Learning Objective
Cellular respiration
Carbohydrate metabolism
Fatty acid metabolism
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Glucose
NADH ATP
Pyruvate
NADH CO2
Acetyl CoA
CO2
FADH
Cellular respiration H+
O2
+
H2O +
ADP + P +
H+
ATP
Glycolysis
Glycolysis :
6
glucose to pyruvate
6
Glucose
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CoA
Krebs cycle
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The electron transportor respiratory chain gets its name from the fact
electrons are transported to meet up with oxygen from respiration at
the end of the chain.
2 e Multiprotein
membrane
FAD
40 FMN
I complexes
Fe S II
Fe S
H2O
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H
H
Protein H
H
complex Cyt c
of electron
carriers
IV
Q
III
I
ATP
II synth-
FADH2 FAD 2 H + 1/ O
H2 O
2 2 ase
NADH NAD
ADP P i ATP
(carrying electrons
from food) H
Since the protons carry a charge, an electrical potential (voltage) also develops across the membrane, so the gradient is
often called an electrochemical gradient. This electrochemical gradient is a form of stored energy, some of which is
used to phosphorylate ADP to ATP, a process carried out by a complex of proteins called ATP synthase. As protons move
down their concentration gradient, from the intermembrane space back to the matrix, the energy they release is used
by the ATP synthase complex to phosphorylate ADP.
Complex I receives electrons from NADH, whereas complex II receives them from FADH2. Complexes III
and IV are further down the chain, and ultimately transfer the electrons to molecular oxygen to form
water.
In addition to these integral complexes, two smaller carriers play critical roles. Ubiquinone, a low-
molecular-weight compound within the membrane, receives electrons from complexes I and II, and
transfers them to complex III. Cytochromec, a small peripheral protein, receives electrons from complex
III and transfers them to complex IV. Several other cytochromes are included as members of the four
electron-carrier complexes. Cytochromes are a class of small proteins containing heme that are
important in transferring electrons in cellular processes.
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The total yield of ATP from 1 glucose molecule going through glycolysis and the citric acid
cycle is:
* 2 ATP generated in glycolysis directly.
* 2 NADH generated in glycolysis = 6 ATP (by oxidative phosphorylation).
* 2 NADH generated when 2 pyruvate are converted to 2 acetyl CoA = 6 ATP
(by oxidative phosphorylation)
* 2 acetyl CoA enter citric acid cycle to generate
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Glucose
2ATP
NAD+ NAD+
NADH NADH
4ATP
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Lactate Recycling
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Cori cycle
6 ATP
glucose
Gluconeogenesis
glucose
2 lactate glucose
2 ATP Glycolysis
2 lactate
2 lactate
Cori cycle
6 ATP glucose
Gluconeogenesis
glucose
2 lactate glucose
2 ATP Glycolysis
2 lactate
2 lactate
Lactate generated from glucose by anaerobic glycolysis in the skeletal muscle during
exercise is moved to the liver, reoxidized to pyruvate and turned back into glucose by
gluconeogenesis, which is then returned to the muscle or other peripheral tissues
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NADH ATP
NADH
Pyruvate
NADH CO2
FADH
Acetyl CoA
CO2
FADH
Cellular respiration H+
O2
+
H2O +
ADP + P +
H+
ATP
Words to know
Adenosine Triphosphate
Metabolism
Catabolism
Anabolism
Coenzymes
Glycolysis
Pyruvate
Lactate
Acetyl CoA
TCA Cycle
Electron Transport Chain
Oxydative Phosphorylation
Beta Oxidation
Deamination&Transamination
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Part I
Cell metabolism - II
Carbohydrate metabolism
Fatty acid metabolism
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Cellular respiration
Glycolysis
TCA cycle
OxydativePhosphorylation
β-Oxydation
NADH ATP
NADH
Pyruvate
NADH CO2
FADH
Acetyl CoA
CO2
TCA Electron
NADH
cycle transport
chain
FADH
Cellular respiration H+
O2
+
H2O +
ADP + P +
H+
ATP
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Carbohydrate metabolism
Gluconeogenesis
Fructose
Galactose
Glycogen
Pentose phosphate pathway
Cori cycle
6 ATP
glucose
Gluconeogenesis
glucose
2 lactate glucose
2 ATP Glycolysis
2 lactate
2 lactate
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Gluconeogenesis
G
L
Y
C
Going in reverse
O
L
I
S
I
S
Gluconeogenesis
G
L
Y
C
O
From cleavege of L
Triacylglycerol (fatt)
I
S
I
S
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Gluconeogenesis
Synthesis of "new glucose" from common metabolites
Gluconeogenesis
Synthesis of "new glucose" from non-carbohydrate sources
Why necessary?
