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  • Christmas Food by Abhishek Jaguessar

    Diunggah oleh

    reedoye21
    20 tayangan9 halaman
    roast turkey, chicken and ham[1] Stuffing[2] Christmas cake or Christmas pudding (Traditionally with a small treat baked inside, often a silver coin such as a Threepence or Sixpence. Australian decimal currency coins cannot be used as they are cupro-nickel not silver, which due to contamination risks isn't safe to be cooked in foods).[1] custard gingerbread in Christmas shapes Christmas damper - soda bread in wreath or star shape, served with butter, jam, honey or golden syrup. Made in the Australian bush in the 19th century.[3] sweets, such as rocky road; rum balls; candy canes Champagne[citation needed] cold turkey and cold ham[1] seafood and salads[1] trifle Pavlova[2] White Christmas mince pies [edit] Belgium cougnou (with various like cougnolle), sweet bread in the form of the infant Jesus[4] [edit] Brazil lombo à Califórnia - pork loins rabanada - French toast pernil - roast pork perú - roast turkey bacalhau - codfish farofa - raw manioc flour roasted with butter, salt, bacon or smoked meat, and spices, with a smoky and slightly salty taste turkey Brazil nut Panettone [edit] Canada Gingerbread house apple cider bûche de Noël butter tarts candy canes Christmas pudding satsumas doughnuts eggnog fruitcake gingerbread, often in the form of a Gingerbread house or Gingerbread man mixed nuts in the shell and spiced nuts tourtière (pâté à la viande & Saguenay-Lac-Saint-Jean varieties) pumpkin pie mince pie roast turkey shortbread stuffing trifle cranberry sauce [edit] Chile Pan de pascua cola de mono - Chilean Christmas beverage, with aguardiente, milk, coffee, and flavoured with vanilla and cloves[5] pan de Pascua - Chilean Christmas sponge cake flavoured with cloves and with bits of candied fruits, raisins, walnuts and almonds.[6] turkey ponche crema - eggnog-style beverage [edit] Colombia Colombian Buñuelos Colombian natilla Colombian Christmas dishes are mostly sweets and desserts. Some of the most popular dishes include: Buñuelos Natillas Manjar Blanco Hojuelas Sweet bread filled with fruits like raisins and raspberries. [edit] Cuba Crema De Vie - Cuban eggnog, made with condensed milk, rum, sugar syrup, lemon rind, cinnamon, and egg yolk. majarete - corn pudding made with coconut milk, fresh corn, cornstarch, milk, water, vanilla, cinnamon and sugar Platillo Moros y Cristianos lechon asado [edit] Czech Republic Christmas cookies (vánoční cukroví) vánoční rybí polévka - Christmas fish soup carp potato salad with mayonnaise, hard-boiled eggs and boiled vegetables vánoční cukroví - Christmas cookies fruitcake gingerbread The traditional meal (served as dinner on Christmas Eve) consists of either fish soup or pea soup and fried fish (traditionally carp) served with potato salad. The recipe for potato salad differs slightly among every Czech family. The main ingredients are: potato cooked with jacket, canned peas, onions, cooked carrots, parsley and celery, pickled gherkins, cooked eggs and mayonnaise. Some families may add grated apples or salami. The best potato salad is prepared a day before Christmas Eve so that all the ingredients can "mellow" for a day. The Christmas dinner should be the first food consumed that day. Those who do not break the Christmas shrove are believed to be able to see a golden pig on a wall. Before the Christmas holidays, many kinds of sweet biscuits are prepared. Traditionally, the more kinds the housewife prepares, the greater appreciation she gets. The Christmas cookies are then served during the whole Christmas period and exchanged among friends and neighbours. Very popular is also a preparation of small ginger breads garnished by sugar icing. [edit] Denmark Danish Christmas meal Main article: Cuisine of Denmark æbleskiver - traditional Danish spherical pancakes (a type of doughnut with no hole), sprinkled with powdered sugar and served with raspberry or strawberry jam roasted chestnu

