ANSWERS TO TUTORIAL 1
1.A 2.D 3.D 4.D 5.C 6.C 7.B 8.D 9.C 10.C
Structured Questions
b. Lightning
c. Methane, Ammonia, Hydrogen
d. Carbon Dioxide and Nitrogen
e. Self replicating molecule
f. Metabolism and self replicating molecules
1a. Briefly describe how a prokaryotic cell evolves into a eukaryotic cell.
1b. With the aid of diagrams briefly describe the evolution of an ancestral
heterotrophic eukaryote.
The newly evolved eukaryotic cell will engage in a symbiotic relationship with
an energy producing aerobic heterotropic prokaryote. This is achieved by
engulfing the energy producing aerobic heterotropic prokaryote into the
eukaryotic cell. The energy producing aerobic heterotropic prokaryote will
eventually evolve to from the mitochondria. The eukaryotic cell will eventually
form an ancestral heterotropic eukaryote.
2a. Briefly describe the evidences that is used to support the Serial Endosymbiosis
theory of the evolution of the eukaryotic cell.
Present day plastids and mitochondria have their own circular DNA which is
not associated with histones or other proteins just like the bacteria.
Plastid and mitochondria have their own tRNA’s, and ribosomes . The
ribosomes of plastids/chloroplast and mitochondria are more similar to
prokaryotic ribosomes than they are to the cytoplasmic ribosomes of
eukaryotic cells.
These evidences gives strength to the serial Endosymbiosis theory.
2b. Briefly describe the members from the Domain Archaeabacteria.
4a. Briefly describe the 3 theories about the origin of life on planet Earth.
SPECIAL CREATION
EXTRATERRESTRIAL ORIGIN
This theory called panspermia. Life may not have originated on earth at all.
Life may have infected earth from some other planet. Some organic
compounds from which the first life on Earth arose may come from space
from meteorites. Certain meteorite that bombarded planet Earth contained
more than 80 amino acids. So it is believed that amino acids reached planet
Earth on chondrites and may have added certain amino acids into the
primordial soup.
SPONTANEOUS ORIGIN