CINCO

Our lager, Which art in barrels, Hallowed by thy drink, Thy will be drunk, At home as it is in the pub, Give us this day our foamy head, And forgive us our spillages, As we forgive those who spill against us And lead us not into incarceration, But deliver us from hangovers For thine is the beer, the bitter, the lager BARMEN

TAKEAWAY

CINCO SYRUPS All house syrups are made here in CINCO lounge to our usual high standards with an added dash of love 500ml - 6.50 / 380ml - 5.00 CINCO LOUNGE HOUSE SYRUP Great for cocktails at home 500ml - 7.00 / 380ml - 5.50 CINNAMON Good for the morning coffee 500ml - 7.00 / 380ml - 5.50 ROSEMARY Just add sparkling water 500ml - 10.00 / 380ml - 8.00 CRANBERRY The 8th sin PARTY COCKTAILS WITH REUSABLE BOTTLES Makes 10 cocktails please see inside the menu for cocktail descriptions, great for drinks at home with friends 22.00 - LEMONBERRY 25.00 - CINCO ESPRESSO MARTINI 27.00 - MARGARITA 28DAY AGED COCKTAILS This cocktail changes every month please ask the bartender for more information ALSO AVAILABLE Cocktail workshops, team building and events

QUICK GUIDE

ONE Choose a spirit TWO Pick a fruit THREE Sweet, sour, dry or bitter FOUR Glass, highball, rocks or martini FIVE Ask the bartender SIX Enjoy SEVEN See number one

SOMETHING DIFFERENT

All cocktails on this page are made using premium ingredients 15.00 - DIY A tray will arrive 15.00 - BREAKFAST AT TREVORS A novel way to take a shot, Mozart dark chocolate, baileys, and grand marnier 15.00 - 28 DAY AGED COCKTAIL This cocktail is ever changing, please ask the bartender for more information 15.00 - SMOKEY AND THE MARIGOLDS Makers mark bourbon, Noilly Pratt, cherry herring with spices and bitters, smoked with jasmine tea 10 People 100 / 2 People 25 - CINCO HOUSE PUNCH A STRONG house punch, made with Pampero, grand marnier, amaretto, sparking wine and apple, balanced with citrus juices and homemade allspice

WHIPPED UP

8.00 - LAMBROS Ginger, lime, lemon and bourbon, dry shaken over an ice ball 7.00 - BLACK PEPPER AND BASIL Ripped basil, freshly squeezed lemon juice and a touch of black pepper lengthened with Tanqueray gin, and a splash of soda, sprayed with citrus zests 7.00 - MELON FROTH Tanqueray gin shaken with melon, balanced with fresh lime and sugar 7.50 - SUMMER RAE Blackberries, strawberries and J&B whisky whipped up with vanilla then charged with soda 8.00 - HUGO-A-GO-GO Pampero rum, Liquor 43, lime and lemon juice, and fresh ginger, dry shaken and showered with a lemon zest 8.00 - NIGHTMARE Gin mare, lemon and lime dry shaken with a hint of sugar, double strained, and sprayed with lemon oil 9.00 - FOR PETES SAKE Laphroaig 10yrs lemon and a hint of vanilla whisked up shaken and double strained into an old-fashioned glass

SUBLIME

8.00 - CLEOPATRA COMIN ATCHA Apples cooked in a light bath of cinnamon, spiked with bourbon 7.50 - JAM ME LEE An unlikely mix of Sagatiba, ginger, cucumber and lemon, kissed with a lemon zest 8.00 - ELIZABETHAN ETHAN Rosemary tequila, fresh ginger, pineapple and lemon, dry shaken 9.00 - QT Muddled cucumber, mint, and freshly squeezed lemon juice, doused in floraison G vine, homemade mint sugar shaken and double strained 8.00 - APPLE AND EVE My version of the Appletini, granny smiths muddled with Bison Grass vodka balanced with apple infused sugar

