Infection control
The traditional approach in the healthcare setting has been to control exposure
to biological agents by following the infection control policy, which may include the
use of universal or standard precautions (see Information box 7). Although the
primary aim of such a policy is to protect the patient and prevent the spread of
infection within a healthcare setting, the measures taken also have the effect of
protecting employees.
Control of infection is important at all levels throughout the healthcare
environment. Policies should cover all areas where there is potential exposure to a
range of biological agents. This will include patient care areas such as wards,
surgeries and operating theatres. They should also cover service departments such
as sterile services, and domestic services such as cleaning, laundry and portering.
Infection control policies usually include protocols on, for example, hand
washing, patient isolation, aseptic procedures, disinfection and decontamination,
including domestic cleaning and waste disposal procedures.
Infection control policies are important in complying with relevant duties in
health and safety legislation, but the policies tend to focus on how to control risks,
and may not necessarily address the assessment of risk per se. That is not to say
that the policies have not at some point been informed by a generic assessment of
the risks. However, those actually carrying out the work need to have an
understanding of the risks they face. This should then help employees to work safely
if faced with a situation that is not fully described in the infection control policy.
Approach to assessment
An organisation’s health and safety policy must set out (in general terms) how
risks such as occupationally-acquired infection will be managed. For the
management of infection risks to be successful, an understanding of how such
risks are assessed and managed must be present at all levels – from managers to
clinical and nursing and support staff.
A local assessment of the work should be carried out by those in charge of a
particular work area, eg a ward, an operating theatre, or a veterinary practice. The
definition of ‘local’ will depend on the complexity of the organisation in question.
For example, a small veterinary practice may have assessments that cover the
whole premises whereas a large hospital may have ward or room-specific
assessments.
The main infection hazards that are likely to be encountered when carrying out
particular work activities should be identified in the assessment. The results of your
assessment should be recorded and so inform the local working practices, eg the
control of infection policy. Employees must then receive appropriate information,
instruction and training about the risks and how those risks will be controlled.
Employees can then use this information on a day-to-day basis to check the
assessment of specific tasks and activities. This is not a formal paper-based
assessment process but an opportunity to mentally review the various steps of the
comprehensive assessment and revise as necessary. The process is shown in
Figure 3.
Any significant changes, eg to reflect new information about a particular
infectious disease, should be fed back into the comprehensive assessment which
can be updated.
Information box 7 Universal precautions (also known as standard precautions)
Universal precautions, as originally defined by the Centers for Disease Control
in the US, were the precautions taken to control exposure to blood and body
fluids that had been implicated in the transmission of blood-borne infections.
The precautions did not apply to other body fluids and excreta unless they
contained visible blood. However, the concept has been applied to other
potential sources of infection in the healthcare setting. The precautions allow a
basic level of infection control in the absence of information about the infection
status of an individual, but where the infection status of a patient is known,
additional precautions may be required.
as is practicable.
Transport of infectious material
There are 4 steps involved in the safe transport of infectious material. These
are:
classification;
packaging;
labelling; and
transporting.
Classification
Infectious substances are divided into the following categories:
Category A: an infectious substance which is transported in a form that, when
exposure to it occurs, is capable of causing permanent disability, lifethreatening
or fatal disease to humans or animals. See Table A2 for indicative
list. This includes all agents classified as HG4 in the Approved List of biological
agents,24 many HG3 agents and two HG2 agents (Clostridium botulinum and
poliovirus). Those that can cause disease in humans or animals are assigned
to UN 2814. Those that affect animals only are assigned to UN 2900
(additional requirements are in place for animal pathogens in the UK – see the
DEFRA website72 for further details). Exposure occurs when an infectious
substance is released outside of the protective packaging, resulting in physical
contact with humans or animals.
Category B: any infectious substance that does not meet the criteria for
inclusion in Category A. These are assigned to UN 3373, with the exception of
cultures, which are assigned UN 2814 or 2900 as appropriate.
Samples of materials such as blood, tissue, excreta, secreta etc collected from
humans or animals are considered, as a minimum, Category B infectious
substances. For example, samples from otherwise healthy individuals or where
there is no reason to suspect that they are suffering from a severe infectious
disease. However, if there is evidence to suggest otherwise, eg on the basis of
known medical history, local endemic conditions or professional judgement
concerning the circumstances of the source material, then such material should be
assigned to Category A.
