Anda di halaman 1dari 190

MICROBIOLOGY

MicroScan
Microbiologics
Information Manual

9020-7751, Rev. A
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Limitations and conditions


Software screen illustrations within this manual are representational only and may not exactly match the
software. Software screen illustrations are intended to identify the location of software screen elements
and components. The actual image and screen content might not be translated into all native languages.
The information in this guide was correct at the time of printing. However, Beckman Coulter continues to
improve products and reserves the right to change specifications, equipment, and maintenance
procedures at any time without notice. Because variance cannot be precluded entirely, we cannot
guarantee full consistency. The information in this publication is reviewed regularly and necessary
corrections are included in subsequent editions.
Beckman Coulter has validated the provided instructions, reagents, instrument, software and customizable
features for this system to optimize product performance and meet product specifications. User-defined
modifications are not supported by Beckman Coulter as they may affect performance of the system and
test results. It is the responsibility of the user to validate any modifications made to these instructions,
instruments, reagents or software provided by Beckman Coulter.
If the system is used in a manner differently than specified by Beckman Coulter the protection provided by
the equipment may be impaired. See the warning and hazard statements in this guide.

Regulatory information
For in vitro Diagnostic Use

Revision history

Document Date Revisions


9020-7751 Rev. A 07/2015 New document

9020-7751, Rev. A
07/2015

Made in Germany
Made in USA Beckman Coulter Eurocenter S.A.
Beckman Coulter, Inc. 22 rue Juste-Olivier
250 S. Kraemer Blvd. Case Postale 1044
CH-1260 Nyon 1, Switzerland
Brea, CA 92821 USA
www.beckmancoulter.com TEL: +41 (0) 22 365 36 11

© 2015 Beckman Coulter, Inc. All rights reserved. Spec: 9900-3929


Contents

Preface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

1 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli . . . . . . . . . . . . . . . . . . . . . . . . . .11


Taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Taxa for gram-negative fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Table 1-A: Gram-negative fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Taxa for gram-negative nonfermenters 19
Table 1-B: Gram-negative nonfermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Table 1-C: Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Table 1-D: Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Tests included on Rapid Neg panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Table 1-E: Tests included on Rapid Neg panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

2 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria . . . . . . . . . . . . . . . .33


Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Taxa for Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Table 2-A: Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Taxa for Streptococcacae . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Table 2-B: Streptococcaecae . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Gram-positive taxa/group level identifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Table 2-C: Gram-positive taxa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Group-level identifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Table 2-D: Group-level identifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40

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4 Contents

Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Additional tests for separation of Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . 46
Table 2-E: Additional tests for separation of Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . 46
Additional tests for separation of catalase negative gram-positive cocci . . . . . . . . . . . . . . . . . . . . . . . 48
Table 2-F: Additional tests for separation of catalase negative gram-positive cocci . . . . . . . . . . . . . . . . 48
Additional tests for separation of non-β hemolytic streptococci and other gram-positive cocci . . . . 49
Table 2-G: Additional tests for separation of non-β hemolytic streptococci and other gram-positive cocci 49
Additional tests for separation of β hemolytic streptococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Table 2-H: Additional tests for separation of β hemolytic streptococci . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Additional tests for separation of enterococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Table 2-I: Additional tests for separation of enterococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Tests included on Dried (Conventional) Pos panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Included tests for Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Included tests for Streptococcaceae . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Principles of identification reactions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54

3 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli . . . . . . . . . . . . . . . . .57


Taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Gram-negative glucose fermenters 58
Table 3-A: Gram-negative glucose fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Gram-negative glucose nonfermenters/slow glucose fermenters 61
Table 3-B: Gram-negative glucose nonfermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
Table 3-C: Additional tests for Gram-negative glucose fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
Table 3-D: Additional tests for Gram-negative glucose nonfermenters/slow glucose fermenters . . . . . . 73
Tests included on Dried (Conventional) Gram-negative panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
Table 3-E: Included tests for Gram-negative glucose fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
Included tests for glucose nonfermenters/slow glucose fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
Table 3-F: Included tests for Gram-negative glucose nonfermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
Principles of identification reactions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76

4 Yeast and yeast-like microorganisms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .79


Yeast and yeast-like taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80
Table 4-A: Yeast and yeast-like microorganisms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82
Microscopic Morphologic Characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82
Table 4-B: Microscopic Morphological characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82
Typical characteristics by species . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83

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Table 4-C: Typical characteristics by species . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83


Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85
Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88
Table 4-D: Additional tests for yeast and yeast-like organisms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88
Additional tests for the separation of yeasts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89
Table 4-E: Additional tests for the separation of yeasts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89
Tests included on Rapid Yeast Identification panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91
Table 4-F: Tests included on Rapid Yeast Identification panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91

5 Anaerobes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93
Anaerobe taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94
Anaerobic cocci 94
Table 5-A: Anaerobic cocci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94
Clostridia 94
Table 5-B: Clostridia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94
Anaerobic nonspore-forming gram-negative bacilli (NSF-GNB) 95
Table 5-C: Anaerobic nonspore-forming gram-negative bacilli (NSF-GNB) . . . . . . . . . . . . . . . . . . . . . . . 95
Anaerobic nonspore-forming gram-positive bacilli (NSF-GNB) 96
Table 5-D: Anaerobic nonspore-forming gram-positive bacilli (NSF-GNB) . . . . . . . . . . . . . . . . . . . . . . . 96
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96
Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97
Table 5-E: Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97
Additional identification tests for Rapid Anaerobe Identification panels . . . . . . . . . . . . . . . . . . . . . . . . 98
Table 5-F: Additional identification tests for clostridia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98
Anaerobic nonspore-forming gram-negative bacilli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99
Anaerobic cocci 99
Table 5-G: Additional identification tests for anaerobic cocci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99
Anaerobic nonspore-forming gram-positive bacilli 100
Table 5-H: Additional identification tests for anaerobic nonspore-forming gram-positive bacilli . . . . . . . 100
Tests included on Rapid Anaerobe Identification panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101
Table 5-I: Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101

6 Haemophilus - Neisseria . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .103


Haemophilus - Neisseria taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 104
Table 6-A: Haemophilus - Neisseria . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 104
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105
Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105
Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 107
Table 6-B: Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 107
Tests included on HNID panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 108

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Table 6-C: Tests included on HNID panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 108


HNID Additional tests for the separation of Haemophilus and Neisseria . . . . . . . . . . . . . . . . . . . . . . . 109
Table 6-D: HNID Additional tests for the separation of Haemophilus and Neisseria . . . . . . . . . . . . . . . 109

7 Vancomycin and Streptomycin Synergy Screen Susceptibility algorithm . . . . . . . . .111


Dried (Conventional) gram-positive panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 112
Susceptibility algorithm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 112

8 Panel Processing (Read Times) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .113


Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 114
About relative read times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 114
About overtime . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 114
Rapid Gram-negative ID 3 panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 114
Table 8-A: Rapid gram-negative ID 3 panels processing and read times . . . . . . . . . . . . . . . . . . . . . . . 114
Dried (Conventional) Gram-positive panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 115
Table 8-B: Dried (Conventional) Gram-positive panels processing and read times . . . . . . . . . . . . . . . . 115
Dried (Conventional) Gram-negative panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 115
Table 8-C: Dried (Conventional) Gram-negative panels processing and read times . . . . . . . . . . . . . . . 115
Notes for Dried (Conventional) Gram-positive and Gram-negative panels . . . . . . . . . . . . . . . . . . . . . . . . 116
Rapid Yeast ID panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
Table 8-D: Rapid Yeast ID panels processing and read times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
HNID panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
Table 8-E: HNID panels processing and read times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
Rapid Neg ID 4 panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
Table 8-F: Rapid Neg ID 4 panels processing and read times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
Rapid Pos ID 2 panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 118
Table 8-G: Rapid Pos ID 2 panels processing and read times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 118
MICroSTREP plus panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 118
Table 8-H: MICroSTREP plus panels processing and read times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 118

9 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli . . . . . . . . . . . . . . . . . . . . . . . . .119


Gram-negative aerobic bacilli taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 120
Taxa for gram-negative fermenters 120
Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli . . . . . . . . . . . . . . . . . . . . . . . . . 120
Taxa for gram-negative nonfermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 128
Table 9-B: Gram-negative nonfermenters - gram-negative aerobic bacilli . . . . . . . . . . . . . . . . . . . . . . . 128
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131
Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131
Table 9-C: Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131
Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 132

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Contents 7

Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 139


Table 9-D: Additional tests for Rapid Neg ID 4 panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 139
Tests included on Rapid Neg ID 4 Neg panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 141
Table 9-E: Tests included on Rapid Neg ID panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 141

10 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria . . . . . . . . . . . . . . . . . . . . . . .143


Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 144
Taxa in database . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 144
Taxa for Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 144
Table 10-A: Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 144
Taxa for Streptococcaceae . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 145
Table 10-B: Streptococcaceae . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 145
Rapid gram-positive taxa/group-level identifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 147
Table 10-C: Rapid gram-positive taxa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 147
Group-level identifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 148
Table 10-D: Group-level identifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 148
Supplemental information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150
Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150
Table 10-E: Special characteristics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150
Footnotes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 151
Additional tests . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 154
Additional test table for Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 157
Table 10-F: Additional tests for the Staph/related genera (Micrococcaceae) . . . . . . . . . . . . . . . . . . . . 157
Additional test tables for Streptococcaceae . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 158
Table 10-G: Additional tests for catalase negative gram-positive cocci . . . . . . . . . . . . . . . . . . . . . . . . . 158
Non-β hemolytic streptococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 159
Table 10-H: Additional tests for non-β hemolytic streptococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 159
β Hemolytic streptococci 160
Table 10-I: β Hemolytic streptococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 160
Enterococci 161
Table 10-J: Enterococci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 161
Tests included on Rapid Pos ID 2 panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 162
Table 10-K: Tests included on Rapid Pos ID 2 panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 162
Additional test table and footnote references . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 164

11 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .165
Probability of acceptable identification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 166
Test abbreviations and definitions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 167
Table 11-A: Test abbreviations and definitions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 167
About large format data tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 174
Viewing the large format data tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 174

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8 Contents

Printing the large format data tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 174


Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli . . . . . . . . . . . . . 175
Additional Tests for the Separation of Gram-Negative Aerobic Bacilli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 175
Dried Neg: Additional tests for the separation of gram-negative glucose fermenters . . . . . . . . . . . . 179
Additional tests for the separation of gram-negative glucose fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . 179
Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/
slow glucose fermenters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 182
Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose fermenters . . . . 182
Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli . 185
Additional identification tests for anaerobic nonspore-forming gram-negative bacilli . . . . . . . . . . . . . . . . . . 185
Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli . . . . . . . . . . . . . 187
Additional tests for the separation of gram-negative aerobic bacilli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 187

9020-7751 Rev. A MicroScan Microbiologics Information Manual


Preface

This section includes the following topic:

• Introduction (page 10)

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10 Preface

Introduction
This guide provides supplementary information you can use during automated identification
testing. Each section of the manual provides information about different MicroScan panel types.
These sections include information about taxa in the database, special characteristics, and
supplemental information (including footnotes). In addition, each section provides information
about additional separation test tables (where applicable) for each group of microorganisms, and
standard tests included on MicroScan panels.

This guide includes information that supports LabPro v.4.11, v4.30, and v4.41 software and
related MicroScan panels. Contact your Beckman Coulter representative if you have specific
questions about specific software or panel compatibilities.

Who should use this guide


This guide is intended for MicroScan and WalkAway customers who work with MicroScan
panels.

Description of topics
The following sections describe MicroScan panel types:

• Rapid Neg ID 3 panels: Gram-negative aerobic bacilli (page 11)

• Dried (Conventional) Pos panels: Gram-positive aerobic bacteria (page 33)

• Dried (Conventional) Neg panels: Gram-negative aerobic bacilli (page 57)

• Yeast and yeast-like microorganisms (page 79)

• Anaerobes (page 93)

• Haemophilus - Neisseria (page 103)

• Rapid Neg ID 4 panels: Gram-negative aerobic bacilli (page 119)

• Rapid Pos ID 2 panels: Gram-positive aerobic bacteria (page 143)

The following sections include additional topics of interest to WalkAway System users.

• Vancomycin and Streptomycin Synergy Screen Susceptibility algorithm (page 111) explains
the algorithm used by the WalkAway System software to determine Vancomycin and
Streptomycin Synergy Screen susceptibility

• Panel Processing (Read Times) (page 113) details read times for all MicroScan panels read
by the WalkAway System.

• References (page 165) includes probability tables, common definitions and data tables that
apply to all panels.

9020-7751 Rev. A MicroScan Microbiologics Information Manual


1
Rapid Neg ID 3 panels:
Gram-negative aerobic bacilli

This section includes the following topics:

• Taxa in database (page 12)

• Supplemental information (page 22)

• Special characteristics (page 22)

• Footnotes (page 23)

• Additional tests (page 28)

• Tests included on Rapid Neg panels (page 30)

More information

See References (page 165) for the following large format data table:

Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli (page 175)

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12 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Taxa in database
This topic includes the following tables:

• Taxa for gram-negative fermenters (in this section)

• Taxa for gram-negative nonfermenters (page 19)

Taxa for gram-negative fermenters


Table 1-A: Gram-negative fermenters
Synonym/Other
Abbreviation Organism Designation
A. caviae cplx. Aeromonas caviae complex Aeromonas caviae

Aer hyd/trot/ver Aeromonas hydrophila complex N/A

Aeromonas trota N/A

A. jandaei Aeromonas jandaei N/A

A. schubertii Aeromonas schubertii N/A

Aeromonas sp. Aeromonas species N/A

Aeromonas caviae complex N/A

Aeromonas hydrophila complex N/A

Aeromonas jandaei N/A

Aeromonas schubertii N/A

Aeromonas trota N/A

Aeromonas veronii biovar veronii Aeromonas veronii

Aeromonas veronii biovar sobria Aeromonas sobria

Cedecea davisae Cedecea davisae N/A

Cedecea lapagei Cedecea lapagei N/A

Cedecea neteri Cedecea neteri N/A

Cedecea sp. 3/5 Cedecea species 3 N/A

Cedecea species 5 N/A

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 13

Table 1-A: Gram-negative fermenters (continued)


Synonym/Other
Abbreviation Organism Designation
Cedecea sp. Cedecea species N/A

Cedecea davisae N/A

Cedecea lapagei N/A

Cedecea neteri N/A

Cedecea species 3 N/A

Cedecea species 5 N/A

C. violaceum Chromobacterium violaceum N/A

C. amalonaticus Citrobacter amalonaticus N/A

Cit bra/freu/sed Citrobacter braakii N/A

Citrobacter freundii complex N/A

Citrobacter sedlakii N/A

C. farmeri Citrobacter farmeri Citrobacter amalonaticus bg 1

C. koseri Citrobacter koseri Citrobacter diversus

Cit werk/youngae Citrobacter werkmanii N/A

Citrobacter youngae N/A

Citrobacter sp. Citrobacter species N/A

Citrobacter amalonaticus N/A

Citrobacter braakii N/A

Citrobacter freundii complex N/A

Citrobacter sedlakii N/A

Citrobacter farmeri Citrobacter amalonaticus bg 1

Citrobacter koseri Citrobacter diversus

Citrobacter werkmanii N/A

Citrobacter youngae N/A

C. sakazakii Cronobacter sakazakii Enterobacter sakazakii

E. tarda Edwardsiella tarda N/A

E. aerogenes Enterobacter aerogenes N/A

E. amnigenus 1 Enterobacter amnigenus 1 N/A

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14 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Table 1-A: Gram-negative fermenters (continued)


Synonym/Other
Abbreviation Organism Designation
E. amnigenus 2 Enterobacter amnigenus 2 N/A

E. asburiae Enterobacter asburiae N/A

E. cancerogenus Enterobacter cancerogenus Enterobacter taylorae

E. cloacae Enterobacter cloacae N/A

E. gergoviae Enterobacter gergoviae N/A

E. hormaechei Enterobacter hormaechei N/A

Enterobacter sp. Cronobacter sakazakii N/A

Enterobacter species N/A

Enterobacter aerogenes N/A

Enterobacter amnigenus 1 N/A

Enterobacter amnigenus 2 N/A

Enterobacter cancerogenus Enterobacter taylorae

Enterobacter cloacae N/A

Enterobacter gergoviae N/A

Enterobacter hormaechei N/A

Kluyvera intermedius N/A

Pantoea agglomerans Enterobacter agglomerans

E. coli Escherichia coli N/A

E. coli O157:H7 Escherichia coli O157:H7 N/A

E. fergusonii Escherichia fergusonii N/A

E. hermannii Escherichia hermannii N/A

E. vulneris Escherichia vulneris N/A

Escherichia sp. Escherichia species N/A

Escherichia fergusonii N/A

Escherichia hermannii N/A

Escherichia vulneris N/A

E. americana Ewingella americana N/A

G. hollisae Grimontia hollisae Vibrio hollisae

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 15

Table 1-A: Gram-negative fermenters (continued)


Synonym/Other
Abbreviation Organism Designation
Hafnia alvei Hafnia alvei N/A

K. oxytoca Klebsiella oxytoca N/A

K. ozaenae Klebsiella ozaenae N/A

K. pneumoniae Klebsiella pneumoniae N/A

K. rhinoscler Klebsiella rhinoscleromatis N/A

Klebsiella sp. Klebsiella species N/A

Raoultella ornithinolytica Klebsiella ornithinolytica

Klebsiella oxytoca N/A

Klebsiella ozaenae N/A

Klebsiella pneumoniae N/A

K. intermedia Kluyvera intermedia Enterobacter intermedius

Kluyvera sp. Kluyvera species N/A

Kluyvera ascorbata N/A

Kluyvera cryocrescens N/A

L. adecarboxy Leclercia adecarboxylata N/A

Leminorella sp. Leminorella species N/A

M. wisconsensis Moellerella wisconsensis N/A

M. morganii Morganella morganii N/A

P. aerogenes Pasteurella aerogenes N/A

P. agglomerans Pantoea agglomerans Enterobacter agglomerans

Ppneu/Aure/Mhaem Actinobacillus urea Pasteurella ureae

Mannheimia haemolytica Pasteurella haemolytica

Pasteurella pneumotropica N/A

P. multocida Pasteurella multocida N/A

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16 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Table 1-A: Gram-negative fermenters (continued)


Synonym/Other
Abbreviation Organism Designation
Pasteurella sp. Pasteurella species N/A

Pasteurella aerogenes N/A

Mannheimia haemolytica Pasteurella haemolytica

Pasteurella pneumotropica N/A

Actinobacillus urea Pasteurella ureae

Pasteurella multocida N/A

P. damselae Photobacterium damselae Vibrio damsela

P. shigelloides Plesiomonas shigelloides N/A

P. mirabilis Proteus mirabilis N/A

P. penneri Proteus penneri N/A

P. vulgaris Proteus vulgaris N/A

Proteus sp. Proteus species N/A

Proteus mirabilis N/A

Proteus penneri N/A

Proteus vulgaris N/A

P. alcalifaciens Providencia alcalifaciens Providencia alcalifaciens 1-2

P. rettgeri Providencia rettgeri N/A

P. rustigianii Providencia rustigianii N/A

P. stuartii Providencia stuartii N/A

Providencia sp. Providencia species N/A

Providencia alcalifaciens N/A

Providencia rettgeri N/A

Providencia rustigianii N/A

Providencia stuartii N/A

R. ornithinolyt Raoultella ornithinolytica Klebsiella ornithinolytica

S. Choleraesuis Salmonella enterica serotype Choleraesuis Salmonella choleraesuis

S. Paratyphi A Salmonella enterica serotype Paratyphi A Salmonella paratyphi A

S. Typhi Salmonella enterica serotype Typhi Salmonella typhi

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 17

Table 1-A: Gram-negative fermenters (continued)


Synonym/Other
Abbreviation Organism Designation
S. ent arizonae Salmonella enterica ssp. arizonae Salmonella/Arizona

S. enterica Salmonella enterica Salmonella species

Salmonella enterica serotype Choleraesuis Salmonella choleraesuis

Salmonella enterica serotype Paratyphi A Salmonella paratyphi A

Salmonella enterica ssp. arizonae Salmonella/Arizona

S. ficaria Serratia ficaria N/A

S. fonticola Serratia fonticola N/A

S. liquefac Serratia liquefaciens complex Serratia liquefaciens

S. marcescens Serratia marcescens N/A

S. odorifera 1 Serratia odorifera 1 N/A

S. odorifera 2 Serratia odorifera 2 N/A

S. plymuthica Serratia plymuthica N/A

S. rubidaea Serratia rubidaea N/A

Serratia sp. Serratia species N/A

Serratia ficaria N/A

Serratia fonticola N/A

Serratia liquefaciens complex Serratia liquefaciens

Serratia marcescens N/A

Serratia odorifera 1 N/A

Serratia odorifera 2 N/A

Serratia plymuthica N/A

Serratia rubidaea N/A

Sh boy/dys/flex Shigella boydii N/A

Shigella dysenteriae N/A

Shigella flexneri N/A

S. sonnei Shigella sonnei N/A

Tatumella Tatumella ptyseos N/A

V. alginolyticus Vibrio alginolyticus N/A

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18 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Table 1-A: Gram-negative fermenters (continued)


Synonym/Other
Abbreviation Organism Designation
V. cholerae Vibrio cholerae N/A

Vib fluv/furn Vibrio fluvialis N/A

Vibrio furnissii N/A

V. metschnikovi Vibrio metschnikovii N/A

V. mimicus Vibrio mimicus N/A

V. parahaemolyt Vibrio parahaemolyticus N/A

V. vulnificus Vibrio vulnificus N/A

Vibrio sp. Grimontia hollisae Vibrio hollisae

Photobacterium damselae Vibrio damsela

Vibrio species N/A

Vibrio alginolyticus N/A

Vibrio fluvialis N/A

Vibrio furnissii N/A

Vibrio metschnikovii N/A

Vibrio mimicus N/A

Vibrio parahaemolyticus N/A

Vibrio vulnificus N/A

Y. entero group Yersinia enterocolitica N/A

Yersinia frederiksenii N/A

Yersinia intermedia N/A

Yersinia kristensenii N/A

Y. pestis Yersinia pestis N/A

Y. pseudotb Yersinia pseudotuberculosis N/A

Y. ruckeri Yersinia ruckeri N/A

Yersinia sp. Yersinia species N/A

Yersinia pseudotuberculosis N/A

Yersinia ruckeri N/A

Y. regensburgei Yokenella regensburgei Koserella trabulsii

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 19

Taxa for gram-negative nonfermenters


Table 1-B: Gram-negative nonfermenters
Synonym/Other
Abbreviation Organism Designation
Ac baum/haem Acinetobacter baumannii complex Acinetobacter baumannii

Acinetobacter haemolyticus N/A

A. lwoffii Acinetobacter lwoffii N/A

Acinetobacter sp. Acinetobacter species N/A

Acinetobacter baumannii complex N/A

Acinetobacter haemolyticus N/A

Acinetobacter lwoffii N/A

Alsp/Ac. xyl/Cpau Alcaligenes species N/A

Alcaligenes faecalis Alcaligenes odorans

Achromobacter denitrificans Achromobacter xylosoxidans


ssp.denitrificans

Achromobacter xylosoxidans Achromobacter xylosoxidans


ssp.xylosoxidans

Cupriavidus pauculus Ralstonia paucula

B. bronchisept Bordetella bronchiseptica N/A

B. zoohelcum Bergeyella zoohelcum Weeksella zoohelcum

B. cepacia cplx Burkholderia cepacia complex Burkholderia cepacia

Burkholderia sp. Burkholderia species N/A

Burkholderia cepacia complex Burkholderia cepacia

B. diminuta Brevundimonas diminuta Pseudomonas diminuta

B. vesicularis Brevundimonas vesicularis Pseudomonas vesicularis

Brevundimonas sp. Brevundimonas species N/A

Brevundimonas diminuta N/A

Brevundimonas vesicularis N/A

C. indologenes Chryseobacterium indologenes Flavobacterium indologenes

Chryseobact sp. Chryseobacterium species N/A

Chryseobacterium indologenes N/A

Elizabethkingia meningoseptica Chryseobacterium


meningosepticum

MicroScan Microbiologics Information Manual 9020-7751 Rev. A


20 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Table 1-B: Gram-negative nonfermenters (continued)


Synonym/Other
Abbreviation Organism Designation
D. acido/C. test Delftia acidovorans Comamonas acidovorans

Comamonas testosteroni Pseudomonas testosteroni

E. corrodens Eikenella corrodens N/A

E. menigosepti Elizabethkingia Chryseobacterium


meningosepticum
meningoseptica

E. brevis Empedobacter brevis Flavobacterium breve

Morax/Psychr spp. Moraxella species N/A

Psychrobacter species N/A

Psychrobacter phenylpyruvicus Moraxella phenylpyruvica

Moraxella osloensis N/A

Moraxella nonliquefaciens N/A

Myroides sp. Myroides species Flavobacterium odoratum

N. elon/ weav/zoo Neisseria elongata EF-4B/Neisseria weaveri

Neisseria weaveri Neisseria elongata

Neisseria zoodegmatis N/A

O. anthropi Ochrobactrum anthropi Achromobacter VD 1, 2

O. ureolytica Oligella ureolytica N/A

O. urethralis Oligella urethralis N/A

Oligella sp. Oligella species N/A

Oligella ureolytica N/A

Oligella urethralis N/A

P. yeei Paracoccus yeei (CDC group EO-2) CDC EO-2 CDC group E0-2

P. aeruginosa Pseudomonas aeruginosa N/A

Ps alcal/psalc Pseudomonas alcaligenes N/A

Pseudomonas pseudoalcaligenes N/A

Ps fluor/putida Pseudomonas fluorescens N/A

Pseudomonas putida N/A

P. luteola Pseudomonas luteola Chryseomonas luteola

P. mendocina Pseudomonas mendocina N/A

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 21

Table 1-B: Gram-negative nonfermenters (continued)


Synonym/Other
Abbreviation Organism Designation
P. oryzihabitans Pseudomonas oryzihabitans Flavimonas oryzihabitans

P. stutzeri Pseudomonas stutzeri N/A

Pseudomonas sp. Pseudomonas species N/A

Pseudomonas alcaligenes N/A

Pseudomonas pseudoalcaligenes N/A

Pseudomonas fluorescens N/A

Pseudomonas putida N/A

Pseudomonas mendocina N/A

Pseudomonas stutzeri N/A

R. pickettii Ralstonia pickettii Burkholderia (P). picketti

R. radiobacter Rhizobium radiobacter Agrobacterium radiobacter

S. putrefaciens Shewenella putrefaciens Pseudomonas putrefaciens

S. paucimobilis Sphingomonas paucimobilis Pseudomonas paucimobilis

S. multivorum Sphingobacterium multivorum N/A

S. spiritivorum Sphingobacterium spiritivorum N/A

Sphingobact sp. Sphingobacterium species N/A

Sphingobacterium multivorum N/A

Sphingobacterium spiritivorum N/A

S. maltophilia Stenotrophomonas maltophilia Xanthomonas maltophilia

W. virosa Weeksella virosa N/A

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22 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Special characteristics (in this section) (Special Char.)

• Footnotes (page 23) (FTN)

• Additional tests (page 28)

Special characteristics
Special Characteristics are unique features of an organism which might help identify a particular
species. The following table lists the special characteristics used in conjunction with the
MicroScan Rapid Gram-Negative Identification System.

Table 1-C: Special characteristics


Abbreviation Special characteristic Organism
BC Brown colony S. maltophilia

S. putrefaciens

S. spiritivorum

GP Green pigment P. aeruginosa

FO Fruity odor Myroides sp.

PO Potato odor S. odorifera 1 & 2

PP Purple pigment C. violaceum

PYP Pale yellow pigment E. meningoseptica

S. multivorum

S. spiritivorum

RP Red pigment S. rubidaea

RVP Red pigment variable S. marcescens

YBC Yellow-brown colony B. zoohelcum

W. virosa

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 23

Table 1-C: Special characteristics (continued)


Abbreviation Special characteristic Organism
YP Yellow pigment B. cepacia complex

C. indologenes

E. hermannii

C. sakazakii

E. vulneris

S. paucimobilis

YSC Yellow spreading colony Myroides sp.

YWC Yellow wrinkled colony P. luteola

P. oryzihabitans

P. stutzeri

WSC White spreading colony Alcaligenes sp.

Footnotes
One or more of the footnotes listed below might be displayed to the right of the biotype number in
the FTN column.

NOTE:
Disregard footnotes A, C, D, E, G, H, K, O, P, T, U, AA, BB, and DD as they are NOT applicable
for Rapid gram-negative panels.

B. Proteus mirabilis usually have MICs of <8 mcg/mL to ampicillin,Proteus vulgaris and
Morganella morganii usually have MICs of >8 mcg/mL to ampicillin.

F. Pseudomonas aeruginosa usually demonstrates a green pigment. A. xylosoxidans is


colorless.

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24 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

J. This taxon includes Pseudomonas stutzeri, Pseudomonas mendocina and CDC group VB-3.
These species may be differentiated as follows:

Wrinkled
Organism Starch Arginine colonies
P. stutzeri + - +
P. mendocina - + -
CDC VB-3 + + +

L. Confirm the identification of this organism with the special characteristics and/or additional
tests listed.

M. Serological confirmation of the identification is recommended.

N. Most hemolytic strains of Acinetobacter species, whether glucose positive or glucose-


negative, belong to Genomospecies 4, and are now designated Acinetobacter haemolyticus.

Q. Yersinia enterocolitica group includes Y. enterocolitica, Y. frederiksenii, Y. intermedia, Y.


kristensenii. These species may be differentiated as follows:

Setup a new dried overnight panel at 25°C

Organism Rhamnose Raffinose Sucrose


Y. enterocolitica - - +
Y. frederiksenii + - +
Y. intermedia + + +
Y. kristensenii - - -

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 25

Or, setup offline tests at 25°C

Organism RHA Salicin MEL SUC


Y. enterocolitica 1 20 1 95

Y. frederiksenii 99 9 20 100

Y. intermedia 100 100 80 100

Y. kristensenii 0 15 0 0

R. Yersinia pestis infections are rare in the United States. Endemic areas include New Mexico,
Arizona, California, and Colorado. If colony morphology, specimen source, and your location
in an endemic area suggest a Yersinia pestis infection, it is important to use necessary safety
precautions as well as contact your State Health Department and the physician immediately.

S. Pseudomonas fluorescens/putida includes Pseudomonas fluorescens and Pseudomonas


putida. These species may be differentiated by the following tests:

Lecithinase(Egg Yolk
Organism OF Mannitol Agar 25°C)
P. fluorescens 93 91

P. putida 19 0

V. D. acido/C. test includes Delftia acidovorans and Comamonas testosteroni.


These species may be differentiated by the following tests:

Organism OMT OF Fructose


D. acidovorans 100 100

C. testosteroni 0 0

X. Morax/Psychr spp includes: Moraxella osloensis, Moraxella nonliquefaciens and


Psychrobacter phenylpyruvicus. These species may be differentiated by the following tests:

Organism Urea Sodium acetate alkalinization


M. osloensis 0 100

M. nonliquefaciens 0 0

P. phenylpyruvicus 100 43

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26 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Y. Ps alcal/psalc includes Pseudomonas alcaligenes and Pseudomonas pseudoalcaligenes.


These species may be differentiated by the following tests:

Organism Growth at 42C Acid from Fructose


P. alcaligenes 0 0

P. pseudoalcaligenes 94 100

Z. Kluyvera sp. includes Kluyvera ascorbata and Kluyvera cryocrescens. These species may
be differentiated by the following tests:

Organism LYS Ascorbate Test (48 hrs) Acid from Dulcitol


K. ascorbata 100 97 45

K. cryocrescens 50 0 0

EE. Leminorella sp. includes Leminorella grimontii and Leminorella richardii. These species may
be differentiated by the following tests:

Organism MR CIT
L. grimontii 100 100

L. richardii 0 0

FF. N. elon/weav/zoo includes Neisseria elongata, Neisseria weaveri and Neisseria


zoodegmatis. These species may be differentiated by the following tests:

Organism ARG GLU CAT


N. elongata 0 23 0

N. weaveri 0 0 100

N. zoodegmatis 0 100 0

GG. Vib fluv/furn includes Vibrio fluvialis and Vibrio furnissii. These species may be
differentiated by the following tests:

Organism GGL
V. fluvialis 0

V. furnissii 100

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 27

HH. Aer hyd/trot/ver includes Aeromonas hydrophila, Aeromonas trota,Aeromonas veronii


biovar veronii, and Aeromonas veronii biovar sobria. These species may be differentiated by
the following tests:

DL-
Organism ARG CEL LIpase Lactate ORN ESC
A. hydrophila 99 0 99 80 0 90

A. trota 99 99 0 88 0 0

A. veronii 0 80 90 0 99 99
biovar veronii

A. veronii 99 20 92 0 0 0
biovar sobria

II. Ppneu/Aure/Mhaem includes Pasteurella pneumotropica, Actinobacillus ureae and


Mannheimia haemolytica. These species may be differentiated by the following tests:

Organism ORN XYL URE


P. pneumotropica 100 95 96

A. ureae 0 0 100

M. haemolytica 0 100 0

JJ. Alsp/Ac. Xyl/Cpau includes Achromobacter xylosoxidans, Achromobacter denitrificans,


Alcaligenes faecalis, and Cupriavidus pauculus. These species may be differentiated by the
following tests:

Organism URE NIT XYL


A. xylosoxidans 0 100 99

A. denitrificans 0 100 0

A. faecalis 2 0 0

C. pauculus 100 11 0

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28 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

KK. Ac baum/haem includes Acinetobacter baumannii complex and Acinetobacter


haemolyticus. These species may be differentiated by the following tests:

Organism Hemolysis GEL MLN


A. baumannii complex - - +
A. haemolyticus + + -

End of footnotes

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display on the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). The identification of the unknown organism may be
any of the 5 listed strains.