Brain depends on a constant glucose supply. Hypoglycemia
inevitably leads to unconsciousness and damage to the nerve cells
which will die without glucose supply.
Glycogen storage in liver is sufficient for 24 h only, thus body has to
synthesize glucose.
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Pyruvate carboxylase
Pyruvate carboxylase is a
compartmentalized reaction. Pyruvate is
converted to oxaloacetate in the
mitochondria.
Because oxaloacetate cannot be
transported across the mitochondrial
membrane, it must be reduced to
malate, transported to the cytosol, and
then oxidized back to oxaloacetate before
gluconeogenesis can continue.
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Glucogenic Aminoacids
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Carbohydrate metabolism
Fructose
Galactose
Glycogen
Pentose phosphate pathway
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Sugar metabolism
UDP-galactose
Fructose 6-P
UDP-glucose
DiHidroxyAcetone P Galactose
Glyceraldehyde 3-P
Aldolase B
Glyceraldehyde Fructose 1-P
Fructokinase Fructose
Pyruvate
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Sugar metabolism
small
SSucrose
Glucose
+
FFructose
Dietary sucrose
Dietary fructose
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Liver
Small intestinal mucose
Peroximal epithelium of renal tubule
Glucose Glucose-6-P
Not found in liver
Aldosereductase
Fructose 6-P
Sorbitol
Aldolase B
Glyceraldehyde Fructose 1-P
Fructokinase Fructose
Pyruvate
Sorbitol
dehydrogenase
Insulin
NADH
Polyol pathway ON
Fructose
Glycogen synthase
Glucose Glycogen Glucose
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Polyol pathway
NADPH
Hyperglycemia: excessive amount of glucose in blood plasma
NADP
Glucose Glucose-6-P
Aldose reductase
Sorbitol
Sorbitol
NAD
Sorbitol
dehydrogenase
Glycate nitrogen
on protein NADH
Fructose
Collagen formation
(cataract)
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Fructose 6-P
Fructose 1,6-biP
Aldolase B
Glyceraldehyde Fructose 1-P
Fructokinase Fructose
Pyruvate
Liver phosphorylase
(glycogen phosphorylase)
Fructose 6-P
Fructose 1,6-biP
AldolaseB
Glyceraldehyde Fructose 1-P
Fructokinase Fructose
Pyruvate
Liver phosphorylase
(glycogen phosphorylase)
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Glycogen degradation
Glucose availability
Blood glucose
accumulation of F1P, high levels of F1P traps
phosphate in an unusable form
Glycogenolysis stops
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Carbohydrate metabolism
Fructose
Galactose
Glycogen
Pentose phosphate pathway
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Lactose intolerance
Intestinal lumen
Lactase deficient cell
Bacterial fermentation
Lactic acid
Osmotic effect
Fluid load
Peristaltic
Watery diarrhea
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Symptoms occur because the unabsorbed lactose passes through the small intestine and into
the colon. In the colon, one type of normal bacterium contains lactase and is able to split the
lactose and use the resulting glucose and galactose for its own purposes. Unfortunately, when
they use the glucose and galactose, these bacteria also release hydrogen gas. Some of the gas is
absorbed from the colon and into the body and is then expelled by the lungs in the breath. Most
of the hydrogen, however, is used up in the colon by other bacteria. A small proportion of the
hydrogen gas is expelled and is responsible for the increased flatulence (passing gas). Some
people have an additional type of bacterium in their colons that changes the hydrogen gas into
methane gas, and these people will excrete only methane or both hydrogen and methane gas in
their breath and flatus.
