Vegetarian/Vegan Ebooks
Get inspiration for meatless mains, sides and snacks with these Vegetarian and Vegan Cookbooks. These titles from chefs and other cooking experts offer recipes across many cuisines and skill levels, without using meat (vegetarian) or animal products (vegan). Recipes range from simple weeknight meals to more complex dishes for the experienced cook.
Get inspiration for meatless mains, sides and snacks with these Vegetarian and Vegan Cookbooks. These titles from chefs and other cooking experts offer recipes across many cuisines and skill levels, without using meat (vegetarian) or animal products (vegan). Recipes range from simple weeknight meals to more complex dishes for the experienced cook.
Trending ebooks
Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family Rating: 4 out of 5 stars4/5Gorilla Food: Living and Eating Organic, Vegan, and Raw Rating: 5 out of 5 stars5/5Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate Rating: 0 out of 5 stars0 ratingsCooking on a Bootstrap: Over 100 Simple, Budget Recipes Rating: 4 out of 5 stars4/515-Minute Vegan Meals: 60 Delicious Recipes for Fast & Easy Plant-Based Eats Rating: 0 out of 5 stars0 ratingsVegan Comfort Cooking: 75 Plant-Based Recipes to Satisfy Cravings and Warm Your Soul Rating: 4 out of 5 stars4/5Vegan Asian: A Cookbook: The Best Dishes from Thailand, Japan, China and More Made Simple Rating: 0 out of 5 stars0 ratingsKorean Kimchi Cookbook: 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables Rating: 3 out of 5 stars3/5Indian Harvest: Classic and Contemporary Vegetarian Dishes Rating: 3 out of 5 stars3/5The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them Rating: 0 out of 5 stars0 ratingsThe Vegetarian Athlete's Cookbook: More Than 100 Delicious Recipes for Active Living Rating: 5 out of 5 stars5/5Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook Rating: 4 out of 5 stars4/5Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Healthy Vegetarian & Vegan Cooking Rating: 3 out of 5 stars3/5River Cottage Much More Veg: 175 vegan recipes for simple, fresh and flavourful meals Rating: 4 out of 5 stars4/5Vegetarianism: A History Rating: 4 out of 5 stars4/5Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Rating: 5 out of 5 stars5/5East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] Rating: 0 out of 5 stars0 ratingsThe Grit Cookbook: World-Wise, Down-Home Recipes (Rev & Exp Ed) Rating: 5 out of 5 stars5/5The Anarchist Cookbook Rating: 2 out of 5 stars2/5Vegan à Go-Go!: A Cookbook & Survival Manual for Vegans on the Road Rating: 4 out of 5 stars4/5Vegetarian Dinner's in the Oven: One-Pan Vegetarian and Vegan Recipes Rating: 5 out of 5 stars5/5Vive le Vegan!: Simple, Delectable Recipes for the Everyday Vegan Family Rating: 4 out of 5 stars4/5Vegan Bowls: Perfect Flavor Harmony in Cozy One-Bowl Meals Rating: 4 out of 5 stars4/5The Sprout Book: Tap into the Power of the Planet's Most Nutritious Food Rating: 4 out of 5 stars4/5Rawsome! Rating: 4 out of 5 stars4/5One Pan, Two Plates: Vegetarian Suppers: More Than 70 Weeknight Meals for Two Rating: 4 out of 5 stars4/5Vegan Richa's Everyday Kitchen: Epic Anytime Recipes with a World of Flavor Rating: 4 out of 5 stars4/5
