ENZYMES
OVERVIEW
INTRODUCTION TYPES ISOZYMES
DEFINITION
Enzymes are biocatalysts that are occuring exclusively in
all living cells and catalyze the reactions undergoing within those cells without undergoing any overall change on themselves. Most are proteins Lower the activation energy Increase the rate of reaction Activity lost if denatured May be simple proteins May contain cofactors such as metal ions or organic (vitamins)
PROPERTIES
Higher reaction rate (catalytic power)
substrate. both binding and catalytic reaction occur here. some residues (amino acids) involved in binding substrate others catalyze reaction The shape and the chemical environment inside the active site permits a chemical reaction to proceed more easily
Cofactors
An additional non-protein molecule that is needed by
some enzymes to help the reaction metal ions acts as cofactors--Zn2+,Fe2+,Cu2+,etc Tightly bound cofactors are called Prosthetic groups Cofactors that are bound and released easily are called Coenzymes, coenzymes are organic cofactors Many vitamins are coenzymes
The substrate
The substrate of an enzyme are the reactants that are
activated by the enzyme Enzymes are specific to their substrates The specificity is determined by the active site
into a lock Ogstons Theory Explains the stereochemical specificity of enzymes There must be at least 3 diff point of interaction
2 for binding & 1 for catalysis
+
E
+ E +
+
P
ES Complex
P S S P
ES complex
11
E+
ENZYME SPECIFICITY
Group specificity
Absolute specificity
Stereochemical specificity
ACTIVATION ENERGY
Chemical reactions need an initial input of energy = THE
ACTIVATION ENERGY During this part of the reaction the molecules are said to be in a transition state. Increasing the temperature make molecules move faster Biological systems are very sensitive to temperature changes. Enzymes can increase the rate of reactions without increasing the temperature. They do this by lowering the activation energy. They create a new reaction pathway a short cut
E
E Enzyme may be used again P
Enzymesubstrate complex
P
Reaction coordinate
ACTIVATION ENERGY
Enzyme concentration
pH Temperature Inhibitors Isoenzymes Cofactors
Substrate concentration
Non-enzymic reactions
Vmax
Reaction velocity Reaction velocity
Enzymic reactions
Substrate concentration
Substrate concentration
saturation point when all the enzyme molecules are occupied. If you alter the concentration of the enzyme then Vmax will change too.
Enzyme concentration
Reaction velocity
Enzyme concentration
The effect of pH
Optimum pH values
Enzyme activity
Trypsin
Pepsin 1 3 5
7
pH
11
Enzyme activity
Q10
Denaturation
10
20 30 40 Temperature / C
50
Inhibitors
Competitive Noncompetitive
CATALYTIC MECHANISM
Acid-Base catalysis
Covalent catalysis
Metal ion catalysis Proximity and orientation effect Preferential binding of the transition state complex Electrostatic catalysis
ENZYME REGULATION
Feedback regulation
Allosteric regulation
Covalent modification Proteolytic activation Enzyme synthesis and breakdown
Allosteric regulation
TYPES
TYPES OF ENZYMES
Metabolic Enzymes They take protein, fat, and carbohydrates and transform them into the proper balance of working cells and tissues. They also remove wornout material from the cells, keeping them clean and healthy. Digestive Enzymes They aid in the digestion of food and the absorption and delivery of nutrients throughout the body. The 3 most important enzymes for digestion are protease, amylase, and lipase. Food Enzymes These enzymes are obtained from the raw vegetables, fruits and other sources of supplements. Similar to the action of digestive enzymes, the food enzymes also help in the digestion of various food nutrients such as the carbohydrates, proteins and fats. The food enzymes are most essential in the maintenance of good health. Bromelain and Papain found in pineapple and papaya respectively and help in the digestion of proteins.
EC 4 Lyases:
EC 5 Isomerases: EC 6 Ligases:
Reactions catalyzed oxidation/reduction reactions transfer a functional group (e.g.methyl or phosphate group) hydrolysis of various bonds cleave various bonds by means other than hydrolysis and oxidation isomerization changes within a single molecule join two molecules with covalent bonds
ISOZYMES
Isozymes are enzymes that catalyze the same
biochemical reaction but may differ from one another in tissue specificity, developmental regulation or biochemical properties.
Isozymes are encoded by different loci, usually duplicated
eg; blood clotting factors Enzymes of fibrinolysis Secreted enzymes: produced usually in inactive form eg; trypsin, -amylase, chymotrypsin etc. Cellular enzymes: usually synthesized inside the cell--Due to destruction of cell these are excreted to bloodmay be the markersnonspecific marker
following isozymes:
H4 (also called LDH1)
Expressed mostly in the heart + blood cell Expressed mostly in white blood cells Expressed mostly in the lung
Expressed mostly in the kidney, placenta Expressed mostly in the liver + muscles
Other isozymes
-amylase P-type S-type Alkaline phosphatase(ALP) Hepatic Bone Placental intestinal
Acid phosphatase (ACP) Lysosomal Extralysosomal Gama Glutamyl transferase (GGT) Intestine Pancreas Liver Proximal renal tubule
Lipase Pancreas Lingual glands Gastric, Pulmonary, & Intestinal mucosa SGPT/SGOT
Creatine kinase
CLINICAL SIGNIFICANCE
LDH Increases during MI Increases acute pancreatitis, biliary tract dz, mumps, renal insufficiency, diabetic ketoacidosis
-amylase
Decrease Necrotic pancreatitis, Hepatitis, Severe burns, exocrine pancreatic insufficiency, steatorrhea Aldolase
Increases in skeletal muscle dz,
myopathies
ALP
Increasea in liver dz, bone dz, growing children Increases in carcinoma of prostate in male,
ACP
GGT
Lipase
post hepatic biliary obstruction, liver neoplasm, fatty liver, infectious hepatitis, alcoholic hepatitis, pancreatitis, pancreatic malignancy Acute pancreatitis, obstruction of pancreatic duct by calculi, carcinoma of pancreas, renal dz, reduced GFR in patient
SGPT
SGOT
suggest the existence of other medical problems such as viral hepatitis, diabetes, congestive heart failure, liver damage, bile duct problems, infectious mononucleosis, or myopathy. ALT is a more specific indicator of liver inflammation than AST, as AST may be elevated also in diseases affecting other organs, such as myocardial infarction, acute pancreatitis, acute hemolytic anemia, severe burns, acute renal disease, musculoskeletal diseases, and trauma.[18]
creatine kinase
in blood tests as a marker of myocardial infarction (heart attack), rhabdomyolysis (severe muscle breakdown), muscular dystrophy, the autoimmune myositides and in acute renal failure.
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