Not all of the lactose that reaches the colon is split and used by colonic bacteria. The unsplit
lactose in the colon draws water into the colon (by osmosis). This leads to loose, diarrheal
stools.
The severity of the symptoms of lactose intolerance varies greatly from person to person. One
reason for this variability is that people have different amounts of lactose in their diet; the more
lactose in the diet, the more likely and severe the symptoms. Another reason for the variability
is that people have differing severities of lactase deficiency, that is, they may have mild,
moderate, or severe reduction in the amounts of lactase in their intestines. Thus, small amounts
of lactose will cause major symptoms in severely lactase deficient people but only mild or no
symptoms in mildly lactase deficient people. Finally, people may have different responses to the
same amount of lactose reaching the colon. Whereas some may have mild or no symptoms,
others may have moderate symptoms. The reason for this is not clear but may relate to
differences in their intestinal bacteria.
Carbohydrate digestion
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UDP-galactose
Fructose 6-P
UDP-glucose
DiHidroxyAcetone P Galactose
Glyceraldehyde 3-P
AldolaseB
Glyceraldehyde Fructose 1-P
Fructokinase Fructose
Pyruvate
Galactose
UDP-galactose
Galactokinase
Galactose
Glyceraldehyde 3-P DiHidroxyAcetone P
Pyruvate
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Classical galactosemia
UDP-galactose
Galactokinase
Galactose
Glyceraldehyde 3-P DiHidroxyAcetone P
Pyruvate
Non-classical galactosemia
UDP-galactose
Galactokinase
Galactose
Glyceraldehyde 3-P DiHidroxyAcetone P
Pyruvate
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Galactosemia
Type II
Type III
Type I
Galactose metabolism
Type II
Type I
Type III
Type I : GALT
Type II : GALK
Type III : GALE
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Classical galactosemia
If infants with classic galactosemia are not treated promptly with a low-galactose
diet, life-threatening complications appear within a few days after birth. Affected
infants typically develop feeding difficulties, a lack of energy (lethargy), a failure to
gain weight and grow as expected (failure to thrive), yellowing of the skin and whites
of the eyes (jaundice), liver damage, and bleeding. Other serious complications of
this condition can include overwhelming bacterial infections (sepsis) and shock.
Affected children are also at increased risk of delayed development, clouding of the
lens of the eye (cataract), speech difficulties, and intellectual disability. Females with
classic galactosemia may experience reproductive problems caused by ovarian
failure.
Galactosemia type II causes fewer medical problems than the classic type. Affected
infants develop cataracts, but otherwise experience few long-term complications.
The signs and symptoms of galactosemia type III vary from mild to severe and can
include cataracts, delayed growth and development, intellectual disability, liver
disease, and kidney problems.
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Carbohydrate metabolism
Fructose
Galactose
Glycogen
Pentose phosphate pathway
Metabolic homeostasis
Fuel
Blood stores
fuel
Fuel utilization
Blood ATP
fuel
Cell function
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Glycogen
Glucose-1-P
Glucose
Glucose-6-P
Blood glucose
Glucose-1-P
Glucose-6-P
Lactate
ATP
CO2
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The brain cannot use fat directly as a fuel, thus it is dependent upon a
steady supply of glucose via the blood
Glycogen
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Glycogen
Insulin
Glycogen synthase
Glucose Glycogen
• Glycogen is made from many glucose molecules joined together to form a compact
spherical structure.
If cell is supplied with surplus glucose, the mitochondria is in high energy state, the
capacity for metabolic flux through TCA Cyle is overwhelmed and certain
metabolites e.g. citrate, ATP accumulate.