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    roast turkey, chicken and ham[1] Stuffing[2] Christmas cake or Christmas pudding (Traditionally with a small treat baked inside, often a silver coin such as a Threepence or Sixpence. Australian decimal currency coins cannot be used as they are cupro-nickel not silver, which due to contamination risks isn't safe to be cooked in foods).[1] custard gingerbread in Christmas shapes Christmas damper - soda bread in wreath or star shape, served with butter, jam, honey or golden syrup. Made in the Australian bush in the 19th century.[3] sweets, such as rocky road; rum balls; candy canes Champagne[citation needed] cold turkey and cold ham[1] seafood and salads[1] trifle Pavlova[2] White Christmas mince pies [edit] Belgium cougnou (with various like cougnolle), sweet bread in the form of the infant Jesus[4] [edit] Brazil lombo à Califórnia - pork loins rabanada - French toast pernil - roast pork perú - roast turkey bacalhau - codfish farofa - raw manioc flour roasted with butter, salt, bacon or smoked meat, and spices, with a smoky and slightly salty taste turkey Brazil nut Panettone [edit] Canada Gingerbread house apple cider bûche de Noël butter tarts candy canes Christmas pudding satsumas doughnuts eggnog fruitcake gingerbread, often in the form of a Gingerbread house or Gingerbread man mixed nuts in the shell and spiced nuts tourtière (pâté à la viande & Saguenay-Lac-Saint-Jean varieties) pumpkin pie mince pie roast turkey shortbread stuffing trifle cranberry sauce [edit] Chile Pan de pascua cola de mono - Chilean Christmas beverage, with aguardiente, milk, coffee, and flavoured with vanilla and cloves[5] pan de Pascua - Chilean Christmas sponge cake flavoured with cloves and with bits of candied fruits, raisins, walnuts and almonds.[6] turkey ponche crema - eggnog-style beverage [edit] Colombia Colombian Buñuelos Colombian natilla Colombian Christmas dishes are mostly sweets and desserts. Some of the most popular dishes include: Buñuelos Natillas Manjar Blanco Hojuelas Sweet bread filled with fruits like raisins and raspberries. [edit] Cuba Crema De Vie - Cuban eggnog, made with condensed milk, rum, sugar syrup, lemon rind, cinnamon, and egg yolk. majarete - corn pudding made with coconut milk, fresh corn, cornstarch, milk, water, vanilla, cinnamon and sugar Platillo Moros y Cristianos lechon asado [edit] Czech Republic Christmas cookies (vánoční cukroví) vánoční rybí polévka - Christmas fish soup carp potato salad with mayonnaise, hard-boiled eggs and boiled vegetables vánoční cukroví - Christmas cookies fruitcake gingerbread The traditional meal (served as dinner on Christmas Eve) consists of either fish soup or pea soup and fried fish (traditionally carp) served with potato salad. The recipe for potato salad differs slightly among every Czech family. The main ingredients are: potato cooked with jacket, canned peas, onions, cooked carrots, parsley and celery, pickled gherkins, cooked eggs and mayonnaise. Some families may add grated apples or salami. The best potato salad is prepared a day before Christmas Eve so that all the ingredients can "mellow" for a day. The Christmas dinner should be the first food consumed that day. Those who do not break the Christmas shrove are believed to be able to see a golden pig on a wall. Before the Christmas holidays, many kinds of sweet biscuits are prepared. Traditionally, the more kinds the housewife prepares, the greater appreciation she gets. The Christmas cookies are then served during the whole Christmas period and exchanged among friends and neighbours. Very popular is also a preparation of small ginger breads garnished by sugar icing. [edit] Denmark Danish Christmas meal Main article: Cuisine of Denmark æbleskiver - traditional Danish spherical pancakes (a type of doughnut with no hole), sprinkled with powdered sugar and served with raspberry or strawberry jam roasted chestnu

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    Attribution Non-Commercial (BY-NC)
    Unduh sebagai PPT, PDF, TXT atau baca online dari Scribd
    Tandai sebagai konten tidak pantas
    20 tayangan9 halaman

