiClean was actually the
least effective stain removal methods. After rinsing however, though four of the stains
had the same results for both the vinegar and the OxiClean, two of them (the deepest
stains. Alcalase, Maxatase, Protease AP, Protease ATP 40, and Rapidase are the most
effective enzymes in this group (William Gray). OxiClean’s website lists their “Max Force
Gel Stick” as having both the Alcalase and Protease enzymes which indicates that it
The stain that was the least affected by either method was the tomato sauce. For
stains of this nature (tomato based) it is recommended that you use a pretreatment
solution, dry laundry detergent, and bleach to remove these stains (Univ. of Illinois). The
reason detergents work so well with stains like tomato sauce is because of the
surfactants present in them. Surfactants attract opposing liquid particles and allow them
to be lifted from the fabric without mixing back together again (Chemistry of Cleaning).
The OxiClean contains some of these surfactants, but surprisingly actually removed
less of the stain then did the vinegar. The reason this might have been the case is
because when using enzymes for cleaning, if there are other alkalis present, the
Looking the pH values in relation to the stain removal, I could find no specific
trend for effectiveness. For the stains that both removed completely: coffee, citrus juice,
brake fluid, and chocolate, the pH values were all completely different: 5.65, 2.81, 9.46,
and 5.85 respectively (Figure 2). Comparing the graphs in Figure 3, the trends for the
stain removal were very similar and most of the stains have the same ending point with
only the pre-rinsed stage differing. Even for the stains in which the OxiClean was more
effective, the pH values were not the same, differing by 0.39, but merely close in value.
CONCLUSION
value of the stain and effectiveness of the stain remover for the methods and stains I
tested. In all cases tested, both the vinegar and the OxiClean were able to remove most
of the stain, highest ending opacity being 20%. The stains which did show a
correlation to a certain pH value. All three of these stains did stay within the range of
3.96-4.4 which is considerably small, but there is not enough evidence to suggest that
In this experiment I only tested seven different stains, a few of which had similar
pH values so in a future experiment I would want to test a much larger and wider variety
of stains. Also, I only used two methods of stain removal, neither of which involved a
washing machine. I would want to test whether adding in that extra piece of equipment
would make a significant difference on the outcome of stain removal. In the research I
did for my analysis I found that it was not so much that pH value had an effect on the
stain removal effectiveness, but the actual chemical makeup of the staining substance;
so a stain like blood, which I didn’t test in this experiment, is best removed by an
enzyme stain remover because both substances contain combating enzymes (Taylor).
So in another study, I would test the stain removers against stains of similar chemical
RESOURCES
<http://science.howstuffworks.com/the-chemistry-of-cleaning-clothes-
Furry, Margaret S. Stain Removal from Fabrics: Home Methods. Washington, DC: U.S.
Huffstetler, Erin. "Vinegar as Stain Remover." Frugal Living. About.com 07 Mar. 2014.
"OxiClean™ Max Force™ Gel Stick." OxiClean. N.p., n.d. Web. 21 Feb. 2014.
"Vinegar Tips - Laundry." Vinegar Tips - Laundry. Mizkan American's Inc., 07 Mar.
2014.
William, Gray F. "Patent US3637339 - Stain Removal - Google Patents." Google Books.
25Jan.1972.<http://www.google.com/patents?hl=en&lr=&vid=USPAT3637339&id
=JlE2AAAAEBAJ&oi=fnd&dq=stain+removal&printsec=abstract#v=onepage&q=v