CINCO LOUNGE CLASSICS

7.00 - ZESTY MARTINI Juicy fresh pineapple, a slither of ginger, coriander sticks and Ketel One vodka shaken and sweetened with pineapple and sugar. Fine strained 7.00 - PRINCESS SCARLET Sweet lychee puree, Ketel One vodka, limoncello, and bitter tasting Campari. A hint of sugar syrup, shaken and served up in a large martini glass 7.00 - LEMONBERRY Smirnoff citron vodka shaken delicately with mixed berries, vanilla, sugar and lemon, double strained into a cocktail glass 7.00 - CINCO ESPRESSO MARTINI For coffee lovers! A sophisticated, smooth flavor of plain chocolate liqueur, a hint of hazelnut, dark cacao and sugar shaken vigorously with a shot of coffee 7.00 - HAKKA A seductive combination of Ketel One vodka, coconut, passion fruit and lime, balanced and topped up with lychee juice, served long 7.00 - GREEN DESTINY A tantalizing combination of muddled fresh kiwi, cucumber, and bison grass vodka lengthened with apple juice

CINCO LOUNGE CLASSICS

7.00 - GIN GARDEN A thirst-quenching mix of Tanqueray gin, fresh mint leaves, lime juice and sugar syrup, shaken and served long topped with sparkling water 7.00 - RIGHT SAID FRED Fragrant cardamom pods muddled with chunks of fresh pineapple, shaken with Pampero rum and lime wedges, double strained into a martini glass 7.00 - EVENING BREEZE A wicked measure of vodka sweetened with Chambord, fresh raspberries and cranberry juice shaken vigorously and served long with a ginger beer float 7.00 - JOAPPLE A delicious homemade puree of apple and cinnamon, bison grass vodka, a hint lemon, shaken and double strained into a martini glass 7.00 - LEMONPIE Wyborowa vodka, limoncello, fresh lime and sugar floated with a layer of homemade vanilla cream and biscuit crumbles, served in a martini glass 7.00 - CHANNEL MANUEL A medley of berries, coconut and vanilla, shaken with vodka, strawberry liqueur and gomme to create a deliciously smooth martini

INSPIRED

7.50 - BOURBERRY COLLINS Makers Mark, wild berries, and freshly squeezed lime, charged with lemonade 7.50 - THE PINK CACTUS Tequila, aperol, citrus juices, sweetened with a dash of sugar syrup, shaken and strained into a ice filled glass with a splash of pink pepper tonic 7.50 - THIS IS MY FAVORITE Elderflower, lemon, grapefruit and gin blend perfectly together, with a splash of tonic 7.50 - SWEETHEART SOPHIE Fresh grapefruit juice mixed with a large measure of Tanqueray gin lengthened with ginger beer, sprayed with a lemon twist 8.50 - KENTUCKY KEN A smooth blend of Woodford reserved bourbon, crme de peche and a dash of Pimms no.1, built and poured into a sling glass, topped with ginger ale

PESTLE AND MORTAR

7.50 - A SPICY LITTLE NUMBER Fresh apple and lime muddled with apple juice and sparkling water, spiced up with honey pepper vodka 7.50 - JULES Pampero rum, fresh mint, lime and sugar muddled with raspberries and charged with soda 7.50 - PINK MOJITO A lengthy and flavour some concoction of Jos Cuervo tequila, cranberry juice, mint, lime and brown sugar 7.50 - THE MAN FROM UNCLE Smashed fresh mint leaves and pineapple wedges, muddled with half a lime and sugar, lengthened with Pampero rum and fresh pineapple juice 10.00 - LOSE YOUR LICENCE Pass your car keys to the bartender or simply take a taxi after this one, Wray and Nephews Famous Over proof Rum with Jamaican ginger beer, and lemon 7.50 - MILLY VANILLY The Rolls Royce of Mojitos - hazelnut and vanilla liqueur muddled with Pampero rum, mounds of fresh mint, lime and white sugar, spiked with champagne

WARM AND COZY

7.50 - ANDRES ANSWERS Red wine, spiced rum, ginger beer and spices, cooked at the b ar 8.00 - HOT TUB Pampero rum, Grand Marnier, orange oil and a hint of cinnamon flamed in a brandy balloon 8.50 - UTTERLY BUTTERLY Fresh nutmeg, butter, apple, cloves, lemon, all spice and Element 8 rum heated up with pressed apple juice 9.50 - JINGLE BELLS BATMAN SMELLS Wray and Nephew rum, cognac and black raspberry, flamed with slightly caramelized pineapple wedges, served in a brandy balloon 8.50 - SUMMERSET Pomegranate Malaises flamed in a brandy balloon with Pama and Bombay gin to make a very distinctive rich flavour 7.50 - HOT TODDY TWIST My version of the classic Hot Toddy, all the usual suspects but with the added twist of Drambuie