LabPro software selects additional tests to assist with the identification of the top 3 choices.
The results listed for each test are expressed as percent probability of a positive result.
The following table lists the additional tests:

Table 1-D: Additional tests


Test Abbreviation Test
OXI Oxidase

GLU D-Glucose Fermentation

OGL OF Glucose

OLA OF Lactose

OMA OF Maltose

OMT OF Mannitol

OFS OF Sucrose

OXY OF Xylose

0%N Growth in 0% NaCl

1%N Growth in 1% NaCl

6%N Growth in 6% NaCl

8%N Growth in 8% NaCl

10N Growth in 10% NaCl

VNI Vibrio Nitrate Reduction

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 29

Table 1-D: Additional tests (continued)


Test Abbreviation Test
GGL Gas from D-Glucose

MR Methyl Red

VP Acetoin production (VP broth)

H2S Hydrogen Sulfide (TSI)

CIT Simmons Citrate

CUR Christensen Urea Agar

ADO Adonitol Fermentation

ARG Arginine Hydrolysis

DNA DNAse (25°C)

M36 Motility (36°C)

SUC Sucrose Fermentation

LAC Lactose Fermentation

MAL Maltose Fermentation

ARA L-Arabinose Fermentation

CEL Cellobiose Fermentation

INO Inositol Fermentation

MLN Malonate Utilization Test*

MEL Melibiose Fermentation

RAF Raffinose Fermentation

RHA Rhamnose Fermentation

SOR D-Sorbitol Fermentation

TRE Trehalose Fermentation

XYL D-Xylose Fermentation

NIT Nitrate Reduction to Nitrite

CAT Catalase

42G Growth at 42°C

FLG Flagella: Polar (PO), Peritrichous (PE), None (N)

CET Growth on Cetrimide Agar

MAC Growth on MacConkey Agar

SS Growth on Salmonella-Shigella Agar

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30 Rapid Neg ID 3 panels: Gram-negative aerobic bacilli

Table 1-D: Additional tests (continued)


Test Abbreviation Test
N2 Gas from Nitrate

GEL Gelatin Hydrolysis (22°C)

KCN Growth in Potassium Cyanide

3FL >3 Flagella

* The malonate test on the dried overnight panel cannot be substituted for
the Malonate Utilization Test.

Tests included on Rapid Neg panels

Table 1-E: Tests included on Rapid Neg panels


Identification substrates Abbreviation
α - L - Glutamate - AMC* AGLT

γ - L - Glutamic acid - AMC GGLT, GLT2

Adonitol ADN, ADN2

Arabinose ARA, ARA2

Arabitol ABT

Decarboxylase base DCB, DCB2

Glucose GLU

Glucuronic Acid GLR

Inositol INO

L - Arginine - AMC ARG

L - Proline - AMC PRO

L - Pyroglutamic acid - AMC PYG

L - Tyrosine - AMC TYR, TYR2

Lysine LYS

Mannitol MAN, MAN2

Mannose MNS

Melibiose MEL

MeU** - α - D - Glucopyranoside AGL

MeU - α - D - Galactopyranoside AGAL

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Rapid Neg ID 3 panels: Gram-negative aerobic bacilli 31

Table 1-E: Tests included on Rapid Neg panels (continued)


Identification substrates Abbreviation
MeU - β D - Galactopyranoside BGAL

MeU - β - D - Glucopyranoside BGL

MeU - β - D - Glucuronide BGLR

MeU - β- D - Mannopyranoside BMAN

MeU - β - D - Xyloside BXYL

MeU - β - D - N, N' - Diacetlychitobioside CHB

MeU - N-Acetyl - β - D - Glucosaminide NAG

MeU - Phosphate, Acid pH PHO1, PH1A

MeU - Phosphate, Alkaline pH PHO2

N - Glutaryl - Glycyl - Arginine - AMC GGA

Ornithine ORN, ONB

Raffinose RAF

Salicin SAL

Sorbitol SOR

Sucrose SUC

Tryptophan IND

Urea URE

* 7-Amido-4-methylcoumarin
** 4-Methylumbelliferyl

More information
• See Probability of acceptable identification (page 166) for more information.

• See Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli
(page 175) for a complete data table that shows the expected result for each test listed with
each organism in the database.

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2
Dried (Conventional) Pos panels:
Gram-positive aerobic bacteria

This section includes the following topics:

• Overview (page 34)

• Taxa in database (page 34)

• Gram-positive taxa/group level identifications (page 37)

• Supplemental information (page 39)

• Special characteristics (page 39)

• Footnotes (page 40)

• Additional tests (page 43)

• Additional tests for separation of Staph/related genera (Micrococcaceae) (page 46)

• Additional tests for separation of catalase negative gram-positive cocci (page 48)

• Additional tests for separation of non-β hemolytic streptococci and other gram-positive cocci (page 49)

• Additional tests for separation of β hemolytic streptococci (page 50)

• Additional tests for separation of enterococci (page 51)

• Tests included on Dried (Conventional) Pos panels (page 52)

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34 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Overview
Gram-positive organisms are characterized on the basis of Gram morphology, colonial and
cellular morphology and the catalase test results.

The Staph/Related Genera (Micrococcaceae) section contains the catalase-positive genera


Staphylococcus, Kocuria, Micrococcus and related species, Listeria and the catalase-variable
Rothia species.

The Streptococcaceae section contains the catalase-negative genera Streptococcus,


Enterococcus, Aerococcus, Leuconostoc, Gemella, Pediococcus as well as Rhodococcus equi
(catalase positive).

Taxa in database
This topic includes the following tables:

• Taxa for Staph/related genera (Micrococcaceae) (in this section)

• Taxa for Streptococcacae (page 35)

Taxa for Staph/related genera (Micrococcaceae)

Table 2-A: Staph/related genera (Micrococcaceae)


Synonym/Other
Abbreviation Organism Designation
K. kristinae Kocuria kristinae Micrococcus kristinae

L. monocytogenes Listeria monocytogenes N/A

Micro/Rel spp. Micrococcus and Related species K. rosea

Micrococcus species

M. luteus

M. lylae

D. nishinomiyaensis

K. varians

R. dentocariosa Rothia dentocariosa N/A

R. mucilaginosa Rothia mucilaginosa N/A

S. aureus Staphylococcus aureus N/A

S. auricularis Staphylococcus auricularis N/A

S. capitis-capit Staphylococcus capitis ssp. capitis N/A

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 35

Table 2-A: Staph/related genera (Micrococcaceae) (continued)


Synonym/Other
Abbreviation Organism Designation
S. capitis-urea Staphylococcus capitis ssp. urealyticus N/A

S. cohnii-cohnii Staphylococcus cohnii ssp. cohnii N/A

S. cohnii-urea Staphylococcus cohnii ssp. urealyticus N/A

S. epidermidis Staphylococcus epidermidis N/A

S. haemolyticus Staphylococcus haemolyticus N/A

S. hominis-homin Staphylococcus hominis ssp. hominis N/A

S. hominis-novo Staphylococcus hominis ssp. novobiosepticus N/A

S. hyicus Staphylococcus hyicus N/A

S. intermedius Staphylococcus intermedius N/A

S. lugdunensis Staphylococcus lugdunensis N/A

S. saprophyticus Staphylococcus saprophyticus N/A

S. schleif-coag Staphylococcus schleiferi ssp. coagulans N/A

S. shleif-schlf Staphylococcus schleiferi ssp. schleiferi N/A

S. sciuri Staphylococcus sciuri N/A

S. simulans Staphylococcus simulans N/A

S. warneri Staphylococcus warneri N/A

S. xylosus Staphylococcus xylosus N/A

Taxa for Streptococcacae


Table 2-B: Streptococcaecae
Abbreviation Organism Synonym/Other Designation
A. urinae Aerococcus urinae N/A

A. viridans Aerococcus viridans N/A

E. avium Enterococcus avium S. avium, Grp. D Enterococcus

E. casseliflavus Enterococcus casseliflavus N/A

E. durans/hirae Enterococcus durans/hirae E. durans

E. faecalis Enterococcus faecalis S. faecalis, Grp.D Enterococcus

E. faecium Enterococcus faecium S. faecium, Grp. D Enterococcus

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36 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Table 2-B: Streptococcaecae (continued)


Abbreviation Organism Synonym/Other Designation
E. gallinarum Enterococcus gallinarum N/A

E. raffinosus Enterococcus raffinosus N/A

Gemella species Gemella species N/A

Leuconostoc sp. Leuconostoc species N/A

Pediococcus sp. Pediococcus species N/A

Rhodococcus equi Rhodococcus equi N/A

S. agalact- Grp B Streptococcus agalactiae (Group B) Group B Strep.

S. anginosus grp. Streptococcus anginosus group S. milleri group

S. anginosus/milleri

S. intermedius/milleri

S. constellatus/milleri

Viridans grp. Strep.

S. bovis grp. Streptococcus bovis group Group D Strep, non-enterococcus

S. dysgal ssp. dys Streptococcus dysgalactiae ssp. Streptococcus dysgalactiae

S. equi ssp. equi Streptococcus equi ssp. equi Streptococcus equi

S. iniae Streptococcus iniae N/A

S. mitis/oralis Streptococcus mitis/oralis Viridans grp. Strep.

S. mutans Streptococcus mutans Viridans grp. Strep.

S. parasanguinis Streptococcus parasanguinis Streptococcus parasanguis

S. parasanguinis Streptococcus pneumoniae Pneumococcus

S. pyogenes Streptococcus pyogenes Group A Strep.

S. salivarius Streptococcus salivarius Viridans grp. Strep

S. sanguinis Streptococcus sanguinis Streptococcus sanguis

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 37

Gram-positive taxa/group level identifications


Gram-positive taxa
Certain species of gram-positive cocci have been combined due to similar patterns observed
with the Dried positive ID3 panel. These taxa are listed in the following table.

Some tests which may be useful for differentiation are listed in Footnotes (page 40).

Table 2-C: Gram-positive taxa


Group Includes
Micrococcus and related species Dermococcus nishinomiyaensis

Kocuria rosea

K. varians

Micrococcus luteus

M. lylae

Enterococcus durans/hirae Enterococcus durans

E. hirae

Gamella species Gamella haemolysans

G. morbillorum

Streptococcus mitis/oralis Streptococcus mitis

S. oralis

Streptococcus anginosus group Streptococcus anginosus

S. constellatus

S. intermedius

Group-level identifications
Group-level identification may be selected by the user for Staphylococci and Related Genera
and/or Streptococcaceae. If the probability of the species or taxon level identification is low, but
the sum of the probabilities of possible identifications is at least 85%, the group-level
identification will be reported if group-level identification is selected. The group-level identification

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38 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

and the taxa included are listed in the following table. Note that the tests which may be useful for
differentiation are listed in footnotes or additional test tables.

Table 2-D: Group-level identifications


Group Includes
S. capitis S. capitis ssp. capitis

S. capitis ssp. urealyticus

S. cohnii S. cohnii ssp. cohnii

S. cohnii ssp. urealyticus

S. hominis S. hominis ssp. hominis

S. hominus ssp. novobiosepticus

S. schleiferi S. schleiferi ssp. schleiferi

S. schleiferi ssp. coagulans

Coagulase-negative S. auricularis
staphylococci
S. sciuri

S. simulans

S. warneri

S. xylosus

Note:
S. aureus, S. lugdunensis and S. saprophyticus are
not included in group-level ID for coagulase-negative
staphylococci because of positive coagulase
reactions or AST requirements.

Enterococcus E. avium

E. durans/hirae

E. raffinosus

C/G Streptococci S. dysgalactiae ssp. dysgalactiea

S. equi ssp. equi

S. mitis S. mitis/oralis

S. parasanguinis

S. sanguinis

Rothia R. dentocariosa

R. mucilaginosa

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 39

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Special characteristics (in this section) (Special Char.)

• Footnotes (page 40) (FTN)

• Additional tests (page 43)

Special characteristics
Special characteristics are unique features of an organism which may help identify a particular
species. Below are the special characteristics used in conjunction with MicroScan Dried
(Conventional) gram-positive identification panels.

Special characteristics
Abbreviation Special characteristic Organism
GPR Gram-positive rod L. monocytogenes

MUC Mucoid colony Rhodococcus equi

PKP Pink pigment Rhodococcus equi

SPK White/rough or spoke- wheel Rothia dentocariosa


colonies

VR Vancomycin Resistant Pediococcus sp.

Leuconostoc sp.

WTM White/transparent, sticky mucoid or Rothia mucilaginosa


adherent colonies

YP Yellow pigment E. casseliflavus

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40 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Footnotes

A. Serology may be needed for confirmation.

B. Micrococcus and Related Genera may be differentiated with the following tests:

Major Furazo- Nitrate to Gelatin


Organism pigment lidone Nitrate Hydrolysis Oxidase Urease
K. kristinae PO R - - + V

M. luteus Y R - + + V

M. lylae CW R - + + -
D. nishin O R V + + +
K. rosea PR, R + - - -
OR
K. sendentarius CW, R - + - -
BY
K. varians Y R + + - +
M. caseolyticus** - S / / + -
*Symbols: Y=yellow; CW=cream-white; PR= pastel red; OR=orange red; PO=pale orange; O=orange;
BY=buttercup yellow; /= not tested or not applicable

** Macrococcus caseolyticus are larger cocci than staphylococci or micrococci.

C. Coagulase may be a useful confirmation test. S. aureus and S. intermedius are coagulase
positive while S. hyicus and S. schleiferi are coagulase variable.

D. Anginosus group streptococci include minute-colony beta-hemolytic isolates that may type
as A, C, F, or G as well as non-beta-hemolytic strains based on phenotypic and genotypic
testing.

E. Check motility and pigment production. E. faecium is non-motile and nonpigmented. See
additional test table for more information on other enterococci.

F. This organism is commonly associated with animal sources.

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 41

H. S. mitis group includes S. mitis, S. mitis/oralis, S. parasanguinis, and S. sanguinis.

I. The S. anginosus group includes S. anginosus, S. intermedius, and S. constellatus


subspecies constellatus and pharyngis.

Organism βGAL αGLU βGLU HYA NEU


S. anginosus - V + - -
S. intermedius + + V + +
S.constellatus ssp. - + - + -
constellatus

S.constellatus ssp. + + + V -
pharyngis

Legend
βGAL: β-D-Acetylgalactosaminidase
αGLU: α - Glucosidase
βGLU: β - Glucosidase
HYA: Hyaluronidase
NEU: Neuraminidase

K. E. durans/hirae includes E. durans and E. hirae.

Organism SUC RAF


E. durans - -

E. hirae + +
Legend
SUC: Sucrose fermentation (Heart Infusion Broth)
RAF: Raffinose fermentation (Heart Infusion Broth)

P. Micrococcus and Related Species includes Dermacoccus nishinomiyaensis, Kocuria rosea,


Kocuria varians, Micrococcus luteus and Micrococcus lylae.

Organism Pigment NIT M-OX NT URE


D. nishinomiyaensis Orange V + + +
K. rosea Pale Red- + - - -
Red Orange

K. varians Yellow + - - +

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42 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Organism Pigment NIT M-OX NT URE


M. luteus Yellow - + + V

M. lylae Cream white - + - -


Legend
NIT: Nitrate reduction to nitrite
M-OX: Modified oxidase
NT: Growth on inorganic nitrogen agar
URE: Urease

Q. Rothia species includes R. denticariosa and R. mucilaginosa.

Organism Morph ESC Colony type


R. denticariosa Rod + Spoke wheel

R. mucilaginosa Cocci + Adherent or sticky

Legend
Morph: Predominant cellular morphology on Gram stain from broth
ESC: Esculin hydrolysis

S. Gemella species includes G. haemolysans and G. morbillorum.

ALK
Organism PHOS Growth
G. haemolysans + Prefers aerobic conditions

G. morbillorum - Prefers anaerobic conditions

Legend
ALK PHOS: Alkaline phosphatase

T. Rhodococcus equi are catalase-positive pleomorphic coccobacilli. Gram stains from fluid
media frequently yield bacillary forms while coccoid forms are seen from solid media. The
characteristic mucoid coalescing colonies are generally not apparent until 48 to 72 hours.
A pale or salmon pink pigment usually develops after several days of incubation on non-
selective media. R. equi is biochemically inactive on sugars but is urease and nitrate
positive.

U. Streptococcus bovis group is a group that includes S. equinus, S. gallolyticus, S. infantarius,


and S. alactolyticus.

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 43

V. S. schleiferi ssp. schleiferi may be positive in a slide coaguase test but will be negative in a
tube coagulase test. S. schleiferi ssp. coagulans will be slide coagulase negative but tube
coagulase positive.

Slide Tube
Organism COAG COAG
S. schleiferi ssp. schleiferi + -
S. schleiferi ssp. coagulans - +

End of footnotes

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display on the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). Up to three tests will be printed.

The results for each test are expressed as positive (+), negative (-) or variable (v) reactions.
Below is a list of the additional tests used for gram-positive aerobic bacteria on Rapid and Dried
(Conventional) panels.

Additional tests for Staph/related genera (Micrococcaceae)

Additional tests: Staph/related genera (Micrococcaceae)


Test
Abbreviation Test
ALK Alkaline phosphatase

ARG Arginine hydrolysis

BAC Bacitracin (10U) resistance

COAG Coagulase

CP Colony pigment

ESC Esculin hydrolysis

FUR Furazolidone (100µg) resistance

MNS Mannose fermentation

M-OX Modified Oxidase

NIT Nitrate reduction to nitrite

NOV Novobiocin (5µg) resistance

ORN Ornithine decarboxylase

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44 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Additional tests: Staph/related genera (Micrococcaceae)


Test
Abbreviation Test
PB Polymyxin B (300µg) resistance

PYR Pyrrolidonyl arylamidase (2 hr. broth test)

URE Urease production-Christiansen Urea

VP Acetoin production (VP broth)

Additional tests for Streptococcaceae

Additional tests: Streptococcaceae


Test
Abbreviation Test
ARA Arabinose fermentation

ARG Arginine hydrolysis

BE Bile esculin

BGUR β-glucuronidase

BS Bile solubility

CAMP CAMP test

CHA Chain morphology predominant from broth

CLU Cluster morphology predominant from broth

CP Colony pigment

ESC Esculin hydrolysis

GRP Lancefield serogroup

GRPA Lancefield serogroup A

GRPB Lancefield serogroup B

GRPC Lancefield serogroup C

GRPG Lancefield serogroup G

HEM Beta hemolysis

LAP Leucine aminopeptidase

MAN Mannitol fermentation

MGP Methyl-α-D-glucopyranoside

M30 Motility (30°C)

MORPH Gram stain morphology from broth

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 45

Additional tests: Streptococcaceae (continued)


Test
Abbreviation Test
NACL Growth in 6.5% NaCl (salt) broth

OPT Optochin sensitivity

PRV Pyruvate utilization

PYR Pyrrolidonyl arylamidase (2 hr. broth test)

RAF Raffinose fermentation

SAT Satellite test

SOR Sorbitol fermentation

SUC Sucrose fermentation

TINY Colony diameter 0.5 mm at 24 hours

TRD Tetrad morphology predominant from broth

TRE Trehalose fermentation

URE Urease production-Christiansen Urea

VA Vancomycin (30μg) resistance

VP Acetoin production (VP broth)

Note: fermentation test results for Streptococcaceae are from 1% sugar


solutions in heart infusion broth.

The following tables show the expected result for each test listed above with each organism in
the database.

• Additional tests for separation of Staph/related genera (Micrococcaceae) (page 46)

• Additional tests for separation of catalase negative gram-positive cocci (page 48)

• Additional tests for separation of non-β hemolytic streptococci and other gram-positive cocci
(page 49)

• Additional tests for separation of β hemolytic streptococci (page 50)

• Additional tests for separation of enterococci (page 51)

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46 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Additional tests for separation of Staph/related genera


(Micrococcaceae)
Table 2-E: Additional tests for separation of Staph/related genera (Micrococcaceae)
Organism COAG NOV PB ORN PYR FUR M-OX URE CP ALK NIT MNS ESC VP BAC ARG

K. kristinae / / / / / R + V + / / / + / S -

L. monocytogenes / / / / / / / / / / / + + + / /

Micro/Rel species / / / / - R + V V / / / / / S -

R. dentocariosa - / / / / / / / - / / / / / / /

R. mucilaginosa - / / / / V - / - / / / / / - /

S. aureus + S R - - S - + / + + + - + R /

S. auricularis - S S - + S - - / - V - - - R /

S. capitis - S S - - S - + / - V + - V R /
ssp. capitis

S. capitis - S S - - S - - / - + + - V R /
ssp.urealyticus

S. cohnii - R S - - S - - / - - V - V R /
ssp.cohnii

S. cohnii - R S - V S - + / + - V - V R /
ssp. urealyticus

S. epidermidis - S R - - S - + / V + V - + / /

S. haemolyticus - S S - + S - - / - + - - + / /

S. hominis - S S - - S - + / - V - - V R /
ssp. hominis

S. hominis ssp. - R S - - S - + / - V - - V R /
novobiosepticus

S. hyicus V S R - - S - V / + + + - - / /

S. intermedius + S S - + S - + / + + + - - R /

S. lugdunensis - S R + + S - V / - + + - + / /

S. saprophyticus - R S - - S - + / - - - - + / /

S. schleiferi + S S - + S - + / + + + - + +
/
ssp. coagulans

S. schleiferi - S S - + S - - / + + + - + +
/
ssp. schleiferi

S. sciuri - R S - - S + - / + + V + - R /

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 47

Table 2-E: Additional tests for separation of Staph/related genera (Micrococcaceae) (continued)
Organism COAG NOV PB ORN PYR FUR M-OX URE CP ALK NIT MNS ESC VP BAC ARG

S. simulans - S S - + S - + / V + V - V / /

S. warneri - S S - - S - + / - V - - + / /

S. xylosus - R S - + S - + / V V + V V R /

Legend
Value Description
+ Positive

- Negative

V Variable

/ Not tested or not applicable

S Susceptible

R Resistant

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48 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Additional tests for separation of catalase negative


gram-positive cocci
Table 2-F: Additional tests for separation of catalase negative gram-positive cocci
Organism PYR LAP ESC BE NACL VA SAT ARG BGUR MORPH

A. defectiva* + + - - - S + - - Chains

A. urinae - + V - + S - - + Clusters (tetrads)

A. viridans + - V V + S - / / Clusters (tetrads)

Enterococcus sp. + + + + + V - V / Chains

Gemella sp. + + - - - S - / / Pairs and Chains

G. adiacens* + + / - - S + - + Chains

G. elegans* + + / - - S + + - Chains

Lactococcus* V + + + V S - / / Chains

Leuconostoc - - V V + R - / / Chains

Pediococcus - + + + V R - / / Clusters

Streptococcus sp. V + V V V S - / / Chains

Vagococcus* + + + + V S - / / Chains

* Organism is not currently in the dried (conventional) gram-positive database.

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 49

Additional tests for separation of non-β hemolytic streptococci


and other gram-positive cocci

Table 2-G: Additional tests for separation of non-β hemolytic streptococci and other gram-positive cocci
Organism GRP CAMP BS OPT VP ARG ESC URE SOR MAN HEM

S. agalactiae B + - R / / / / / / Weak beta, gamma

S. bovis grp. D - - + - + - - + Gamma, alpha

S. anginosus grp. A,C,G,F, - - R + + V - - - Beta, alpha, gamma


or Neg

S. mitis/oralis H - - R - V V - V - Alpha

S. mutans / - - R + - V - + + Alpha, rare beta

S. pneumoniae / - + S / / / / / / Alpha

S. salivarius / - - R + - V V - - Gamma, alpha

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50 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Additional tests for separation of β hemolytic streptococci


t

Table 2-H: Additional tests for separation of β hemolytic streptococci

Organism Colony
GRP Size VP CAMP PYR TRE SOR Host

S. pyogenes A Large - - + / - Humans

S. agalactiae B Large - + - / - Humans

S. dysgalactiae C, G Large - - - + - Humans


ssp.equismilis

S. dysgalactiae C, L Large - - - + V Animals


ssp.dysgalactiae

S. canis* G Large - + - - - Animals

S. equi C Large - - - - - Animals


ssp. equi

S. equi C Large - - - - + Animals


ssp. zooepidemicus

S. iniae None Large - + + - Fish**

S. porcinus* E, P, V, U, V Large + + + + + Swine**


(may cross react
with commerical B
sera)

Anginosus Group*** A, C, G, F, none Small + - - + - Humans


(<0.5mm at
24 hours)

* Not in current database.


** Human infections associated with handling of non-human host
***See Additional tests for separation of non-β hemolytic streptococci and other gram-positive cocci (page 49) for more
information)

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 51

Additional tests for separation of enterococci


Table 2-I: Additional tests for separation of enterococci
Organism M30 CP ARG SOR MAN ARA RAF PRV SUC MGP

E. avium - - - + + + - + + V

E. casseliflavus + + + V + + + V + +

E. durans - - + - - - - - - -

E. faecalis - - + + + - - + + -

E. faecium - - + V + + V - + -

E. gallinarum + - + - + + + - + +

E. hirae - - + - - - + - + -

E. raffinosus - - - + + + + + + V

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52 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Tests included on Dried (Conventional) Pos panels

Included tests for Staph/related genera (Micrococcaceae)

Included tests: Staph/related genera (Micrococcaceae)


Test
Abbreviation Test
CV Crystal Violet

MS Micrococcus Screen

NIT Nitrate Reduction

NOV Novobiocin

PGR PNP-β-D-Glucuronide

IDX Indoxyl Phosphatase

VP Voges-Proskauer

OPT Optochin

PHO Phosphatase

BE 40% Bile Esculin

PYR L-Pyrrolidonyl-β-Naphthylamide

ARG Arginine

PGT PNP-β-D-Galactopyranoside

URE Urea

MAN Mannitol fermentation

LAC Lactose fermentation

TRE Trehalose fermentation

MNS Mannose fermentation

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 53

Included tests for Streptococcaceae

Included tests: Streptococcaceae


Test
Abbreviation Test
CV Crystal Violet

MS Micrococcus Screen

NIT Nitrate Reduction

NOV Novobiocin

PGR PNP-β-D-Glucuronide

IDX Indoxyl Phosphatase

VP Voges-Proskauer

OPT Optochin

PHO Phosphatase

BE 40% Bile Esculin

PYR L-Pyrrolidonyl-β-Naphthylamide

ARG Arginine

PGT PNP-β-D-Galactopyranoside

URE Urea

MAN Mannitol fermentation

LAC Lactose fermentation

TRE Trehalose fermentation

MNS Mannose fermentation

NACL Growth in 6.5% Sodium Chloride

SOR Sorbitol fermentation

ARA Arabinose fermentation

RBS Ribose fermentation

INU Inulin fermentation

RAF Raffinose fermentation

BAC Bacitracin sensitivity

PRV Pyruvate utilization

HEM Beta-Hemolysis

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54 Dried (Conventional) Pos panels: Gram-positive aerobic bacteria

Principles of identification reactions

Principles of identification reactions


Test Principle
Crystal Violet (CV) Growth in the presence of low concentrations of crystal violet is used to
distinguish streptococci (positive) from staphylococci (mostly negative).

Micrococcus Screen (MS) Growth in the presence of low concentrations of bacitracin (0.05 μg/mL) is
used to distinguish staphylococci (positive) from micrococci (negative).

Nitrate (NIT) Reduction of nitrate to nitrite is detected by the formation of a red color
following the addition of 0.8% Sulfanilic Acid and 0.5% N, NDimethyl-
alpha-naphthylamine. Streptococci are nitrate negative while most
staphylococci are nitrate positive.

Novobiocin (NOV) Resistance to low concentrations (1.6 μg/mL) of Novobiocin is


characteristic of some staphylococci.

Glycosidases (PGR, PGT) The ability of an organism to produce a specific glycosidase enzyme is
detected by the splitting of the p-nitrophenyl-carbohydrate complex
releasing p-nitrophenol which is yellow in color.

Indoxyl Phosphatase Hydrolysis of indoxyl phosphate by the enzyme indoxyl phosphatase


(IDX) results in an insoluble blue compound. Most coagulase and DNase
positive staphylococci are IDX positive.

Voges-Proskauer (VP) Acetylmethylcarbinol, produced from glucose, reacts with 40% Potassium
Hydroxide and 5% Alpha Naphthol to form a red color.

Optochin (OPT) Susceptibility to optochin is characteristic of Streptococcus pneumoniae.


Other streptococci and staphylococci are not inhibited by optochin.

Phosphatase (PHO) Alkaline phosphatase splits p-nitrophenyl phosphate into inorganic


phosphate and p-nitrophenol which is yellow in color.

Bile Esculin (BE) Organisms capable of growing in 40% bile and hydrolyzing esculin are
detected by the production of a black precipitate resulting from the
reaction of the hydrolytic product esculetin with ferric citrate.
Group D streptococci, some viridans streptococci, and some staphylococci
are BE positive.

Pyrrolidonyl-β- Organisms which produce pyrrolidonase split L-pyrrolidonyl-β-


naphthylamide (PYR) naphthylamide into L-pyrrolidone and β-naphthylamine which combines
with Peptidase reagent (p-dimethyl-aminocinnamaldehyde) to produce a
red color.

Arginine (ARG) Dehydrolization of arginine results in alkalinization of the medium which is


detected by a yellow to red color change in the phenol red indicator.

Urea (URE) The enzyme urease splits urea forming ammonia. The resulting increase
in pH is detected by the phenol red indicator.

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Dried (Conventional) Pos panels: Gram-positive aerobic bacteria 55

Principles of identification reactions


Test Principle
Carbohydrates The fermentation of a specific carbohydrate results in acid formation.
(RAF, LAC, TRE, MNS, The consequent pH drop is detected by the phenol red indicator turning
SOR, ARA, RBS, INU, yellow.
MAN)

6.5% NaCl (NACL) Tolerance to 6.5% sodium chloride is demonstrated by growth.


Salt tolerance is used to differentiate enterococci from non-enterococci.

Bacitracin (BAC) Susceptibility to low concentrations of bacitracin is indicated by lack of


growth and is characteristic of Streptococcus pyogenes.

Pyruvate (PRV) Utilization of pyruvate results in acid formation. The resultant drop in pH is
detected by the phenol red indicator turning yellow.

Hemolysis (HEM) Streptolysin S and O which are produced by streptococci cause complete
or partial lysis of the red blood cells in agar containing sheep blood.

More information
See Probability of acceptable identification (page 166) for more information.

