hospitality
3 October 2019
@ 2019 Siddharta Widjaja & Rekan – Registered Public Accountants, an Indonesian partnership and a member firm of the KPMG network of
independent member firms affiliated with KPMG International Cooperative (“KPMG International”), a Swiss entity. All rights reserved. For Internal
Use. 2
Study Case
▪ Open EX01 – Annual Report Sahid 2018
▪ Identify common audit risks in the annual report
Characteristic of hospitality
Combination Two way
product and service communication
Labor intensive
Relationship
Cultural diversity
building
Hospitality industry type
Travel Lodging Food service
Source : tripadvisor.co.id
Questions?
Hospitality terminology
▪ Front of house
Direct customer contact areas where staff have regular
and constant contact with customers
▪ Back of house
Position within a hotel that have minimal or no customers
contact.
▪ Guest folio
Form that contain room number, guest identification, date
in and date out, and room rate.
Hospitality terminology (Continued)
▪ Package rate
Room rate that include goods and services in addition to
rental of a room.
▪ Average Daily Rate
An average of daily rate paid by guests.
▪ Advance Deposit
Payment made by a guest (cash or credit card) to secure a
room reservation
Hospitality terminology (Continued)
▪ Amenities
Personal, “In-room” guest products, such as shampoo,
lotion, toothpaste, etc. provided at no extra costs.
▪ Daily report
“Vital signs” of the hotel, on a daily basis, providing
information to General Manager or Front Office Manager
▪ Night audit
Control process whereby the financial activity of guest’s
accounts is maintained and balanced on a daily basis.
▪ Occupancy rate
The number of rooms rent divided by the number of rooms
available
Main International Hotel Department
General Manager
Rate
10%
Yunike@kpmg.co.id bit.ly/kpmgclass
021 – 5799 6769