Concentration Temperature Time (h) Reducing Concentration Temperature Time Reducing

of Suweg (°C) Sugar of Suweg Starch (°C) (h) Sugar

Starch (g/L) (g/L) (g/L) (g/L)
0 2.76 0 2.24
3 78.33 3 102.59
60 6 76.84 60 6 102.93
9 75.34 9 103.91
12 65.52 12 98.62
0 2.76 0 2.24
3 96.38 3 77.13
70 6 99.54 70 6 101.55
9 98.39 9 105.92
12 93.97 12 102.76
100 200
0 2.76 0 2.24
3 17.87 3 75.92
80 6 55.86 80 6 100.06
9 63.97 9 99.31
12 62.03 12 98.97
0 2.76 0 2.24
3 11.49 3 81.55
90 6 37.70 90 6 90.57
9 41.03 9 92.18
12 50.17 12 96.21
0 2.24 0 2.76
3 102.59 3 73.45
60 6 102.93 60 6 103.62
9 103.91 9 107.18
12 98.62 12 98.62
0 2.24 0 2.76
3 77.13 3 72.93
70 6 101.55 70 6 104.08
9 105.92 9 108.91
12 102.76 12 106.09
300 400
0 2.24 0 2.76
3 75.92 3 84.14
80 6 100.06 80 6 94.77
9 99.31 9 104.25
12 98.97 12 103.79
0 2.24 0 2.76
3 81.55 3 71.49
90 6 90.57 90 6 82.07
9 92.18 9 102.64
12 96.21 12 101.38
 20

16

12
V0 (gL h )
-1 -1

8
60°C
70°C
80°C
4 90°C

0
0 50 100 150 200 250 300 350 400
-1
S0 (gL )

20

16

12
V0 (gL h )
-1 -1

8 60°C
70°C
80°C
90°C
4

0
0 50 100 150 200 250 300 350 400
-1
S0 (gL )
 0.20

0.15
1/V0 (Lhg )
-1

0.10

60°C
70°C
0.05 80°C
90°C

0.00
-0.004 -0.002 0.000 0.002 0.004 0.006 0.008 0.010 0.012
-1
1/S0 (Lg )

Temperature (°C) Vm (g/Lh) Km (g/L)

60 21.55 296.69
70 30.96 296.69
80 27.78 296.69
90 25.58 296.69