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3
Dried (Conventional) Neg panels:
Gram-negative aerobic bacilli

This section includes the following topics:

• Taxa in database (page 58)

• Supplemental information (page 64)

• Special characteristics (page 64)

• Footnotes (page 65)

• Additional tests (page 71)

• Tests included on Dried (Conventional) Gram-negative panels (page 74)

More information

See References (page 165) for the following large format data tables:

• Dried Neg: Additional tests for the separation of gram-negative glucose fermenters (page 179)

• Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose
fermenters (page 182)

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58 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Taxa in database
This topic includes the following tables:

• Taxa for gram-negative glucose fermenters (page 58)

• Taxa for gram-negative glucose nonfermenters/slow glucose fermenters (page 61)

Taxa for gram-negative glucose fermenters


Table 3-A: Gram-negative glucose fermenters
Abbreviation Organism Synonym/Other Designation
Aer hydro cplx. Aeromonas hydrophila complex Aeromonas caviae complex

Aeromonas hydrophila

Aeromonas veronii

C. davisae Cedecea davisae Enteric group 15

C. lapagei Cedecea lapagei Enteric group 15

C. neteri Cedecea neteri Enteric group 15

Cedecea sp. 3 Cedecea species 3 N/A

Cedecea sp. 5 Cedecea species 5 N/A

C. violaceum Chromobacterium violaceum N/A

C. indologenes Chryseobacterium indologenes Flavobacterium indologenes

C. sakazakii Cronobacter sakazakii Enterobacter sakazakii

C. amalonaticus Citrobacter amalonaticus Levinea amalonaticus

C. freundii cplx. Citrobacter freundii complex N/A

C. koseri Citrobacter koseri Citrobacter diversus

E. tarda Edwardsiella tarda N/A

E. meningo (F) Elizabethkingia meningoseptica Chryseobacterium meningosepticum

E. aerogenes Enterobacter aerogenes N/A

E. amnigenus 1 Enterobacter amnigenus 1 N/A

E. amnigenus 2 Enterobacter amnigenus 2 N/A

E. asburiae Enterobacter asburiae Enteric group 17

E. cancerogenus Enterobacter cancerogenus Enterobacter taylorae

E. cloacae Enterobacter cloacae N/A

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 59

Table 3-A: Gram-negative glucose fermenters (continued)


Abbreviation Organism Synonym/Other Designation
E. gergoviae Enterobacter gergoviae N/A

E. coli Escherichia coli N/A

E. fergusonii Escherichia fergusonii Enteric group 10

E. hermannii Escherichia hermannii Enteric group 11

E. vulneris Escherichia vulneris Enteric group 1 Alma 1

E. americana Ewingella americana N/A

H. alvei Hafnia alvei Enterobacter hafnia

G. hollisae Grimontia hollisae Vibrio hollisae

K. oxytoca Klebsiella oxytoca N/A

K. ozaenae Klebsiella ozaenae N/A

K. pneumoniae Klebsiella pneumoniae N/A

K. rhinoscler Klebsiella rhinoscleromatis N/A

K. ascorbata Kluyvera ascorbata Enteric group 8

K. cryocrescens Kluyvera cryocrescens Enteric group 8

K. intermedia Kluyvera intermedia Enterobacter intermedius

L. adecarboxy Leclercia adecarboxylata Enteric group 41

Leminorella sp. Leminorella species Enteric group 57

M. wisconsensis Moellerella wisconsensis Enteric group 46

M. morganii Morganella morganii Proteus morganii

P. aerogenes Pasteurella aerogenes N/A

P. multocida Pasteurella multocida N/A

Past-Actin sp. Pasteurella-Actinobacillus species N/A

P. damselae Photobacterium damselae Vibrio damsela

P. shigelloides Plesiomonas shigelloides Aeromonas shigelloides

P. mirabilis Proteus mirabilis N/A

P. penneri Proteus penneri Proteus vulgaris biogroup 1

P. vulgaris Proteus vulgaris N/A

P. alcalifaciens Providencia alcalifaciens Providencia alcalifaciens 1-2

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60 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Table 3-A: Gram-negative glucose fermenters (continued)


Abbreviation Organism Synonym/Other Designation
P. rettgeri Providencia rettgeri Proteus rettgeri biogroups 1-4

P. rustigianii Providencia rustigianii Providencia alcalifaciens biogroup 3

P. agglomerans Pantoea agglomerans Enterobacter agglomerans

P. stuartii Providencia stuartii N/A

P. stuartii Urea (+) Providencia stuartii Urea (+) Proteus rettgeri biogroup 5

R. ornithinolyt Raoultella ornithinolytica Klebsiella ornithinolytica

S. Choleraesuis Salmonella enterica serotype Choleraesuis Salmonella choleraesuis

S. paratyphi A Salmonella enterica serotype Paratyphi A Salmonella paratyphi A

S. Typhi Salmonella enterica serotype Typhi Salmonella typhi

S. ent arizonae Salmonella enterica ssp. arizonae Salmonella/Arizona

S. enterica Salmonella enterica Salmonella species

S. fonticola Serratia fonticola “Serratia” fonticola

S. liquefac cplx. Serratia liquefaciens complex Serratia liquefaciens

S. marcescens Serratia marcescens N/A

S. odorifera 1 Serratia odorifera 1 N/A

S. odorifera 2 Serratia odorifera 2 N/A

S. plymuthica Serratia plymuthica N/A

S. rubidaea Serratia rubidaea N/A

S. sonnei Shigella sonnei Shigella group D

Shigella sp. Shigella species Shigella group C, A and B

Shigella boydii N/A

Shigella dysenteriae N/A

Shigella flexneri N/A

Tatumella Tatumella ptyseos N/A

V. alginolyt Vibrio alginolyticus N/A

V. cholerae Vibrio cholerae N/A

V. fluvialis Vibrio fluvialis CDC group EF-6, group F Vibrio

V. mimicus Vibrio mimicus Vibrio cholera, Sucrose (-)

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 61

Table 3-A: Gram-negative glucose fermenters (continued)


Abbreviation Organism Synonym/Other Designation
V. parahaemolyt Vibrio parahaemolyticus N/A

V. vulnificus Vibrio vulnificus Lactose (+) halophilic Vibrio

Y. entero group Yersinia enterocolitica group Yersinia enterocolitica

Yersenia frederiksenii

Yersinia intermedia

Yersinia kristensenii

Y. pestis Yersinia pestis N/A

Y. pseudotb Yersinia pseudotuberculosis N/A

Y. ruckeri Yersinia ruckeri Red mouth bacterium

Y. regensburgei Yokenella regensbergei Koserella trabulsii

Taxa for gram-negative glucose nonfermenters/slow glucose


fermenters
Table 3-B: Gram-negative glucose nonfermenters
Abbreviation Organism Synonym/Other Designation
A. xylosoxidans Achromobacter xylosoxidans ssp. xylosoxidans Achromobacter xylosoxidans

Ac baum/haem Acinetobacter baumannii complex/Acinetobacter Acinetobacter baumannii/


haemolyticus haemolyticus

A. lwoffii Acinetobacter lwoffii Genomospecies 8 and 9

Alcaligenes sp. Alcaligenes species N/A

Alcaligenes faecalis N/A

Alcaligenes odorans N/A

B. zoohelcum Bergeyella zoohelcum Weeksella zoohelcum

B. bronchiseptica Bordetella bronchiseptica Bordetella bronchicanis

B. cepacia cplx. Burkholderia cepacia complex Burkholderia cepacia

B. pseudomallei Burkholderia pseudomallei Pseudomonas pseudomallei

C. indologenes Chryseobacterium indologenes Flavobacterium indologenes

C. pauculus Cupriavidus pauculus Ralstonia paucula

D. acidovorans Delftia acidovorans Comamonas acidovorans

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62 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Table 3-B: Gram-negative glucose nonfermenters (continued)


Abbreviation Organism Synonym/Other Designation
E. meningo (NF) Elizabethkingia meningoseptica Chryseobacterium meningosepticum

E. brevis Empedobacter brevis Flavobacterium breve

Morax/Psychr sp. Moraxella species/Psychrobacter species N/A

Psychrobacter phenylpyruvicus Moraxella phenylpyruvica

Moraxella osloensis N/A

Moraxella nonliquefaciens N/A

Moraxella atlantae N/A

Moraxella lacunata N/A

Oligella urethralis N/A

Myroides sp. Myroides species Flavobacterium odoratum

O. anthropi Ochrobactrum anthropi Achromobacter sp. VD-1, 2

O. ureolytica Oligella ureolytica CDC group IV E

P. multo SF Pasteurella multocida N/A

Past-Actin sp.SF Pasteurella-Actinobacillus species N/A

P. aeruginosa Pseudomonas aeruginosa N/A

Ps fluor/putida Pseudomonas fluorescens/Pseudomonas putida N/A

P. luteola Pseudomonas luteola Chryseomonas luteola

P. oryzihabitans Pseudomonas oryzihabitans Flavimonas oryzihabitans

P. stutzeri Pseudomonas stutzeri CDC group VB

Pseudomonas sp. Pseudomonas species N/A

Brevundimonas diminuta N/A

Brevundimonas vesicularis N/A

Comamonas testosteroni N/A

Pseudomonas alcaligenes N/A

Pseudomonas pseudoalcaligenes N/A

R. pickettii Ralstonia pickettii Burkholderia (P.) pickettii

R. radiobacter Rhizobium radiobacter Agrobacterium radiobacter

S. putrefaciens Shewanella putrefaciens Pseudomonas putrefaciens

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 63

Table 3-B: Gram-negative glucose nonfermenters (continued)


Abbreviation Organism Synonym/Other Designation
S. multivorum Sphingobacterium multivorum Flavobacterium multivorum

S. spiritivorum Sphingobacterium spiritivorum Flavobacterium spiritivorum

S paucimobilis Sphingomonas paucimobilis Pseudomonas paucimobilis

S. maltophilia Stenotrophomonas maltophilia Xanthomonas maltophilia

Vibrio sp. SF Photobacterium damselae Vibrio damsela

Grimontia hollisae Vibrio hollisae

Vibrio species N/A

Vibrio alginolyticus N/A

Vibrio fluvialis N/A

Vibrio parahaemolyticus N/A

Vibrio vulnificus N/A

W. virosa Weeksella virosa CDC group II F

Y. pseudotb. SF Yersinia pseudotuberculosis N/A

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64 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Special characteristics (in this section) (Special Char.)

• Footnotes (page 65) (FTN)

• Additional tests (page 71)

Special characteristics
Special characteristics are unique features of an organism which may help identify a particular
species. Below is the list of special characteristics used in conjunction with MicroScan Dried
(Conventional) gram-negative identification panels.

Special characteristics
Abbreviation Special characteristic Organism
BC Brown Colony S. maltophilia

S. putrefaciens

S. spiritivorum

GP Green pigment P. aeruginosa

FO Fruity odor Myroides sp.

PO Potato odor S. odorifera 1 and 2

PP Purple pigment C. violaceum

PYP Pale yellow pigment E. meningoseptica

S. multivorum

S. spiritivorum

RP Red pigment S. rubidaea

RPV Red pigment variable S. marcescens

YBC Yellow-brown colony W. virosa

B. zoohelcum

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 65

Special characteristics (continued)


Abbreviation Special characteristic Organism
YP Yellow pigment E. hermannii

E. vulneris

C. sakazakii

C. indologenes

B. cepacia complex

S. paucimobilis

YSC Yellow spreading colony Myroides sp.

YWC Yellow wrinkled colony P. stutzeri

P. luteola

P. oryzihabitans

WC Wrinkled colony B. pseudomallei

WSC White spreading colony Alcaligenes sp.

Footnotes
One or more of the footnotes listed below may be displayed to the right of the biotype number in
the FTN column.

NOTE:
Disregard footnotes C, J, U, V, X, Y, Z, AA, BB, DD, FF, GG, HH, II, JJ, and MM as they are not
applicable for Dried gram-negative panels.

A. To separate Pasteurella multocida from the halophilic Vibrio species, perform a motility test,
and check for growth on MacConkey agar. P. multocida is nonmotile and does not grow on
MacConkey agar.

If motility is positive, retest by emulsifying several colonies into 3 mL of sterile 0.85% saline.
Final turbidity should be equivalent to a 0.5 McFarland Barium Sulfate Standard.

Rehydrate a panel with 25 mL of uninoculated Inoculum Water with PLURONIC® using a


RENOK.

Using a sterile transfer pipette, add one drop (45-50 µL) of the saline suspension to each
identification well including the growth, Cl4, and Cf8 wells. Incubate the panel at 35°C for
16-24 hours.

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66 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

B. Proteus mirabilis usually has a MIC of <8 µg/mL to ampicillin, Proteus vulgaris and
Morganella morganii usually have MICs of >8 µg/mL to ampicillin.

D. Achromobacter xylosoxidans, Ochrobactrum anthropi and Alcaligenes species may turn the
DCB and all three decarboxylase reactions purple after 42-48 hours incubation.

E. Prior to identifying organisms which appear non-reactive, check to ensure that the organisms
have grown in the phenol red carbohydrates (GLU-MEL).

If there is no growth in the phenol red carbohydrates, one should suspect a fastidious
organism such as a halophilic Vibrio, a Yersinia species which grows better at 25°C, or a
member of the Pasteurella/Actinobacillus group.

A Gram stain should be repeated to confirm it is a gram-negative.

If a halophilic Vibrio is suspected, retest by emulsifying several colonies into 3 mL of sterile


0.85% saline.

Final turbidity should be equivalent to a 0.5 McFarland Barium Sulfate Turbidity Standard.

Rehydrate the panel with 25 mL of uninoculated Inoculum Water with Pluronic using a
RENOK.

Using a sterile transfer pipette, add one drop (45-50 µL) of the saline suspension to each
identification well including the growth, Cl4 and Cf8 wells. Incubate the panels at 35°C for
16-24 hours.

F. Pseudomonas aeruginosa usually demonstrates a green pigment. A. xylosoxidans is


colorless.

G. Ochrobactrum anthropi does not grow in cetrimide. A. xylosoxidans grows weakly in


cetrimide and usually demonstrates a faint haze throughout the cetrimide well after 42-48
hours incubation.

H. W. virosa may require 42-48 hours to grow in Mueller-Hinton broth. Growth may be very light
after 42-48 hours incubation.

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 67

K. This taxon includes one or more of the following species: P. alcaligenes, B. diminuta, P.
pseudoalcaligenes, C. testosteroni and B. vesicularis. These species may be differentiated
as follows:

42 ° OF
Organism Nitrate Arginine Starch SS Centrimide Growth Maltose
P. alcaligenes 54 12 0 38 15 0 0
P. pseudoalcaligenes 90 99 3 84 37 99 0
B. diminuta 3 0 0 1 0 38 0
B. vesicularis 6 0 95 6 0 0 98
C. testosteroni 96 0 0 21 0 0 0
Numbers indicate percent positive reactions.
*PLURONIC® Surfactants. Registered trademark of BASF Corporation, Parsippany, NJ USA

L. Confirm the identification of this organism with the special characteristics and/or additional
tests listed.

M. Serological confirmation of the identification is recommended.

N. Most hemolytic strains of Acinetobacter species, whether glucose positive or glucose


negative belong to Genospecies 4, and are now designated Acinetobacter haemolyticus.

O. This taxon includes one or more of the following species: Aeromonas hydrophila,
Aeromonas caviae complex, Aeromonas veronii biovar sobria, or Aeromonas veronii biovar
veronii.

These species may be differentiated as follows using the results of the tests on the panels:

Organism Arabinose Esculin VP Ornithine Arginine


A. hydrophila 80 90 95 0 100
A. caviae 100 50 0 0 90
A. veronii 10 0 95 100 0
biovar veronii

A. veronii 10 0 90 0 100
biovar sobria

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68 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

P. Aeromonas hydrophila group will not grow in 6% NaCl and is usually resistant to ampicillin.
Vibrio species will grow in 6% NaCl and are usually susceptible to ampicillin.

Q. Yersinia enterocolitica group includes Y. enterocolitica, Y. frederiksenii, Y. intermedia, Y.


kristensenii. These species may be differentiated as follows:

• Setup a new conventional/overnight panel at 25°C

Organism Rhamnose Raffinose Sucrose


Y. enterocolitica - - +
Y. frederiksenii + - +
Y. intermedia + + +
Y. kristensenii - - -

• Or, setup offline tests at 25°C

Organism RHA Salicin MEL SUC


Y. enterocolitica 1 20 1 95
Y. frederiksenii 99 9 20 100
Y. intermedia 100 100 80 100
Y. kristensenii 0 15 0 0

R. Yersinia pestis infections are rare in the United States. Endemic areas include New Mexico,
Arizona, California, and Colorado.

If colony morphology, specimen source, and your location in an endemic area suggest a
Yersinia pestis infection it is important to use necessary safety precautions as well as contact
your State Health Department and the physician immediately.

S. Pseudomonas fluorescens/putida includes Pseudomonas fluorescens and Pseudomonas


putida. These species may be differentiated by the following tests:

Lecithinase
Organism OF Mannitol (Egg Yolk Agar 25°C)
P. fluorescens 93 91
P. putida 19 0

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 69

T. Vibrio species includes the halophilic Vibrios; G. hollisae, P. damselae, V. alginolyticus, V.


fluvialis, V. parahaemolyticus, and V. vulnificus. This group of organisms requires the
addition of salt to biochemical tests for speciation.

If a halophilic Vibrio is suspected, retest by emulsifying several colonies into 3 mL of sterile


0.85% saline. Final turbidity should be equivalent to a 0.5 McFarland Barium Sulfate
Turbidity Standard. Rehydrate the panel with 25 mL of uninoculated Inoculum Water with
PLURONIC using a RENOK.

Using a sterile transfer pipette, add one drop (45-50 µL) of the saline suspension to each
identification well including the growth, Cl4, and Cf8 wells. Incubate the panels at 35°C for
16-24 hours.

W. Citrobacter freundii complex includes: Citrobacter freundii, Citrobacter braakii, Citrobacter


youngae, Citrobacter werkmanii, Citrobacter sedlakii, Citrobacter rodentium, Citrobacter
gillenii, and Citrobacter murliniae.

These species may be differentiated by the following tests:

Dulcitol
Organism SUC MEL fermentation MLN ORN H2S
C. freundii 89 100 11 11 0 78
C. braakii 20 10 85 5 5 65
C. youngae 7 80 33 0 93 60
C. werkmanii 0 0 0 100 0 100
C. sedlakii 0 100 100 100 100 0
C. rodentium 0 0 0 100 100 0
C. gillenii 33 67 0 100 0 67
C. murliniae 33 33 100 0 0 67

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70 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

EE. Leminorella sp. includes Leminorella grimontii and Leminorella richardii.


These species may be differentiated by the following tests:

Organism MR CIT
L. grimontii 100 100
L. richardii 0 0

KK. Ac baumann/haem includes Acinetobacter baumannii complex and Acinetobacter


haemolyticus.

These species may be differentiated by the following tests:

Organism Hemolysis GEL MLN


A. baumannii complex - - +
A. haemolyticus + + -

End of footnotes

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 71

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). The identification of the unknown organism may be
any of the 5 listed strains.

Up to three tests will be printed. The results listed for each test are expressed as positive
percentages. The following table list the additional tests used for the Dried (Conventional)
gram-negative panels.

Note that the additional test tables are different for MicroScan Dried (Conventional) and Rapid
panels.

Additional tests for Gram-negative glucose fermenters

Table 3-C: Additional tests for Gram-negative glucose


fermenters
Test
Abbreviation Test
OXI Oxidase

0%N Growth in 0% NaCl

1%N Growth in 1% NaCl

6%N Growth in 6% NaCl

8%N Growth in 8% NaCl

10N Growth in 10% NaCl

GGL Gas from D-Glucose

MR Methyl Red

H2S Hydrogen Sulfide (TSI)

CUR Christensen Urea Agar

DNA DNAse (25°C)

M36 Motility (36°C)

LAC Lactose Fermentation

MAL Maltose Fermentation

CEL Cellobiose Fermentation

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72 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Table 3-C: Additional tests for Gram-negative glucose


fermenters (continued)
Test
Abbreviation Test
DUL Dulcitol Fermentation

SAL Salicin Fermentation

TRE Trehalose Fermentation

XYL D-Xylose Fermentation

GEL Gelatin Hydrolysis (22°C)

KCN Growth in Potassium Cyanide

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 73

Additional tests for Gram-negative glucose nonfermenters/slow glucose


fermenters

Table 3-D: Additional tests for Gram-negative glucose nonfermenters/slow


glucose fermenters
Test Abbreviation Test
OXI Oxidase

OGL OF Glucose

OLA OF Lactose

OMA OF Maltose

OMT OF Mannitol

OFS OF Sucrose

OXY OF Xylose

0%N Growth in 0% NaCl

6%N Growth in 6% NaCl

DNA DNAse (25°C)

M36 Motility (36°C)

CAT Catalase

42G Growth at 42°C

FLG Flagella: Polar (PO), Peritrichous (PE), None (N)

CET Growth on Cetrimide Agar

MAC Growth on MacConkey Agar

SS Growth on Salmonella-Shigella Agar

N2 Gas from Nitrate

GEL Gelatin Hydrolysis (22°C)

3FL >3 Flagella

ST Starch Hydrolysis

TE MIC <4 µg/mL for Tetracycline

LEC Lecithinase (Egg Yolk Agar, 25°C)

MEL Oxidation of Melibiose (check MEL well on MicroScan panel)

Dried Neg: Additional tests for the separation of gram-negative glucose fermenters (page 179)
and Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/slow
glucose fermenters (page 182) show the expected result for each test listed with each organism
in the database.

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74 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Tests included on Dried (Conventional) Gram-negative


panels
Included tests for glucose fermenters

Table 3-E: Included tests for Gram-negative glucose fermenters


Test Abbreviation Test
GLU Glucose Fermentation

SUC Sucrose Fermentation

SOR Sorbitol Fermentation

RAF Raffinose Fermentation

RHA Rhamnose Fermentation

ARA Arabinose Fermentation

INO Inositol Fermentation

ADO Adonitol Fermentation

MEL Melibiose Fermentation

URE Urea Hydrolysis

H2S H2S Production


IND Indole Production

LYS Lysine Decarboxylase

ARG Arginine Decarboxylase

ORN Ornithine Decarboxylase

TDA Tryptophan Deaminase

ESC Esculin Hydrolysis

VP Voges-Proskauer Test

CIT Citrate Utilization

MAL Malonate Utilization

ONPG β-galactosidase

CI4 Resistance to Colistin, MIC > 4 µg/mL

CF8 Resistance to Cephalothin, MIC > 8 µg/mL

OXI Oxidase

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 75

Included tests for glucose nonfermenters/slow glucose


fermenters

Table 3-F: Included tests for Gram-negative glucose nonfermenters


Test Abbreviation Test
URE Urea Hydrolysis

H2S H2S Production

IND Indole Production

LYS Lysine Decarboxylase

ARG Arginine Decarboxylase

ORN Ornithine Decarboxylase

TDA Tryptophan Deaminase

ESC Esculin Hydrolysis

VP Voges-Proskauer Test

CIT Citrate Utilization

MAL Malonate Utilization

ONPG galactosidase
TAR Tartrate Utilization

ACE Acetamide Utilization

CET Cetrimide

OF/G Oxidation of Glucose

P4 Resistance to Penicillin, MIC > 4 µg/mL

K4 Resistance to Kanamycin, MIC > 4 µg/mL

CI4 Resistance to Colistin, MIC > 4 µg/mL

Fd64 Resistance to Nitrofurantoin, MIC > 64 µg/mL

To4 Resistance to Tobramycin MIC > 4 µg/mL

NIT Nitrate Reduction

OXI Oxidase

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76 Dried (Conventional) Neg panels: Gram-negative aerobic bacilli

Principles of identification reactions

Principles of identification reactions


Test Principle
Carbohydrate Fermentation (GLU, The fermentation of a specific carbohydrate results in acid
SUC, SOR, RAF, RHA, ARA, INO, formation and a pH drop is detected by a phenol red indicator.
ADO, MEL)

Urea (URE) The enzyme urease splits urea forming ammonia. The resulting
increase in pH is detected by the phenol red indicator.

Hydrogen Sulfide (H2S) Hydrogen sulfide gas is produced from sodium thiosulfate and
reacts with ferric ions in the medium to produce a black
precipitate.

Indole (IND) The metabolism of tryptophan results in the formation of indole,


which is detected by the addition of Kovac’s reagent. If indole is
present, a red color develops.

Lysine, Arginine, Ornithine (LYS, Decarboxylation of these amino acids results in the formation of
ARG, ORN) basic amines which are detected by the bromcresol purple
indicator.

Tryptophan Deaminase (TDA) Bacteria capable of deaminating tryptophan produce


indolepyruvic acid, which reacts with ferric ammonium citrate in
the medium after the addition of ferric chloride to produce a brown
color.

Esculin Hydrolysis (ESC) Hydrolysis of esculin is detected by ferric ammonium citrate in the
medium, which reacts with the hydrolytic products to form a black
precipitate.

Voges-Proskauer (VP) Acetylmethylcarbinol, produced from glucose, reacts with 40%


Potassium Hydroxide and 5% Alpha Naphthol to form a red color.

Galactosidase (ONPG) β-galactosidase hydrolizes ortho-nitrophenyl-β-D-


galactopyranoside, which liberates the yellow-colored
ortho-nitrophenol.

Citrate, Malonate, Acetamide, The utilization of these substrates as the sole source of carbon for
Tartrate (CIT, MAL, ACE, TAR) metabolism results in a rise in pH that is detected by bromthymol
blue indicator.

Oxidation-Fermentation (OF/G) The oxidation of glucose results in acid formation and a pH drop is
detected by the bromthymol blue indicator. The OF/G is compared
to OF/B (base) to determine if any acid has been produced.

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Dried (Conventional) Neg panels: Gram-negative aerobic bacilli 77

Principles of identification reactions


Test Principle
Nitrate (NIT) The ability of an organism to reduce nitrate to nitrite is detected by
the addition of Sulfanilic Acid then N, N-Dimethyl-alpha-
naphthylamine, which produce a red color in the presence of
nitrite.

Cetrimide (CET) Tolerance to cetrimide is demonstrated by growth in Mueller-


Hinton broth supplemented with cetrimide.

Penicillin, Kanamycin, Colistin, Resistance to specific concentrations of these antimicrobial


Cephalothin, Nitrofurantoin, agents is demonstrated by growth.
Tobramycin (P4, K4,CI4, Cf8,
Fd64, To4)

More information
• See Probability of acceptable identification (page 166) for more information.

• See Dried Neg: Additional tests for the separation of gram-negative glucose fermenters
(page 179) and Dried Neg: Additional tests for the separation of gram-negative glucose
nonfermenters/slow glucose fermenters (page 182) for a complete data tables that show the
expected result for each test listed with each organism in the database

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9020-7751 Rev. A MicroScan Microbiologics Information Manual


4
Yeast and yeast-like microorganisms

This section includes the following topics:

• Yeast and yeast-like taxa in database (page 80)

• Supplemental information (page 82)

• Footnotes (page 85)

• Additional tests (page 88)

• Additional tests for the separation of yeasts (page 89)

• Tests included on Rapid Yeast Identification panels (page 91)

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80 Yeast and yeast-like microorganisms

Yeast and yeast-like taxa in database

Table 4-A: Yeast and yeast-like microorganisms


Abbreviation Organism Synonym/Other Designation
B. capitatus Blastoschizomyces capitatus Trichosporon capitatum

Geotrichum capitatum

C. albicans Candida albicans N/A

C. catenulata Candida catenulata Candida ravautii

C. famata Candida famata Torulopsis candida

Debaryomyces hansenii (perfect state)

C. glabrata Candida glabrata Torulopsis glabrata

C. guilliermondii Candida guilliermondii Pichia guilliermondii


(perfect state)

C. humicola Cryptococcus humicola Candida humicola

C. inconspicua Candida inconspicua Torulopsis inconspicua

C. kefyr Candida kefyr Candida pseudotropicalis

Candida macedoniensis

Kluyveromyces marxianus (perfect state)

C. krusei Candida krusei Issatchenkia orientalis (perfect state)

C. lambica Candida lambica N/A

C. lipolytica Candida lipolytica Saccharomycopysis lipolytica


(perfect state)

C. lusitaniae Candida lusitaniae Clavispora lusitaniae (perfect state)

C. pintolopesii Candida pintolopesii Torulopsis pintolopesii Saccharomyces


telluris (perfect state)

C. parapsilosis Candida parapsilosis group Candida parapsilosis

C. rugosa Candida rugosa N/A

C. stellatoidea Candida stellatoidea N/A

C. tropicalis Candida tropicalis N/A

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Yeast and yeast-like microorganisms 81

Table 4-A: Yeast and yeast-like microorganisms (continued)


Abbreviation Organism Synonym/Other Designation
C. tropicalis(sn) Candida tropicalis Candida paratropicalis (sucrose
negative)

C. viswanathii Candida viswanathii N/A

C. zeylanoides Candida zeylanoides N/A

C. albidus Cryptococcus albidus Cryptococcus albidus


var albidus

Cryptococcus albidus
var diffluens

C. ater Cryptococcus ater N/A

C. gastricus Cryptococcus gastricus N/A

C. laurentii Cryptococcus laurentii N/A

C. melibiosum Cryptococcus melibiosum N/A

C. neo/gatti cplx Cryptococcus neoformans/gatti Cryptococcus neoformans

C. terreus Cryptococcus terreus Cryptococcus himalayensis

C. uniguttulatus Cryptococcus uniguttulatus N/A

Geotrichum sp. Geotrichum species N/A

P. anomala Pichia anomala Hansenula anomala

H. polymorpha Hansenula polymorpha Hansenula angusta

K. lactis Kluyveromyces lactis Kluyveromyces marxianus var. lactis

Candida sphaerica
(imperfect state)

P. farinosa Pichia farinosa N/A

P. wickerhamii Prototheca wickerhamii N/A

Prototheca sp. Prototheca species Prototheca zopfii

Prototheca moriformis

Prototheca stagnora

R. glutinis Rhodotorula glutinis Rhodosporidium sp.


(perfect state)

R. minuta Rhodotorula minuta N/A

R. mucilaginosa Rhodotorula mucilaginosa Rhodotorula rubra

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82 Yeast and yeast-like microorganisms

Table 4-A: Yeast and yeast-like microorganisms (continued)


Abbreviation Organism Synonym/Other Designation
S. cerevisiae Saccharomyces cerevisiae Saccharomyces uvarum

S. salmonicolor Sporobolomyces salmonicolor Sporidiobolus salmonicolor (perfect


state)

T. beigelii cplx Trichosporon beigelii complex Trichosporon beigelii

Supplemental information
In addition to probability data, yeast biotype numbers will be accompanied by Microscopic
Morphologic Characteristics. See Microscopic Morphologic Characteristics (in this section) and
Typical characteristics by species (page 83) for more information.

In addition to probability data, biotype numbers might also display the following supplemental
information:

• Footnotes (page 85) (FTN)

• Additional tests (page 88)

Microscopic Morphologic Characteristics


Microscopic Morphologic Characteristics are unique features which may help to identify a
particular genus or species. Testing for these characteristics (except where indicated) should be
performed on Cornmeal Agar with 1% Tween 80 at 25°C using the Dalmau technique to elicit
typical morphology. (R) indicates a rare characteristic, (V) indicates a variable characteristic.

Table 4-B: Microscopic Morphological characteristics


Abbreviation Morphologic characteristic
AL Achlorophyllous alga. Sporangia and Sporangiospores present

AR Arthroconidia

AS Ascospores present on Yeast Extract-Malt Extract Agar

BA Ballistoconidia

BL Blastoconidia

CA Capsule

CH Chlamydospores

HY True Hyphae

PS Pseudohyphae

YE Yeast cells

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Yeast and yeast-like microorganisms 83

Typical characteristics by species


The following table lists typical microscopic morphologic characteristics for the yeast species
included in the database.

Table 4-C: Typical characteristics by species


Species Morphologic characteristic
B. capitatus (T. capitatum) HY, AR, BL

C. albicans BL, PS, CH

C. catenulata BL, PS

C. famata YE

C. glabrata YE

C. guilliermondii BL, PS

C. humicola BL, PS, HY

C. inconspicua YE

C. kefyr BL, PS
C. krusei BL, PS

C. lambica BL, PS

C. lipolytica BL, PS, HY

C. lusitaniae BL, PS, AS (rare)

C. parapsilosis group BL, PS

C. pintolopesii YE, PS (variable)

C. rugosa BL, PS

C. stellatoidea BL, PS, CH

C. tropicalis BL, PS, HY (rare)

C. tropicalis (sn) BL, PS, HY (rare)

C. viswanathii BL, PS

C. zeylanoides BL, PS

C. albidus YE, CA, PS (rare)

C. ater YE,CA

C. gastricus YE, CA

C. laurentii YE, CA, PS (rare)

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84 Yeast and yeast-like microorganisms

Table 4-C: Typical characteristics by species (continued)


Species Morphologic characteristic
C. melibiosum YE, CA

C. neo/gatti cplx YE, CA PS (rare)

C. terreus YE, CA PS (rate)

C. uniguttulatus YE, CA

Geotrichum sp. HY, AR

P. anomala PS (variable), AS

H. polymorpha YE, AS

K. lactis PS, AS

P. farinosa PS, AS

P. wickerhamii AL

Prototheca sp. AL

R. glutinis YE, CA (variable), PS (variable)

R. minuta YE, CA (variable)

R. mucilaginosa YE, CA (variable), PS (variable)

S. cerevisiae YE, PS (variable), AS

S. salmonicolor PS (variable), HY (variable), BA

T. beigelii cplx HY, AR, BL, PS

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Yeast and yeast-like microorganisms 85

Footnotes
A footnote listed below may be printed to the right of the biotype number in the F column.
The morphological characteristics or additional tests indicated may be used to differentiate the
species listed.

See Additional tests (page 88) for more information about the tests listed in the footnotes.