In liver and muscle, some of the excess glucose is channeled along the metabolic
pathway to Glycogen
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UDP-galactose
Fructose 6-P
UDP-glucose
DiHidroxyAcetone P Galactose
Glyceraldehyde 3-P
AldolaseB
Glyceraldehyde Fructose 1-P
Fructokinase Fructose
Pyruvate
Glycogen synthase
Fructose 6-P
Fructose 1,6-biP
Pyruvate
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Glycogen synthesis
Glycogen
Glycogen synthase
Glycogen synthesis
Glycogen
Glycogen synthase
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Glycogen synthesis
Glycogen degradation
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Glycogen degradation
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Hormonal Regulation I
• of Glycogen Synthesis and Degradation
• Insulin is secreted from the pancreas (to liver) in response
to an increase in blood glucose
• Insulin stimulates glycogen synthesis and inhibits glycogen
breakdown
Hormonal Regulation II
• Glucagon and epinephrine
• Glucagon and epinephrine stimulate glycogen breakdown -
opposite effect of insulin!
• Glucagon is also secreted by pancreas
• Glucagon acts in liver and adipose tissue only
• Epinephrine (adrenaline) is released from adrenal glands
• Epinephrine acts on liver and muscles
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• The difference....
• Both are glycogenolytic but for different reasons!
• Epinephrine is the fight or flight hormone
– rapidly mobilizes large amounts of energy
• Glucagon is for long-term maintenance of steady-
state levels of glucose in the blood
– activates glycogen breakdown
– activates liver gluconeogenesis
Carbohydrate metabolism
Fructose
Galactose
Glycogen
Pentose phosphate pathway
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CO2
Ribulose 5-P Glucose-6-P
Oxidative Glucose
Xyulose 5-P
Fructose 6-P
Non-oxidative
Ribose 5-P
Fructose 1,6-biP
Nucleotide synthesis
Pyruvate
Glucose Glycolysis
ATP
Glucose 6-Phosphate or
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Clinical Aspect
Glucose-6-P-Dehydrogenase Deficiency
Clinical Aspect
Glucose-6-phosphate
NADP
Reduced Glucose-6-P-dehydrogenase
NADPH
Glutathione
6-phosphoglucono-δ-lactone
6-phosphogluconate
NADP Phosphogluconate DH
Reduced
NADPH CO2
Glutathione
Ribulose-5-phosphate
Ribose-5-phosphate
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Glucose-6-phosphate
NADP
Reduced Glucose-6-P-dehydrogenase
NADPH
Glutathione
6-phosphoglucono-δ-lactone
6-phosphogluconate
Ribulose-5-phosphate
Ribose-5-phosphate
Glucose-6-phosphate
NADP
Reduced Glucose-6-P-dehydrogenase
NADPH
Glutathione
6-phosphoglucono-δ-lactone
6-phosphogluconate
NADP
Reduced
NADPH CO2
Glutathione
Ribulose-5-phosphate
Ribose-5-phosphate
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2 NADPH 2NADP+
Reduced glutathione
(GSH)
It is a g-Glu-Cys-Gly
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G6PDH deficiency is an X-linked recessive hereditary disease, and the most common
human enzyme defect, being present in more than 400 million people worldwide
G6PDH is responsible for maintaining adequate levels of NADPH inside the cell. NADPH is a
required cofactor in many biosynthetic reactions and also provides electrons to reduce
oxidized glutathione (GSSG) to reduced glutathione (GSH) catalyzed by glutathione
reductase.
Reduced glutathione acts as a scavenger for dangerous oxidative metabolites in the cell;
in particular, it converts harmful hydrogen peroxide to water with the help of the enzyme
glutathione peroxidase
G6PDH deficiency leads to reduced level of NADPH, and consequently the ability of cell to
cope with oxidative stress. This has a profound effect on the stability of red blood cells
since they are especially sensitive to oxidative stresses
The accumulation of hydrogen peroxide affects many intracellular processes and results in
hemolysis. These include the cross-linking of membrane proteins; hemoglobin
denaturation, which in turn affects the physical properties of the erythrocyte; and lipid
peroxidation, which may affect the cell membrane to cause direct hemolysis.
