33 min listen
Episode 151: Jordana Rothman Returns
FromThe Speakeasy
ratings:
Length:
23 minutes
Released:
Feb 11, 2015
Format:
Podcast episode
Description
The one and only Jordana Rothman rejoins Damon Boelte on The Speakeasy for a candid thirty minute conversation on everything from leather aged cocktails to national spirit trends. Jordana, formerly of Time Out New York, has been freelancing, focusing on bigger picture journalism and just finished working on Alex Stupaks upcoming book with Clarkson Potter. Damon and Jordana asses some of the things going on across the country in the world of cocktails and spirits and give listeners some real insight, tips and takeaways. This program was brought to you by The International Culinary Center. Im doing less service style journalism and more bigger conversation stories now. [08:00] I have some triggers around the hipster whiskeys that are made [at a facility] in Indiana but the consumer thinks theyre having something distilled and bottled locally. Theres a real lack of consumer education around that. Everybody thinks theyre having one thing but therea a lot of labeling noise. [12:00] --Jordana Rothman on The Speakeasy
Released:
Feb 11, 2015
Format:
Podcast episode
Titles in the series (100)
Episode 6: Brad Farran: This week on The Speakeasy, Damon is joined by Brad Farran of The Clover Club. Brad explains how he went from running a record label in North Carolina to moving to New York to become one of the citys premier bartenders. Tune in and hear why Brad love crea by The Speakeasy