    Christmas Food by Abhishek Jaguessar

    Diunggah oleh

    reedoye21
    roast turkey, chicken and ham[1] Stuffing[2] Christmas cake or Christmas pudding (Traditionally with a small treat baked inside, often a silver coin such as a Threepence or Sixpence. Australian decimal currency coins cannot be used as they are cupro-nickel not silver, which due to contamination risks isn't safe to be cooked in foods).[1] custard gingerbread in Christmas shapes Christmas damper - soda bread in wreath or star shape, served with butter, jam, honey or golden syrup. Made in the Australian bush in the 19th century.[3] sweets, such as rocky road; rum balls; candy canes Champagne[citation needed] cold turkey and cold ham[1] seafood and salads[1] trifle Pavlova[2] White Christmas mince pies [edit] Belgium cougnou (with various like cougnolle), sweet bread in the form of the infant Jesus[4] [edit] Brazil lombo à Califórnia - pork loins rabanada - French toast pernil - roast pork perú - roast turkey bacalhau - codfish farofa - raw manioc flour roasted with butter, salt, bacon or smoked meat, and spices, with a smoky and slightly salty taste turkey Brazil nut Panettone [edit] Canada Gingerbread house apple cider bûche de Noël butter tarts candy canes Christmas pudding satsumas doughnuts eggnog fruitcake gingerbread, often in the form of a Gingerbread house or Gingerbread man mixed nuts in the shell and spiced nuts tourtière (pâté à la viande & Saguenay-Lac-Saint-Jean varieties) pumpkin pie mince pie roast turkey shortbread stuffing trifle cranberry sauce [edit] Chile Pan de pascua cola de mono - Chilean Christmas beverage, with aguardiente, milk, coffee, and flavoured with vanilla and cloves[5] pan de Pascua - Chilean Christmas sponge cake flavoured with cloves and with bits of candied fruits, raisins, walnuts and almonds.[6] turkey ponche crema - eggnog-style beverage [edit] Colombia Colombian Buñuelos Colombian natilla Colombian Christmas dishes are mostly sweets and desserts. Some of the most popular dishes include: Buñuelos Natillas Manjar Blanco Hojuelas Sweet bread filled with fruits like raisins and raspberries. [edit] Cuba Crema De Vie - Cuban eggnog, made with condensed milk, rum, sugar syrup, lemon rind, cinnamon, and egg yolk. majarete - corn pudding made with coconut milk, fresh corn, cornstarch, milk, water, vanilla, cinnamon and sugar Platillo Moros y Cristianos lechon asado [edit] Czech Republic Christmas cookies (vánoční cukroví) vánoční rybí polévka - Christmas fish soup carp potato salad with mayonnaise, hard-boiled eggs and boiled vegetables vánoční cukroví - Christmas cookies fruitcake gingerbread The traditional meal (served as dinner on Christmas Eve) consists of either fish soup or pea soup and fried fish (traditionally carp) served with potato salad. The recipe for potato salad differs slightly among every Czech family. The main ingredients are: potato cooked with jacket, canned peas, onions, cooked carrots, parsley and celery, pickled gherkins, cooked eggs and mayonnaise. Some families may add grated apples or salami. The best potato salad is prepared a day before Christmas Eve so that all the ingredients can "mellow" for a day. The Christmas dinner should be the first food consumed that day. Those who do not break the Christmas shrove are believed to be able to see a golden pig on a wall. Before the Christmas holidays, many kinds of sweet biscuits are prepared. Traditionally, the more kinds the housewife prepares, the greater appreciation she gets. The Christmas cookies are then served during the whole Christmas period and exchanged among friends and neighbours. Very popular is also a preparation of small ginger breads garnished by sugar icing. [edit] Denmark Danish Christmas meal Main article: Cuisine of Denmark æbleskiver - traditional Danish spherical pancakes (a type of doughnut with no hole), sprinkled with powdered sugar and served with raspberry or strawberry jam roasted chestnu

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    Attribution Non-Commercial (BY-NC)
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    Tandai sebagai konten tidak pantas
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    Christmas Around the World By Abhishek Jaguessar

    December Celebrations
    Hanukkah - Jewish Kwanza African American Christians Christmas

    4/13/2012

    Hanukkah
    Hanukkah, known as the Festival of Lights, celebrates the victory of the Maccabees over King Antiochus of Syria, who wanted them to reject their religion and worship his gods. After the victory, the Maccabees wanted to rededicate the Jerusalem Temple, but could only find a tiny jug of oil, enough for a single day. They lit the lamp, and the tiny amount of oil stayed lit for eight days.
    4/13/2012 3

    Kwanza
    The newest of the December celebrations, Kwanzaa was inspired by the civil rights struggles of the 1960s and based on ancient African celebrations.

    It was developed by Dr. Maulana Karenga, an African-American scholar and activist, in 1966. Now more than 20 million people celebrate all over the world. The celebration focuses on seven principles, known by the Swahili phrase "Nguzo Saba."

    4/13/2012

    Foods for the seasons


    Australia: Barbecue of prawns, steak and chicken with ice cream Czech Republic: {Christmas Eve} fish soup, eggs and carp The number of people must be even or the odd person will be dead by morning.
    4/13/2012 5

    Finland: Macaroni, rutabaga, carrot and potato with ham. Then everyone takes a sauna and then visit graves of relatives.
    Germany: Roast Goose, potatos, cabbage, parsnip and pickles.
    4/13/2012 6

    Italy: 7 course meal: antipasto, pasta, roast meat, two salads, two puddings followed by cheese and chocolates.
    Jamaica: Rice, gungo peas, chicken, ox tail and curried goat.
    4/13/2012 7

    Norway {Christmas Eve} farmers leave gruel in the barns for the magic Gnome who protects their farms.
    Portugal {eaten at midnight} cod-fish with boiled potatoes.

    4/13/2012

    South Africa: Traditional turkey dinner with all the trimmings.


    Sweden: Meatballs, sausages smoked salmon & caviar.

    4/13/2012

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