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www.fhs.gov.hk
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b-oxidation
Fatty acid synthesis
NADH ATP
NADH
Pyruvate
NADH CO2
FADH
Acetyl CoA
CO2
FADH
Cellular respiration H+
O2
+
H2O +
ADP + P +
H+
ATP
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The carbon in fatty acids (mostly CH2) is reduced (so its oxidation yields the
most energy possible)
Fatty acids are not hydrated (as mono- and polysaccharides are), so they can
pack more closely in storage tissues
Triacylglycerol / Triglyceride
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TCA
ADP ATP synthase
+ Pi
H+
ATP
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b-oxidation O
b a
CH3 CH2 CH2 CH2 C SCoA
Fatty acyl CoA FAD
FADH
NAD
NADH
O O
a
CH3 CH2 C CH2 C SCoA
b
CoASH
Acetyl CoA
Fatty acyl CoA
O O
b a a
CH3 CH2 CH2 C SCoA CH3 C SCoA
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The total yield of ATP from 1 glucose molecule going through glycolysis and the citric acid
cycle is:
* 2 ATP generated in glycolysis directly.
* 2 NADH generated in glycolysis = 6 ATP ((by oxidative phosphorylation).
* 2 NADH generated when 2 pyruvate are converted to 2 acetyl CoA = 6 ATP
(by oxidative phosphorylation)
* 2 acetyl CoA enter citric acid cycle to generate
b-oxidation
Fatty acid synthesis
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• b-oxidation is in mitochondria
• Fatty acid biosynthesis is in
cytosol
• Biosynthesis uses NADPH/NADP+;
breakdown uses NADH/NAD+
• Biosynthesis starts with Acetyl-
CoA and Malonyl-CoA
• Acetyl-CoA is transported to
cytoplasm as citrate
cytosol
mitoch
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Oxaloacetate
ACC-Phosphate is inactive.
Insulin activates a phosphatase
which activates ACC
Oxaloacetate
NADPH
Fatty Acid
Synthase NADP
Malonyl-CoA
Oxaloacetate Fatty Acid
Synthase
Acetyl
= ACC
Palmitate (C16)
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Triacylglycerol
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HDLs, which are also secreted from the liver and intestine, have the task of
preventing lipid accumulation. They remove surplus cholesterol from tissues
and transfer it to LDLs that return it to the liver.
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Mobilization of triacylglycerol
The digestion of foodstuffs in and absorption As the individual enters the fasting state,
from the intestine characterizes the well-fed glycogen is broken down into glucose to supply
state, which lasts for about four hours after a energy for the tissues. Simultaneously,
meal. Free amino acids and glucose are gluconeogenesis begins as amino acids,
absorbed and transported to the liver. Excess lactate, and pyruvate from metabolism are
energy is converted to fat in the liver and cycled into the formation of glucose. As fats
transported, along with dietary fat, to the are broken down, the fatty acids supply energy
adipose tissues. The pancreas releases high to the peripheral tissues, while the glycerol
levels of insulin in response to these events. from breaking down the triacylglycerols is
Insulin signals the liver to convert glucose to transported to the liver and converted to
glycogen, amino acids to protein, and fat to glucose. Gluconeogenesis becomes more
triglycerides. The adipose tissues synthesize important than glycogen breakdown after
and deposit fats. about 16 hours of fasting.
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Words to know :
• Gluconeogenesis
• Fructose
– Polyol pathway
– Fructose intolerance (aldolase B deficiency)
• Galactose
– Lactose intolerance
– Galactosemia
• Glycogen
– Glycogen synthase
– Glucagon and Insulin
• Pentose phosphate pathway
– Glucose-6-P-Dehydrogenase Deficiency
• β-Oxydation
• Fatty acid synthesis
Next topics :
Nucleotide metabolism
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Reference
End of Part II
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