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The Quick Pickle Cookbook: Recipes & Techniques for Making & Using Brined Fruits and Vegetables Rating: 3 out of 5 stars3/5Soup Club: 80 Cozy Recipes for Creative Plant-Based Soups and Stews to Share Rating: 5 out of 5 stars5/5Making Vegan Meat: The Plant-Based Food Science Cookbook Rating: 0 out of 5 stars0 ratingsDelicious Recipes With Mung Beans and Herbs, Dairy & Gluten Free Rating: 0 out of 5 stars0 ratingsSweet & Easy Vegan: Treats Made with Whole Grains and Natural Sweeteners Rating: 0 out of 5 stars0 ratingsStart Simple: Eleven Everyday Ingredients for Countless Weeknight Meals Rating: 0 out of 5 stars0 ratingsSimple Vegetarian Pleasures Rating: 4 out of 5 stars4/5Vegan Deserts Cookbook Rating: 0 out of 5 stars0 ratingsRaw Food/Real World: 100 Recipes to Get the Glow Rating: 5 out of 5 stars5/5Meat Is for Pussies: A How-To Guide for Dudes Who Want to Get Fit, Kick Ass, and Take Names Rating: 3 out of 5 stars3/5Everyday Vegan Eats: Family Favorites from My Family to Yours Rating: 0 out of 5 stars0 ratingsCut the Sugar, You're Sweet Enough: Cookbook Rating: 3 out of 5 stars3/5Simple and Delicious Vegan: 100 Vegan + Gluten-Free Recipes Created by ElaVegan Rating: 0 out of 5 stars0 ratingsVegetarian Classics: 300 Essential and Easy Recipes for Every Meal Rating: 0 out of 5 stars0 ratingsVegetarian Christmas XXL Rating: 0 out of 5 stars0 ratingsVeg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate Rating: 0 out of 5 stars0 ratingsNYC Vegan: Iconic Recipes for a Taste of the Big Apple Rating: 4 out of 5 stars4/5Quick Vegetarian Pleasures: More than 175 Fast, Delicious, and Healthy Meatless Recipes Rating: 0 out of 5 stars0 ratingsThe Banana Cookbook: 50 Simple and Delicious Recipes Rating: 0 out of 5 stars0 ratingsVegan Food For The Rest of Us: Recipes Even You Will Love Rating: 0 out of 5 stars0 ratingsLight & Easy Vegan Baking: Indulgent, Low-Calorie Recipes for Cookies, Breads, Cakes & More Rating: 0 out of 5 stars0 ratingsParty Vegan: Fabulous, Fun Food for Every Occasion Rating: 4 out of 5 stars4/5Vegan Yack Attack on the Go!: Plant-Based Recipes for Your Fast-Paced Vegan Lifestyle Rating: 3 out of 5 stars3/5Peas and Thank You: Simple Meatless Meals the Whole Family Will Love Rating: 3 out of 5 stars3/5The Ultimate Guide to Vegan Roasts: Feast-Worthy Recipes Everyone Will Love Rating: 0 out of 5 stars0 ratingsAir Fryer Vegetarian: A Selection of Delicious & Easy Vegetarian Air Fryer Recipes Rating: 0 out of 5 stars0 ratingsLebanese Home Cooking: Simple, Delicious, Mostly Vegetarian Recipes from the Founder of Beirut's Souk el Tayeb Market Rating: 0 out of 5 stars0 ratingsMain-Course Vegetarian Pleasures: 125 Delicious Meatless Entrées Rating: 5 out of 5 stars5/5Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Rating: 3 out of 5 stars3/5A Girl and Her Greens: Hearty Meals from the Garden Rating: 3 out of 5 stars3/5Eating Clean: The 21-Day Plan to Detox, Fight Inflammation, and Reset Your Body Rating: 4 out of 5 stars4/5Indian Vegetarian Recipes to Lower High Blood Pressure: Delicious Vegetarian Recipes Based on Superfoods to Manage Hypertension Rating: 0 out of 5 stars0 ratingsLiving Vegan For Dummies Rating: 0 out of 5 stars0 ratingsRamen Cookbook for Beginners Rating: 0 out of 5 stars0 ratings120 Delicious And Quick Vegetarian Airfryer Recipes Rating: 0 out of 5 stars0 ratingsWhole World Vegetarian Rating: 0 out of 5 stars0 ratingsCooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations Rating: 0 out of 5 stars0 ratingsRawvolutionary Desserts Rating: 0 out of 5 stars0 ratingsSweetly Raw Desserts: Raw Vegan Chocolates, Cakes, Cookies, Ice Cream, and More Rating: 0 out of 5 stars0 ratingsTaste of Home Easy Everyday Vegetarian Cookbook: 297 fresh, delicious meat-less recipes for everyday meals Rating: 0 out of 5 stars0 ratingsEternally Young Rating: 0 out of 5 stars0 ratingsForest + Home: Cultivating an Herbal Kitchen Rating: 0 out of 5 stars0 ratingsPlant Power: Transform Your Kitchen, Plate, and Life with More Than 150 Fresh and Flavorful Vegan Recipes Rating: 0 out of 5 stars0 ratingsLiving Raw Vegan Rating: 0 out of 5 stars0 ratingsLiving Raw Food: Get the Glow with More Recipes from Pure Food and Wine Rating: 4 out of 5 stars4/5BOSH! 