Keith Hart
Access provided at 12 Sep 2019 16:51 GMT from The University Of Texas at Austin, General Libraries
Keith Hart
It is exactly half a century since I first entered Ghana. I was twenty-two years old, and
I stayed there for over two years, mostly in Nima, a sprawling slum on Accra’s
outskirts. My research project was initially political: how would the newly inde-
pendent country absorb a flood of migrants from the interior as citizens—through
party politics, voluntary associations, and public education? Unfortunately, Ghana
was then a police state and no one wanted to talk about politics, least of all to me. I
rented rooms in Nima and pondered what to do next. I could hardly miss the vitality
of the street economy and so I decided to study that instead of politics.
I didn’t classify the bulk of economic activity as ‘‘informal’’ then. Rather, I was
impressed by the enterprise of individuals and collected some seventy case studies that
became the basis for a doctoral thesis on entrepreneurship. Joining a group of devel-
opment economists led me to see the problem through their eyes. It was 1970 and the
world was turning. Third World cities were filling up fast, but there appeared to be
few real jobs for their inhabitants. The specter of mass unemployment, even of revo-
lution, loomed.
It took me some time to work out that the people I knew in Accra were not
unemployed—they were working, but for erratic and often low pay. At that time there
were few liberal economists; most economists, Keynesians and Marxists, saw the state
as the engine of development. I wanted to draw attention to what people were doing
beyond the state’s reach. The formal/informal distinction sought to make the invisible
visible and it succeeded in doing so. The mass of fragmented economic activities now
had a name. But ‘‘informal’’ tells us only what they are not—not subject to
regulation—rather than what they are.
The images from Suame Magazine in this photo essay bring home vividly how
varied the informal economy is and why we need to know more about its own forms
of social organization. The whole set could not be further removed from my expe-
rience in Accra fifty years ago. Nima’s street economy was based almost entirely on
trade, on buying and selling for a livelihood. The majority of its active participants
were women with very little large-scale organization to support them. Suame
Magazine has a very different history—a colonial armory in the 1930s, large corpora-
tions who went under around 1970, 200,000 skilled manufacturing workers now,
almost all men, factories, a daily turnover of $1 million, Kumasi, not Accra.
I spent some time in Kumasi in the 1960s. My host was Ayimbasia, a brewer of
millet beer (pito). She was thought to be the richest Frafra woman around, but
actually she sold most of her beer on credit and sometimes barely had the cash in
hand to brew again. She was rich in young male clients who owed her money and did
123