Market in
2014: Vision,
Core Values
and Strategy
A Strategic Analysis
Prepared For Presented By
Strategic Analysis
Source: www.statista.com/statistics/196952/
PESTEL ANALYSIS
Government
Policies Awareness Seasonality
Forex Policies towards Healthy & Natural Calamity
Subsidy Quality Foods Global Warming
P S E
Political
E Social
T Environmental
L
Economic Technological Legal
Purchasing Power Agriculture Antitrust &
Economic Technology Other Laws
Downturn Storage Facilities
Porters 5 Forces
Competitive Rivalry:
High
Increased Competition
Re-branding Existing Supermarkets
Wal-Mart
Low-cost competition
Changes in Government Regulations
Changes in the governments rules and regulations on the organic food can have an adverse
effect on the consumers purchasing power.
Changes in Economic Conditions
Impact of Consumer Spending
Rising Labor & Fuel Cost
Global warming
Opportunities &
Threats
OPPORTUNITIES Weights Scale Wighted Score
Awareness 0.2 3 0.6
Cost Effective 0.25 4 1
Global Expansion of Retail Operations 0.2 3.5 0.7
Consumer Education 0.05 2 0.1
Global Expansion of Supply Chain 0.2 3.5 0.7
Media Coverage 0.05 3 0.15
Private label growth 0.05 3 0.15
TOTAL 3.4
Cost Dimension
LOW MODERATE HIGH
Quality
LOW MODERATE HIGH
Proximity of Stores
LOW MODERATE HIGH
EARLY DAYS OF WHOLE FOODS- NICHE MARKETING
SUCCESSFUL IMPLEMENTATION OF
BEST COST PROVIDER STRATEGY
Whole Food is successful in aligning its profitability and strategic success. But, the industry
phase is moving from growth to maturity causing a slowdown in sales growth.
RESOURCES & CORE COMPETENCIES
Product Mix
Hand-stacked produce, appealing displays of fresh seafood and
meats, open kitchens and teams of in-store chefs, scratch bakeries,
prepared food stations, salad bars, gourmet
food sections
STRENGTHS/CORE
COMPETENCIES
Effective Team Approach to Management Creative merchandising perishable
Store Personnel categories
Management from Acquired Shops 60% as opposed to average of 40%
WEAKNESSES Store Development Time & Cost Lack of Exclusive Retailer License
$12 m in cost Miss opportunity to sell unique
12-24 months to renovate products at a low price
Low net working capital
STRATEGY ALIGNMENT
MISSION
We Create Wealth
2003 : 117 Stores through Profits &
2014 (May) : 379 Stores Growth
Personal Customer
service in stores
Value Chain Local producer loan
Wide range of products Partners program
Supplier relations
Customers United Natural Foods
Competitive Maturity
MAJOR CONCERN
Increased Competition
Growing market attracting
competitors
1. Marketing Campaigns
Source: http://www.foodnavigator.com/Policy/EU-organic-
supply-demand-gap-uncertainty
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