A. Enzyme pattern of C. lusitaniae may be similar to C. guilliermondii. Perform additional tests:

Organism RA
C. lusitaniae -
C. guilliermondii +

B. Enzyme pattern of C. guilliermondii may be similar to C. lusitaniae and C. parapsilosis grp.


Perform additional tests:

Organism RA CE
C. guilliermondii + +
C. lusitaniae - +
C. parapsilosis grp - -

C. Enzyme pattern of C. famata may be similar to C. guilliermondii and C. lusitaniae.


Perform additional tests and/or check morphological characteristics:

Organism RA PS
C. famata + -
C. guilliermondii + +
C. lusitaniae - +

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86 Yeast and yeast-like microorganisms

D. Enzyme pattern of C. rugosa may be similar to C. albicans and C. parapsilosis grp.


Perform additional tests:

Organism GE MA SU FG
C. rugosa - - - -
C. albicans + + + +
C. parapsilosis grp - + + +

E. Enzyme pattern of C. uniguttulatus may be similar to S. salmonicolor. Perform additional


tests and/or check morphological characteristics:

Organism IN PG BA
C. uniguttulatus + - -
S. salmonicolor - + +

F. Enzyme pattern of S. salmonicolor may be similar to Rhodotorula sp. and C.uniguttulatus.


Check morphological characteristics:

Organism BA IN
S. salmonicolor + -
Rhodotorula sp. - -
C. uniguttulatus - +

G. Enzyme pattern of B. capitatus (T. capitatum) may be similar to Geotrichum sp. and
C. krusei. Check morphological characteristics:

Organism HY PS AR BL
B. capitatus + - + +
Geotrichum sp. + - + -
C. krusei - + - +

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Yeast and yeast-like microorganisms 87

H. Enzyme pattern of Geotrichum sp. may be similar to B. capitatus (T. capitatum). Check
morphological characteristics:

Organism HY PS AR BL
Geotrichum sp. + - + -
B. capitatus + - + +

I. Enzyme pattern of S. cerevisiae may be similar to C. glabrata. Perform additional tests and/
or check morphological characteristics:

Organism PS MA
S. cerevisiae V +
C. glabrata - -

J. Enzyme pattern of C. glabrata may be similar to S. cerevisiae. Perform additional tests and/
or check morphological characteristics:

Organism PS MA
C. glabrata - -
S. cerevisiae V +

K. Cryptococcus neoformans/gatti complex identification should be confirmed using a phenol


oxidase test (e.g. Bird-seed agar).

End of footnotes

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88 Yeast and yeast-like microorganisms

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display on the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). Up to 3 tests are displayed.

The following table shows the expected result for each test listed with each yeast or yeast-like
organism in the database.

Table 4-D: Additional tests for yeast and yeast-like organisms


Test
Abbreviation Test
CE Cellobiose assimilation

CS Cycloheximide sensitivity, as determined by growth or no growth on


medium containing 0.5% cycloheximide

ER Erythritol assimilation

FG Fermentation of glucose with gas production

FS Fermentation of sucrose with gas production

GE Germ tube formation at 35°C in 2.5-3.0 hours

IN Inositol assimilation

LA Lactose assimilation

KN Nitrate utilization

MA Maltose assimilation

PG Pink to red pigment produced

PO Phenol oxidase enzymes present resulting in pigment production on


caffeic acid or bird seed agar

RA Raffinose assimilation

SU Sucrose assimilation

TR Trehalose assimilation

37 Growth at 37°C on Sabouraud Agar

42 Growth at 42°C on Sabouraud Agar

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Yeast and yeast-like microorganisms 89

Additional tests for the separation of yeasts

Table 4-E: Additional tests for the separation of yeasts

Organism Abbr. GE PO IN PG TR FG MA SU ER FS LA RA KN 37 CS 42 CE

B. capitatus - - - - - - - - - - - - - + / - -

C. albicans + - - - + + + + - - - - - + - / -

C. catenulata - - - - - V + - - - - - - V / / -

C. famata - - - - + V + + V V V + - V / / +

C. glabrata - - - - + + - - - - - - - + / / -

C. guilliermondii - - - - + + + + - + - + - + / / +

C. humicola - - V - + - + + + - V V - - / / V

C. inconspicua - - - - - - - - - - - - - + / / -

C. kefyr - - - - V + - + - + + + - + / / V

C. krusei - - - - - + - - - - - - - + / + -

C. lambica - - - - - + - - - - - - - + / / -

C. lipolytica - - - - - - - - + - - - - V / - -

C. lusitaniae - - - - + + + + - V - - - + / / +

C. parapsilosis grp - - - - + + + + - V - - - + / / -

C. pintolopesii - - - - - + - - - - - - - + / / -

C. rugosa - - - - - - - - - - - - - + / / -

C. stellatoidea + - - - + + + - - - - - - + + / -

C. tropicalis - - - - + + + + - + - - - + / / V

C. tropicalis (sn) - - - - + + + V - - - - - + / / V

C. viswanathii - - - - + + + + - V - - - + / / +

C. zeylanoides - - - - + V - - - - - - - - / / V

C. albidus - - + V V - + + - - V + + V / / +

C. ater - - + - + - + + - - + + - - / / +

C. gastricus - - + - + - + - - - + - - - / / +

C. laurentii - - + V + - + + V - + + - V / / +

C. melibiosum - - + - - - - - - - + - - + / / +

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90 Yeast and yeast-like microorganisms

Table 4-E: Additional tests for the separation of yeasts (continued)

Organism Abbr. GE PO IN PG TR FG MA SU ER FS LA RA KN 37 CS 42 CE

C. neo/gatti cplx - + + - + - + + V - - + - + / / +

C. terreus - - + - + - V - - - + - + - / / +

C. uniguttulatus - - + - V - + + - - - + - - / / -

Geotrichum sp. - - - - - - - - / - - - - V / / /

P. anomala - - - - + + + + + + - V + V / / +

H. polymorpha - - - - + + + + + - - - + + / / V

K. lactis - - - V + + V + - V + V - V / / +

P. farinosa - - - - V + - - + - V - - + / / V

P. wickerhamii - - - - + - - - - - - - - + / / /

Prototheca sp. - - - - - - - V - - - - - V / / /

R. glutinis - - - + + - + + - - - + + V / / +

R. minuta - - - + + - V V V - V V - V / / V

R. mucilaginosa - - - + + - V + - - - + - V / / V

S. cerevisiae - - - - V + + V - V - V - V / / -

S. salmonicolor - - - + + - V + - - - V + V / / V

T. beigelii cplx - - + - V - V V V - + V - V / / V

Legend
Value Description
+ Positive

- Negative

V Variable

/ Not tested or not applicable

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Yeast and yeast-like microorganisms 91

Tests included on Rapid Yeast Identification panels

Table 4-F: Tests included on Rapid Yeast Identification panels


Abbreviation Substrates
HPR Hydroxyproline β-naphthylamide

ILE L-Isoleucine β-naphthylamide

PRO L-Proline β-naphthylamide

TYR L-Tyrosine β-naphthylamide

GLY Glycine-β-naphthylamide

GGLY Glycylglycine-β-naphthylamide

GLAR Glycyl-L-arginine 4-methoxy-β-naphthylamide

GLPR Glycyl-L-proline 4-methoxy-β-naphthylamide

AARG L-Arginyl-L-arginine-β-naphthylamide

LYAL L-Lysyl-L-alanine 4-methoxy-β-naphthylamide

ALA L-alanine 4-methoxy-β-naphthylamide

STY L-seryl-L-tyrosine β-naphthylamide

URE Urea

IDX 3-Indoxyl phosphate

HIS L-Histidine β-naphthylamide

SUC1, SUC2* Sucrose

TRE Trehalose

AGL1, AGL2* p-nitrophenyl-α-D-glucopyranoside

BGL p-nitrophenyl-β-D-glucopyranoside

BGAL o-nitrophenyl-β-D-galactopyranoside

BDF p-nitrophenyl-β-D-fucopyranoside

AGAL p-nitrophenyl-α-D-galactopyranoside

NAG p-nitrophenyl-N-acetyl-β-D-glucosamine

CELL p-nitrophenyl-β-D-cellobiose

NGAL p-nitrophenyl-N-acetyl-β-D-galactosaminide

* Different formulations of the same substrate are used.

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92 Yeast and yeast-like microorganisms

More information
See Probability of acceptable identification (page 166) for more information.

9020-7751 Rev. A MicroScan Microbiologics Information Manual


5
Anaerobes

This section includes the following topics:

• Anaerobe taxa in database (page 94)

• Supplemental information (page 96)

• Special characteristics (page 97)

• Additional identification tests for Rapid Anaerobe Identification panels (page 98)

• Tests included on Rapid Anaerobe Identification panels (page 101)

More information

See References (page 165) for the following large format data table:

• Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli


(page 185)

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94 Anaerobes

Anaerobe taxa in database


Anaerobic bacteria are characterized by Gram stain, morphology and sporeforming capabilities.
The four categories are:

• Anaerobic cocci (in this section)

• Clostridia (in this section)

• Anaerobic nonspore-forming gram-negative bacilli (NSF-GNB) (page 95)

• Anaerobic nonspore-forming gram-positive bacilli (NSF-GNB) (page 96)

Anaerobic cocci
Table 5-A: Anaerobic cocci
Synonym/Other
Abbreviation Organism Designation
A. fermentans Acidaminococcus fermentans N/A

A. prevotii Anaerococcus prevotii Peptostreptococcus prevotii

A. tetradius Anaerococcus tetradius Peptostreptococcus tetradius

F. magna Finegoldia magna Peptostreptococcus magnus

P. anaerob/stomat Peptostreptococcus anaerobius/stomatus Peptostreptococcus anaerobius

P. asaccharolyt Peptoniphilus asaccharolyticus Peptococcus asaccharolyticus

S. sacchrolyt Staphylococcus saccharolyticus Peptococcus saccharolyticus

V. parvula Veillonella parvula N/A

Clostridia
Table 5-B: Clostridia
Abbreviation Organism Synonym/Other Designation
C. baratii Clostridium baratii Clostridium barati

C. bifermentans Clostridium bifermentans N/A

C. butyricum Clostridium butyricum N/A

C. cadaveris Clostridium cadaveris Clostridium capitovale

C. clostridiofrm Clostridium clostridioforme Bacteroides clostridiiformis

C. difficile Clostridium difficile N/A

C. histolyticum Clostridium histolyticum N/A

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Table 5-B: Clostridia (continued)


Abbreviation Organism Synonym/Other Designation
C. innocuum Clostridium innocuum N/A

C. perfringens Clostridium perfringens N/A

C. ramosum Clostridium ramosum N/A

C. septicum Clostridium septicum N/A

C. sordellii Clostridium sordellii N/A

C. sporogenes Clostridium sporogenes N/A

C. subterminale Clostridium subterminale N/A

C. tertium Clostridium tertium N/A

C. tetani Clostridium tetani N/A

Anaerobic nonspore-forming gram-negative bacilli (NSF-GNB)


Table 5-C: Anaerobic nonspore-forming gram-negative bacilli (NSF-GNB)
Abbreviation Organism Synonym/Other Designation
B. eggerthii Bacteroides eggerthii N/A

B. fragilis Bacteroides fragilis Bacteroides fragilis ssp. fragilis

B. ovatus Bacteroides ovatus Bacteroides fragilis ssp. ovatus

B. thetaiota Bacteroides thetaiotaomicron Bacteroides fragilis ssp. thetaiotaomicron

B. uniformis Bacteroides uniformis N/A

B. ureolyticus Bacteroides ureolyticus Bacteroides corrodens

B. vulgatus Bacteroides vulgatus Bacteroides fragilis ssp. vulgatus

Capnocytopha sp. Capnocytophaga species DF-1; Bacteroides ochraceus

F. mortiferum Fusobacterium mortiferum N/A

F. necrophorum Fusobacterium necrophorum Sphaerophorous necrophorous

F. nucleatum Fusobacterium nucleatum Fusobacterium fusiforme

F. varium Fusobacterium varium N/A

P. distasonis Parabacteroides distasonis Bacteroides distasonis

P. bivia Prevotella bivia Bacteroides bivius

P. buccae Prevotella buccae Bacteroides buccae

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96 Anaerobes

Table 5-C: Anaerobic nonspore-forming gram-negative bacilli (NSF-GNB) (continued)


Abbreviation Organism Synonym/Other Designation
P. corporis Prevotella corporis Bacteroides corporis

P. disiens Prevotella disiens Bacteroides disiens

P. melaninogen Prevotella melaninogenica Bacteroides melaninogenicus

P. oralis grp. Prevotella oralis group Bacteroides oralis

P. asaccharolyt Porphyromonas asaccharolytica Bacteroides asaccharolyticus

P. gingivalis Porphyromonas gingivalis Bacteroides gingivalis

Anaerobic nonspore-forming gram-positive bacilli (NSF-GNB)


Table 5-D: Anaerobic nonspore-forming gram-positive bacilli (NSF-GNB)
Synonym/Other
Abbreviation Organism Designation
A. israelii Actinomyces israelii N/A

A. odontolytic Actinomyces odontolyticus N/A

A. viscosus Actinomyces viscosus N/A

B. dentium Bifidobacterium dentium N/A

E. lentum Eggerthella lentum Eubacterium lentum

E. limosum Eubacterium limosum N/A

Lactobacillus sp. Lactobacillus species N/A

P. acnes Propionibacterium acnes N/A

P. granulosum Propionibacterium granulosum N/A

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Special characteristics (in this section) (Special Char.)

• Additional identification tests for Rapid Anaerobe Identification panels (page 98)

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Anaerobes 97

Special characteristics

Table 5-E: Special characteristics


Abbreviation Special characteristic Organism(s)
RFBP Red fluorescence or black pigmentation P. asaccharolytica

P. melaninogenica, P. corporis

P. gingivalis

PC Pitting colonies B. ureolyticus

FEC Fried egg colony F. mortiferum

CF Colonies fluoresce a chartreuse color F. nucleatum, C. difficile


under long wave UV light

GC Greening around colony F. nucleatum

MTC Molar tooth colony A. israelii

AG Aerobic growth C. histolyticum, C. tertium

PP Pink pigment A. odontolyticus

FC Forked cells B. dentium

LB Large bacillus C. bifermentans

OCGN Occasionally gram-negative C. butyricum, C. ramosum

GNS Usually gram-negative, spindle-shaped C. clostridiforme

DZH Double zone of hemolysis C. perfringens

UP Urease positive B. ureolyticus, C. sordellii

SC Swarming colony C. septicum, C. sporogenes

GLC Confirm identification by gas liquid F. magna, A. prevotii


chromatography (GLC)

LP Lipase positive F. necrophorum

LN Lipase negative F. nucleatum

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98 Anaerobes

Additional identification tests for Rapid Anaerobe


Identification panels
Clostridia
Table 5-F: Additional identification tests for clostridia
Organism LEC LIP AER SPR IND
C. baratii + - - RS -
C. bifermentans + - - OS +
C. butyricum - - - OS -
C. cadaveris - - - OT +
C. clostridioforme - - - OS V
C. difficile - - - OS -
C. histolyticum - - V OS -
C. innocuum - - - OT -
C. perfringens + - - OS -
C. ramosum - - - OT -
C. septicum - - - OS -
C. sordellii + - - OS +
C. sporogenes - + - OS -
C. subterminale V - - OS -
C. tertium - - + OT -
C. tetani - - - RT V

Legend

LEC Lecithinase V Variable

LIP Lipase O Oval

AER Aerotolerance R Round

SPR Spore location/shape S Subterminal

IND Indole T Terminal

+ Positive V Variable

- Negative

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Anaerobes 99

Anaerobic nonspore-forming gram-negative bacilli


See the large format data table Anaerobes: Additional identification tests for anaerobic
nonspore-forming gram-negative bacilli (page 185) for more information.

Anaerobic cocci
Table 5-G: Additional identification tests for anaerobic cocci

Organism GS SPS CAT GLU MAL SUC IND NIT


A. fermentans - - - -
P. anaerob/stomat + S - W + W- -
P. asaccharolyt + R - - - - +
F. magna + R - - - - -
A. prevotii + R - W W W- -
A. tetradius + R - + + + -
S. sacchrolyt + +
V. parvula - V - +

Legend

GS Gram Stain reaction + Positive

SPS Sodium polyanethol sulfonate - Negative

CAT Catalase W Weak

GLU Glucose fermentation V Variable

MAL Maltose fermentation R Resistant

SUC Sucrose fermentation S Susceptible

IND Indole

NIT Nitrate reduction

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100 Anaerobes

Anaerobic nonspore-forming gram-positive bacilli


Table 5-H: Additional identification tests for anaerobic nonspore-forming
gram-positive bacilli

Organism CAT CO2 NIT ESC IND PIG


A. israelii - + + + - -
A. odontolytic - + + + - Pink/Red
A. viscosus + + + + - -
B. dentium V - - + - -
E. lentum V - + - - -
E. limosum - - V V - -
Lactobacillus sp. - V V V - -
P. acnes + V + - + -
P. granulosum + V - - - -

Legend

CAT Catalase + Positive

CO2 Growth in CO2 - Negative

NIT Nitrate reduction V Variable

ESC Esculin hydrolysis

IND Indole

PIG Pigment

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Anaerobes 101

Tests included on Rapid Anaerobe Identification


panels

Table 5-I: Additional tests


Abbreviation Substrates
BGAL p-nitrophenyl--D-galactopyranoside

AGAL p-nitrophenyl--D-galactopyranoside

BPO4 bis-p-nitrophenyl-phosphate

NGLU p-nitrophenyl-n-acetyl--D-glucosaminide

AGL p-nitrophenyl--D-glucopyranoside

BGL o-nitrophenyl--D-glucopyranoside

PO4 p-nitrophenyl-phosphate

AFU p-nitrophenyl--L-fucopyranoside

MNP p-nitrophenyl--D-mannopyranoside

LEU L-Leucine--naphthylamide

MET DL-Methionine--naphthylamide

LYB L-Lysine--naphthylamide (alkaline)

LYA L-Lysine--naphthylamide (acid)

GGLY Glycylglycine--naphthylamide

GLY Glycine--naphthylamide

PRO L-Proline--naphthylamide

ARG L-Arginine--naphthylamide

PYR L-Pyrrolidonyl--naphthylamide

TRY L-Tryptophan--naphthylamide

IDX 3-Indoxyl phosphate

TRE Trehalose

URE Urea

IND Indole

NIT Nitrate

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102 Anaerobes

More information
See Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative
bacilli (page 185) for a complete data tables that show the expected result for each test listed
with each organism in the database

9020-7751 Rev. A MicroScan Microbiologics Information Manual


6
Haemophilus - Neisseria

This section includes the following topics:

• Haemophilus - Neisseria taxa in database (page 104)

• Supplemental information (page 105)

• Footnotes (page 105)

• Additional tests (page 107)

• Tests included on HNID panel (page 108)

• HNID Additional tests for the separation of Haemophilus and Neisseria (page 109)

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104 Haemophilus - Neisseria

Haemophilus - Neisseria taxa in database

Table 6-A: Haemophilus - Neisseria


Abbreviation Organism Synonym/Other Designation
A. aphrophilus Aggregatibacter aphrophilus Haemophilus aphrophilus

G. vaginalis Gardnerella vaginalis N/A

H. haemolyticus Haemophilus hemolyticus N/A

H. influenzae I Haemophilus influenzae I N/A

H. influenzae II Haemophilus influenzae II N/A

H. influenzae III Haemophilus influenzae III N/A

H. influenzae IV Haemophilus influenzae IV N/A

H. influenzae V Haemophilus influenzae V N/A

H. influenzae VI Haemophilus influenzae VI Haemophilus influenzae,


biotype V, Oberhofer classification

H. influenzae VII Haemophilus influenzae VII Haemophilus influenzae,


biotype VI, Killian classification

H. parainfluenzae I Haemophilus parainfluenzae I N/A

H. parainfluenzae II Haemophilus parainfluenzae II N/A

H. parainfluenzae III Haemophilus parainfluenzae III N/A

H. parainfluenzae IV Haemophilus parainfluenzae IV N/A

M. catarrhalis Moraxella catarrhalis Branhamella catarrhalis

N. gonorrhoeae Neisseria gonorrhoeae N/A

N. lactamica Neisseria lactamica N/A

N. meningitidis Neisseria meningitidis N/A

N. mucosa (NIT+) Neisseria mucosa (NIT+) N/A

Neisseria sp. Neisseria species N/A

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Haemophilus - Neisseria 105

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Footnotes (in this section) (FTN)

• Additional tests (page 107)

Footnotes
In addition to probability data, biotype numbers may be accompanied by supplemental
information in the form of footnotes.

A. Neisseria gonorrhoeae will grow on selective media and should not grow at 22°C on
Chocolate or Blood Agar. Neisseria cinerea, a very nonreactive Neisseria, may grow on
selective media. For nonreactive Neisseria, additional testing may be required for
confirmation of identification.

Organism MTM RT NA SO NO3


N. gonorrhoeae + - - + -
N. cinerea V - + - -
N. elongata - + + - -
N. flavescens - + + - -
Kingella denitrificans + NT + - +

B. Neisseria meningitidis is usually Maltose positive, however, strains have been isolated that
are Glucose and/or Maltose negative. Strains that are both Maltose and NGL negative may
be mis-identified as Neisseria gonorrhoeae. Additional testing may be required to confirm the
identification of these unusual strains.

Organism MTM RT NA PSS SO


N. meningitidis + - V - -
N. gonorrhoeae + - - - +
N. polysaccharea V - + + -

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106 Haemophilus - Neisseria

Organism MTM RT NA PSS SO


N. subflava bv. subflava - + + - -
N. subflava bv. flava - + + - -
N. subflava bv. perflava V + + + -

C. Moraxella catarrhalis does not produce acid from any sugars. For other Neisseria with similar
characteristics expected results are listed in the following table:

Organism MTM RT NA DNA PSS


N. cinerea V - + - -
N. elongata - + + - -
N. flavescens - + + - +
M. catarrhalis V + + + -

D. Confirmation of Neisseria gonorrhoeae by an alternate method is recommended for


specimens with legal and/or medical implications.

E. Aggregatibacter aphrophilus includes V factor dependent and V factor independent isolates.

End of footnotes

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Haemophilus - Neisseria 107

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display on the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). Up to three tests will be printed. The results for
each test are expressed as positive (+), negative (-) or variable (v) reactions.

The following table lists the additional tests used for Haemophilus and Neisseria on HNID
panels.

Table 6-B: Additional tests


Test
Abbreviation Test
MTM Growth on Modified Thayer Martin

RT Growth on Chocolate or Blood Agar at 22°C

NA Growth on Nutrient Agar

DNA DNase

SO Super Oxol (30% Hydrogen Peroxide)

PSS Polysaccharide from Sucrose

XF X Factor

VF V Factor

CAT Catalase

XYL Xylose

MAN Mannose

HNID Additional tests for the separation of Haemophilus and Neisseria (page 109) shows the
expected result for each test listed above with each organisms in the database.

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108 Haemophilus - Neisseria

Tests included on HNID panel

Table 6-C: Tests included on HNID panel


Substrate Abbreviation
IDX Indoxyl Phosphate

NO3 Nitrate

NO2 Nitrite

GLU Glucose

SUC Sucrose

MAL Maltose

FRU Fructose

LAC Lactose

GAL o-nitrophenyl--D-galactoside

URE Urea

ORN Ornithine

IND Indole

PRO L-Prolyl--Naphthylamide

NGL N--L-Glutamyl--Naphthylamide

ZAR N--Benzoyl-DL-Arginine--Naphthylamide

AGL p-nitrophenyl--D-glucoside

STA Starch

BL Beta-Lactamase

More information
See Probability of acceptable identification (page 166) for more information.

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Haemophilus - Neisseria 109

HNID Additional tests for the separation of Haemophilus and


Neisseria
Table 6-D: HNID Additional tests for the separation of Haemophilus and Neisseria
Organism MTM RT NA DNA SO PSS XF VF CAT XYL MAN

A. aphrophilus / / / / / / - v - - +
H. influenzae / / / / / / + + + + -

H. haemolyticus / / / / / / + + + v -

H. parainfluenzae / / / / / / - + v - +
M. catarrhalis v + + + - - / / / / /

N. gonorrhoeae + - - - + - / / / / /

N. meningitidis + - v - - - / / / / /

N. lactamica + v + - - - / / / / /

N. subflava v + + - - v / / / / /

N. sicca - + + - - + / / / / /

N. mucosa - + + - - + / / / / /

N. flavescens - + + - - + / / / / /

/ = Not Applicable

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7
Vancomycin and Streptomycin Synergy
Screen Susceptibility algorithm

This section includes the following topic:

• Dried (Conventional) gram-positive panel (page 112)

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112 Vancomycin and Streptomycin Synergy Screen Susceptibility algorithm

Dried (Conventional) gram-positive panel


The WalkAway System software offers you a choice to hold Enterococcus isolates for 24 hours.

Susceptibility algorithm
The algorithm used by the WalkAway Systems software to determine Vancomycin and
Streptomycin Synergy Screen susceptibility for Enterococcus isolates is:

1. Read all MICs and biochemicals on Pos MIC and Pos Combo panels at 16 or 18 hours.

2. Store all MIC results.

If Then
Vancomycin >16 Report results as final (resistant)
AND
Streptomycin Synergy Screen >1000

Vancomycin ≤16 Read and report Vancomycin at 24 hours.

Streptomycin Synergy Screen ≤1000 Read and report Streptomycin Synergy Screen at 24
hours.

NOTE:
For gram-positive combo panels, the panel will be processed as an Enterococcus
isolate when the family = Streptococcaceae AND beta-hemolysis = negative.

Gram-positive MIC panels will be processed as an Enterococcus only when the following
organisms are selected:

• E. avium • E. raffinosus
• E. casseliflavus • E. mundtii
• E. durans • Enterococcus sp.
• E. durans/hirae • Gram-Pos Cocci
• E. faecalis • Gram-Pos Other 1
• E. faecium • Gram-Pos Other 2
• E. faecium grp. • Gamma Hemo Streptococcus
• E. gallinarum • Group D Streptococcus
• E. hirae • Streptococcus sp.

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8
Panel Processing (Read Times)

This section includes the following topics:

• Overview (page 114)

• Rapid Gram-negative ID 3 panels (page 114)

• Dried (Conventional) Gram-positive panels (page 115)

• Dried (Conventional) Gram-negative panels (page 115)

• Rapid Yeast ID panels (page 117)

• HNID panels (page 117)

• Rapid Neg ID 4 panels (page 117)

• Rapid Pos ID 2 panels (page 118)

• MICroSTREP plus panels (page 118)

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114 Panel Processing (Read Times)

Overview
This section provides the read times for all MicroScan panels.

About relative read times


• “at” read times are relative to when the panel was placed into the WalkAway system.

• “after” read times are relative to the previous operation on the same panel.

About overtime
The term overtime refers to the amount of time you can delay an operation before the panel is
aborted by the WalkAway system (with the exception “Aborted - Overtime”).

Rapid Gram-negative ID 3 panels

Table 8-A: Rapid Gram-negative ID 3 panels processing and read times


Operation Read time Overtime of
Panel barcode scan 1 second N/A

Initial ID read at 40 minutes 25 minutes

Final ID read* at 2 hours, 20 minutes 1 hour

*Total processing time between barcode scan and the panel read.
Notes:
If a Rapid Neg ID 4 panel exceeds the overtime at the 40 minute read or 2 hour 20 minute
read, the System aborts the panel.

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Panel Processing (Read Times) 115

Dried (Conventional) Gram-positive panels

Table 8-B: Dried (Conventional) Gram-positive panels


processing and read times
Operation Read time Overtime of
Panel barcode scan 1 second N/A

Oil dispense after ASAP initial read

Initial read at 2 hours, 45 minutes 1 hour

Second read at 16 or 18 hours* 24 hours*

Third read at 21 hours 24 hours*

If needed:

Oxacillin read at 24 hours 2 hours

Vancomycin read at 24 hours 2 hours

Streptomycin at 24 hours 2 hours


Synergy
Screen read

Fourth read at 42 hours 6 hours

When ready (after 2nd, 3rd, or 4th read):

Dispense ASAP 30 minutes

Reagent reread after 20 minutes 30 minutes

* See Notes for Dried (Conventional) Gram-positive and Gram-negative


panels (page 116)

Dried (Conventional) Gram-negative panels

Table 8-C: Dried (Conventional) Gram-negative panels


processing and read times
Operation Read time Overtime of
Panel barcode scan 1 second N/A

Oil dispense after ASAP initial read

Initial read at 2 hours, 45 minutes 1 hour

Second read at 16 or 18 hours* 24 hours*

Third read at 21 hours 24 hours*

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116 Panel Processing (Read Times)

Table 8-C: Dried (Conventional) Gram-negative panels


processing and read times (continued)
Operation Read time Overtime of
Fourth read at 42 hours 6 hours

When ready (after 2nd, 3rd, or 4th read):

Dispense ASAP 30 minutes

Reagent reread after 20 minutes 30 minutes

* See Notes for Dried (Conventional) Gram-positive and Gram-negative


panels (page 116)

Notes for Dried (Conventional) Gram-positive and


Gram-negative panels
• The second read for Gram-positive and Gram-negative dried (conventional) panels can be
customized for 16 or 18 hours. You can select this feature in the Customize System program.
Each laboratory should evaluate their workflow to determine the optimum second read time.

• For all Dried (Conventional) Gram-positive and Gram-negative panels: The panel reading
criteria as specified in the appropriate package insert are evaluated after the 2nd, 3rd, and
4th reads. If the panel meets the criteria, reagents are dispensed and reactions reread after
the appropriate interval. If the criteria are not met, the panel is rescheduled for a later read.

• The second and third readings are given variable overtime allowances. The correct overtime
is determined for each panel such that the latest time that the second or third read could
occur is 24 hours. If the second read occurs after more than 21 hours, the third read is
skipped. If the second read occurs between 20 and 21 hours, then the third read follows the
second read by one hour. In all cases, the MIC’s are evaluated and stored after the second
read.

• Staph organisms which are determined to be susceptible to Oxacillin at the second read are
reread for Oxacillin at 24 hours.

• Enterococci organisms (or β-hemolytic negative streptococci) which are determined to be


susceptible to Vancomycin and/or Streptomycin Synergy Screen at the second read are
reread for Vancomycin and/or Streptomycin Synergy Screen at 24 hours.

The 24 hour read occurs completely independent of the 21 and 42 hour biochemical
reads—it is possible for a Pos Combo to be read at 2 (or 1), 16 (or 18), 21, 24, and 42 hours.

• MIC-only panels are never read at 21 or 42 hours and never add reagents.

• ID-only panels are never read at 24 hours, otherwise, they are processed the same as
combo panels.

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Panel Processing (Read Times) 117

Rapid Yeast ID panels

Table 8-D: Rapid Yeast ID panels processing and read times


Operation Read time Overtime of
Panel barcode scan 1 second N/A

Initial read at 30 minutes 20 minutes

Second read at 4 hours 30 minutes

Dispense ASAP 30 minutes

Reread after 7 minutes 8 minutes

HNID panels

Table 8-E: HNID panels processing and read times


Operation Read time Overtime of
Panel barcode scan 1 second N/A

Oil dispense after ASAP initial read

Initial read at 20 minutes 20 minutes

Second read at 4 hours 30 minutes

Dispense ASAP 30 minutes

Reread after 5 minutes 10 minutes

Rapid Neg ID 4 panels

Table 8-F: Rapid Neg ID 4 panels processing and read times


Operation Read time Overtime of
Panel barcode scan 1 second N/A

Initial ID read at 40 minutes 25 minutes

Final ID read* at 2 hours, 20 minutes 1 hour

*Total processing time between barcode scan and the panel read.
Notes:
If a Rapid Neg ID 4 panel exceeds the overtime at the 40 minute read or 2 hour 20
minute read, the System aborts the panel.

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118 Panel Processing (Read Times)

Rapid Pos ID 2 panels

Table 8-G: Rapid Pos ID 2 panels processing and read times


Operation Read time Overtime of
Panel barcode scan 1 second N/A

Initial ID read at 40 minutes 25 minutes

Final ID read* at 2 hours 40 minutes

*Total processing time between barcode scan and the panel read.
Notes:
If a Rapid Pos ID 2 panel exceeds the overtime at the 40 minute read or 2 hour 20
minute read, the System aborts the panel.

MICroSTREP plus panels


This section describes MICroSTREP plus panels (for streptococcal isolate testing on panel types
supported by the WalkAway system).