FAKING IT

5.00 - TRULY SCRUMPTIOUS Fresh apple juice, homemade apple puree, a hint of cinnamon syrup and lime juice 5.00 - LEMON AND CINNAMON ICED TEA Fresh lemon juice, homemade cinnamon syrup, grated cinnamon and jasmine tea 5.00 - LING LING Coconut, milk, cream and fresh mixed berries muddled and shaken, served on cubed ice 5.00 - PICK ME PICK ME Coconut ice cream floated on top of apple, lemon, and limejuice balance with ginger beer 5.00 - BIG TOM Blackberries, cranberries, strawberries, vanilla, and lemon shaken and topped with crushed ice 5.00 - DANIELAS COCONUTS Lychee, coconut cream, and passion fruit juice, shaken and strained over fresh ice, balance with lemon 5.00 - LOVELY JUBBELY Muddled cucumber, kiwi, apple and fresh lemon, lengthened with apple juice. Served long in a bamboo glass 5.00 - JEMIMA PUDDLE DUCK Fresh pineapple, mint leaves, lime and sugar, muddled with crushed ice and lengthened with pineapple juice

THE BARTENDER

A bartender, as a rule, is a person, who enjoys the company of others, endeavours to solve problems, listens to the woes of the world, sympathises with the mistreated, laughs with the comedians, cheers up the down-at-heart and generally controls the atmosphere at his or her bar. A bartender is the manager of moods, the master of mixology

CUPPA ROSIE
3.00 - (Detheinated) DREAMCATCHER Rooibos flavoured with refreshing and fruity berries of sand hawthorn with orange 3.00 - (Detheinated) BLUEBERRY TOWN Rooibos with the great taste of blueberry, cranberry, blue cornflower petals and yogurt 3.00 - TROPICAL ISLAND Fruited blend of green tea with pieces of mango, pineapple, orange and rose petals 3.00 - ENERGETIC GINSENG Green tea flavoured with orange, lemon, red ginseng root and passion fruit. Used in Asian medicine for thousands of years helps increase concentration 3.00 - (Certified organic) TANGERINE Sencha green tea blended with delicious tangerine peel, pineapple pieces, marigold petals and light cinnamon 3.00 - VANILLA KISS A Perfect mix of black tea with vanilla, almond, hazelnut, caramelized macadamia walnut, and cactus flowers 3.00 - (Detheinated) HOT CHERRY Mixture of cherry flavoured Rooibos, peppers, sprouts of roses, and cherry pieces, A Perfect choice for those who like to try new flavours 3.00 - (Detheinated) HIBISCUS PINK TEA Hibiscus flowers rich in vitamin C, acidity reminiscent of raspberries was known for the digestive and diuretic properties is used in various diet

SPIRITS

COGNAC 8.00 - V.S Martell 9.50 - V.S.O.P Remy Martin 9.50 - V.S.O.P Courvoisier 35.00 - X.O Hennessy 35.00 - X.O Remy GIN 6.00 - Tanqueray 7.50 - Gin Mare 6.00 - Beefeater 6.00 - Bombay 10.00 - The London No 1 10.00 - G Vine Nouaison 10.00 - G Vine Floraison 9.00 - Hendricks 10.00 - Beefeater 24 12.50 - Tanqueray Ten 15.00 - Citadelle reserve TEQUILA 7.00 - Jos Cuervo Gold 7.00 - Olmec Gold 15.00 - 1800 17.50 - Patron 12.50 - Centenrio Aejo RUM 6.00 - Pampero 6.50 - Morgans Spiced 6.50 - Morgans Black 6.50 - Havana 3yrs 8.00 - Mount Gay Eclipse 9.00 - Angostura 1919 9.00 - Appleton V/X 12.00 - Appleton Extra 12.00 - Element Eight Platinum 14.00 - Element Eight Gold 12.00 - Wray & Nephew 35.00 - Havana Club G Reserve 30.00 - Mount Gay Extra Old 30.00 - 21yrs Appleton Prices based on 60ml All mixes are plus 1.00

