DAFTAR ISI

Halaman

HALAMAN JUDUL ………………………………………………………………. i

HALAMAN PERSETUJUAN ............................................................................... ii

HALAMAN PENGESAHAN ................................................................................ iii

ABSTRAK ............................................................................................................ iv

KATA PENGANTAR ........................................................................................... vi

HALAMAN PERSEMBAHAN ............................................................................. viii

DAFTAR ISI ......................................................................................................... ix

DAFTAR GAMBAR ............................................................................................. xii

DAFTAR TABEL ................................................................................................. xiii

BAB I PENDAHULUAN ..................................................................................... 1

1.1 Latar Belakang Masalah .................................................................................. 1

1.2 Rumusan Masalah ........................................................................................... 4

1.3 Tujuan Penelitian ............................................................................................ 4

1.4 Manfaat Penelitian ......................................................................................... 4

1.4.1 Manfaat Teoritis .................................................................................... 4

1.4.2 Manfaat Praktis ..................................................................................... 4

1.4.2.1 Bagi Tenaga Kesehatan ............................................................. 4

1.4.2.2 Bagi Masyarakat ........................................................................ 5

1.4.2.3 Bagi Peneliti Lain ...................................................................... 5

ix
BAB II TINJAUAN PUSTAKA ......................................................................... 6

2.1 Landasan Teori ............................................................................................... 6

2.1.1 Menopause ............................................................................................ 6

2.1.1.1 Pengertian Menopause ............................................................... 6

2.1.1.2 Penyebab Menopause ................................................................ 7

2.1.1.3 Tahapan Menopause .................................................................. 7

2.1.1.4 Macam-macam Menopause ....................................................... 8

2.1.1.5 Periode Menopause ................................................................... 10

2.1.1.6 Gejala Klinis Menopause ........................................................... 11

2.1.1.7 Penyakit yang Terjadi pada Masa Menopause ............................ 13

2.1.2 Trigliserida ............................................................................................ 15

2.1.2.1 Pengertian Trigliserida .............................................................. 15

2.1.2.2 Klasifikasi Kadar Trigliserida dalam Darah ............................... 16

2.1.2.3 Hipertrigliseridemia ................................................................... 18

2.1.2.4 Faktor yang Mempengaruhi Kadar Trigliserida .......................... 19

2.1.2.5 Metabolisme Trigliserida ........................................................... 22

2.1.2.6 Kaitan Menopause dengan Kadar Trigliserida ............................ 24

2.2 Kerangka Konsep ............................................................................................ 25

2.3 Definisi Operasional ........................................................................................ 26

BAB III METODE PENELITIAN ...................................................................... 27

3.1 Jenis dan Desain Penelitian .............................................................................. 27

3.2 Populasi dan Sampel Penelitian ........................................................................ 27

3.2.1 Populasi ................................................................................................. 27

x
 3.2.2 Sampel ................................................................................................... 27

3.3 Waktu dan Tempat Penelitian ........................................................................... 27

3.3.1 Waktu Penelitian .................................................................................... 27

3.3.2 Tempat Penelitian................................................................................... 28

3.4 Jenis dan Teknik Pengumpulan Data ................................................................ 28

3.4.1 Jenis Pengumpulan Data ......................................................................... 28

3.4.2 Teknik Pengumpulan Data...................................................................... 28

3.4.2.1 Proses Pengumpulan Data ................................................................... 28

3.4.2.2 Alat Pengumpulan Data ....................................................................... 29

3.4.2.3 Teknik Uji Instrumen Penelitian .......................................................... 32

3.5 Teknik Pengolahan dan Analisis Data .............................................................. 34

3.5.1 Teknik Pengolahan Data ......................................................................... 34

3.5.2 Analisis Data .......................................................................................... 35

BAB IV HASIL DAN PEMBAHASAN .............................................................. 36

4.1 Hasil Penelitian ............................................................................................... 36

4.2 Pembahasan .................................................................................................... 45

BAB V KESIMPULAN DAN SARAN ............................................................... 49

5.1 Kesimpulan ..................................................................................................... 49

5.2 Saran ............................................................................................................... 49

DAFTAR PUSTAKA .......................................................................................... 51

Lampiran 1 Surat Izin Penelitian ....................................................................... 55

Lampiran 2 Formulir Lembar Bimbingan KTI ................................................ 56

Lampiran 3 Informed Consent ............................................................................ 57

xi
Lampiran 4 Kuesioner ........................................................................................ 60

Lampiran 5 Cara Kerja Pemeriksaan Kadar Trigliseridaa............................... 65

Lampiran 6 Tabulasi .......................................................................................... 72

Lampiran 7 Output Reliabilitas dan Validitas Skala Pola Makan ................... 74

Lampiran 8 Keterangan Valid Skala Pola Makan ............................................ 76

Lampiran 9 Hasil Penelitian ............................................................................... 79

Lampiran 10 Dokumentasi Penelitian ................................................................ 80

xii