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Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations Rating: 3 out of 5 stars3/5400 Calorie Vegetarian: Easy Mix-and-Match Recipes for a Skinnier You! 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Levantine Kitchen Rating: 4 out of 5 stars4/55:2 Vegetarian Rating: 4 out of 5 stars4/5Vegetarian Cookbook With Pictures Rating: 5 out of 5 stars5/5The Alternative Flour Cookbook: 100+ Almond, Oat, Spelt & Chickpea Flour Vegan Recipes You'll Love Rating: 0 out of 5 stars0 ratingsVegan Savvy: The expert's guide to nutrition on a plant-based diet Rating: 0 out of 5 stars0 ratingsSpeedy MOB: 12-minute meals for 4 people Rating: 0 out of 5 stars0 ratingsTofu Tasty Rating: 0 out of 5 stars0 ratingsFrom Gujarat With Love: 100 Authentic Indian Vegetarian Recipes Rating: 0 out of 5 stars0 ratingsVery Veggie Family Cookbook Rating: 4 out of 5 stars4/5The Oat Milk Cookbook: More than 100 Delicious, Dairy-free Vegan Recipes Rating: 0 out of 5 stars0 ratingsThe Fresh Vegan Kitchen Rating: 3 out of 5 stars3/5
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About Vegetarian/Vegan
Vegetarian and Vegan cookbooks instruct readers in the ingredients, steps, and techniques necessary to complete plant-based recipes. For vegetarians, who don't consume meat, and vegans, who don't consume any animal products, these books offer veggie and vegan eaters inspiration for a lifetime of meat-free meals. Offering a new way to learn to cook for these specialized or more restrictive diets, these types of cookbooks have grown in popularity as veggie and vegan diets have also become more commonplace. They span multiple cultures, budgets, and health-consciousnesses in the ever-growing market of reference guides. Veggie and vegan cookbooks can also emphasize balanced and nutritious meals that obviate the need for an animal-based diet. Often, these works also include background information on the recipes it features, like the historical background or cultural significance of the dish and ingredients. While the focus of these books are the recipes, cookbooks can also serve as the author’s memoir or cultural history. Popular titles include: How to Cook Everything Vegetarian by Mark Bittman and Forks Over Knives by Del Sroufe, Isa Chandra Moskowitz and Julieanna Hever.
Vegetarian and Vegan cookbooks instruct readers in the ingredients, steps, and techniques necessary to complete plant-based recipes. For vegetarians, who don't consume meat, and vegans, who don't consume any animal products, these books offer veggie and vegan eaters inspiration for a lifetime of meat-free meals. Offering a new way to learn to cook for these specialized or more restrictive diets, these types of cookbooks have grown in popularity as veggie and vegan diets have also become more commonplace. They span multiple cultures, budgets, and health-consciousnesses in the ever-growing market of reference guides. Veggie and vegan cookbooks can also emphasize balanced and nutritious meals that obviate the need for an animal-based diet. Often, these works also include background information on the recipes it features, like the historical background or cultural significance of the dish and ingredients. While the focus of these books are the recipes, cookbooks can also serve as the author’s memoir or cultural history. Popular titles include: How to Cook Everything Vegetarian by Mark Bittman and Forks Over Knives by Del Sroufe, Isa Chandra Moskowitz and Julieanna Hever.