Section 3
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Training: Practices in personal hygiene Written procedures and instructions Signs in areas
11.1 - 2
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Written procedures and instructions - to wash hands before entering production areas Some also use disinfectants
11.1 - 2
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Wash hands before entering production areas Signs in areas (e.g. changing rooms)
11.1 - 2
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11.7, 12.11
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F A C T O
R Y
C H A N G R O O M
A IR L O C K T O IL E T S
C A N T E E N
Protection from insects, birds, vermin and weather from receipt of raw materials to dispatch of released product
12.9
16.10 - 11
16.12(a)
Campaign production: Separation in time Followed by appropriate cleaning Validated cleaning procedure
16.12(b)
Detailed modules in the supplementary training deal with recommendations for HVAC systems
16.12(g)
Full records kept Water systems Water - major constituent of most products SOP for cleaning and sanitization of the water purification system should include distribution line Validation and removal of disinfectant before reuse
Look at the photographs in the handout and record as many sanitation and hygiene issues as you can
You are inspecting a new factory. What are the key issues for sanitation and the key issues for personnel hygiene that the company should have in place?