Table 8-H: MICroSTREP plus panels processing and read times


Operation Read time Overtime of
Panel barcode scan 1 second N/A

Initial read at 2 hours, 45 minutes 1 hour

Second read at 20 hours 2 hours

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9
Rapid Neg ID 4 panels:
Gram-negative aerobic bacilli

This section includes the following topics:

• Gram-negative aerobic bacilli taxa in database (page 120)

• Supplemental information (page 131)

• Special characteristics (page 131)

• Footnotes (page 132)

• Additional tests (page 139)

• Tests included on Rapid Neg ID 4 Neg panels (page 141)

More information

See References (page 165) for the following large format data table:

Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli (page 187)

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120 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Gram-negative aerobic bacilli taxa in database


This topic includes the following tables:

• Taxa for gram-negative fermenters (in this section)

• Taxa for gram-negative nonfermenters (page 128)

Taxa for gram-negative fermenters


Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli
Abbreviation Organism Synonym/Other Designation
A. caviae cplx Aeromonas caviae complex Aeromonas caviae

Aer hyd/trot/ver Aeromonas hydrophila N/A

Aeromonas trota N/A

Aeromonas veronii biovar sobria Aeromonas sobria

Aeromonas veronii biovar veronii Aeromonas veronii

A. jandaei Aeromonas jandaei N/A

A. schubertii Aeromonas schubertii N/A

Aeromonas sp. Aeromonas species N/A

Aeromonas caviae N/A

Aeromonas hydrophila N/A

Aeromonas jandaei N/A

Aeromonas schubertii N/A

Aeromonas trota N/A

Aeromonas veronii biovar sobria Aeromonas sobria

Aeromonas veronii biovar veronii Aeromonas veronii

A. actinomycetem Aggregatibacter actinomycetemcomitans Actinobacillus actinomycetemcomitans

Cedecea davisae Cedecea davisae N/A

Cedecea lapagei Cedecea lapagei N/A

Cedecea neteri Cedecea neteri N/A

Cedecea sp. 3/5 Cedecea species 3 N/A

Cedecea species 5 N/A

Cedecea sp. Cedecea species N/A

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 121

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Cedecea davisae N/A

Cedecea lapagei N/A

Cedecea neteri N/A

Cedecea species 3 N/A

Cedecea species 5 N/A

C. violaceum Chromobacterium violaceum N/A

C. amalonaticus Citrobacter amalonaticus N/A

C. farmeri Citrobacter farmeri Citrobacter amalonaticus bg 1

C. freundii cplx Citrobacter freundii complex N/A

Citrobacter freundii N/A

Citrobacter braakii N/A

Citrobacter sedlakii N/A

Citrobacter werkmanii N/A

Citrobacter youngae N/A

Citrobacter gillenii N/A

Citrobacter murliniae N/A

Citrobacter rodentium N/A

C. koseri Citrobacter koseri Citrobacter diversus

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122 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Citrobacter sp. Citrobacter species N/A

Citrobacter amalonaticus Citrobacter amalonaticus bg 1

Citrobacter farmeri Citrobacter diversus

Citrobacter koseri N/A

Citrobacter freundii N/A

Citrobacter braakii N/A

Citrobacter sedlakii N/A

Citrobacter werkmanii N/A

Citrobacter youngae N/A

Citrobacter gillenii N/A

Citrobacter murliniae N/A

Citrobacter rodentium N/A

C. sakazakii Cronobacter sakazakii Enterobacter sakazakii

E. tarda Edwardsiella tarda N/A

E. aerogenes Enterobacter aerogenes N/A

E. amnigenus 1 Enterobacter amnigenus 1 N/A

E. amnigenus 2 Enterobacter amnigenus 2 N/A

E. asburiae Enterobacter asburiae N/A

E. cancerogenus Enterobacter cancerogenus Enterobacter taylorae

E. cloacae Enterobacter cloacae N/A

E. gergoviae Enterobacter gergoviae N/A

E. hormaechei Enterobacter hormaechei N/A

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 123

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Enterobacter sp. Cronobacter sakazakii Enterobacter sakazakii

Enterobacter species N/A

Enterobacter aerogenes N/A

Enterobacter agglomerans N/A

Enterobacter amnigenus 1 N/A

Enterobacter amnigenus 2 N/A

Enterobacter asburiae N/A

Enterobacter cancerogenus Enterobacter taylorae

Enterobacter cloacae N/A

Enterobacter gergoviae N/A

Enterobacter hormaechei N/A

Kluyvera intermedia Enterobacter intermedius

E. albertii Escherichia albertii N/A

E. coli Escherichia coli N/A

E. coli O157:H7 Escherichia coli O157:H7 N/A

E. fergusonii Escherichia fergusonii N/A

E. hermannii Escherichia hermannii N/A

E. vulneris Escherichia vulneris N/A

Escherichia sp. Escherichia species N/A

Escherichia albertii N/A

Escherichia fergusonii N/A

Escherichia hermannii N/A

Escherichia vulneris N/A

E. americana Ewingella americana N/A

G. hollisae Grimontia hollisae N/A

Hafnia alvei Hafnia alvei N/A

K. oxytoca Klebsiella oxytoca N/A

K. ozaenae Klebsiella ozaenae N/A

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124 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
K. pneumoniae Klebsiella pneumoniae N/A

K. rhinoscler Klebsiella rhinoscleromatis N/A

Klebsiella sp. Klebsiella species N/A

Klebsiella oxytoca N/A

Klebsiella ozaenae N/A

Klebsiella pneumoniae N/A

Klebsiella rhinoscleromatis N/A

K. intermedia Kluyvera intermedia Enterobacter intermedius

Kluyvera sp. Kluyvera species N/A

Kluyvera ascorbata N/A

Kluyvera cryocrescens N/A

L. adecarboxy Leclercia adecarboxylata N/A

Leminorella sp. Leminorella species N/A

M. wisconsensis Moellerella wisconsensis N/A

M. morganii Morganella morganii N/A

P. aerogenes Pasteurella aerogenes N/A

P. agglomerans Pantoea agglomerans Enterobacter agglomerans

Ppneu/Aure/Mhaem Actinobacillus ureae Pasteurella ureae

Mannheimia haemolytica Pasteurella haemolytica

Pasteurella pneumotropica N/A

P. multocida Pasteurella multocida N/A

Pasteurella sp. Pasteurella species N/A

Pasteurella aerogenes N/A

Pasteurella multocida N/A

P. damsela Photobacterium damsela N/A

P. luminescens Photorhabdus luminescens N/A

P. shigelloides Plesiomonas shigelloides N/A

P. mirabilis Proteus mirabilis N/A

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 125

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Prt vulg/penneri Proteus penneri N/A

Proteus vulgaris N/A

Proteus sp. Proteus species N/A

Proteus mirabilis N/A

Proteus penneri N/A

Proteus vulgaris N/A

P. alcalifaciens Providencia alcalifaciens Providencia alcalifaciens 1-2

P. rettgeri Providencia rettgeri N/A

P. rustigianii Providencia rustigianii N/A

P. stuartii Providencia stuartii N/A

Providencia sp. Providencia species N/A

Providencia alcalifaciens N/A

Providencia rettgeri N/A

Providencia rustigianii N/A

Providencia stuartii N/A

R. ornithinolyt Raoultella ornithinolytica Klebsiella ornithinolytica

S. Paratyphi A Salmonella enterica serotype Paratyphi A Salmonella paratyphi A

S. Typhi Salmonella enterica serotype Typhi Salmonella typhi

S. enterica Salmonella enterica Salmonella species

Salmonella enterica serotype Choleraesuis N/A

Salmonella enterica ssp. arizonae Salmonella/Arizona

S. ficaria Serratia ficaria N/A

S. fonticola Serratia fonticola N/A

S. liquefac cplx Serratia liquefaciens complex Serratia liquefaciens

S. marcescens Serratia marcescens N/A

S. odorifera 1 Serratia odorifera 1 N/A

S. odorifera 2 Serratia odorifera 2 N/A

S. plymuthica Serratia plymuthica N/A

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126 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
S. rubidaea Serratia rubidaea N/A

Serratia sp. Serratia species N/A

Serratia ficaria N/A

Serratia fonticola N/A

Serratia liquefaciens complex Serratia liquefaciens

Serratia marcescens N/A

Serratia odorifera 1 N/A

Serratia odorifera 2 N/A

Serratia plymuthica N/A

Serratia rubidaea N/A

Shigella sp. Shigella species N/A

Shigella boydii N/A

Shigella dysenteriae N/A

Shigella flexneri N/A

Shigella sonnei N/A

Tatumella Tatumella ptyseos N/A

V. para/algino Vibrio parahaemolyticus N/A

Vibrio alginolyticus N/A

V. cholerae Vibrio cholerae N/A

Vib fluv/furn Vibrio fluvialis N/A

Vibrio furnissii N/A

V. metschnikovi Vibrio metschnikovii N/A

V. mimicus Vibrio mimicus N/A

V. vulnificus Vibrio vulnificus N/A

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 127

Table 9-A: Gram-negative fermenters - Gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Vibrio sp. Grimontia hollisae Vibrio hollisae

Photobacterium damselae Vibrio damsela

Vibrio species N/A

Vibrio alginolyticus N/A

Vibrio fluvialis N/A

Vibrio furnissii N/A

Vibrio metschnikovii N/A

Vibrio mimicus N/A

Vibrio parahaemolyticus N/A

Vibrio vulnificus N/A

Y. entero group Yersinia enterocolitica group N/A

Yersinia enterocolitica N/A

Yersinia frederiksenii N/A

Yersinia intermedia N/A

Yersinia kristensenii N/A

Y. pestis Yersinia pestis N/A

Y. pseudotb Yersinia pseudotuberculosis N/A

Y. ruckeri Yersinia ruckeri N/A

Yersinia sp. Yersinia species N/A

Yersinia enterocolitica group N/A

Yersinia pseudotuberculosis N/A

Yersinia ruckeri N/A

Y. regensburgei Yokenella regensburgei Koserella trabulsii

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128 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Taxa for gram-negative nonfermenters


Table 9-B: Gram-negative nonfermenters - gram-negative aerobic bacilli
Abbreviation Organism Synonym/Other Designation
Ac baum/haem Acinetobacter baumannii complex Acinetobacter baumannii/haemolyticus

Acinetobacter haemolyticus N/A

A. lwoffii Acinetobacter lwoffii N/A

Acinetobacter sp. Acinetobacter species N/A

Acinetobacter baumannii complex N/A

Acinetobacter haemolyticus N/A

Acinetobacter lwoffii N/A

Alsp/Ac. xyl/Cpau Alcaligenes species N/A

Alcaligenes faecalis Alcaligenes odorans

Achromobacter denitrificans Achromobacter xylosoxidans ssp.


denitrificans

Achromobacter xylosoxidans Achromobacter xylosoxidans ssp.


xylosoxidans

Cupriavidus pauculus Ralstonia paucula

B. bronchisept Bordetella bronchiseptica N/A

B. zoohelcum Bergeyella zoohelcum Weeksella zoohelcum

B. cepacia cplx Burkholderia cepacia complex Burkholderia cepacia

B. gladioli Burkholderia gladioli N/A

B. pseudomallei Burkholderia pseudomallei N/A

B. diminuta Brevundimonas diminuta Pseudomonas diminuta

B. vesicularis Brevundimonas vesicularis Pseudomonas vesicularis

Brevundimonas sp. Brevundimonas species N/A

Brevundimonas diminuta N/A

Brevundimonas vesicularis N/A

C. indologenes Chryseobacterium indologenes Flavobacterium indologenes

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 129

Table 9-B: Gram-negative nonfermenters - gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Chryseobact sp. Chryseobacterium species N/A

Chryseobacterium indologenes N/A

Elizabethkingia meningoseptica Chryseobacterium meningosepticum

D. acido/C. test Delftia acidovorans Comamonas acidovorans

Comamonas testosteroni Pseudomonas testosteroni

E. menigosepti Elizabethkingia meningoseptica Chryseobacterium meningosepticum

E. corrodens Eikenella corrodens N/A

E. brevis Empedobacter brevis Flavobacterium breve

Kingella sp. Kingella species N/A

Kingella kingae N/A

Kingella denitrificans N/A

Morax/Psychr spp. Moraxella species N/A

Psychrobacter species N/A

Psychrobacter phenylpyruvicus Moraxella phenylpyruvica

Moraxella osloensis N/A

Moraxella nonliquefaciens N/A

Myroides sp. Myroides species Flavobacterium odoratum

N. elon/weav/zoo Neisseria elongata Neisseria elongata/EF-4B/

Neisseria weaveri Neisseria weaveri

Neisseria zoodegmatis N/A

O. anthropi Ochrobactrum anthropi Achromobacter VD 1,2

O. ureolytica Oligella ureolytica N/A

O. urethralis Oligella urethralis N/A

Oligella sp. Oligella species N/A

Oligella ureolytica N/A

Oligella urethralis N/A

P. yeei Paracoccus yeei (CDC group EO-2) CDC group EO-2

P. aeruginosa Pseudomonas aeruginosa N/A

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130 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-B: Gram-negative nonfermenters - gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Ps alcal/psalc Pseudomonas alcaligenes N/A

Pseudomonas pseudoalcaligenes N/A

Ps fluor/putida Pseudomonas fluorescens N/A

Pseudomonas putida N/A

P. luteola Pseudomonas luteola Chryseomonas luteola

P. mendocina Pseudomonas mendocina N/A

P. oryzihabitans Pseudomonas oryzihabitans Flavimonas oryzihabitans

P. stutzeri Pseudomonas stutzeri N/A

Pseudomonas sp. Pseudomonas species N/A

Pseudomonas alcaligenes N/A

Pseudomonas fluorescens N/A

Pseudomonas luteola N/A

Pseudomonas mendocina N/A

Pseudomonas oryzihabitans N/A

Pseudomonas pseudoalcaligenes N/A

Pseudomonas putida N/A

Pseudomonas stutzeri N/A

R. pickettii Ralstonia pickettii Burkholderia (P). picketti

R. radiobacter Rhizobium radiobacter Agrobacterium radiobacter

Roseomonas sp. Roseomonas species N/A

S. putrefaciens Shewenella putrefaciens Pseudomonas putrefaciens

S. paucimobilis Sphingomonas paucimobilis Pseudomonas paucimobilis

S. multivorum Sphingobacterium multivorum N/A

S. spiritivorum Sphingobacterium spiritivorum N/A

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 131

Table 9-B: Gram-negative nonfermenters - gram-negative aerobic bacilli (continued)


Abbreviation Organism Synonym/Other Designation
Sphingobact sp. Sphingobacterium species N/A

Sphingobacterium multivorum N/A

Sphingobacterium spiritivorum N/A

S. maltophilia Stenotrophomonas maltophilia Xanthomonas maltophilia

W. virosa Weeksella virosa N/A

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Special characteristics (in this section) (Special Char.)

• Footnotes (page 132) (FTN)

• Additional tests (page 139)

Special characteristics
Special Characteristics are unique features of an organism which may help identify a particular
species. The following table lists special characteristics used in conjunction with the Rapid Neg
ID 4 gram-negative identification panels.

Table 9-C: Special characteristics


Abbreviation Special characteristic Organism
BC Brown colony S. maltophilia

S. putrefaciens

GP Green pigment P. aeruginosa

FO Fruity odor Myroides sp.

S. spiritivorum

HEM Hemolytic K. kingae

B. parapertussis

PKP Pink pigment Roseomonas sp.

PO Potato odor S. odorifera 1 & 2

PP Purple pigment C. violaceum

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132 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-C: Special characteristics (continued)


Abbreviation Special characteristic Organism
PYP Pale yellow pigment E. meningoseptica

S. multivorum

S. spiritivorum

RP Red pigment S. rubidaea

RVP Red pigment variable S. marcescens

YBC Yellow-brown colony B. zoohelcum

W. virosa

YP Yellow pigment B. cepacia complex

C. indologenes

E. hermannii

C. sakazakii

E. vulneris

S. paucimobilis

YPL Yellow pigment luminescent P. luminescens

YSC Yellow spreading colony Myroides sp.

YWC Yellow wrinkled colony P. luteola

P. oryzihabitans

P. stutzeri

WSC White spreading colony Alcaligenes sp.

Footnotes
One or more of the footnotes listed below might be displayed to the right of the biotype number in
the FTN column.

NOTE:
Disregard footnotes A, C, D, E, G, H, K, O, P and T as they are NOT applicable for Rapid Neg
ID 4 panels.

B. Proteus mirabilis usually have MICs of <8 mcg/mL to ampicillin, Proteus vulgaris and
Morganella morganii usually have MICs of >8 mcg/mL to ampicillin.

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 133

F. Pseudomonas aeruginosa usually demonstrates a green pigment. A. xylosoxidans is


colorless.

J. This taxon includes Pseudomonas stutzeri, Pseudomonas mendocina and CDC group VB-3.
These species may be differentiated as follows:

Wrinkled
Organism Starch Arginine colonies
P. stutzeri + - +
P. mendocina - + -
CDC VB-3 + + +

L. Confirm the identification of this organism with the special characteristics and/or additional
tests listed.

M. Serological confirmation of the identification is recommended.

N. Most hemolytic strains of Acinetobacter species, whether glucose positive or glucose-


negative, belong to Genomospecies 4, and are now designated Acinetobacter haemolyticus.

Q. Yersinia enterocolitica group includes Y. enterocolitica, Y. frederiksenii, Y. intermedia, Y.


kristensenii. These species may be differentiated as follows:

Setup a new dried overnight panel at 25°C

Organism Rhamnose Raffinose Sucrose


Y. enterocolitica - - +
Y. frederiksenii + - +
Y. intermedia + + +
Y. kristensenii - - -

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134 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Or, setup offline tests at 25°C

Organism RHA Salicin MEL SUC


Y. enterocolitica 1 20 1 95

Y. frederiksenii 99 9 20 100

Y. intermedia 100 100 80 100

Y. kristensenii 0 15 0 0

R. Yersinia pestis infections are rare in the United States. Endemic areas include New Mexico,
Arizona, California, and Colorado. If colony morphology, specimen source, and your location
in an endemic area suggest a Yersinia pestis infection, it is important to use necessary safety
precautions as well as contact your State Health Department and the physician immediately.

S. Pseudomonas fluorescens/putida includes Pseudomonas fluorescens and Pseudomonas


putida. These species may be differentiated by the following tests:

Lecithinase
Organism OF Mannitol (Egg Yolk Agar 25°C)
P. fluorescens 93 91

P. putida 19 0

U. Cedecea sp. 3/5 includes Cedecea species 3 and Cedecea species 5. These species may
be differentiated by the following tests:

Organism ARG LYS SOR


Cedecea sp. 3 100 0 0

Cedecea sp. 5 50 50 100

V. D. acido/C. test includes Delftia acidovorans and Comamonas testosteroni.


These species may be differentiated by the following tests:

Organism OMT OF Fructose


D. acidovorans 100 100

C. testosteroni 0 0

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W. Citrobacter freundii complex includes: Citrobacter freundii, Citrobacter braakii, Citrobacter


youngae, Citrobacter werkmanii, Citrobacter sedlakii, Citrobacter rodentium, Citrobacter
gillenii, and Citrobacter murliniae.These species may be differentiated by the following tests:

Dulcitol
Organism SUC MEL fermentation MLN ORN H2S
C. freundii 89 100 11 11 0 78

C. braakii 20 10 85 5 5 65

C. youngae 7 80 33 0 93 60

C. werkmanii 0 0 0 100 0 100

C. sedlakii 0 100 100 100 100 0

C. rodentium 0 0 0 100 100 0

C. gillenii 33 67 0 100 0 67

C. murliniae 33 33 100 0 0 67

X. Morax/Psychr spp includes: Moraxella osloensis, Moraxella nonliquefaciens and


Psychrobacter phenylpyruvicus. These species may be differentiated by the following tests:

Organism Urea Sodium acetate alkalinization


M. osloensis 0 100

M. nonliquefaciens 0 0

P. phenylpyruvicus 100 43

Y. Ps alcal/psalc includes Pseudomonas alcaligenes and Pseudomonas pseudoalcaligenes.


These species may be differentiated by the following tests:

Organism Growth at 42C Acid from Fructose


P. alcaligenes 0 0

P. pseudoalcaligenes 94 100

Z. Kluyvera sp. includes Kluyvera ascorbata and Kluyvera cryocrescens. These species may
be differentiated by the following tests:

Organism LYS Ascorbate Test (48 hrs) Acid from Dulcitol


K. ascorbata 100 97 45

K. cryocrescens 50 0 0

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136 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

AA. Prt vulg/penneri includes Proteus vulgaris and Proteus penneri. These species may be
differentiated by the following test:

Organism IND
P. vulgaris 98

P. penneri 0

BB. Kingella sp. includes Kingella denitrificans and Kingella kingae. These species may be
differentiated by the following tests:

Organism MAL NIT


K. denitrificans 0 93

K. kingae 99 4

DD. There are no good separating test for species within this genus (To be used with
Roseomonas sp. or Myroides sp.).

EE. Leminorella sp. includes Leminorella grimontii and Leminorella richardii. These species may
be differentiated by the following tests:

Organism MR CIT
L. grimontii 100 100

L. richardii 0 0

FF. N. elon/weav/zoo includes Neisseria elongata, Neisseria weaveri and Neisseria


zoodegmatis. These species may be differentiated by the following tests:

Organism ARG GLU CAT


N. elongata 0 23 0

N. weaveri 0 0 100

N. zoodegmatis 0 100 0

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 137

GG. Vib fluv/furn includes Vibrio fluvialis and Vibrio furnissii. These species may be
differentiated by the following tests:

Organism GGL
V. fluvialis 0

V. furnissii 100

HH. Aer hyd/trot/ver includes Aeromonas hydrophila, Aeromonas trota,Aeromonas veronii


biovar veronii, and Aeromonas veronii biovar sobria. These species may be differentiated by
the following tests:

DL-
Organism ARG CEL LIpase Lactate ORN ESC
A. hydrophila 99 0 99 80 0 90

A. trota 99 99 0 88 0 0

A. veronii 0 80 90 0 99 99
biovar veronii

A. veronii 99 20 92 0 0 0
biovar sobria

II. Ppneu/Aure/Mhaem includes Pasteurella pneumotropica, Actinobacillus ureae and


Mannheimia haemolytica. These species may be differentiated by the following tests:

Organism ORN XYL URE


P. pneumotropica 100 95 96

A. ureae 0 0 100

M. haemolytica 0 100 0

JJ. Alsp/Ac. Xyl/Cpau includes Achromobacter xylosoxidans, Achromobacter denitrificans,


Alcaligenes faecalis, and Cupriavidus pauculus. These species may be differentiated by the
following tests:

Organism URE NIT XYL


A. xylosoxidans 0 100 99

A. denitrificans 0 100 0

A. faecalis 2 0 0

C. pauculus 100 11 0

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138 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

KK. Ac baum/haem includes Acinetobacter baumannii complex and Acinetobacter


haemolyticus. These species may be differentiated by the following tests:

Organism Hemolysis GEL MLN


A. baumannii complex - - +
A. haemolyticus + + -

MM. V. para/algino includes Vibrio alginolyticus and Vibrio parahaemolyticus.These species


may be differentiated by the following tests:

VP
Organism (1%NaCI) ARA SUC
V. alginolyticus 95 1 99

V. parahaemolyticus 0 80 1

End of footnotes

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 139

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display on the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). The identification of the unknown organism may be
any of the 5 listed strains.

LabPro software selects additional tests to assist with the identification of the top 3 choices.
The results listed for each test are expressed as percent probability of a positive result.

The following table lists the additional tests:

Table 9-D: Additional tests for Rapid Neg ID 4 panels


Test Abbreviation Test
OXI Oxidase

GLU D-Glucose Fermentation

OGL OF Glucose

OLA OF Lactose

OMA OF Maltose

OMT OF Mannitol

OFS OF Sucrose

OXY OF Xylose

0%N Growth in 0% NaCl

1%N Growth in 1% NaCl

6%N Growth in 6% NaCl

8%N Growth in 8% NaCl

10N Growth in 10% NaCl

VNI Vibrio Nitrate Reduction

GGL Gas from D-Glucose

MR Methyl Red

VP Acetoin production (VP broth)

H2S Hydrogen Sulfide (TSI)

CIT Simmons Citrate

CUR Christensen Urea Agar

ADO Adonitol Fermentation

ARG Arginine Hydrolysis

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140 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-D: Additional tests for Rapid Neg ID 4 panels (continued)


Test Abbreviation Test
DNA DNAse (25°C)

M36 Motility (36°C)

SUC Sucrose Fermentation

LAC Lactose Fermentation

MAL Maltose Fermentation

ARA L-Arabinose Fermentation

CEL Cellobiose Fermentation

INO Inositol Fermentation

MLN Malonate Utilization

MEL Melibiose Fermentation

RAF Raffinose Fermentation

RHA Rhamnose Fermentation

SOR D-Sorbitol Fermentation

TRE Trehalose Fermentation

XYL D-Xylose Fermentation

NIT Nitrate Reduction to Nitrite

CAT Catalase

42G Growth at 42°C

FLG Flagella: Polar (PO), Peritrichous (PE), None (N).

CET Growth on Cetrimide Agar

MAC Growth on MacConkey Agar

SS Growth on Salmonella-Shigella Agar

N2 Gas from Nitrate

GEL Gelatin Hydrolysis (22°C)

KCN Growth in Potassium Cyanide

3FL >3 Flagella

IND Indole

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Rapid Neg ID 4 panels: Gram-negative aerobic bacilli 141

Tests included on Rapid Neg ID 4 Neg panels

Table 9-E: Tests included on Rapid Neg ID 4 Neg panels


Identification substrates Abbreviation
MeU* - α - D - Galactopyranoside AGAL

D-Gluconic Acid DGA

Decarboxylase Base DCB

MeU-α-D-Glucopyranoside AGL

Fructose FRU

Lysine LYS

MeU- α-L-Arabinopyranoside ALAR

Galactose GAL

Ornithine ORN, ORN2, ONB

MeU-β-D-Galactopyranoside BGAL

Glucose GLU

N-Glutaryl-Glycyl-Arginine-AMC** GGA

MeU-β-D-Glucopyranoside BGL

Glycerol GLYC

γ-L-Glutamic Acid-AMC GGLT

MeU-β-D-Glucuronide BGLR

Lactose LAC

Glycyl-L-Proline-AMC GLPR

MeU-β-D-N, N’-Diacetylchitobioside CHB

Mannitol MAN

Glycine-AMC GLY, GLY2

MeU-N-Acetyl-β-D-Glucosaminide NAG

Sorbitol SOR

L-Proline-AMC PRO

MeU-N-Acetyl-β-D-Galactosaminide NGAL

Sucrose SUC

L-Pyroglutamic Acid-AMC PYG

MeU-Phosphate, Acid pH PHO1

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142 Rapid Neg ID 4 panels: Gram-negative aerobic bacilli

Table 9-E: Tests included on Rapid Neg ID 4 Neg panels (continued)


Identification substrates Abbreviation
Trehalose TRE

L-Tryptophan-AMC TRYP

MeU-Phosphate, Alkaline pH PHO2

L-Arginyl-Arginine-AMC AARG, AARG2

L-Tyrosine-AMC TYR, TYR2

Urea URE

L-Arginine-AMC ARG, ARG2

5-Keto-D-Gluconic Acid KETO

* 7-Amido-4-methylcoumarin
** 4-Methylumbelliferyl

More information
• See Probability of acceptable identification (page 166) for more information.

• See Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli
(page 187) for a complete data table that shows the expected result for each test listed with
each organism in the database.

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10
Rapid Pos ID 2 panels:
Gram-positive aerobic bacteria

This section includes the following topics:

• Overview (page 144)

• Taxa in database (page 144)

• Rapid gram-positive taxa/group-level identifications (page 147)

• Supplemental information (page 150)

• Special characteristics (page 150)

• Footnotes (page 151)

• Additional tests (page 154)

• Additional test table for Staph/related genera (Micrococcaceae) (page 157)

• Additional test tables for Streptococcaceae (page 158)

• Tests included on Rapid Pos ID 2 panels (page 162)

• Additional test table and footnote references (page 164)

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144 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Overview
Gram-positive organisms are characterized on the basis of Gram morphology, colonial and
cellular morphology and the catalase test results.

The Taxa for Staph/related genera (Micrococcaceae) section contains the catalase-positive
genera Staphylococcus, Dermacoccus, Kocuria, Kytococcus, Macrococcus, Micrococcus,
Listeria,and the catalase-variable Rothia species.

The Taxa for Streptococcaceae (page 145) section contains the catalase-negative genera
Streptococcus, Enterococcus, Aerococcus, Leuconostoc, Pediococcus, Gemella, Abiotrophia,
and Granulicatella as well as Rhodococcus equi (catalase-positive).

Taxa in database
Taxa for Staph/related genera (Micrococcaceae)

Table 10-A: Staph/related genera (Micrococcaceae)


Abbreviation Organism Synonym/Other Designation
K. kristinae Kocuria kristinae Micrococcus kristinae

K. sedentarius Kytococcus sedentarius Micrococcus sedentarius

L. innoc/seelig Listeria innocua N/A

Listeria seeligeri N/A

L. monocytogenes Listeria monocytogenes N/A

M. caseolyticus Macrococcus caseolyticus Staphylococcus caseolyticus

Micro/Rel spp. Micrococcus and Related Species N/A

Dermacoccus nishinomiyaensis Micrococcus nishinomiyaensis

Kocuria rosea Micrococcus roseus

Kocuria roseus

Kocuria varians Micrococcus varians

Micrococcus luteus N/A

Micrococcus lylae N/A

Rothia species Rothia mucilaginosa Stomatococcus mucilaginosus

Rothia denticariosa N/A

S. aureus Staphylococcus aureus N/A

S. auricularis Staphylococcus auricularis N/A

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 145

Table 10-A: Staph/related genera (Micrococcaceae) (continued)


Abbreviation Organism Synonym/Other Designation
S. capitis Staphylococcus capitis N/A

S. cohnii Staphylococcus cohnii N/A

S. epidermidis Staphylococcus epidermidis N/A

S. haemolyticus Staphylococcus haemolyticus N/A

S. hominis Staphylococcus hominis N/A

S. hyicus Staphylococcus hyicus N/A

S. intermedius Staphylococcus intermedius N/A

S. lugdunensis Staphylococcus lugdunensis N/A

S. saprophyticus Staphylococcus saprophyticus N/A

S. schleiferi Staphylococcus schleiferi N/A

S. sciuri Staphylococcus sciuri N/A

S. simulans Staphylococcus simulans N/A

S. warneri Staphylococcus warneri N/A

S. xylosus Staphylococcus xylosus N/A

Taxa for Streptococcaceae

Table 10-B: Streptococcaceae


Abbreviation Organism Synonym/Other Designation
A. urinae Aerococcus urinae N/A

A. viridans Aerococcus viridans N/A

Abiotroph/Granul Abiotrophia/Granulicatella Nutritionally deficient


or variant streptococci
Abiotrophia species N/A

Granulicatella species N/A

E. avium Enterococcus avium Group D enterococcus


St. avium

E. casseliflavus Enterococcus casseliflavus Group D enterococcus

E. durans/hirae Enterococcus durans Group D enterococcus

Enterococcus hirae N/A

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146 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Table 10-B: Streptococcaceae (continued)


Abbreviation Organism Synonym/Other Designation
E. faecalis Enterococcus faecalis Group D enterococcus
St. faecalis

E. faecium Enterococcus faecium Group D enterococcus


St. faecium
E. gallinarum Enterococcus gallinarum Group D enterococcus

E. raffinosus Enterococcus raffinosus Group D enterococcus

Gemella species Gemella haemolysans Neisseria haemolysans

Gemella morbillorum Streptococcus morbillorum

Peptostreptococcus morbillorum

Leuconostoc spp. Leuconostoc species N/A

Pediococcus spp. Pediococcus species N/A

Rhodococcus equi Rhodococcus equi N/A

S. agalactiae Streptococcus agalactiae Group B streptococcus

S. anginosus Streptococcus anginosus Anginosus group (streptococci)

Milleri group (streptococci)

Small colony (beta streptococci)

S. bovis grp. Streptococcus bovis group Group D Streptococcus


non-enterococcus
S. constellatus Streptococcus constellatus Anginosus group (streptococci)

Milleri group (streptococci)

Small colony (beta streptococci)

S. dysgal ssp. dys Streptococcus dysgalactiae ssp. dysgalactiae Streptococcus dysgalactiae

S. equi ssp. equi Streptococcus equi ssp equi Streptpcoccus equi

S. iniae Streptococcus iniae N/A

S. intermedius Streptococcus intermedius Anginosus group (streptococci)

Milleri group (streptococci)

Small colony (beta streptococci)

S. mitis/oralis Streptococcus mitis S. mitis group

Streptococcus oralis Viridans group (streptococci)

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 147

Table 10-B: Streptococcaceae (continued)


Abbreviation Organism Synonym/Other Designation
S. mutans Streptococcus mutans Viridans group (streptococci)

S. parasanguinis Streptococcus parasanguinis Streptococcus parasanguis

S. pneumoniae Streptococcus pneumoniae Pneumococcus

S. pyogenes Streptoccocus pyogenes Group A (streptococci)

S. salivarius Streptococcus salivarius Viridans group (streptococci)

S. sanguinis Streptococcus sanguinis Streptococcus sanguis

Rapid gram-positive taxa/group-level identifications


Rapid gram-positive taxa
Certain species of gram-positive cocci have been combined due to similar patterns observed
with the Rapid Pos ID 2 identification panel.

Table 10-C: Rapid gram-positive taxa


Taxa or group Organsim
Micrococcus and Related Species Dermacoccus nishinomiyaensis

Kocuria rosea

Kocuria varians

Micrococcus luteus

Micrococcus lylae

Rothia species Rothia denticariosa

R. mucilaginosa

Abiotrophia/Granulicatella Abiotrophia

Granulicatella species

Enterococcus durans/hirae Enterococcus durans

E. hirae

Gemella species Gemella haemolysans

G. morbillorum

Streptococcus mitis/oralis Streptococcus mitis

S. oralis

See <XREF footnotes> for tests which might be useful for differentiation.

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148 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Group-level identifications
You can select Group level identification for Staphylococci and Related Genera and/or
Streptococcaceae. When you select group level identification, if the probability of the species or
taxon level identification is low, but the sum of the probabilities of possible identifications is at
least 85%, the group level identification is reported.

The group level identification and the taxa included are listed in the following table.

