JORNACION, Jimmy Jr. KOA, Dan E. LACSINA, Mary Abigail G. LAM, Michael Anderson G. LEOSALA, Jamila Anne R.

LUZANTE, Art Jerome D. MAHAL, Hardeep Singh F. MANRIQUE, Aldric Mari B. Mendoza, Charisse O.

Ng, Timothy John Anthony N. Nicdao, Paula Eloisa D. O dell, Charles Wallis E. Pacis, Lusanta Caridad P. Ponce, Erika Paola E. Robino, Jarold D. Ruiz, Hirohito V. Salazar, Krisha Mae F.

The Community Health Plan (CHP)

Title of Community Health Plan:

Problem Identified:

There is poor hygiene among citizens of Marconi. Lack of access to safe water. Improper waste disposal.

Goal:

Decrease the prevalence of diarrheal diseases among the citizens of Marconi. To teach them the proper way of waste disposal. To educate the citizens of Marconi on proper sanitation. To have access to safe drinking water.

General Objective / Purpose:

Summary of Community Health Planning

Specific / Component Objective To teach them the proper way of waste segregation. To teach them the importance and the proper way of hand washing. Outputs Activities Target Group Timeframe Locus of Responsibility Resources Required Basketball court Projector

Seminar and Subsequent contest.

Seminar and -Citizens of Game: Shoot Mo Marconi Basura Mo. WIEE. Seminar: -Children Paghuhugas ng -Food Wagas sa Sakit ay handlers Ligtas. Contest: Handwashing dance contest. Painit Mo Ako sa -Adult Nagbabagang citizens of APOY!! >:D Marconi

30 minutes seminar 15 minutes game 15 minutes seminar 1 hour game

Seminar and Subsequent contest.

Basketball court

To teach Role play them how to properly purify their drinking water.

40 minutes mascot and musical

Basketball court

The municipality has a population of 39,433. Which are composed of 7,747 households. The Table below shows the population composition of Marconi in 2009.
Table I. Age-Sex Composition of Marconi, 2009

Age Group (in years) 0-4 5-9 10-14 15-19 20-29 30-39 40-49 50-59 60-69 70 and above Total 20,181

Male 779 857 1561 2398 5056 3730 2969 1563 992 276 20,181

Female 650 757 1246 2021 6267 3579 2235 1342 902 253 19,252

Total 1429 1614 2807 4419 11323 7309 5204 2905 1894 529 39,433

Health Statistics The following health record shows the ten leading causes of morbidity and mortality.
Table II. Ten Leading Causes of Morbidity, Marconi 2009

Diseases 1. ARI 1. Diarrhea 1. Bronchitis 1. URTI 1. Hypertension 1. Pneumonia 1. Typhoid Fever 1. Tuberculosis 1. Parasitism 1. Bronchial Asthma

No. of Cases 388 75 69 63 59 43 32 27 26 22

Table III. Ten Leading Causes of Mortality, Marconi 2009

Diseases 1. Heart Diseases 1. Pneumonia 1. CVA 1. Undetermined 1. Accidents 1. Malnutrition 1. Hypoxemia 1. Bronchial Asthma 1. Anemia 1. Tuberculosis

No. of Cases 59 23 12 11 10 9 8 6 4 3

Increased susceptibility to disease

Death

Frequent Hospitalization

Malnutrition

Dehydration

High Prevalence of Diarrheal Diseases

Poor Hygiene

Drinking of Contaminated H2O

Food Spoilage

Lack of Knowledge of proper sanitation

Unsanitary waste disposal

Lack of access to safe water

Lack of resources for food preservation

Lack of sources of information disposal and sanitation

Lack of clean water supply

Limited power supply

Decreased susceptibility to disease

Death are prevented

Hospitalization are prevented

Improved Nutrition

Improved Hydration

Decreased Prevalence of Diarrheal Diseases

Improved Hygiene

Availability of Potable Water

Food Spoilage is prevented

Adequate Knowledge on proper sanitation

Sanitary waste disposal

Access to safe water

Adequate resources for food preservation

Adequate source of information on proper waste disposal and sanitation

Adequate clean water supply

Adequate power supply

Decreased susceptibility to disease

Death are prevented

Hospitalization are prevented

Improved Nutrition

Improved Hydration

Decreased Prevalence of Diarrheal Diseases

Improved Hygiene

Availability of Potable Water

Food Spoilage is prevented

Adequate knowledge on proper sanitation

Sanitary waste disposal

Access to safe water

Adequate resources for food preservation

Adequate source of information on proper waste disposal and sanitation

Adequate knowledge on purifying water

Adequate power supply

Criteria Nature of the Problem A) Health Status 3 B) Health Resources 2 C) Health Related 1 Magnitude of the Problem A) 75-100% Affected 4 B) 50-74% 3 C) 25-49% 2 D) <25% 1 Modifiability of the Problem A) High 3 B) Moderate 2 C) Low 1 D) Not modifiable 0

ARI (3/3)x1=1

Diarrhea (3/3)x1=1

Heart Diseases (3/3)x1=1

(3/4)x3=2.25

(2/4)x3=1.5

(2/4)x3=1.5

(2/3)x4=2.7

(3/3)x4=4

(1/3)x4=1.3

Cont..

Criteria Preventive Potential A) High 3 B) Moderate 2 C) Low 1 Social Concern A) Urgent Community Concern 2 B) Recognized as a problem but not working urgent attention 1 C) Not a Community Concern 0 Total

ARI (3/3)x1=1

Diarrhea (3/3)x1=1

Heart Diseases (1/3)x1=0.3

(2/1)x1=2

(2/1)x1=2

(1/1)x1=1

8.95

9.5

5.1