DAFTAR ISI

Halaman
HALAMAN JUDUL........................................................................................ i
DAFTAR ISI .................................................................................................... ii
DAFTAR TABEL ............................................................................................ iii
BABI PENDAHULUAN
1.1 Latar Belakang........................................................................... 1
1.2 Rumusan Masalah.. ................................................................... 2
1.3 Tujuan Penelitian.. ..................................................................... 2
1. Tujuan Umum. ..................................................................... 2
2. Tujuan Khusus. .................................................................... 2
1.4 Metode Pengambilan Data......................................................... 2
1.5 Waktu dan Tempat..................................................................... 2
1.6 Manfaat Studi Kasus .................................................................. 3
1. Bagi Rumah Sakit ................................................................ 3
2. Bagi Mahasiswa .................................................................. 3
3. Bagi Pasien .......................................................................... 3
BAB II TINJAUAN PUSTAKA
2.1 Definisi .................................................................................... 4
2.2 Etiologi .................................................................................... 4
2.3 Faktor Resiko ........................................................................... 4
2.4 Patofisiologi . ........................................................................... 5
2.5 Gambaran Klinik ..................................................................... 5
2.6 Diagnosa .................................................................................. 6
2.7 Terapi Diit ................................................................................ 14
2.8 Syarat Diit ................................................................................. 14
BAB III RENCANA PELAKSANAAN STUDI KASUS
3.1 Identitas Pasien ......................................................................... 15
3.2 Assesment . ............................................................................... 15
3.2.1 Riwayat Personal ............................................................ 15
3.2.2 Pengukuran Antropometri ............................................. 16
 3.2.3 Hasil Pemeriksaan Biokimia ......................................... 17
3.2.4 Hasil Pemeriksaan Klinis .............................................. 17
3.2.5 Hasil Pemeriksaan Fisik ................................................ 17
3.2.6 Pemeriksaan Penunjang ................................................. 18
3.2.7 Dieteri History ............................................................... 18
3.3 Diagnosa Gizi ........................................................................... 20
3.3.1 Domain Intake ................................................................ 20
3.3.1 Domain Klinis ................................................................ 20
3.3.1 Domain Behaviour .......................................................... 20
3.4 Intervensi Gizi ......................................................................... 20
3.4.1 Perhitungan Kebutuhan Gizi .......................................... 20
3.4.2 Tujuan Diet ..................................................................... 21
3.4.3 Syarat Diet ...................................................................... 21
3.4.4 Prinsif Diet ...................................................................... 21
3.4.5 Edukasi ........................................................................... 21
3.5 Monitoring Evaluasi ................................................................. 21
BAB IV HASIL PEMBAHASAN
4.1 Monitoring Asupan Makanan .................................................... 22
4.2 Monitoring Data Laboratorium. ................................................ 23
4.3 Monitoring Data Klinis.............................................................. 24
4.4 Intervensi Gizi ........................................................................... 24
4.5 Perkembangan Diet.................................................................... 24
BAB V KESIMPULAN
5.1 Kesimpulan ................................................................................ 25
5.2 Saran .......................................................................................... 25
DAFTAR PUSTAKA
LAMPIRAN
 DAFTAR TABEL

Halaman
Tabel 1. Jenis Obat yang Diberikan ................................................................ 16
Tabel 2. Hasil Pemeriksaan Laboratorium ...................................................... 17
Tabel 3. Hasil Pemeriksaan Klinis .................................................................. 17
Tabel 4. Hasil Recall Sebelum Studi Kasus .................................................... 19
Tabel 5. Hasil Monitoring Asupan Makan ...................................................... 22
Tabel 6. Hasil Pemeriksaan Laboratorium ...................................................... 23
Tabel 7. Hasil Monitoring Data Klinis ............................................................ 24