Table 10-D: Group-level identifications


Taxa or group Organsim
Micrococcus and related Genera Micrococcus and related species

Dermacoccus nishinomiyaensis

Kocuria rosea

Kocuria varians

Micrococcus luteus

Micrococcus lylae

Macrococcus caseolyticus

Kocuria kristinae

Kytococcus sedentarius

Coagulase-negative Staphylococcus S. auricularis

S. capitis

S. cohnii

S. epidermidis

S. haemolyticus

S. hominis

S. hyicus

S. schleiferi

S. sciuri

S. simulans

S. warneri

S. xylosus

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 149

Table 10-D: Group-level identifications (continued)


Taxa or group Organsim
While coagulase positive, S. intermedius is also included in group level identification
since AST interpretive breakpoints are the same as for coagulase-negative
staphylococci.
Note:
S. aureus, S. lugdunensis and S. saprophyticus are not included in Group-level ID for
coagulase-negative staphylococci because of positive coagulase reactions or AST
requirements.

Enterococcus species E. avium

E. casseliflavus

E. durans/hirae

E. faecalis

E. faecium

E. gallinarum

E. raffinosus

Group C/G Streptococci S. dysgalactiae ssp. dysgalactiae

S.equi subspecies equi

S. mitis group S. mitis/oralis

S. parasanguinis

S. sanguinis

S. anginosus group S. anginosus

S. constellatus

S. intermedius

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150 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Supplemental information
In addition to probability data, biotype numbers might also display the following supplemental
information:

• Special characteristics (in this section) (Special Char.)

• Footnotes (page 151) (FTN)

• Additional tests (page 154) (Additional tests)

Special characteristics
Special characteristics are unique features of an organism which may help identify a particular
species. Below are the special characteristics used in conjunction with MicroScan Rapid
gram-positive identifications.

Table 10-E: Special characteristics


Abbreviation Special characteristic Organism
GPR Gram-positive rod L. monocytogenes

L. innocua/L. seeligeri

YP Yellow pigment E. casseliflavus

SAT Satelliting behavior Abiotrophia/Granulicatella

VR Vancomycin resistant Pediococcus

Leuconostoc

MUC Mucoid colony Rhodococcus equi

PKP Pink pigment Rhodococcus equi

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Footnotes

A. Serology may be needed for confirmation.

B. Micrococcus and Related Genera may be differentiated with the following tests:

Major Furazo- Nitrate to Gelatin


Organism pigment lidone Nitrite Hydrolysis Oxidase Urease
K. kristinae PO R - - + V
M. luteus Y R - + + V
M. lylae CW R - + + -
D. nishin O R V + + +
K. rosea PR, R + - - -
OR
K. sendentarius CW, R - + - -
BY
K. varians Y R + + - +
M. caseolyticus** - S / / + -
*Symbols: Y=yellow; CW=cream-white; PR= pastel red; OR=orange red; PO=pale orange; O=orange;
BY=buttercup yellow; /= not tested or not applicable

** Macrococcus caseolyticus are larger cocci than staphylococci or micrococci.

C. Coagulase may be a useful confirmation test. S. aureus and S. intermedius are coagulase
positive while S. hyicus and S. schleiferi are coagulase variable.

D. Anginosus group streptococci include minute-colony beta-hemolytic isolates that may type as
A, C, F, or G as well as non-beta-hemolytic strains based on phenotypic and genotypic
testing.

E. Check motility and pigment production. E. faecium is non-motile and nonpigmented. See
additional test table for more information on other enterococci.

F. This organism is commonly associated with animal sources.

H. S. mitis group includes S. mitis, S. mitis/oralis, S. parasanguinis, and S. sanguinis.

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152 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

I. The S. anginosus group includes S. anginosus, S. intermedius, and S. constellatus


subspecies constellatus and pharyngis.

Organism βGAL αGLU βGLU HYA NEU


S. anginosus - V + - -
S. intermedius + + V + +
S.constellatus - + - + -
ssp. constellatus

S.constellatus + + + V -
ssp. pharyngis

Legend
βGAL: β-D-Acetylgalactosaminidase
αGLU: α - Glucosidase
βGLU: β - Glucosidase
HYA: Hyaluronidase
NEU: Neuraminidase

K. E. durans/hirae includes E. durans and E. hirae.

Organism SUC RAF


E. durans - -
E. hirae + +
Legend
SUC: Sucrose fermentation (Heart Infusion Broth)
RAF: Raffinose fermentation (Heart Infusion Broth)

O. Listeria innocua/seeligeri includes L. innocua and L. seeligeri. These species may be


differentiated from each other and L. monocytogenes with the following tests:

Organism Beta-hemolysis D-Xylose


L. innocua - -
L. seeligeri + +
L. monocytogenes + -

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 153

P. Micrococcus and Related Species includes Dermacoccus nishinomiyaensis, Kocuria rosea,


Kocuria varians, Micrococcus luteus and Micrococcus lylae.

Organism Pigment NIT M-OX NT URE


D. nishinomiyaensis Orange V + + +
K. rosea Pale Red- + - - -
Red Orange

K. varians Yellow + - - +
M. luteus Yellow - + + V
M. lylae Cream white - + - -
Legend
NIT: Nitrate reduction to nitrite
M-OX: Modified oxidase
NT: Growth on inorganic nitrogen agar
URE: Urease

Q. Rothia species includes R. denticariosa and R. mucilaginosa.

Organism Morph ESC Colony type


R. denticariosa Rod + Spoke wheel

R. mucilaginosa Cocci + Adherent or sticky

Legend
Morph: Predominant cellular morphology on Gram stain from broth
ESC: Esculin hydrolysis

R. Abiotrophia/Granulicatella includes the nutritionally deficient or variant cocci of the


Abiotrophia and Granulicatella species.

Organism ARG βGUR


A. defectiva - -
G. adiacens - +
G. elegans + -
Legend
ARG: Arginine dihydrolase
βGUR: β-glucuronidase

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154 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

S. Gemella species includes G. haemolysans and G. morbillorum.

ALK
Organism PHOS Growth
G. haemolysans + Prefers aerobic conditions

G. morbillorum - Prefers anaerobic conditions

Legend
ALK PHOS: Alkaline phosphatase

T. Rhodococcus equi are catalase-positive pleomorphic coccobacilli. Gram stains from fluid
media frequently yield bacillary forms while coccoid forms are seen from solid media.
The characteristic mucoid coalescing colonies are generally not apparent until 48 to 72
hours.

A pale or salmon pink pigment usually develops after several days of incubation on non-
selective media. R. equi is biochemically inactive on sugars but is urease and nitrate
positive.

End of footnotes

Additional tests
You can use additional tests for separating organisms which appear biochemically similar.
These tests display on the right of the Special Characteristics column when the probability of the
first organism is below 85% (low probability). Up to three tests will be printed.

The results for each test are expressed as positive (+), negative (-) or variable (v) reactions.
Below is a list of the additional tests used for gram-positive aerobic bacteria on Rapid Pos ID 2
panels.

Additional tests for Staph/related genera (Micrococcaceae)

Additional tests: Staph/related genera (Micrococcaceae)


Test
Abbreviation Test
ALK Alkaline phosphatase

ARG Arginine hydrolysis

BAC Bacitracin (10U) resistance

COAG Coagulase

CP Colony pigment

ESC Esculin hydrolysis

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Additional tests: Staph/related genera (Micrococcaceae)


Test
Abbreviation Test
FUR Furazolidone (100µg) resistance

MNS Mannose fermentation

M-OX Modified Oxidase

NIT Nitrate reduction to nitrite

NOV Novobiocin (5µg) resistance

ORN Ornithine decarboxylase

PB Polymyxin B (300µg) resistance

PYR Pyrrolidonyl arylamidase (2 hr. broth test)

URE Urease production-Christiansen Urea

VP Acetoin production (VP broth)

Additional tests for Streptococcaceae

Additional tests: Streptococcaceae


Test
Abbreviation Test
ARA Arabinose fermentation

ARG Arginine hydrolysis

BE Bile esculin

BGUR β-glucuronidase

BS Bile solubility

CAMP CAMP test

CHA Chain morphology predominant from broth

CLU Cluster morphology predominant from broth

CP Colony pigment

ESC Esculin hydrolysis

GRP Lancefield serogroup

GRPA Lancefield serogroup A

GRPB Lancefield serogroup B

GRPC Lancefield serogroup C

GRPG Lancefield serogroup G

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156 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Additional tests: Streptococcaceae (continued)


Test
Abbreviation Test
HEM Beta hemolysis

LAP Leucine aminopeptidase

MAN Mannitol fermentation

MGP Methyl-α-D-glucopyranoside

M30 Motility (30°C)

MORPH Gram stain morphology from broth

NACL Growth in 6.5% NaCl (salt) broth

OPT Optochin sensitivity

PRV Pyruvate utilization

PYR Pyrrolidonyl arylamidase (2 hr. broth test)

RAF Raffinose fermentation

SAT Satellite test

SOR Sorbitol fermentation

SUC Sucrose fermentation

TINY Colony diameter 0.5 mm at 24 hours

TRD Tetrad morphology predominant from broth

TRE Trehalose fermentation

URE Urease production-Christiansen Urea

VA Vancomycin (30μg) resistance

VP Acetoin production (VP broth)

Note: fermentation test results for Streptococcaceae are from 1% sugar


solutions in heart infusion broth.

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 157

Additional test table for Staph/related genera (Micrococcaceae)


Table 10-F: Additional tests for the Staph/related genera (Micrococcaceae)
Organism. COAG NOV PB ORN PYR FUR M-OX URE CP ALK NIT MNS ESC VP BAC ARG

K. kristinae / / / / / R + V + / / / + / S -

K. sedentarius / / / / / R - - + / / / - / / +

L. monocytogenes / / / / / / / / / / / + + + / /

L. innocua/seeligeri / / / / / / / / / / / V / / / /

M. caseolyticus - S S - + S + - - + + - - - R /

Micro/Rel sp. / / / / - R + V V / / / / / S -

Rothia sp. - / / / - V - / - / / / / / / /

S. aureus + S R - - S - + / + + + - + R /

S. auricularis - S S - + S - - / - V - - - R /

S. capitis - S S - - S - - / - V + - V R /

S. cohnii - R S - - S - V / V - V - V R /

S. epidermidis - S R - - S - + / V + V - + / /

S. haemolyticus - S S - + S - - / - + - - + / /

S. hominis - S/R S - - S - + / - V - - V R /

S. hyicus V S R - - S - V / + + + - - / /

S. intermedius + S S - + S - + / + + + - - R /

S. lugdunensis - S R + + S - V / - + + - + / /

S. saprophyticus - R S - - S - + / - - - - + / /

S. schleiferi - S S - + S - - / + + + - + / /

S. sciuri - R S - - S + - / + + V + - R /

S. simulans - S S - + S - + / V + V - V / /

S. warneri - S S - - S - + / - V - - + / /

S. xylosus - R S - + S - + / V V + V V R /

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158 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Legend

+ Positive / Not tested, or not applicable

- Negative S Susceptible

V Variable R Resistant

Additional test tables for Streptococcaceae


Table 10-G: Additional tests for catalase negative gram-positive cocci
AR BGU
Organism.
PYR LAP ESC BE NACL VA SAT G R MORPH
A. defectiva + + - - - S + - - Chains

A. urinae - + V - + S - - + Clusters (tetrads)

A. viridans + - V V + S - / / Clusters (tetrads)

Enterococcus sp. + + + + + V - V / Chains

Gemella sp. + + - - - S - / / Pairs and Chains

G. adiacens + + / - - S + - + Chains

G. elegans + + / - - S + + - Chains

Lactococcus* V + + + V S - / / Chains

Leuconostoc - - V V + R - / / Chains

Pediococcus - + + + V R - / / Clusters

Streptococcus sp. V + V V V S - / / Chains

Vagococcus* + + + + V S - / / Chains

*Not in current database

Legend

+ Positive / Not tested, or not applicable

- Negative S Susceptible

V Variable R Resistant

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 159

Non-β hemolytic streptococci


Table 10-H: Additional tests for non-β hemolytic streptococci
Organism GRP CAMP BS OPT VP ARG ESC URE SOR MAN HEM

S. agalactiae B + - R / / / / / / Weak beta,

S. bovis grp. D - - + - + - - + Gamma, alpha

S. anginosus grp. A,C,G,F or Neg - - R + + V - - - Beta, alpha,

S. mitis grp. H - - R - V V - V - Alpha

S. mutans / - - R + - V - + + Alpha, rare beta

S. pneumoniae / - + S / / / / / / Alpha

S. salivarius / - - R + - V V - - Gamma, alpha

Legend

+ Positive / Not tested, or not applicable

- Negative S Susceptible

V Variable R Resistant

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160 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

β Hemolytic streptococci
Table 10-I: β Hemolytic streptococci
Colony
Organism SOR
GRP Size VP CAMP PYR TRE Host

S. pyogenes A Large - - + / - Humans

S. agalactiae B Large - + - / - Humans

S. dysgalactiae ssp. equismilis C, G Large - - - + - Humans

S. dysgalactiae ssp. dysgalactiae C, L Large - - - + V Animals

S. canis* G Large - + - - - Animals

S. equi ssp. equi C Large - - - - - Animals

S. equi ssp. zooepidemicus C Large - - - - + Animals

S. iniae None Large - + + - Fish**

S. porcinus* E, P, U, V Large + + + + + Swine**


(may cross react
with commercial
B sera)

Anginosus Group*** A, C, G, F, none Small + - - + - Humans


(<0.5mm at
24 hours)

* Not in current database.


** Human infections associated with handling of non-human host.
***See Additional tests for non-β hemolytic streptococci (page 159) for more information)

Legend

+ Positive / Not tested, or not applicable

- Negative S Susceptible

V Variable R Resistant

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 161

Enterococci
Table 10-J: Enterococci
Organism M30 CP ARG SOR MAN ARA RAF PRV SUC MGP

E. avium - - - + + + - + + V

E. durans - - + - - - - - - -
E. casseliflavus + + + V + + + V + +
E. faecalis - - + + + - - + + -
E. faecium - - + V + + V - + -
E. gallinarum + - + - + + + - + +
E. hirae - - + - - - + - + -
E. raffinosus - - - + + + + + + V

Legend

+ Positive / Not tested, or not applicable

- Negative S Susceptible

V Variable R Resistant

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162 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Tests included on Rapid Pos ID 2 panels

Table 10-K: Tests included on Rapid Pos ID 2 panels


Substrate Abbreviation
L-Arginyl-L-Arginine 7-AMC AARG, AAR2

4-MeU-α-D-Galactopyranoside AGAL

4-MeU-α-D-Glucopyranoside AGL

L-Arginine 7-AMC ARG, ARG2

4-MeU-β-D-Fucoside BDFU

4-MeU-β-D-Galactopyranoside BGAL

4-MeU-β-D-Glucopyranoside BGL

4-MeU-β-D-Glucuronide BGLR, BGR2

Cellobiose CEL

4-MeU-β-D-Cellobioside CELB

4-MeU-β-D-N, N-Diacetylchitobioside CHB

L-Citrulline 7-AMC CIT, CIT2, CIT3

Fructose FRU

Glycyl-L-Proline 7-AMC GLPR

Glucose GLU

Glycine 7-AMC GLY

Glycerol GLYC

Lactose LAC

Maltose MAL, MAL2

Mannitol MAN

Melibiose MEL

Mannose MNS

4-MeU-N-Acetyl-β-D-Glucosamine NAG

4-MeU-Phosphate, acid pH PHO1, PH1A

4-MeU-Phosphate, alkaline pH PHO2, PH2A

L-Proline 7-AMC PRO

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Rapid Pos ID 2 panels: Gram-positive aerobic bacteria 163

Table 10-K: Tests included on Rapid Pos ID 2 panels


Substrate Abbreviation
Protein, Yeast Extract PYET

L-Pyroglutamic Acid -AMC PYG, PYG2

Raffinose RAF

Salicin SAL

Sorbitol SOR

Sucrose SUC

Trehalose TRE

L-Tryptophan 7-AMC TRYP, TRP2

L-Tyrosine 7-AMC TYR

Urea UREB

More information
See Probability of acceptable identification (page 166) for more information.

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164 Rapid Pos ID 2 panels: Gram-positive aerobic bacteria

Additional test table and footnote references


Note that these references apply to for Rapid gram-positive additional test table and footnotes.

• Murray, P. R., et al (ed), Manual of Clinical Microbiology, 8th ed. American Society for
Microbiology, Washington D.C. 2003.

• Murray, P. R., et al (ed), Manual of Clinical Microbiology, 7th ed. American Society for
Microbiology, Washington D.C, 1999

• Facklam, R., What Happened to the Streptococci: Overview of Taxonomic and Nomenclature
Changes. Clin. Micro. Rev. 15:613-630, 2002.

• Facklam, R., J.A. Elliott, Identification, Classification, and Clinical Relevance of Catalase-
Negative, Gram-Positive Cocci, Excluding the Streptococci and Enterococci. Clin. Micro.
Rev. 8:479-495, 1995.

• Facklam, R., M.D. Collins, Identification of Enterococcus species Isolated from Human
Infections by a Conventional Test Scheme. J. Clin. Microbiol. 27:731-734, 1989.

• Prescott, J.F., Rhodococcus equi: an Animal and Human Pathogen. Clin. Micro.Rev. 4:20-34,
1991.

• Ruoff, K.L., Miscellaneous Catalase-Negative, Gram-Positive Cocci: Emerging Opportunists.


J. Clin. Microbiol. 40:1129-1133, 2002.

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11
References

This section includes the following topics:

• Probability of acceptable identification (page 166)

• Test abbreviations and definitions (page 167)

• About large format data tables (page 174)

• Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli (page 175)

• Dried Neg: Additional tests for the separation of gram-negative glucose fermenters (page 179)

• Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose
fermenters (page 182)

• Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli


(page 185)

• Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli (page 187)

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166 References

Probability of acceptable identification


The normalized likelihood (probability) is derived for a list of organisms based upon the
probability of a positive reaction for each test. Five or less organisms with the highest likelihood
values within a predetermined cut-off value are evaluated for the percent probability. This
determination is based upon adding the likelihoods and then dividing each organism’s likelihood
by the sum total.

Probability Category Description


 85% Species identification, Identification to species or taxon level with high
High probability probability, no additional tests required.

85% Species identification, Identification to species or taxon level with low probability,
Low probability additional tests required to confirm identification.

VRB Very Rare Biotype Agreement with expected results for the most likely taxon
insufficient to assign an identification. Repeat test or
perform alternate method of identification.

Group ID 85% Genus/Group Identification to species or taxon Identification level


(i.e. 85%), but the sum of the probabilities for the
members of the same genus/group is 85%.

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References 167

Test abbreviations and definitions


The following table lists the test abbreviations and definitions for terms used this guide. Items
with multiple definitions might be applied differently for specific tests, substrates, or panel types.
Each section of this guide describes the appropriate use for the specific panel.

Click any of the following links to scroll to a specific section of the table.

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Table 11-A: Test abbreviations and definitions


Abbreviation Definition
Numeric

0%N Growth in 0% NaCl

1%N Growth in 1% NaCl

37 Growth at 37°C on Sabouraud Agar

3FL >3 Flagella

42 Growth at 42°C on Sabouraud Agar

42G Growth at 42°C

6%N Growth in 6% NaCl

8%N Growth in 8% NaCl

10N Growth in 10% NaCl

ACE Acetamide Utilization

ADO Adonitol Fermentation

AFU p-nitrophenyl-α-L-fucopyranoside

AGAL p-nitrophenyl-α-D-galactopyranoside

MeU-α-D-Galactopyranoside

AGL MeU**-α-D-Glucopyranoside

p-nitrophenyl-α-D-glucopyranoside

ALK Alkaline phosphatase

ARG Arginine Decarboxylase

Arginine Hydrolysis

L - Arginine - AMC

L - Arginine -β-naphthylamide

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168 References

Table 11-A: Test abbreviations and definitions (continued)


Abbreviation Definition
ARA L-Arabinose Fermentation

BAC Bacitracin (10U) resistance

BE Bile esculin

BGAL p-nitrophenyl-β-D-galactopyranoside

BGL o-nitrophenyl-β-D-glucopyranoside

BGUR β-glucuronidase

BL Beta-Lactamase

BPO4 bis-p-nitrophenyl-phosphate

BS Bile solubility

CAMP CAMP test

CAT Catalase

CE Cellobiose assimilation

CEL Cellobiose Fermentation

CET Cetrimide, or Growth on Cetrimide Agar

CF8 Resistance to Cephalothin, MIC > 8 µg/mL

CHA Chain morphology predominant from broth

CIT Citrate Utilization

CI4 Resistance to Colistin, MIC > 4 µg/mL

CLU Cluster morphology predominant from broth

COAG Coagulase

CP Colony pigment

CS Cycloheximide sensitivity, as determined by growth or no growth on


medium containing 0.5% cycloheximide

CUR Christensen Urea Agar

DCB Decarboxylase base

DGA D-Gluconic Acid

DNA DNAse (25°C)

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References 169

Table 11-A: Test abbreviations and definitions (continued)


Abbreviation Definition
DUL Dulcitol Fermentation

ER Erythritol assimilation

ESC Esculin Hydrolysis

Fd64 Resistance to Nitrofurantoin, MIC > 64 µg/mL

FG Fermentation of glucose with gas production

FLG Flagella: Polar, Peritrichous, None

FRU Fructose

FS Fermentation of sucrose with gas production

FUR Furazolidone (100µg) resistance

GAL o-nitrophenyl-β-D-galactoside

GE Germ tube formation at 35°C in 2.5-3.0 hours

GEL Gelatin Hydrolysis (22°C)

GGL Gas from D-Glucose

GGLY Glycylglycine-β-naphthylamide

GLU Glucose

Glucose Fermentation

GLY Glycine-β-naphthylamide

GRP Lancefield serogroup

GRPA Lancefield serogroup A

GRPB Lancefield serogroup B

GRPC Lancefield serogroup C

GRPG Lancefield serogroup G

H2S H2S Production, Hydrogen Sulfide (TSI)

HEM Beta hemolysis

IDX 3-Indoxyl phosphate

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170 References

Table 11-A: Test abbreviations and definitions (continued)


Abbreviation Definition
IN Inositol assimilation

IND Indole

Indole Production

INO Inositol Fermentation

N/A N/A

K4 Resistance to Kanamycin, MIC > 4 µg/mL

KCN Growth in Potassium Cyanide

KN Nitrate utilization

LA Lactose assimilation

LAC Lactose

Lactose Fermentation

LAP Leucine aminopeptidase

LEC Lecithinase (Egg Yolk Agar, 25°C)

LEU L-Leucine-β-naphthylamide

LYA L-Lysine-β-naphthylamide (acid)

LYB L-Lysine-β-naphthylamide (alkaline)

LYS Lysine Decarboxylase

M30 Motility (30°C)

M36 Motility (36°C)

MA Maltose assimilation

MAC Growth on MacConkey Agar

MAL Maltose

Malonate Utilization, or Maltose Fermentation

MAN Mannitol fermentation

MEL Melibiose Fermentation, or Oxidation of Melibiose


(check MEL well on MicroScan panel)

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References 171

Table 11-A: Test abbreviations and definitions (continued)


Abbreviation Definition
MET DL-Methionine-β-naphthylamide

MGP Methyl-α-D-glucopyranoside

MLN Malonate Utilization Test

Note that the malonate test on the dried overnight panel cannot be
substituted for the Malonate Utilization Test.

MNP p-nitrophenyl-α-D-mannopyranoside

MNS Mannose fermentation

MORPH Gram stain morphology from broth

M-OX Modified Oxidase

MR Methyl Red

N2 Gas from Nitrate

NACL Growth in 6.5% NaCl (salt) broth

NGL N-γ-L-Glutamyl-β-Naphthylamide

NGLU p-nitrophenyl-n-acetyl-β-D-glucosaminide

NIT Nitrate Reduction, or Nitrate reduction to nitrite

NO2 Nitrate

NO3 Nitrite

NOV Novobiocin (5µg) resistance

OF/G Oxidation of Glucose

OFS OF Sucrose

OGL OF Glucose

OLA OF Lactose

OMA OF Maltose

OMT OF Mannitol

ONPG β-galactosidase

OPT Optochin sensitivity

ORN Ornithine

Ornithine Decarboxylase

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172 References

Table 11-A: Test abbreviations and definitions (continued)


Abbreviation Definition
OXI Oxidase

OXY OF Xylose

P4 Resistance to Penicillin, MIC > 4 µg/mL

PB Polymyxin B (300µg) resistance

PG Pink to red pigment produced

PO Phenol oxidase enzymes present resulting in pigment production on caffeic


acid or bird seed agar

PO4 p-nitrophenyl-phosphate

PRO L-Proline-β-naphthylamide

L - Proline - AMC

L-Prolyl-β-naphthylamide

PRV Pyruvate utilization

PYR Pyrrolidonyl arylamidase (2 hr. broth test)

L-Pyrrolidonyl-β-Naphthylamide

N/A N/A

RA Raffinose assimilation

RAF Raffinose Fermentation

RHA Rhamnose Fermentation

SAL Salicin Fermentation

SAT Satellite test

SOR Sorbitol Fermentation

SS Growth on Salmonella-Shigella Agar

ST Starch Hydrolysis

STA Starch

SU Sucrose assimilation

SUC Sucrose

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References 173

Table 11-A: Test abbreviations and definitions (continued)


Abbreviation Definition
Sucrose Fermentation

To4 Resistance to Tobramycin MIC > 4 µg/mL

TAR Tartrate Utilization

TDA Tryptophane Deaminase

TE MIC <4 µg/mL for Tetracycline

TINY Colony diameter 0.5 mm at 24 hours

TR Trehalose assimilation

TRD Tetrad morphology predominant from broth

TRE Trehalose Fermentation

TRY L-Tryptophan-β-naphthylamide

URE Urea

Urea Hydrolysis, or Urease production-Christiansen Urea

VA Vancomycin (30μg) resistance

VNI Vibrio Nitrate Reduction

VP Voges-Proskauer Test, or Acetoin production (VP broth)

N/A N/A

XYL D-Xylose Fermentation

N/A N/A

ZAR N-α-Benzoyl-DL-Arginine-β-Naphthylamide

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174 References

About large format data tables


This section includes large format data tables for the following panel types:

• Rapid Neg ID 3 panels

• Dried (Conventional) Neg panels

• Anaerobes

• Rapid Neg ID 4 panels

These tables provide a complete list expected results for each test with each organism in the
database. In order to accommodate the number of tests and organisms in each of these tables,
and to make the data easier to read, the page size was enlarged.

Viewing the large format data tables


For optimal viewing, use the Adobe® Acrobat® or Reader (or other PDF viewer) zoom tools to
magnify specific rows or columns as needed.

Printing the large format data tables


Since the document page size has been enlarged, the content exceeds the typical page printer
printing boundaries. The actual page size is 20” wide X 11” high. You can use one of the following
methods to print the document.

If you have access to a large format printer (plotter type), complete the following steps:

1. Print the PDF using a standard page printer and your typical printer settings.

2. Use a a large format printer to print the table pages separately (at full size).

If you are using a standard page printer, complete the following steps:

1. In Adobe® Acrobat® or Reader, select File > Print.

2. Under Page Sizing & Handling, click Shrink oversized pages.

3. Click Print.

The oversized pages are reduced to fit as landscape pages within the printing boundaries.

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175 Rapid Neg ID 3 Panels - data table: Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli

Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli
% Positive Reactions* after 2.5 hours incubation at 35°C Legend: Numbers indicate percent positive reaction, / = not tested

Table 11-B: Additional Tests for the Separation of Gram-Negative Aerobic Bacilli
Organism Abbr. OXY GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

A. actinomycetem 19 99 / / / / / / 7 / 0 / / / 28 8 0 0 0 0 / / / 0 0 0 95 / / / / / / / / / 42 99 99 4 N / 5 0 0 / / / 0

A. caviae 99 99 / / / / / / 96 / / / / / 0 / 0 20 99 20 / 99 92 88 99 60 99 99 99 0 / 4 4 0 4 / / / 99 / PO / 80 / / 84 92 / 84

A. jandaei 99 99 / / / / / / 99 / / / / / 99 / 91 0 87 0 / 99 93 99 0 0 99 0 13 0 / 47 0 0 0 / / / 99 / PO / 80 / / 93 60 / 99

A. lwoffii 0 0 0 0 0 0 0 0 87 / 19 / / / / / / 0 33 26 / / / 0 / / / / / / / / / / / / / 6 99 48 N 0 78 / 0 2 / / 0

A. schubertii 99 99 / / / / / / 92 / / / / / 0 / 18 20 58 20 / 91 58 99 0 0 99 0 0 0 / 0 0 0 0 / / / 99 / PO / 80 / / 83 8 / 8

Ac baum/haem 0 0 99 75 54 0 0 98 99 / 13 / / / / / / 0 66 46 / / / 0 / / / / / / / / / / / / / 8 99 72 N 2 96 12 0 6 / / 0

Aer hyd/trot/ver 99 99 / / / / / / 99 / / / / / 84 / 57 0 84 59 / 99 90 99 72 14 98 32 50 0 / 1 1 8 0 / / / 98 / PO / 99 / / 98 49 / 98

Alsp/Ac.xyl/Rpau 99 0 25 0 0 0 0 35 99 / / / / / / / / 0 98 25 / / / 99 / / / / / / / / / / / / / 77 98 64 PE 40 99 76 / 0 / / 0

B. bronchisept 99 0 0 0 0 0 0 7 99 / 87 / / / / / / / 99 99 / 0 / 99 / / / / / / / / / / / / / 92 99 / PE 0 100 99 0 0 / / 0

B. cepacia cplx 99 0 99 96 93 99 53 93 99 / 7 / / / / / / 0 99 78 / 0 0 99 / / / / / / / / / / / / / 50 99 64 PO 66 91 24 0 45 / 99 0

B. diminuta 99 0 21 0 0 0 0 0 99 / 21 / / / / / / 34 1 13 / 0 14 99 / / / / / / / / / / / / / 3 98 38 PO 0 99 0 0 68 / 0 0

B. gladioli 47 / 99 37 0 99 0 99 99 / 10 / / / / / / 0 98 58 / 2 / / / / / / / / / / / / / / / 43 98 9 PO 4 99 4 0 12 / / 0

B. pseudomallei 99 0 99 99 99 99 70 99 99 / 12 / / / / / / 0 81 21 / 99 / 99 / / / / / / / / / / / / / 99 99 99 PE 10 99 39 99 79 / / 0

B. vesicularis 98 0 87 0 94 0 0 27 95 / 23 / / / / / / 49 1 2 / 0 0 99 / / / / / / / / / / / / / 5 / 19 PO 0 43 1 0 25 / 0 0

B. zoohelcum 99 0 0 0 0 0 0 0 15 / 0 / / / / / / 0 0 99 / 99 0 0 / / / / / / / / / / / / / 0 99 10 N / 2 0 0 98 / / 98

C. amalonaticus 0 99 / / / / / / 99 / / / / / 97 99 0 5 95 85 0 85 0 95 9 35 99 99 99 0 1 0 5 99 99 99 99 99 / / PE / 99 / / 0 99 / 99

C. farmeri 0 99 / / / / / / 99 / / / / / 96 99 0 0 10 59 0 85 0 97 99 15 99 99 99 0 0 99 99 99 98 99 99 99 / / PE / 99 / / 0 93 / 99

C. freundii cplx 0 99 / / / / / / 99 / / / / / 95 99 0 55 70 67 / 60 / 80 23 67 99 99 66 0 / 49 12 99 99 99 99 98 / / / / / / / 0 85 / 33

C. indologenes 96 0 98 0 98 10 14 31 99 / 0 / / / / / / 1 3 42 / / 4 0 / / / / / / / / / / / / / 22 99 42 N / 63 0 0 78 / / 98

C. koseri 0 99 / / / / / / 99 / / / / / 98 99 0 0 99 75 99 80 0 95 40 50 99 99 99 0 95 0 0 99 99 99 99 99 / / PE / 99 / / 0 0 / 99

C. meningosepti 99 0 95 57 99 99 0 3 99 / 7 / / / / / / 3 12 8 / 33 99 0 / / / / / / / / / / / / / 0 99 45 N / 92 1 0 91 / / 99

C. sakazakii 0 99 / / / / / / 99 / / / / / 98 59 9 0 99 1 0 99 0 96 99 99 99 99 99 75 18 99 99 99 0 99 99 99 / / PE / 99 / / 0 99 / 11

C. violaceum 67 99 / / / / / / 99 / 8 / / / 0 / / / 68 5 / 99 / 99 26 0 3 / / / / / / / / / 0 97 97 / PO / 99 / / 86 / / 21

CDC group EO-2 99 0 99 99 9 0 0 99 64 / 36 / / / / / / 0 99 91 / 0 / 0 / / / / / / / / / / / / / 99 82 36 N 0 82 0 18 0 / / 0

Cedecea davisae 0 99 / / / / / / 99 / / / / / 70 99 50 0 95 0 0 50 0 95 99 19 99 0 99 0 91 0 10 0 0 99 99 99 / / PE / 99 / / 0 86 / 0

