Aktivitas Antibakteri Ekstrak Daun A dan B

Sampel OD (600 nm) Rata-rata Kriteria

1 2 3
Kontrol + 0.559 0.589 0.599
(Ampicilin)
Kontrol – 0.989 0.988 0.979
Aquades
Ekstrak Etanol A
5% 0.898 0.888 0.889
10% 0.789 0.788 0.798
15% 0.523 0.533 0.521
25% 0.353 0..656 0.657
35% 0.333 0.298 0.321
50% 0.323 0.333 0.345
Ekstrak Etil Asetat Daun A
5% 0.822 0.821 0.812
10% 0.781 0.785 0.760
15% 0.723 0.721 0.711
25% 0.682 0.667 0.676
35% 0.611 0.62 0.633
50% 0.60 0.620 0.610
Ekstrak n-Heksan Daun A
5% 0.811 0.80 0.790
10% 0.751 0.765 0.760
15% 0.703 0.710 0.711
25% 0.662 0.670 0.677
35% 0.611 0.62 0.633
50% 0.60 0.620 0.610
Ekstrak Etanol Daun B
5% 0.822 0.821 0.812
10% 0.771 0.775 0.780
15% 0.723 0.721 0.711
25% 0.682 0.667 0.676
35% 0.611 0.624 0.623
50% 0.580 0.602 0.601
Ekstrak Etil Asetat Daun B
5% 0.898 0.888 0.889
10% 0.789 0.788 0.798
15% 0.523 0.533 0.521
25% 0.353 0..656 0.657
35% 0.333 0.298 0.321
50% 0.323 0.333 0.345

Kel 1: Etanol Daun A

Kel 2: Etil Asetat Daun A

Kel 3: n-heksan Daun A

Kel 4: Etanol Daun B

Kel 5: Etil Asetat Daun B