GMMs or GMOs that do not meet the definition of an infectious substance but
are capable of altering animals, plants or microbiological substances in a way not
normally the result of natural reproduction are assigned to Class 9 (UN 3245).
Clinical or medical waste that contains Category B infectious substances (with
the exception of cultures) or that only has a low probability of containing infectious
substances is assigned to UN 3291.
The following substances are not subject to the provisions of the regulations:
non-pathogenic micro-organisms (for either humans or animals);
blood and blood components for transfusion or transplant and tissues or
organs for use in transplants;
samples (non-human/animal derived) where there is only a low probability of infectious substances
being present, eg food screening samples,
environmental samples (water, soil etc) or else material (including material
derived from human or animal sources) that has been treated to inactivate any
infectious substances;
biological products that have been manufactured and packaged in accordance
with MHRA/DH requirements, and are carried for the purposes of final
packaging and distribution;
decontaminated clinical or medical waste;
live animals that have been intentionally infected or are known to be infectious
(see Information box A2); and
GMMOs or GMOs when authorised for use by the competent authorities of the
governments of the countries of origin, transit and destination.
Packaging
Category A infectious substances (either UN 2814 or 2900) should be packed
using Packaging Instruction 620 (PI620) (see Table A3). This packaging must meet
UN performance requirements as shown by design type testing. These are known
as UN-type approved packaging for Class 6.2 substances and they are certified
and marked accordingly. Packaging for Category B infectious substances, packed
using PI650, are not required to meet UN performance requirements provided they
are capable of passing a 1.2 m drop test.
If air transport is to be used, the ICAO PI602 should be followed. The two
instructions are essentially the same, but there are quantity limits imposed on
material sent by air (see Information box A3).
Substances assigned to UN 3373 should be packaged in accordance with
PI650 (see Table A3). The same PI number is used for air transport, but again there
are limits on quantities that can be sent per package (see Information box A3).
18 If you send infectious substances packaged and labelled in accordance with
PI650, no other requirements of the legislation apply.
Labelling
Packages containing infectious substances should be marked with:
the proper shipping name, eg ‘Infectious substance, affecting humans’. (It is no
longer necessary to show the technical name, ie the name of the microorganism,
on the package but the proper shipping name should be
supplemented with the technical name in the accompanying transport
documentation);
with the appropriate UN number (eg for ‘Infectious substances, affecting
humans’ this would be UN 2814); and
the appropriate warning label. The danger sign for infectious substances is
shown in Figure 4.
1. Hand hygiene
Hand hygiene is widely acknowledged to be the single most important activity for reducing
the spread of disease, yet evidence suggests that many health care professionals do not
decontaminate their hands as often as they need to or use the correct technique
which means that areas of the hands can be missed. The diagram on page 5 demonstrates
the hand hygiene procedure that should be followed when washing with soap and water or
using an alcohol hand gel or rub.
CTICEININFECTIONCONTROL
Hands should be decontaminated before direct contact with patients and after any activity or
contact that contaminates the hands, including following the removal of gloves.While
alcohol hand gels and rubs are a practical alternative to soap and water, alcohol is not a
cleaning agent.Hands that are visibly dirty or potentially grossly contaminated must be
washed with soap and water and dried thoroughly.Hand preparation increases the
effectiveness of decontamination.You should:
_ keep nails short, clean and polish free
_ avoid wearing wrist watches and jewellery,
especially rings with ridges or stones
_ artificial nails must not be worn
_ any cuts and abrasions should be covered with a waterproof dressing.
Remove your wristwatch and any bracelets and roll up long sleeves before washing your
hands (and wrists).
6. Decontaminating
equipment
As inadequate decontamination has frequently been associated with outbreaks of infection
in hospitals, it is vital that re-usable equipment is scrupulously decontaminated between
each patient.To ensure that control of infection is maintained at a high level, all
health care staff must be aware of the implications of safe decontamination and their
responsibilities to their patients, themselves and their colleagues.
Use table 1 to make an appropriate choice of decontamination method.
Decontamination is the combination of processes – cleaning, disinfection and sterilisation –
used to ensure a re-usable medical device is safe for further use.