Cedecea lapagei 0 99 / / / / / / 99 / / / / / 99 40 80 0 99 0 0 80 0 80 0 60 99 0 99 0 99 0 0 0 0 99 0 99 / / PE / 99 / / 0 99 / 0

Cedecea neteri 0 99 / / / / / / 99 / / / / / 99 99 50 0 99 0 0 99 0 99 99 35 99 0 99 0 99 0 0 0 99 99 99 99 / / PE / 99 / / 0 65 / 0

Cedecea sp. 3/5 0 99 / / / / / / 99 / / / / / 99 99 50 0 99 0 0 75 0 99 75 0 99 0 99 0 0 99 99 0 50 99 99 99 / / PE / 99 / / 0 99 / 0

D. acido/C. test 99 0 0 0 0 50 0 0 99 / 3 / / / / / / 28 70 4 / 0 1 99 / / / / / / / / / / / / / 97 / / PO 2 99 / 0 6 / 99 0

E. aerogenes 0 99 / / / / / / 99 / / / / / 99 5 98 0 95 2 98 0 0 97 99 95 99 99 99 95 95 99 96 99 99 99 99 99 / / PE / 99 / / 0 98 / 0

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176 Rapid Neg ID 3 Panels - data table: Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli

Table 11-B: Additional Tests for the Separation of Gram-Negative Aerobic Bacilli (continued)
Organism Abbr. OXY GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

E. albertii 0 99 / / / / / / / / / / / / 99 / 0 0 0 0 0 0 0 0 0 0 60 99 0 0 / 0 0 0 0 60 0 99 99 / / / / / / 0 0 / 0

E. americana 0 99 / / / / / / 99 / / / / / 0 84 95 0 95 0 0 0 0 60 0 70 16 0 10 0 0 0 0 23 0 99 13 97 / / PE /99 / / 0 5 / 0 0

E. amnigenus 1 0 99 / / / / / / 99 / / / / / 99 7 99 0 70 0 0 9 0 92 99 70 99 99 99 0 91 99 99 99 9 99 99 99 / / PE / 99 / / 0 99 / 0

E. amnigenus 2 0 99 / / / / / / 99 / / / / / 99 65 99 0 99 0 0 35 0 99 0 35 99 99 99 0 99 99 0 99 99 99 99 99 / / PE / 99 / / 0 99 / 0

E. asburiae 0 99 / / / / / / 99 / / / / / 95 99 2 0 99 60 0 21 0 0 99 75 99 99 99 0 3 0 70 5 99 99 97 99 / / N / 99 / / 0 97 / 0

E. brevis 99 0 99 0 99 0 0 0 99 / / / / / / / / 0 0 0 / 0 / 0 / / / / / / / / / / / / / 0 99 0 N / 99 0 0 99 / / 99

E. cancerogenus 0 99 / / / / / / 99 / / / / / 99 5 99 0 99 1 0 94 0 99 0 10 99 99 99 0 99 0 0 99 1 99 99 99 / / PE / 99 / / 0 98 / 0

E. cloacae 0 99 / / / / / / 99 / / / / / 99 59 9 0 99 65 25 97 0 95 97 93 99 99 99 15 75 90 97 92 95 99 99 99 / / PE / 99 / / 0 98 / 0

E. coli 0 99 / / / / / / 99 / / / / / 95 99 0 1 1 1 5 17 0 95 50 95 95 99 2 1 0 75 50 80 94 98 95 99 / / PE / 99 / / 0 3 / 98

E. coli-O157-H7 0 99 / / / / / / 99 / / / / / 90 99 0 1 1 1 5 17 0 95 50 95 95 99 2 1 0 75 50 80 1 98 95 99 / / PE / 99 / / 0 3 / 98

E. corrodens 99 0 0 0 0 0 0 0 71 / / / / / / / / 0 0 0 / / / 0 / / / / / / / / / / / / / 99 8 / N 0 0 0 0 0 / / 0

E. fergusonii 0 99 / / / / / / 99 / / / / / 95 99 0 0 17 0 98 5 0 93 0 0 96 98 96 0 35 0 0 92 0 96 96 99 / / PE / 99 / / 0 0 / 98

E. gergoviae 0 99 / / / / / / 99 / / / / / 98 5 99 0 99 93 0 0 0 90 98 55 99 99 99 0 96 97 97 98 0 99 99 99 / / PE / 99 / / 0 0 / 0

E. hermannii 0 99 / / / / / / 99 / / / / / 97 99 0 0 1 0 0 0 0 99 45 45 99 99 97 0 0 0 40 97 0 99 99 99 / / PE / 99 / / 0 94 / 99

E. hormaechei 0 99 / / / / / / 99 / / / / / 83 57 99 0 96 87 0 78 0 52 99 99 99 99 9 0 99 0 0 99 0 99 96 99 / / PE / 99 / / 0 99 / 0

E. tarda 0 99 / / / / / / 99 / / / / / 99 99 0 99 1 0 0 0 0 98 0 0 99 9 0 0 0 0 0 0 0 0 0 99 / / PE / 99 / / 0 0 / 99

E. vulneris 0 99 / / / / / / 99 / / / / / 97 99 0 0 0 0 0 30 0 99 8 15 99 99 99 0 85 99 99 93 1 99 99 99 / / PE / 99 / / 0 15 / 0

G. hollisae 99 99 / / / / / / 0 99 83 0 0 99 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 97

Hafnia alvei 0 99 / / / / / / 99 / / / / / 98 40 85 0 10 4 0 6 0 85 10 59 99 51 5 0 50 0 2 97 0 95 98 99 / / PE / 99 / / 0 95 / 0

K. intermedia 0 99 / / / / / / 99 / / / / / 99 99 99 0 65 0 0 0 0 89 65 99 99 99 99 0 99 99 99 99 99 99 99 99 / / PE / 99 / / 0 65 / 0

K. oxytoca 0 99 / / / / / / 99 / / / / / 97 20 95 0 95 90 99 0 0 0 99 99 99 98 99 98 98 99 99 99 99 99 99 99 / / N / 99 / / 0 97 / 99

K. ozaenae 0 99 / / / / / / 99 / / / / / 50 98 0 0 30 10 97 6 0 0 20 30 95 98 92 55 3 97 90 55 65 98 95 80 / / N / 99 / / 0 88 / 0

K. pneumoniae 0 99 / / / / / / 99 / / / / / 97 10 98 0 98 95 90 0 0 0 99 98 98 99 98 95 93 99 99 99 99 99 99 99 / / N / 99 / / 0 98 / 0

K. rhinoscler 0 99 / / / / / / 99 / / / / / 0 99 0 0 0 0 99 0 0 0 75 0 99 99 99 95 95 99 90 96 99 99 99 99 / / N / 99 / / 0 80 / 0

Kingella sp. 99 93 / / / / / / 71 / 4 / / / / / / 0 0 0 / / / / 0 0 50 / / / / / / / / / 0 48 5 29 / / 5 0 44 1 / / 0

Kluyvera sp. 0 99 / / / / / / 99 / / / / / 94 99 0 0 88 0 0 0 0 94 90 97 99 99 99 0 91 99 99 99 43 99 95 99 / / PE / 99 / / 0 89 / 91

L. adecarboxy 0 99 / / / / / / 99 / / / / / 97 99 0 0 0 48 93 0 0 79 66 93 99 99 99 0 93 99 66 99 0 99 99 99 / / PE / 99 / / 0 97 / 99

Leminorella sp. 0 99 / / / / / / 99 / / / / / 17 50 0 99 50 0 0 0 0 0 0 0 0 99 0 0 0 0 0 0 0 0 92 99 / / N / / / / 0 0 / 0

M. morganii 0 99 / / / / / / 99 / / / / / 90 95 0 20 0 95 0 0 0 95 0 1 0 0 0 0 1 0 0 0 0 0 0 90 / / PE / 99 / / 0 98 / 95

M. wisconsensis 0 99 / / / / / / 99 / / / / / 0 99 0 0 80 0 99 0 0 0 99 99 30 0 0 0 0 99 99 0 0 0 0 90 / / N / 99 / / 0 70 / 0

Morax/Psychr spp. 99 / 0 0 0 0 0 0 58 / 10 / / / / / / 0 0 0 / / / 0 / / / / / / / / / / / / / / 91 32 N / 55 9 / / / / 0

Myroides sp. 99 0 0 0 0 0 0 0 99 / 25 / / / / / / 0 0 99 / 99 / 0 / / / / / / / / / / / / / 0 99 31 N 0 96 41 0 96 / / 0

N elo/weav/zoo 99 0 33 0 0 0 0 0 90 / 5 / / / / / / 0 7 0 / / / 0 / / / / / / / / / / / / / 98 67 44 N / 57 0 60 3 / / 0

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177 Rapid Neg ID 3 Panels - data table: Rapid Neg ID 3: Additional tests for the separation of gram-negative aerobic bacilli

Table 11-B: Additional Tests for the Separation of Gram-Negative Aerobic Bacilli (continued)
Organism Abbr. OXY GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

O. anthropi 99 0 99 0 64 57 50 99 99 / 60 / / / / / / 43 64 99 / 71 / 99 / / / / / / / / / / / / / 86 99 64 PE 3 99 99 43 0 / / 0

O. ureolytica 99 0 0 0 0 0 0 0 22 / 20 / / / / / / 0 30 97 / / 0 99 / / / / / / / / / / / / / 99 99 18 PE 0 89 56 0 0 / / 0

O. urethralis 99 0 0 0 0 0 0 0 96 / 59 / / / / / / 0 46 0 / / 0 0 / / / / / / / / / / / / / 0 99 59 N / 96 9 0 0 / / 99

P. aerogenes 99 99 / / / / / / 99 / / / / / 99 / / / 0 99 / 0 / 0 94 57 99 / / / / / / / / / 81 99 99 / N / 99 6 0 0 / / 0

P. aeruginosa 99 0 87 0 17 0 0 90 99 / 65 / / / / / / 0 / 57 / 99 10 97 / / / / / / / / / / / / / 98 / 99 PO 94 99 96 93 82 / 0 0

P. agglomerans 0 99 / / / / / / 99 / / / / / 20 50 70 0 50 20 7 0 0 85 75 40 89 95 55 15 65 50 30 85 30 97 93 85 / / PE / 99 / / 23 5 / 20

P. alcalifaciens 0 99 / / / / / / 99 / / / / / 85 99 0 0 98 0 98 0 0 96 15 0 1 1 0 1 0 0 1 0 1 2 1 99 / / PE / 99 / / 0 99 / 99

P. damsela 95 99 / / / / / / 0 99 95 0 0 99 10 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 0

P. luminescens 0 99 / / / / / / / / / / / / 0 0 0 0 20 99 0 0 0 99 0 0 0 0 0 0 / 0 0 0 0 0 0 0 / / / / 99 / / 99 60 / 0

P. luteola 0 0 99 27 99 94 12 99 99 / 74 / / / / / / / / 64 / 99 0 99 / / / / / / / / / / / / / 62 / 94 PO 0 99 68 0 61 / / 0

P. mendocina 99 / 99 0 0 0 0 99 99 / 99 / / / / / / 0 99 50 / 99 / 99 / / / / / / / / / / / / / 99 99 99 PO 99 99 99 99 0 / 0 0

P. mirabilis 0 99 / / / / / / 99 / 87 / / / 96 97 50 98 65 98 0 0 50 95 15 2 0 0 1 0 2 0 1 1 0 98 98 95 / / PE / 99 / / 90 98 / 2

P. multocida 96 99 / / / / / / 80 / / / / / 0 / / / 0 0 / 3 / 0 99 8 1 / / / / / / / / / 85 99 98 / N / 2 0 0 0 / / 98

P. oryzihabitans 0 0 99 36 97 99 25 99 99 / 62 / / / / / / / / 77 / 14 0 99 / / / / / / / / / / / / / 6 / 33 PO 53 99 22 0 17 / / 0

P. rettgeri 0 99 / / / / / / 99 / / / / / 10 93 0 0 95 98 99 0 0 94 15 5 2 0 39 0 0 5 57 0 1 0 10 99 / / PE / 99 / / 0 97 / 99

P. rustigianii 0 99 / / / / / / 99 / / / / / 35 65 0 0 15 0 0 0 0 30 35 0 0 0 0 0 0 0 0 0 0 0 0 99 / / PE / 99 / / 0 99 / 98

P. shigelloides 99 99 / / / / / / 99 / / / / / 0 90 0 0 0 0 0 98 0 95 0 80 95 0 0 95 0 70 0 0 0 99 0 99 93 / PO 0 99 96 0 0 1 / 99

P. stuartii 0 99 / / / / / / 99 / / / / / 0 99 0 0 93 30 5 0 10 85 50 2 1 1 5 95 0 0 7 0 1 98 7 99 / / PE / 99 / / 0 99 / 98

P. stutzeri 99 / 99 0 99 93 0 99 96 / 96 / / / / / / 0 96 55 / 0 / 99 / / / / / / / / / / / / / 99 99 69 PO 4 99 54 99 0 / 0 0

P. yeei (CDC EO-2) 99 0 99 99 9 0 0 99 64 / 36 / / / / / / 0 99 91 / 0 / 0 / / / / / / / / / / / / / 99 82 36 N 0 82 0 18 0 / / 0

Ppneu/Aure/Mhaem 98 99 / / / / / / 59 / / / / / 0 / / / 0 65 / 0 / 0 99 34 98 / / / / / / / / / 65 99 86 / N / 44 / 0 0 / / 30

Prt vulg/penneri 0 99 / / / / / / 99 / / / / / 70 98 25 62 32 98 0 0 45 90 57 15 0 0 1 0 1 0 1 1 0 76 98 92 / / PE / 99 / / 70 98 / 49

Ps alcal/psalc 98 0 5 0 0 0 0 15 99 / 55 / / / / / / 0 / 5 / 45 0 99 / / / / / / / / / / / / / / / 47 PO / 98 / / 0 / 0 0

Ps fluor/putida 99 0 99 31 16 39 / 99 99 / 71 / / / / / / 0 96 63 / 99 0 99 / / / / / / / / / / / / / 10 / 0 PO 88 99 97 1 / / / 0

R. ornithinolytica 0 99 / / / / / / 99 / / / / / 99 96 70 0 99 99 99 0 0 0 99 99 99 99 99 95 99 99 99 99 99 99 99 99 / / N / 99 / / 0 99 / 99

R. pickettii 99 0 99 0 0 0 0 99 99 / 3 / / / / / / 0 / 99 / 0 0 99 / / / / / / / / / / / / / 99 / 94 PO 0 77 0 99 33 / 0 0

R. radiobacter 99 0 99 99 99 99 99 99 99 / 18 / / / / / / 14 99 97 / 8 / 99 / / / / / / / / / / / / / 83 98 34 PE 0 99 25 5 2 / / 0

Roseomonas sp. 92 0 10 0 0 9 0 64 99 / 13 / / / 3 / / 0 69 99 / / / 67 / / / / / / / / / / / / / 51 99 89 / / 99 3 3 / / / 0

S. ficaria 8 99 / / / / / / 99 / / / / / 0 75 75 0 99 0 0 0 99 99 99 15 99 99 99 55 0 40 70 35 99 99 99 92 / / PE / 99 / / 99 55 / 0

S. fonticola 0 99 / / / / / / 99 / / / / / 79 99 9 0 91 13 99 0 0 91 21 97 97 99 63 0 88 98 99 76 99 99 85 99 / / PE / 99 / / 0 70 / 0

S. liquefac cplx 0 99 / / / / / / 99 / / / / / 75 93 93 0 90 3 5 0 85 95 98 10 98 98 56 0 2 75 85 15 95 99 99 99 / / PE / 99 / / 90 90 / 1

S. maltophilia 0 0 85 60 99 0 63 35 99 / / / / / / / / 95 34 3 / 0 99 99 / / / / / / / / / / / / / 39 99 48 PO 29 92 2 0 93 / 99 0

S. marcescens 0 99 / / / / / / 99 / / / / / 55 20 98 0 98 15 40 0 98 97 99 2 96 0 5 75 3 0 2 0 99 99 7 98 / / PE / 99 / / 90 95 / 1

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Table 11-B: Additional Tests for the Separation of Gram-Negative Aerobic Bacilli (continued)
Organism Abbr. OXY GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

S. multivorum 99 / 99 99 99 0 99 99 99 / 25 / / / / / / 0 0 95 / 0 / 0 / / / / / / / / / / / / / 0 99 0 / 0 99 0 0 0 / / 0

S. odorifera 1 0 99 / / / / / / 99 / / / / / 0 99 50 0 99 55 0 0 99 99 99 70 99 99 99 99 0 98 99 95 99 99 99 99 / / PE / 99 / / 95 60 / 60

S. odorifera 2 0 99 / / / / / / 99 / / / / / 13 60 99 0 97 0 55 0 99 99 0 97 99 99 99 99 0 96 7 94 99 99 99 99 / / PE / 99 / / 94 19 / 50

S. Paratyphi A 0 99 / / / / / / 99 / / / / / 99 99 0 10 0 0 0 15 0 95 0 0 95 99 5 0 0 95 0 99 95 99 0 99 / / PE / 99 99 / 0 0 / 0

S. paucimobilis 90 0 99 99 99 0 99 99 99 / 0 / / / / / / 0 0 0 / 8 0 99 / / / / / / / / / / / / / 0 99 24 PO 0 0 0 0 0 / 0 0

S. plymuthica 0 99 / / / / / / 99 / / / / / 40 94 80 0 75 0 0 0 99 50 99 80 94 99 88 50 0 93 94 0 65 99 94 99 / / N / 99 / / 60 30 / 0

S. putrefaciens 99 0 50 0 99 0 99 0 99 / 69 / / / / / / 96 8 12 / 0 99 99 / / / / / / / / / / / / / 99 99 30 PO 49 9 8 0 65 / 0 0

S. rubidaea 0 99 / / / / / / 99 / / / / / 30 20 99 0 95 2 99 0 99 85 98 99 99 99 94 20 94 99 99 1 1 99 99 99 / / PE / 99 / / 90 25 / 0

S. spiritivorum 99 / 99 99 99 99 99 99 99 / 0 / / / / / / 0 0 99 / 25 / 0 / / / / / / / / / / / / / 0 99 9 / 0 46 0 0 15 / / 0

S. Typhi 0 99 / / / / / / 99 / / / / / 0 99 0 97 0 0 0 3 0 97 0 1 97 2 0 0 0 99 2 0 99 99 82 99 / / PE / 99 99 / 0 0 / 0

S. entérica 0 99 / / / / / / 99 / / / / / 96 99 0 95 95 1 0 70 2 95 1 1 / 99 53 5 0 95 2 95 / 99 97 99 / / PE / 99 99 / 0 0 / 1

Shigella sp. 0 99 / / / / / / 99 / / / / / 1 99 0 0 0 0 0 7 0 0 1 1 39 74 1 0 0 24 11 28 26 85 5 99 / / / / 99 99 / 0 0 / 30

Tatumella 0 99 / / / / / / 99 / / / / / 0 0 5 0 2 0 0 0 0 0 98 0 0 0 0 0 0 25 11 0 0 93 9 98 / / PO / 99 / / 0 0 / 0

V. cholerae 99 99 / / / / / / 99 99 53 1 0 99 0 99 75 0 97 0 0 0 93 99 99 79 9 0 8 0 1 1 0 0 1 99 0 99 / / N / / / / 90 10 / 99

V. metschnikovi 0 99 / / / / / / 0 99 78 44 4 0 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 20

V. mimicus 99 99 / / / / / / 99 99 49 0 0 99 0 99 9 0 99 1 0 0 55 98 0 21 99 1 0 0 0 0 0 0 0 94 0 / / / N / / / / 60 2 / 98

V. para/algino 99 99 / / / / / / 0 99 99 87 36 99 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 82

V. vulnificus 99 99 / / / / / / 0 99 65 0 0 99 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 97

Vib fluv/furn 99 99 / / / / / / 0 99 98 75 2 99 / / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 12

W. virosa 98 0 0 0 0 0 0 0 99 / 7 / / / / / / 0 0 0 / 0 3 0 / / / / / / / / / / / / / 0 98 70 N / 10 0 / 99 / / 99

Y. entero group 0 99 / / / / / / 90 / / / / / 22 97 2 0 5 76 0 0 1 4 73 22 93 93 92 20 1 20 20 50 99 99 88 98 / / N / 99 / / 0 3 / 70

Y. pestis 0 99 / / / / / / / / / / / / 0 80 0 0 0 5 0 0 0 0 0 0 80 99 0 0 0 20 0 15 0 99 90 85 / / / / 50 / / 0 0 / 0

Y. pseudotb 0 99 / / / / / / 99 / / / / / 0 99 0 0 0 95 0 0 0 0 0 0 95 50 0 0 0 70 15 70 0 99 99 95 / / N / 99 / / 0 0 / 0

Y. regensburgei 0 99 / / / / / / 99 / / / / / 99 99 0 0 92 0 0 8 0 99 0 0 99 99 99 0 0 92 25 99 0 99 99 99 99 / PE / 99 / / 0 92 / 0

Y. ruckeri 0 99 / / / / / / 99 / / / / / 59 71 0 0 0 0 0 5 0 0 0 0 95 5 5 0 0 0 5 0 50 95 0 75 / / N / 99 / / 30 15 / 0

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179 Dried (Conventional) Neg panels - data tables: Dried Neg: Additional tests for the separation of gram-negative glucose fermenters

Dried Neg: Additional tests for the separation of gram-negative glucose fermenters
Table 11-C: Additional tests for the separation of gram-negative glucose fermenters
Organism Abbr. OXI 0%N 1%N 6%N 8%N 10N GGL MR H2S CUR DNA M36 LAC MAL CEL DUL SAL TRE XYL GEL KCN

Aer. hydro 99 99 / 0 / / 46 95 0 0 99 96 9 96 37 / / 99 1 78 58

Cedecea davisae 0 / / / / / 70 99 0 0 0 95 19 99 99 0 99 99 99 0 86

Cedecea lapagei 0 / / / / / 99 40 0 0 0 80 60 99 99 0 99 99 0 0 99

Cedecea neteri 0 / / / / / 99 99 0 0 0 99 35 99 99 0 99 99 99 0 65

Cedecea sp. 3 0 / / / / / 99 99 0 0 0 99 0 99 99 0 99 99 99 0 99

Cedecea sp. 5 0 / / / / / 99 99 0 0 0 99 0 99 99 0 99 99 99 0 99

C. indologenes 96 / / / / / / / 1 14 14 0 / / / / / / / 78 /

C. violaceum 67 / / / / / 0 / / 19 99 20 0 3 / / / 0 97 86 /

C. amalonaticus 0 / / / / / 95 99 0 / 0 98 / 99 99 2 / 99 99 0 95

C. koseri 0 / / / / / 98 99 0 75 0 95 35 99 99 50 20 99 99 0 0

C. freundii cplx 0 / / / / / 95 99 80 70 0 95 50 99 55 55 5 99 99 0 96

C. sakazakii 0 / / / / / 98 5 0 1 0 96 99 99 99 5 99 99 99 0 99

E. tarda 0 / / / / / / 99 / 0 0 98 0 99 0 0 0 0 0 0 0

E. meningo (F) 99 / / / / / / / 3 3 99 0 / / / / / / / 91 /

E. aerogenes 0 / / / / / 99 5 0 2 0 97 95 99 99 5 99 99 99 0 98

E. amnigenus 1 0 / / / / / 99 7 0 0 0 92 70 99 99 0 91 99 99 0 99

E. amnigenus 2 0 / / / / / 99 65 0 0 0 99 35 99 99 0 99 99 99 0 99

E. asburiae 0 / / / / / 95 99 0 60 0 0 75 99 99 0 99 99 97 0 97

E. cancerogenus 0 / / / / / 99 5 0 1 0 99 10 99 99 0 92 99 99 0 98

E. cloacae 0 / / / / / 99 5 0 65 0 95 93 99 99 15 75 99 99 0 98

E. gergoviae 0 / / / / / 98 5 0 93 0 90 55 99 99 0 99 99 99 0 0

E. coli 0 / / / / / 90 95 1 1 0 95 90 95 2 60 40 98 95 0 3

E. fergusonii 0 / / / / / 95 99 0 0 0 93 0 96 96 60 65 96 96 0 0

E. hermanii 0 / / / / / 97 99 0 0 0 99 45 99 97 19 40 99 99 0 94

E. vulneris 0 / / / / / 97 99 0 0 0 99 15 99 99 0 30 99 99 0 15

E. americana 0 / / / / / 0 84 0 0 0 60 70 16 10 0 80 99 13 0 5

G. hollisae 99 0 99 83 0 0 0 / 0 0 0 0 / / / / / / / / 0

H. alvei 0 / / / / / 98 40 0 4 0 85 5 / 15 0 10 70 98 0 95

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180 Dried (Conventional) Neg panels - data tables: Dried Neg: Additional tests for the separation of gram-negative glucose fermenters

Table 11-C: Additional tests for the separation of gram-negative glucose fermenters (continued)
Organism Abbr. OXI 0%N 1%N 6%N 8%N 10N GGL MR H2S CUR DNA M36 LAC MAL CEL DUL SAL TRE XYL GEL KCN

K. oxytoca 0 / / / / / 97 20 0 90 0 0 99 99 99 55 99 99 99 0 97

K. ozaenae 0 / / / / / 50 98 0 10 0 0 30 95 92 2 97 98 95 0 88

K. pneumoniae 0 / / / / / 97 10 0 95 0 0 98 98 98 30 99 99 99 0 98

K. rhinoscler 0 / / / / / 0 99 0 0 0 0 0 99 99 0 98 99 99 0 80

K. ascorbata 0 / / / / / 93 99 0 0 0 98 98 99 99 25 98 99 99 0 92

K. cryocrescens 0 / / / / / 95 99 0 0 0 90 95 99 99 0 99 99 91 0 86

K. intermedia 0 / / / / / 99 99 0 0 0 89 99 99 99 99 99 99 99 0 65

L. adecarboxy 0 / / / / / 97 99 0 48 0 79 93 99 99 86 99 99 99 0 97

Leminorella sp. 0 / / / / / 33 / 99 0 0 0 0 99 30 0 0 0 0 0 70

M. wisconsensis 0 / / / / / 0 99 0 0 0 0 99 30 0 0 0 0 0 0 70

M. morganii 0 / / / / / 90 96 / 98 0 / 1 0 0 0 0 10 0 0 95

P. aerogenes 99 / / / / / 99 99 0 99 / 0 57 99 / / / / 81 0 /

P. agglomerans 0 / / / / / 20 50 0 20 0 85 40 89 55 15 65 97 93 2 35

P. damselae 95 0 99 95 0 0 10 / 0 0 75 25 / / / / / / / / 5

P. multocida 97 / / / / / 0 / / 0 / 0 8 2 / / / / 67 0 /

Past-Actin sp. / / / / / / 0 / / / / 0 / 85 / / / 50 60 1 /

P. shigelloides 96 / / / / / 0 99 0 0 4 85 65 99 0 0 0 96 0 0 2

P. mirabilis 0 / / / / / 96 97 98 98 50 95 2 0 1 0 0 98 98 90 96

P. penneri 0 / / / / / 45 99 30 99 40 85 1 99 0 0 0 55 99 50 99

P. vulgaris 0 / / / / / 85 95 95 95 80 95 2 97 0 0 50 30 95 91 99

P. alcal 1-2 0 / / / / / 85 99 0 0 0 96 0 1 1 0 1 2 1 0 99

P. rettgeri 0 / / / / / 10 93 0 98 0 94 5 2 3 0 50 0 10 0 97

P. rustigianii 0 / / / / / 35 65 0 0 0 30 0 0 0 0 0 0 0 0 95

P. stuartii 0 / / / / / 0 99 0 0 10 85 2 1 4 0 2 98 7 0 99

P. stuart UREA + 0 / / / / / 0 99 0 99 10 85 2 1 4 0 2 98 7 0 99

R. ornithinolyt 0 / / / / / 99 96 0 99 0 0 99 99 99 10 99 99 99 0 99

S. Choleraesuis 0 / / / / / 95 99 50 0 0 95 0 95 0 5 0 0 98 0 0

S. Paratyphi A 0 / / / / / 99 99 10 0 0 95 0 95 5 90 0 99 0 0 0

S. Typhi 0 / / / / / 0 99 97 0 0 97 1 97 0 0 0 99 82 0 0

S. ent arizonae 0 / / / / / 99 99 99 0 2 98 / 98 1 1 0 99 99 0 1

Salmonella sp. 0 / / / / / 96 99 95 1 2 95 2 / 5 95 3 99 97 0 0

S. liquefac cplx 0 / / / / / 75 93 0 3 85 95 10 98 5 0 97 99 99 90 90

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181 Dried (Conventional) Neg panels - data tables: Dried Neg: Additional tests for the separation of gram-negative glucose fermenters

Table 11-C: Additional tests for the separation of gram-negative glucose fermenters (continued)
Organism Abbr. OXI 0%N 1%N 6%N 8%N 10N GGL MR H2S CUR DNA M36 LAC MAL CEL DUL SAL TRE XYL GEL KCN

S. marcescens 0 / / / / / 55 20 0 15 98 97 2 96 5 0 92 99 7 90 95

S. odorifera 1 0 / / / / / 0 99 0 5 99 99 70 99 99 0 98 99 99 95 60

S. odorifera 2 0 / / / / / 13 60 0 0 99 99 97 99 99 0 45 99 99 94 19

S. plymuthica 0 / / / / / 40 94 0 0 99 50 80 94 88 0 94 99 94 60 30

S. rubidaea 0 / / / / / 30 20 0 2 99 85 99 99 94 0 99 99 99 0 70

S. fonticola 0 / / / / / 79 99 0 13 0 91 97 97 6 91 99 99 85 0 70

S. sonnei 0 / / / / / 0 99 0 0 0 0 2 90 5 0 0 99 2 0 0

Shigella sp. 0 / / / / / 2 99 0 0 0 0 2 30 0 2 0 80 2 0 0

Tatumella 0 / / / / / 0 0 0 0 0 0 0 0 0 0 55 93 9 0 0

V. alginolyt 99 0 99 99 94 69 0 / 0 0 92 99 / / / / / / / / 15

V. cholerae 99 99 99 53 1 0 0 25 0 0 93 99 7 99 8 0 1 99 0 52 10

V. fluvialis 99 0 99 99 96 71 4 / 0 0 99 70 / / / / / / / / 65

V. mimicus 99 99 99 49 0 0 0 14 0 1 55 98 21 99 0 0 0 94 0 65 2

V. parahaemolyt 99 0 99 99 80 2 0 / 0 15 92 99 / / / / / / / / 20

V. vulnificus 99 0 99 65 0 0 0 / 0 1 50 99 / / / / / / / / 1

Y. entero group 0 / / / / / 40 92 0 / 5 5 40 75 75 0 30 98 70 0 2

Y. pestis 0 / / / / / 0 80 0 5 0 0 0 80 0 0 70 99 90 0 0

Y. pseudotb 0 / / / / / 0 99 0 95 0 0 0 95 0 0 25 99 99 0 0

Y. ruckeri 0 / / / / / 5 97 0 0 0 0 0 95 5 0 0 95 0 30 15

Y. regensburgei 0 / / / / / 99 99 0 0 0 99 0 99 99 0 8 99 99 0 92

Numbers indicate percent positive reactions.