VODKA 5.00 - Smirnoff 5.00 - Wyborowa 6.00 - Absolut 7.50 - Below 42 Vodka 8.00 - Ketel One 8.50 - Wyborowa Single Estate 8.00 - Grey Goose 9.00 - Belvedere 9.00 - Roberto Cavalli 12.50 - Ciroc 15.00 - Ultimat 20.00 - Stolichnaya Elit 20.00 - ULuvka

SPIRITS

BLENDED 5.00 - J&B 5.00 - JW Red Label 6.00 - Jameson 6.00 - Famous Grouse 7.00 - Bushmills 7.50 - JW Black Label 7.50 - Black Bush 11.00 - 15yrs JW Green Label 35.00 - JW Blue Label 35.00 - 30yrs James Martin BOURBON 7.00 - (Sour mash) Jack Daniels 6.00 - Four Roses 8.00 - Buffalo Trace 9.00 - 8yrs Wild Turkey 8.50 - Makers Mark 12.50 - Woodford Reserve 12.50 - Makers Mark Gold Label

MALT 8.50 - 10yrs Laphroaig 8.50 - 12yrs Highland Park 9.50 - 12yrs Glemorangie 9.50 - 10yrs Talisker 9.50 - 12yrs Clynelish 11.00 - 12yrs Glenfiddich 11.00 - 10yrs Springbank 12.50 - 16yrs Lagavulin 12.00 - 12yrs Macallan MISCELLANEOUS 8.00 - Yellow Chartreuss 7.00 - Amaretto 8.00 - Grand Marnier 8.00 - Pama 8.00 - Strega 5.00 - Baileys Prices based on 60ml All mixes are plus 1.00

CLASSICS

7.50 / 20.00 - THE MARTINI Get me out of this wet coat and into a dry martini an interesting and appropriate quote by Mae West, regarding this classic cocktail. Opt between Tanqueray gin or Ketel One. Olives, green or black? With a twist? How about a Gibson with pearl onions? A Franklin with 2 olives? A Gimlet with Roses Lime Cordial? Or a Number 1 with an onion and an olive? Be

adventurous, try a Dirty Martini (with olive brine), or perhaps a Smoky Martini with a rinse of scotch. For a refreshing change try an in season fresh fruit martini watermelon, passion fruit, raspberry, apple the list goes on. For a touch of spice, try a Cajun Cucumber Martini or go the extra mile with a superior martini using Belvedere, or Grey Goose Vodka, alternatively Tanqueray 10 premium gin. How about a Bradford, shaken not stirred, just the way 007 likes it. Fancy both Tanqueray gin and Ketel One? Ask for a Vespa. Whatever you like! 7.50 - MARGARITA The classic margarita with Jos Cuervo tequila, Cointreau and fresh lime juice, straight up or on the rocks, with or without a salt rim Just please, please dont murder a great drink by asking for it blended.

7.50 - MAI TAI Trader Vics original blend of aged Jamaican rum, orange curacao, fresh lime, orgeat (almond) syrup and rock candy, shaken and served short on crushed ice 7.00 - CAIPIRINHA Originally a peasants drink whose popularity has seen it top the lists of leading cocktail bars around the world. Simply made with Cachaa Sagatiba, fresh lime and sugar Substituting Cachaa Sagatiba for Ketel One equals a Capriovska. If you prefer Tanqueray gin, ask for a Crushed Gimlet. Why not try the national drink of Cuba, a Mojito made with Pampero Rum and mint,

CLASSICS
7.50 - PINA COLADA Mike - So? Trigger - What ? Mike - What name have they decided on? Trigger - If it's a girl they're calling her Sigourney after an actress, and if it's a boy they're naming him Rodney after Dave 7.50 / 20.00 MANHATTAN 7.50 - COSMOPOLITAN Amazingly, in New York they still serve this timeless classic on the rocks. Originally made with Canadian Club Rye Whisky, Angostura bitters and sweet vermouth. These days the rye whisky can be substituted for Bourbon, Scottish (Rob Roy) or Irish whiskey, and the Martini Rosso for Martini Bianco. If you cant make up your mind, why not try a Perfect (both sweet and dry vermouth). Popularized by the series Sex & the City, the Cosmopolitan is a combination of citrus vodka, Cointreau, cranberry juice and a squeeze of fresh lime. Try a Hudson Cosmopolitan made with Stoli Orange, a Rude Cosmo with Cuervo traditional tequila, or a Cinco Cosmo made from lemon and orange infused Ketel One. All come with a flamed orange zest. 7.50 - MULES The Moscow Mule has spawned a whole family of imitators of the original recipe Ketel One, lime and ginger beer. Variations include the Jamaican Mule with rum, Irish Mule with whiskey, Mexican Mule with tequila or Kentucky Mule with bourbon. Or try our Honey Dew Mule, made with honey vodka. If you prefer a spicy drink, try a Dark n Stormy, the national drink of Bermuda. Not served in copper mugs here though!