Single use equipment (where the item can only be used once) should not be reprocessed or
re-used. Devices designated for single patient use (where the item can be repeatedly used
for the same patient) will be clearly marked by a symbol. Such devices include
nebulisers, disposable pulse oximeter probes and certain specified intermittent catheters.
Cleaning
This uses water and detergent (enzymatic cleaner) to remove visible contamination but
does not necessarily destroy micro-organisms, although it should reduce their numbers.
Effective cleaning is an essential prerequisite to both disinfection and
sterilisation. Manual cleaning should be performed with extreme care and only if no other
method or device is available. It is more efficient to use an automated/validated
method, for example, an automated washer-disinfector or ultrasonic bath
Disinfection
This uses chemical agents or heat to reduce the number of viable organisms. It may not
necessarily inactivate all viruses and bacterial spores.Where equipment will tolerate
sterilisation disinfection should not be used as a substitute. Washer-disinfectors should be
used only by those with the correct training and in conjunction with a suitable detergent that
has been recommended by the manufacturer or trust policy. Following the rinse cycle, items
should be checked for cleanliness.
Machines must be maintained, validated and comply with HTM 2030.
If an ultra sonic cleaner is used the machine should be drained, cleaned, dried, covered and
left dry until required for further use.Requirements for testing can be found in HTM 2030.
Log books and records must be kept by the designated person for both types of
machines
Chemical disinfectants are classified generically and their biocidal capabilities vary.While
most are capable of inactivating bacteria and enveloped viruses, many are not so effective
against non enveloped viruses – for example, the hepatitis viruses and also cysts and
bacterial spores. Efficacy depends on choosing and using the disinfectant correctly.
Chemical disinfection is not as effective as heat disinfection.
Sterilisation
This ensures that an object is free from viable microorganisms, including bacterial
spores.Both acute and primary care trusts should actively work towards
achieving central sterilising of reusable equipment, using local sterile services department
(SSD) where available. All SSDs that supply re-sterilised instruments to
other organisations are bound by a European directive (93/42/EEC), which safeguards
standards of quality.Advantages include having a cost-effective system that is quality
controlled, has a tracking system and is managed and operated by trained staff
in a purpose-built environment. Where using your SSD is not possible, alternatives
are:
_ using pre-sterilised, single-use, disposable items.
The advantages include convenience and suitability for use in areas where decontamination
could be hard to achieve.
The Medical Devices Agency bulletin DB 2002 (06) provides guidance on purchase,
operation and maintenance of bench top steam sterilisers (2002). It draws attention to the
need for:
_ daily testing by the user
_ periodic testing by a qualified engineer
_ operator training
_ knowledge of the legal and insurance aspects of ownership and use
_ comprehensive record keeping of testing.
Finally, bear in mind that the effectiveness of decontamination may be hindered at any
stage of the process by:
_ poor choice of method
_ poor technique
_ lack of maintenance of equipment
_ inadequate monitoring
_ poor handling or storage of equipment.
Managing accidental
exposure to blood-borne
virus
Accidental exposure to blood and body fluids can occur by:
_ percutaneous injury – for example, from needles, instruments, bone fragments or
significant bites that break the skin
_ exposure of broken skin – for example, abrasions, cuts or eczema
_ exposure of mucous membranes, including the eyes and the mouth.
Figure 3 illustrates the action that should be taken immediately following accidental
exposure to bodily fluids, including blood.
Managing the risk of HIV
If there has been exposure to blood, high risk blood and body fluids or tissue known or
strongly suspected to be contaminated with HIV, the Chief Medical Officer’s Expert Advisory
Group on AIDS recommends the use of antiretroviral post exposure prophylaxis
(PEP). Ideally, this is given within an hour of exposure and the full course lasts for four
weeks.Where treatment is delayed but the source person proves to be
HIV positive,PEP can be given up to two weeks from the time of the injury.Advice and
follow-up care from your occupational health department are
essential.
Managing the risk of hepatitis B (HBV)
The risk of contracting HBV from needlestick exposure in a health care setting is much
higher than HIV because the virus is both more infectious and has greater prevalence.As a
result, the RCN recommends that all nurses should be vaccinated against hepatitis B with
monitoring of antibody titre levels and boosters,where inoculation injury occurs and titres
are low. Staff should take responsibility for this and should contact the occupational health
department if there are any concerns.