/ = Not Tested

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182 Dried (Conventional) Neg panels - data tables: Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose fermenters

Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose fermenters
Table 11-D: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose fermenters
Organism Abbr. OXI OGL OLA OMA OMT OFS OXY 0%N 6%N DNA M36 CAT 42G FLG CET MAC SS N2 GEL 3FL ST TE LEC MEL

A. lwoffii 0 0 0 0 0 0 0 97 9 0 0 99 63 N 0 90 7 0 4 / 0 83 10 /

A. xylosoxidans 99 78 0 0 0 0 99 99 69 0 99 98 84 PE 96 99 98 60 0 / 3 0 0 /

Ac baumann/haem 0 99 97 63 2 0 99 99 22 / 0 99 87 N 3 99 20 0 9 / 0 73 10 96

Alcaligenes sp. 99 0 0 0 0 0 0 99 / 0 99 98 / PE 38 99 81 / 22 / 1 75 0 /

B. bronchiseptica 99 0 0 0 1 0 7 99 82 0 99 99 78 PE 0 99 99 0 0 / 0 99 0 /

B. cepacia cplx 92 99 99 99 99 86 99 99 7 0 99 99 83 PO 44 99 6 0 20 99 1 13 48 /

B. pseudomallei 99 99 99 99 94 66 86 99 12 0 99 99 99 PO 7 99 8 99 79 99 0 99 86 /

B. zoohelcum 99 0 0 0 0 0 0 15 0 0 0 99 10 N / 2 0 / 98 / 0 99 0 /

C. indologenes 96 92 0 92 10 13 30 99 0 4 0 99 42 N / 63 0 0 78 / 99 48 0 /

C. pauculus 99 0 0 0 0 0 0 99 11 0 99 99 86 PE 0 99 3 0 0 / 20 99 0 /

D. acidovorans 99 0 0 0 99 0 0 99 7 1 99 99 3 PO 5 99 67 0 12 99 0 92 0 /

E. brevis 99 99 0 99 0 0 0 99 0 99 0 99 0 N / 99 0 0 99 / / / / /

E. meningo (NF) 99 95 42 93 91 0 2 99 7 99 0 99 45 N / 92 1 0 99 99 9 4 0 /

Morax/Psychr sp. 99 0 0 0 0 0 0 40 8 0 0 91 26 N / / 9 / / / 0 99 0 /

Myroides sp. 99 0 0 0 0 0 0 99 20 93 0 99 31 N / 96 30 / 96 / 0 13 0 /

O. anthropi 99 99 0 57 80 53 96 99 45 0 99 99 56 PE 3 99 96 99 0 / 0 84 0 /

O. ureolytica 99 0 0 0 0 0 0 19 14 0 90 99 18 PE 0 89 5 90 0 / 0 40 0 /

P. aeruginosa 99 97 1 0 70 0 90 99 65 11 96 99 99 PO 94 99 96 93 82 0 2 39 9 /

P. luteola 0 99 6 99 82 0 99 99 76 0 99 99 81 PO 0 99 67 0 52 / 50 99 0 /

P. multo SF 97 / / / / / / 99 / / 0 98 / N / 2 / 0 0 / / / / /

P. oryzihabitans 0 99 14 97 99 25 99 99 62 0 90 94 33 PO 97 99 22 0 17 / 78 97 0 3

P. stutzeri 99 96 0 99 89 0 93 96 80 0 99 99 69 PO 4 99 54 99 0 0 92 95 9 /

Past-Actin sp. SF 95 / / / / / / / / / 0 / / N / 80 / / 1 / / / / /

Ps fluor/putida 99 99 14 36 / / 98 99 / 0 99 / 0 PO 92 99 97 5 / / / / / /

Pseudomonas sp. 95 / / / / / / / / / 90 / / PO / 99 / / / / / 90 / /

R. pickettii 99 99 0 0 0 0 99 99 3 0 51 99 94 PO 0 99 4 88 33 0 28 99 0 /

R. radiobacter 99 99 99 99 99 99 99 99 0 / 0 99 34 PE 0 99 26 5 3 / / / / /

S. maltophilia 2 85 60 99 0 63 35 99 22 99 99 99 48 PO 2 99 22 0 93 99 0 29 0 /

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183 Dried (Conventional) Neg panels - data tables: Dried Neg: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose fermenters

Table 11-D: Additional tests for the separation of gram-negative glucose nonfermenters/slow glucose fermenters (continued)
Organism Abbr. OXI OGL OLA OMA OMT OFS OXY 0%N 6%N DNA M36 CAT 42G FLG CET MAC SS N2 GEL 3FL ST TE LEC MEL

S. multivorum 99 99 99 99 0 99 99 99 25 0 0 99 0 N 0 99 0 0 0 / 58 84 0 /

S. paucimobilis 90 93 93 97 0 93 96 93 4 0 86 95 24 PO 0 10 0 0 2 99 50 98 0 /

S. putrefaciens 99 99 3 15 15 15 1 99 72 99 99 / 65 PO 0 99 72 0 97 0 2 89 74 /

S. spiritivorum 99 99 99 99 99 99 91 99 0 99 0 99 11 N 0 55 0 0 11 / 0 28 / /

Vibrio sp. SF 95 / / / / / / 0 90 / / / / / / / / / / / / / / /

W. virosa 99 0 0 0 0 0 0 99 7 4 0 98 70 N / 10 0 / 99 / 0 96 0 /

Y. pseudotb SF 0 / / / / / / 99 / 0 0 / / N / 99 / / 0 / / / / /

Numbers indicate percent positive reactions.


/ = Not Tested

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MicroScan Microbiologics Information Manual 9020-7751 Rev. A


185 Anaerobes - data table: Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli

Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli


Table 11-E: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli

Organism KAN VAN COL BIL ESC CAT LIP CO2 GLU SUC LAC RHA SAL TRE ARA XLN XYL CEL PIG

B. fragilis R R R + + + - + + - - - - + V

B. vulgatus R R R + - - - + + + - - + + -

B. ovatus R R R + + - - + + + + + + + + +

B. thetaiota R R R + + + - + + + - + + - + +

B. uniformis R R R + + V - + + - + - + + +

B. eggerthii R R V + + - - + - + - - + + V

B. ureolyticus S R S - - - - - -

Capnocytophaga sp. MA + - - -

F. mortiferum S R S + + - - + -

F. necrophorum S R S V - + - - -

F. nucleatum S R S - - - - - -

F. varium S R S + - V - + -

P. bivia R R V - - - - + - + - - - -

P. buccae R R V - + - - + + + + + + +

P. corporis R R V - - - + - - - - +

P. disiens R R V - - - - + - - - - - -

P. distasonis R R R + + + - + + V + + V + +

P. melaninogen R R V - - - - + + + - - +

P. oralis grp. R R V - + - - + + + + - - +

P. asaccharolyt R S R - - - - - - - - +

P. gingivalis R S R - - - - - - - - +

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186 Anaerobes - data table: Anaerobes: Additional identification tests for anaerobic nonspore-forming gram-negative bacilli

Legend

KAN Kanamycin 1.0mg LAC Lactose fermentation + Positive

VAN Vancomycin 5μg RHA Rhamnose fermentation - Negative

COL Colistin 10μg SAL Salicin fermentation V Variable

BIL Bile TRE Trehalose fermentation R Resistant

ESC Esculin ARA Arabinose fermentation S Susceptible

CAT Catalase XLN Xylan fermentation

LIP Lipase XYL Xylose fermentation

CO2 Growth in CO2 CEL Cellobiose fermentation

GLU Glucose fermentation PIG Pigment Production

SUC Sucrose fermentation MA Microaerophilic

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187 Rapid Neg ID 4 panels - data table: Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli

Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli
% Positive Reactions* after 2.5 hours incubation at 35°C Legend: Numbers indicate percent positive reaction, / = not tested Tests 1-16

Table 11-F: Additional tests for the separation of gram-negative aerobic bacilli
Organism Abbr. OXI GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

A. actinomycetem 19 99 / / / / / / 7 / 0 / / / 28 8 0 0 0 0 / / / 0 0 0 95 / / / / / / / / / 42 99 99 4 N / 5 0 0 / / / 0

A. caviae 99 99 / / / / / / 96 / / / / / 0 / 0 20 99 20 / 99 92 88 99 60 99 99 99 0 / 4 4 0 4 / / / 99 / PO / 80 / / 84 92 / 84

A. jandaei 99 99 / / / / / / 99 / / / / / 99 / 91 0 87 0 / 99 93 99 0 0 99 0 13 0 / 47 0 0 0 / / / 99 / PO / 80 / / 93 60 / 99

A. lwoffii 0 0 0 0 0 0 0 0 87 / 19 / / / / / / 0 33 26 / / / 0 / / / / / / / / / / / / / 6 99 48 N 0 78 / 0 2 / / 0

A. schubertii 99 99 / / / / / / 92 / / / / / 0 / 18 20 58 20 / 91 58 99 0 0 99 0 0 0 / 0 0 0 0 / / / 99 / PO / 80 / / 83 8 / 8

Ac baum/haem 0 0 99 75 54 0 0 98 99 / 13 / / / / / / 0 66 46 / / / 0 / / / / / / / / / / / / / 8 99 72 N 2 96 12 0 6 / / 0

Aer hyd/trot/ver 99 99 / / / / / / 99 / / / / / 84 / 57 0 84 59 / 99 90 99 72 14 98 32 50 0 / 1 1 8 0 / / / 98 / PO / 99 / / 98 49 / 98

Alsp/Ac.xyl/Rpau 99 0 25 0 0 0 0 35 99 / / / / / / / / 0 98 25 / / / 99 / / / / / / / / / / / / / 77 98 64 PE 40 99 76 / 0 / / 0

B. bronchisept 99 0 0 0 0 0 0 7 99 / 87 / / / / / / / 99 99 / 0 / 99 / / / / / / / / / / / / / 92 99 / PE 0 100 99 0 0 / / 0

B. cepacia cplx 99 0 99 96 93 99 53 93 99 / 7 / / / / / / 0 99 78 / 0 0 99 / / / / / / / / / / / / / 50 99 64 PO 66 91 24 0 45 / 99 0

B. diminuta 99 0 21 0 0 0 0 0 99 / 21 / / / / / / 34 1 13 / 0 14 99 / / / / / / / / / / / / / 3 98 38 PO 0 99 0 0 68 / 0 0

B. gladioli 47 / 99 37 0 99 0 99 99 / 10 / / / / / / 0 98 58 / 2 / / / / / / / / / / / / / / / 43 98 9 PO 4 99 4 0 12 / / 0

B. pseudomallei 99 0 99 99 99 99 70 99 99 / 12 / / / / / / 0 81 21 / 99 / 99 / / / / / / / / / / / / / 99 99 99 PE 10 99 39 99 79 / / 0

B. vesicularis 98 0 87 0 94 0 0 27 95 / 23 / / / / / / 49 1 2 / 0 0 99 / / / / / / / / / / / / / 5 / 19 PO 0 43 1 0 25 / 0 0

B. zoohelcum 99 0 0 0 0 0 0 0 15 / 0 / / / / / / 0 0 99 / 99 0 0 / / / / / / / / / / / / / 0 99 10 N / 2 0 0 98 / / 98

C. amalonaticus 0 99 / / / / / / 99 / / / / / 97 99 0 5 95 85 0 85 0 95 9 35 99 99 99 0 1 0 5 99 99 99 99 99 / / PE / 99 / / 0 99 / 99

C. farmeri 0 99 / / / / / / 99 / / / / / 96 99 0 0 10 59 0 85 0 97 99 15 99 99 99 0 0 99 99 99 98 99 99 99 / / PE / 99 / / 0 93 / 99

C. freundii cplx 0 99 / / / / / / 99 / / / / / 95 99 0 55 70 67 / 60 / 80 23 67 99 99 66 0 / 49 12 99 99 99 99 98 / / / / / / / 0 85 / 33

C. indologenes 96 0 98 0 98 10 14 31 99 / 0 / / / / / / 1 3 42 / / 4 0 / / / / / / / / / / / / / 22 99 42 N / 63 0 0 78 / / 98

C. koseri 0 99 / / / / / / 99 / / / / / 98 99 0 0 99 75 99 80 0 95 40 50 99 99 99 0 95 0 0 99 99 99 99 99 / / PE / 99 / / 0 0 / 99

C. meningosepti 99 0 95 57 99 99 0 3 99 / 7 / / / / / / 3 12 8 / 33 99 0 / / / / / / / / / / / / / 0 99 45 N / 92 1 0 91 / / 99

C. sakazakii 0 99 / / / / / / 99 / / / / / 98 59 9 0 99 1 0 99 0 96 99 99 99 99 99 75 18 99 99 99 0 99 99 99 / / PE / 99 / / 0 99 / 11

C. violaceum 67 99 / / / / / / 99 / 8 / / / 0 / / / 68 5 / 99 / 99 26 0 3 / / / / / / / / / 0 97 97 / PO / 99 / / 86 / / 21

CDC group EO-2 99 0 99 99 9 0 0 99 64 / 36 / / / / / / 0 99 91 / 0 / 0 / / / / / / / / / / / / / 99 82 36 N 0 82 0 18 0 / / 0

Cedecea davisae 0 99 / / / / / / 99 / / / / / 70 99 50 0 95 0 0 50 0 95 99 19 99 0 99 0 91 0 10 0 0 99 99 99 / / PE / 99 / / 0 86 / 0

Cedecea lapagei 0 99 / / / / / / 99 / / / / / 99 40 80 0 99 0 0 80 0 80 0 60 99 0 99 0 99 0 0 0 0 99 0 99 / / PE / 99 / / 0 99 / 0

Cedecea neteri 0 99 / / / / / / 99 / / / / / 99 99 50 0 99 0 0 99 0 99 99 35 99 0 99 0 99 0 0 0 99 99 99 99 / / PE / 99 / / 0 65 / 0

Cedecea sp. 3/5 0 99 / / / / / / 99 / / / / / 99 99 50 0 99 0 0 75 0 99 75 0 99 0 99 0 0 99 99 0 50 99 99 99 / / PE / 99 / / 0 99 0

D. acido/C. test 99 0 0 0 0 50 0 0 99 / 3 / / / / / / 28 70 4 / 0 1 99 / / / / / / / / / / / / / 97 / / PO 2 99 / 0 6 / 99 0

E. aerogenes 0 99 / / / / / / 99 / / / / / 99 5 98 0 95 2 98 0 0 97 99 95 99 99 99 95 95 99 96 99 99 99 99 99 / / PE / 99 / / 0 98 / 0

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188 Rapid Neg ID 4 panels - data table: Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli

Table 11-F: Additional tests for the separation of gram-negative aerobic bacilli (continued)
Organism Abbr. OXI GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

E. albertii 0 99 / / / / / / / / / / / / 99 / 0 0 0 0 0 0 0 0 0 0 60 99 0 0 / 0 0 0 0 60 0 99 99 / / / / / / 0 0 / 0

E. americana 0 99 / / / / / / 99 / / / / / 0 84 95 0 95 0 0 0 0 60 0 70 16 0 10 0 0 0 0 23 0 99 13 97 / / PE /99 / / 0 5 / 0 0

E. amnigenus 1 0 99 / / / / / / 99 / / / / / 99 7 99 0 70 0 0 9 0 92 99 70 99 99 99 0 91 99 99 99 9 99 99 99 / / PE / 99 / / 0 99 / 0

E. amnigenus 2 0 99 / / / / / / 99 / / / / / 99 65 99 0 99 0 0 35 0 99 0 35 99 99 99 0 99 99 0 99 99 99 99 99 / / PE / 99 / / 0 99 / 0

E. asburiae 0 99 / / / / / / 99 / / / / / 95 99 2 0 99 60 0 21 0 0 99 75 99 99 99 0 3 0 70 5 99 99 97 99 / / N / 99 / / 0 97 / 0

E. brevis 99 0 99 0 99 0 0 0 99 / / / / / / / / 0 0 0 / 0 / 0 / / / / / / / / / / / / / 0 99 0 N / 99 0 0 99 / / 99

E. cancerogenus 0 99 / / / / / / 99 / / / / / 99 5 99 0 99 1 0 94 0 99 0 10 99 99 99 0 99 0 0 99 1 99 99 99 / / PE / 99 / / 0 98 / 0

E. cloacae 0 99 / / / / / / 99 / / / / / 99 59 9 0 99 65 25 97 0 95 97 93 99 99 99 15 75 90 97 92 95 99 99 99 / / PE / 99 / / 0 98 / 0

E. coli 0 99 / / / / / / 99 / / / / / 95 99 0 1 1 1 5 17 0 95 50 95 95 99 2 1 0 75 50 80 94 98 95 99 / / PE / 99 / / 0 3 / 98

E. coli-0157:H7 0 99 / / / / / / 99 / / / / / 90 99 0 1 1 1 5 17 0 95 50 95 95 99 2 1 0 75 50 80 1 98 95 99 / / PE / 99 / / 0 3 / 98

E. corrodens 99 0 0 0 0 0 0 0 71 / / / / / / / / 0 0 0 / / / 0 / / / / / / / / / / / / / 99 8 / N 0 0 0 0 0 / / 0

E. fergusonii 0 99 / / / / / / 99 / / / / / 95 99 0 0 17 0 98 5 0 93 0 0 96 98 96 0 35 0 0 92 0 96 96 99 / / PE / 99 / / 0 0 / 98

E. gergoviae 0 99 / / / / / / 99 / / / / / 98 5 99 0 99 93 0 0 0 90 98 55 99 99 99 0 96 97 97 98 0 99 99 99 / / PE / 99 / / 0 0 / 0

E. hermannii 0 99 / / / / / / 99 / / / / / 97 99 0 0 1 0 0 0 0 99 45 45 99 99 97 0 0 0 40 97 0 99 99 99 / / PE / 99 / / 0 94 / 99

E. hormaechei 0 99 / / / / / / 99 / / / / / 83 57 99 0 96 87 0 78 0 52 99 99 99 99 9 0 99 0 0 99 0 99 96 99 / / PE / 99 / / 0 99 / 0

E. tarda 0 99 / / / / / / 99 / / / / / 99 99 0 99 1 0 0 0 0 98 0 0 99 9 0 0 0 0 0 0 0 0 0 99 / / PE / 99 / / 0 0 / 99

E. vulneris 0 99 / / / / / / 99 / / / / / 97 99 0 0 0 0 0 30 0 99 8 15 99 99 99 0 85 99 99 93 1 99 99 99 / / PE / 99 / / 0 15 / 0

G. hollisae 99 99 / / / / / / 0 99 83 0 0 99 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 97

Hafnia alvei 0 99 / / / / / / 99 / / / / / 98 40 85 0 10 4 0 6 0 85 10 59 99 51 5 0 50 0 2 97 0 95 98 99 / / PE / 99 / / 0 95 / 0

K. intermedia 0 99 / / / / / / 99 / / / / / 99 99 99 0 65 0 0 0 0 89 65 99 99 99 99 0 99 99 99 99 99 99 99 99 / / PE / 99 / / 0 65 / 0

K. oxytoca 0 99 / / / / / / 99 / / / / / 97 20 95 0 95 90 99 0 0 0 99 99 99 98 99 98 98 99 99 99 99 99 99 99 / / N / 99 / / 0 97 / 99

K. ozaenae 0 99 / / / / / / 99 / / / / / 50 98 0 0 30 10 97 6 0 0 20 30 95 98 92 55 3 97 90 55 65 98 95 80 / / N / 99 / / 0 88 / 0

K. pneumoniae 0 99 / / / / / / 99 / / / / / 97 10 98 0 98 95 90 0 0 0 99 98 98 99 98 95 93 99 99 99 99 99 99 99 / / N / 99 / / 0 98 / 0

K. rhinoscler 0 99 / / / / / / 99 / / / / / 0 99 0 0 0 0 99 0 0 0 75 0 99 99 99 95 95 99 90 96 99 99 99 99 / / N / 99 / / 0 80 / 0

Kingella sp. 99 93 / / / / / / 71 / 4 / / / / / / 0 0 0 / / / / 0 0 50 / / / / / / / / / 0 48 5 29 / / 5 0 44 1 / / 0

Kluyvera sp. 0 99 / / / / / / 99 / / / / / 94 99 0 0 88 0 0 0 0 94 90 97 99 99 99 0 91 99 99 99 43 99 95 99 / / PE / 99 / / 0 89 / 91

L. adecarboxy 0 99 / / / / / / 99 / / / / / 97 99 0 0 0 48 93 0 0 79 66 93 99 99 99 0 93 99 66 99 0 99 99 99 / / PE / 99 / / 0 97 / 99

Leminorella sp. 0 99 / / / / / / 99 / / / / / 17 50 0 99 50 0 0 0 0 0 0 0 0 99 0 0 0 0 0 0 0 0 92 99 / / N / / / / 0 0 / 0

M. morganii 0 99 / / / / / / 99 / / / / / 90 95 0 20 0 95 0 0 0 95 0 1 0 0 0 0 1 0 0 0 0 0 0 90 / / PE / 99 / / 0 98 / 95

M. wisconsensis 0 99 / / / / / / 99 / / / / / 0 99 0 0 80 0 99 0 0 0 99 99 30 0 0 0 0 99 99 0 0 0 0 90 / / N / 99 / / 0 70 / 0

Morax/Psychr spp. 99 / 0 0 0 0 0 0 58 / 10 / / / / / / 0 0 0 / / / 0 / / / / / / / / / / / / / / 91 32 N / 55 9 / / / / 0

Myroides sp. 99 0 0 0 0 0 0 0 99 / 25 / / / / / / 0 0 99 / 99 / 0 / / / / / / / / / / / / / 0 99 31 N 0 96 41 0 96 / / 0

N elo/weav/zoo 99 0 33 0 0 0 0 0 90 / 5 / / / / / / 0 7 0 / / / 0 / / / / / / / / / / / / / 98 67 44 N / 57 0 60 3 / / 0

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189 Rapid Neg ID 4 panels - data table: Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli

Table 11-F: Additional tests for the separation of gram-negative aerobic bacilli (continued)
Organism Abbr. OXI GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

O. anthropi 99 0 99 0 64 57 50 99 99 / 60 / / / / / / 43 64 99 / 71 / 99 / / / / / / / / / / / / / 86 99 64 PE 3 99 99 43 0 / / 0

O. ureolytica 99 0 0 0 0 0 0 0 22 / 20 / / / / / / 0 30 97 / / 0 99 / / / / / / / / / / / / / 99 99 18 PE 0 89 56 0 0 / / 0

O. urethralis 99 0 0 0 0 0 0 0 96 / 59 / / / / / / 0 46 0 / / 0 0 / / / / / / / / / / / / / 0 99 59 N / 96 9 0 0 / / 99

P. aerogenes 99 99 / / / / / / 99 / / / / / 99 / / / 0 99 / 0 / 0 94 57 99 / / / / / / / / / 81 99 99 / N / 99 6 0 0 / / 0

P. aeruginosa 99 0 87 0 17 0 0 90 99 / 65 / / / / / / 0 / 57 / 99 10 97 / / / / / / / / / / / / / 98 / 99 PO 94 99 96 93 82 / 0 0

P. agglomerans 0 99 / / / / / / 99 / / / / / 20 50 70 0 50 20 7 0 0 85 75 40 89 95 55 15 65 50 30 85 30 97 93 85 / / PE / 99 / / 23 5 / 20

P. alcalifaciens 0 99 / / / / / / 99 / / / / / 85 99 0 0 98 0 98 0 0 96 15 0 1 1 0 1 0 0 1 0 1 2 1 99 / / PE / 99 / / 0 99 / 99

P. damsela 95 99 / / / / / / 0 99 95 0 0 99 10 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 0

P. luminescens 0 99 / / / / / / / / / / / / 0 0 0 0 20 99 0 0 0 99 0 0 0 0 0 0 / 0 0 0 0 0 0 0 / / / / 99 / / 99 60 / 0

P. luteola 0 0 99 27 99 94 12 99 99 / 74 / / / / / / / / 64 / 99 0 99 / / / / / / / / / / / / / 62 / 94 PO 0 99 68 0 61 / / 0

P. mendocina 99 / 99 0 0 0 0 99 99 / 99 / / / / / / 0 99 50 / 99 / 99 / / / / / / / / / / / / / 99 99 99 PO 99 99 99 99 0 / 0 0

P. mirabilis 0 99 / / / / / / 99 / 87 / / / 96 97 50 98 65 98 0 0 50 95 15 2 0 0 1 0 2 0 1 1 0 98 98 95 / / PE / 99 / / 90 98 / 2

P. multocida 96 99 / / / / / / 80 / / / / / 0 / / / 0 0 / 3 / 0 99 8 1 / / / / / / / / / 85 99 98 / N / 2 0 0 0 / / 98

P. oryzihabitans 0 0 99 36 97 99 25 99 99 / 62 / / / / / / / / 77 / 14 0 99 / / / / / / / / / / / / / 6 / 33 PO 53 99 22 0 17 / / 0

P. rettgeri 0 99 / / / / / / 99 / / / / / 10 93 0 0 95 98 99 0 0 94 15 5 2 0 39 0 0 5 57 0 1 0 10 99 / / PE / 99 / / 0 97 / 99

P. rustigianii 0 99 / / / / / / 99 / / / / / 35 65 0 0 15 0 0 0 0 30 35 0 0 0 0 0 0 0 0 0 0 0 0 99 / / PE / 99 / / 0 99 / 98

P. shigelloides 99 99 / / / / / / 99 / / / / / 0 90 0 0 0 0 0 98 0 95 0 80 95 0 0 95 0 70 0 0 0 99 0 99 93 / PO 0 99 96 0 0 1 / 99

P. stuartii 0 99 / / / / / / 99 / / / / / 0 99 0 0 93 30 5 0 10 85 50 2 1 1 5 95 0 0 7 0 1 98 7 99 / / PE / 99 / / 0 99 / 98

P. stutzeri 99 / 99 0 99 93 0 99 96 / 96 / / / / / / 0 96 55 / 0 / 99 / / / / / / / / / / / / / 99 99 69 PO 4 99 54 99 0 / 0 0

P. yeei 99 0 99 99 9 0 0 99 64 / 36 / / / / / / 0 99 91 / 0 / 0 / / / / / / / / / / / / / 99 82 36 N 0 82 0 18 0 / / 0
(CDC EO-2)

Ppneu/Aure/ 98 99 / / / / / / 59 / / / / / 0 / / / 0 65 / 0 / 0 99 34 98 / / / / / / / / / 65 99 86 / N / 44 / 0 0 / / 30
Mhaem

Prt vulg/penneri 0 99 / / / / / / 99 / / / / / 70 98 25 62 32 98 0 0 45 90 57 15 0 0 1 0 1 0 1 1 0 76 98 92 / / PE / 99 / / 70 98 / 49

Ps alcal/psalc 98 0 5 0 0 0 0 15 99 / 55 / / / / / / 0 / 5 / 45 0 99 / / / / / / / / / / / / / / / 47 PO / 98 / / 0 / 0 0

Ps fluor/putida 99 0 99 31 16 39 / 99 99 / 71 / / / / / / 0 96 63 / 99 0 99 / / / / / / / / / / / / / 10 / 0 PO 88 99 97 1 / / / 0

R. ornithinolytica 0 99 / / / / / / 99 / / / / / 99 96 70 0 99 99 99 0 0 0 99 99 99 99 99 95 99 99 99 99 99 99 99 99 / / N / 99 / / 0 99 / 99

R. pickettii 99 0 99 0 0 0 0 99 99 / 3 / / / / / / 0 / 99 / 0 0 99 / / / / / / / / / / / / / 99 / 94 PO 0 77 0 99 33 / 0 0

R. radiobacter 99 0 99 99 99 99 99 99 99 / 18 / / / / / / 14 99 97 / 8 / 99 / / / / / / / / / / / / / 83 98 34 PE 0 99 25 5 2 / / 0

Roseomonas sp. 92 0 10 0 0 9 0 64 99 / 13 / / / 3 / / 0 69 99 / / / 67 / / / / / / / / / / / / / 51 99 89 / / 99 3 3 / / / 0

S. ficaria 8 99 / / / / / / 99 / / / / / 0 75 75 0 99 0 0 0 99 99 99 15 99 99 99 55 0 40 70 35 99 99 99 92 / / PE / 99 / / 99 55 / 0

S. fonticola 0 99 / / / / / / 99 / / / / / 79 99 9 0 91 13 99 0 0 91 21 97 97 99 63 0 88 98 99 76 99 99 85 99 / / PE / 99 / / 0 70 / 0

S. liquefac cplx 0 99 / / / / / / 99 / / / / / 75 93 93 0 90 3 5 0 85 95 98 10 98 98 56 0 2 75 85 15 95 99 99 99 / / PE / 99 / / 90 90 / 1

S. maltophilia 0 0 85 60 99 0 63 35 99 / / / / / / / / 95 34 3 / 0 99 99 / / / / / / / / / / / / / 39 99 48 PO 29 92 2 0 93 / 99 0

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190 Rapid Neg ID 4 panels - data table: Rapid Neg ID 4: Additional tests for the separation of gram-negative aerobic bacilli

Table 11-F: Additional tests for the separation of gram-negative aerobic bacilli (continued)
Organism Abbr. OXI GLU OGL OLA OMA OMT OFS OXY 0%N 1%N 6%N 8%N 10N VNI GGL MR VP H2S CIT CUR ADO ARG DNA M36 SUC LAC MAL ARA CEL INO MLN MEL RAF RHA SOR TRE XYL NIT CAT 42G FLG CET MAC SS N2 GEL KCN 3FL IND

S. marcescens 0 99 / / / / / / 99 / / / / / 55 20 98 0 98 15 40 0 98 97 99 2 96 0 5 75 3 0 2 0 99 99 7 98 / / PE / 99 / / 90 95 / 1

S. multivorum 99 / 99 99 99 0 99 99 99 / 25 / / / / / / 0 0 95 / 0 / 0 / / / / / / / / / / / / / 0 99 0 / 0 99 0 0 0 / / 0

S. odorifera 1 0 99 / / / / / / 99 / / / / / 0 99 50 0 99 55 0 0 99 99 99 70 99 99 99 99 0 98 99 95 99 99 99 99 / / PE / 99 / / 95 60 / 60

S. odorifera 2 0 99 / / / / / / 99 / / / / / 13 60 99 0 97 0 55 0 99 99 0 97 99 99 99 99 0 96 7 94 99 99 99 99 / / PE / 99 / / 94 19 / 50

S. Paratyphi A 0 99 / / / / / / 99 / / / / / 99 99 0 10 0 0 0 15 0 95 0 0 95 99 5 0 0 95 0 99 95 99 0 99 / / PE / 99 99 / 0 0 / 0

S. paucimobilis 90 0 99 99 99 0 99 99 99 / 0 / / / / / / 0 0 0 / 8 0 99 / / / / / / / / / / / / / 0 99 24 PO 0 0 0 0 0 / 0 0

S. plymuthica 0 99 / / / / / / 99 / / / / / 40 94 80 0 75 0 0 0 99 50 99 80 94 99 88 50 0 93 94 0 65 99 94 99 / / N / 99 / / 60 30 / 0

S. putrefaciens 99 0 50 0 99 0 99 0 99 / 69 / / / / / / 96 8 12 / 0 99 99 / / / / / / / / / / / / / 99 99 30 PO 49 9 8 0 65 / 0 0

S. rubidaea 0 99 / / / / / / 99 / / / / / 30 20 99 0 95 2 99 0 99 85 98 99 99 99 94 20 94 99 99 1 1 99 99 99 / / PE / 99 / / 90 25 / 0

S. spiritivorum 99 / 99 99 99 99 99 99 99 / 0 / / / / / / 0 0 99 / 25 / 0 / / / / / / / / / / / / / 0 99 9 / 0 46 0 0 15 / / 0

S. Typhi 0 99 / / / / / / 99 / / / / / 0 99 0 97 0 0 0 3 0 97 0 1 97 2 0 0 0 99 2 0 99 99 82 99 / / PE / 99 99 / 0 0 / 0

S. entérica 0 99 / / / / / / 99 / / / / / 96 99 0 95 95 1 0 70 2 95 1 1 / 99 53 5 0 95 2 95 / 99 97 99 / / PE / 99 99 / 0 0 / 1

Shigella sp. 0 99 / / / / / / 99 / / / / / 1 99 0 0 0 0 0 7 0 0 1 1 39 74 1 0 0 24 11 28 26 85 5 99 / / / / 99 99 / 0 0 / 30

Tatumella 0 99 / / / / / / 99 / / / / / 0 0 5 0 2 0 0 0 0 0 98 0 0 0 0 0 0 25 11 0 0 93 9 98 / / PO / 99 / / 0 0 / 0

V. cholerae 99 99 / / / / / / 99 99 53 1 0 99 0 99 75 0 97 0 0 0 93 99 99 79 9 0 8 0 1 1 0 0 1 99 0 99 / / N / / / / 90 10 / 99

V. metschnikovi 0 99 / / / / / / 0 99 78 44 4 0 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 20

V. mimicus 99 99 / / / / / / 99 99 49 0 0 99 0 99 9 0 99 1 0 0 55 98 0 21 99 1 0 0 0 0 0 0 0 94 0 / / / N / / / / 60 2 / 98

V. para/algino 99 99 / / / / / / 0 99 99 87 36 99 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 82

V.vulnificus 99 99 / / / / / / 0 99 65 0 0 99 0 / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 97

Vib fluv/furn 99 99 / / / / / / 0 99 98 75 2 99 / / / 0 / / / / / / / / / / / / / / / / / / / / / / N / / / / / / / 12

W. virosa 98 0 0 0 0 0 0 0 99 / 7 / / / / / / 0 0 0 / 0 3 0 / / / / / / / / / / / / / 0 98 70 N / 10 0 / 99 / / 99

Y. entero group 0 99 / / / / / / 90 / / / / / 22 97 2 0 5 76 0 0 1 4 73 22 93 93 92 20 1 20 20 50 99 99 88 98 / / N / 99 / / 0 3 / 70

Y. pestis 0 99 / / / / / / / / / / / / 0 80 0 0 0 5 0 0 0 0 0 0 80 99 0 0 0 20 0 15 0 99 90 85 / / / / 50 / / 0 0 / 0

Y. pseudotb 0 99 / / / / / / 99 / / / / / 0 99 0 0 0 95 0 0 0 0 0 0 95 50 0 0 0 70 15 70 0 99 99 95 / / N / 99 / / 0 0 / 0

Y. regensburgei 0 99 / / / / / / 99 / / / / / 99 99 0 0 92 0 0 8 0 99 0 0 99 99 99 0 0 92 25 99 0 99 99 99 99 / PE / 99 / / 0 92 / 0

Y. ruckeri 0 99 / / / / / / 99 / / / / / 59 71 0 0 0 0 0 5 0 0 0 0 95 5 5 0 0 0 5 0 50 95 0 75 / / N / 99 / / 30 15 / 0

MicroScan Microbiologics Information Manual 9020-7751 Rev. A

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