CLASSICS

7.50 - MILANO-TORINO A classic aperitif of Campari and Rosso Vermouth, renamed by the Italians during prohibition as an Americano an ambiguous compliment to the huge amount of Americans who enjoyed the drink. Poured over mounds of ice and finished with a citrus duet, soda is optional. For an Americano with more of a kick, try a Negroni, just adding Tanqueray Gin to the combination. 7.50 - COLLINS A classic combination of spirit, lemon and sugar that has been around since the early 1800s. Tom Collins with Old Tom Gin, John Collins with London dry gin, Sandy Collins with whisky, Pierre Collins with brandy, Pedro Collins with Pampero Rum, or try a Contemporary classic, the Raspberry Collins

7.50 - BLOODY MARY Bloody Mary recipes are as personal as Martinis. Variations on the theme use everything from Tanqueray Gin (Red Snapper), tequila (Bloody Maria), or whisky (Bloody Joseph) as a base. Purists will only use tabasco, Worcestershire sauce, salt and pepper, and lemon as spices but everything from oysters, horseradish, dry sherry, red wine, cucumber, garlic, onions, V8 and even ketchup can be added. If youre feeling a little hung-over, the B vitamins in the tomato will certainly be helpful, although it works like most pick-me-ups by getting you drunk. If you cant hack the pace, try a Bloody Shame (virgin).

7.50 / 20.00 - OLD FASHIONED Like the Martini, the glass this cocktail is served in has taken the name of the drink. A laborintensive procedure is absolutely essential to perfect the taste of this drink. A good Old Fashioned will take 10 minutes to perfect as the blending of the makers mark, Angostura bitters and sugar requires gradual build and stir. Please be patient, trust us its worth the wait. The experimental person might like a Sazerac rinsed with absinthe.

WINE AND CHAMPAGNE

WHITE Glass - 4.50 / Bottle - 14.50 - Montado Bottle - 21.00 - Castello D Alba Reserva Bottle - 36.00 - Quinta da Bacalha RED Glass - 4.50 / Bottle - 14.50 - Montado Bottle - 21.00 - Castello D Alba Reserva Bottle - 36.00 - Quinta da Bacalha CHAMPAGNE Bottle - 70.00 - Mot & Chandon Imprial Brut Bottle - 85.00 - Veuve Cliequot Brut

BOTTLES

70.00 - WYBOROWA VODKA Poland 70.00 - TANQUERAY GIN England 70.00 - PAMPERO RUM Venezuela 75.00 - OLMECA GOLD TEQUILA Mexico 70.00 - JUSTERINI & BROOKS WHISKY Scotland All served with a selection of tonic waters and juices

TO GOOD TO LEAVE OUT

7.50 - CARLITAS WAY Juicy fresh strawberries, a dash of balsamic vinegar, fragrant basil leaves and a good dose of Tequila, shaken and double strained into a large martini glass 8.00 - SHERLOCK TONES J&B whisky, pressed apple and lemon juice, with coconut ice cream served over ice with a spoon 8.00 - THE BEST HELLO EVER G Vine Nouaison apricot brandy, lychee puree and fresh lemon juice dry shaken and double strained into a large martini 9.00 - CHARLIE BROWN Appleton VX rum, Grand Marnier Louis Alexander and lemon juice shaken and balanced with gomme, touched up with an orange zest 8.00 - BEETROOT MARGARITA A unique twist to a classic margarita, adding fresh beetroot to the mix of Jos Cuervo tequila, fresh lime and sugar, served in a martini glass 7.50 - PSST PSST Vanilla sugar, Jos Cuervo tequila and passion fruit juice shaken with freshly squeezed lemon

FOOD GLORIOUS FOOD

Please asked the bartender for options available today

LOUNGE