DAFTAR ISI ............................................................................................................................................. i
KATA PENGANTAR ................................................................................................................................. ii
BAB I PENDAHULUAN
A. LATAR BELAKANG ..................................................................................................................... 1
B. IDENTIPIKASI MASALAH ........................................................................................................... 4 C. ANALISIS MASALAH .................................................................................................................. 4 D. RUMUSAN MASALAH ............................................................................................................... 5 E. TUJUAN PENELITAN ................................................................................................................. 5 F. MAMFAAT PENELITIAN ............................................................................................................ 5
BAB II KAJIAN PUSTAKA
1. MINAT BELAJAR ....................................................................................................................... 6
2. HASIL BELAJAR ......................................................................................................................... 7 3. PROGAS .................................................................................................................................... 9 4. PENGERTIAN GIZI ................................................................................................................... 10