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Prescience is a gift. And when you combine it with

skill and commercial acumen, the result is often
breathtaking. That is the story of the MoonLite Foods
Inc,a future spotter, early entrant, market maker .

Red Chilli Whole

Red Chillies are known as Mirchi in India . There are more

than 400 different varieties of chillies found all over the
world. The world's hottest chilli "Naga Jolokia" " Bhoot
Jalokia" is cultivated in hilly terrain of Assam in a small
town Tezpur in India.

Red Chilli Powder

Our Red Chilli Powder is ideal for preparing a wide variety of

cuisines such as curry, sausages etc. We have different
variety of Dry Red Chilli powder , Hot , Very Hot , Food
Coloring purpose ( Kasmiri red Chilli Powder etc).

Crushed Red Chili

Their high vitamin C content can also substantially

increase the uptake of non-heme iron from other
ingredients in a meal, such as beans and grains. Chillies
are a vital source of vitamin C content i.e. 91 milligrams in
1/4 cup of fresh chillies.

Indian Black Pepper

Black pepper comes from the berries of the pepper plant.

Black pepper, green pepper and white peppercorns are
actually the same fruit (Piper nigrum); the difference in their
color is a reflection of varying stages of development and
processing methods.

Coriander Seeds

Coriander is used in Indian curries, gin, American cigarettes,

and sausages. Also called Chinese parsley, cilantro. The
commonest use of coriander is in curry powders, where it is
the bulkiest constituent. The seeds can be used in stews and
soups. Coriander is an ingredient of garam masala, pickling
spices and is used in cakes, breads and other baked foods.

Indian Fenugreek

The herb is a characteristic ingredient in some curries and

chutneys and the fenugreek extract is used to make
imitation maple syrup. Because of its high nutritive
contents, it is an important ingredient in vegetable and
dhal dishes eaten in India. In India, young fenugreek plants
are used as a pot herb.

Indian Green Cardamom

Pepper is the'King of Spices'and Cardamom isthe'Queen'of

Spice . One of the most exotic and highly prized spices,
Indian green cardamom or small cardamom has a history as
old as human civilization.

Tamarind Block (Imli/Tamr)

The Arabic tamr and hindi "date of India", this spice is

originally from Eastern Africa, but now is being cultivated
all over the tropics and is a much-valued food ingredient
in many Asian or Latin American recipes. The fruit of a
tropical tree, tamarind is an indispensable spice in most
south Indian kitchens.

Turmeric Finger / Turmeric


Turmeric or Curcuma Longa is a rhizomatous herbaceous

perennial plant of the ginger family, Turmeric comes from
the root of the Curcuma Longa plant and has a tough brown
skin and a deep orange flesh.

Contact Us
A57, Jeewan
Uttam Nagar,
New Delhi -110059
Office :+91-1165874402 , +91-11-65042532 ,
Mobile :+91-8285078886
Fax :+91-11-65042532,