Penimbangan tanggal 5 HARI KE-1

B. Gau

1 Orang sisa 50% = KH 15%, LH 10%, LN 10%, SAYURAN 15%

1 Orang sisa 25% = KH 10%, LH 5%, LN 5%, SAYURAN 5%

B. Minasa

1 Orang sisa 75% = KH 20%, LH 20%, LN 15%, SAYURAN 10%

1 Orang sisa 25% = KH 5%,LH 5%, LN 5%, SAYURAN 10%

B. Kamase

1 Orang sisa 50% = KH 15%, LH 10%, LN 10%, SAYURAN 15%

1 Orang sisa 20% = KH 5%, LH 5%, LN 5%, SAYURAN 5%

Penimbangan tanggal 6 HARI 2

Mamminasa Baji

1 Orang sisa 25% = KH 10%, LH 5%, SAYURAN 10%

R. ISO

1 Orang sisa 50% = KH 15%, LH 10%, LN 10%,, SAYURAN 15%

B. Dakka

1 Orang sisa 25% = KH 5%, LH 5%, LN 5%, SAYURAN 10%

1 Orang sisa 25% = KH 10%, LN 5%, SAYURAN 10%

Penimbangan tanggal 7 HARI 3

B. Gau

1 Orang sisa 15% = KH 5%, LH 5%, SAYURAN 5%

1 Orang sisa 10% = KH 5% SAYURAN 5%

B. Minasa

1 Orang sisa 25% = KH 10%, LH 5%,SAYURAN 10%

1 Orang sisa 10% = KH 5%, SAYURAN 5%

RPK

1 Orang sisa 10% = KH 5%, LH 5%

Penimbangan tanggal 8 HARI 5

B. Minasa

1 Orang sisa 25% = KH 10%, LH 5%, LN 5%, SAYURAN 5%

Penimbangan tanggal 9 HARI 6

B. Dakka

1 Orang sisa 80% = KH 20%, LH 20, LN 20%, SAYURAN 20%

B. Pamai

1 Orang sisa 20% = KH 5, LH 5%, LN 20%, SAYURAN 5%

Hasil penimbangan tgl 10 HARI 8

B. Ati

1 Orang sisa 50% = KH 15%,LH 15, LN 10%, SAYURAN 10%

1 Orang sisa 20% = KH 10%, SAYURAN 10%

1 Orang sisa 25%= KH 5%, LH 5%, LN 5%, SAYURAN 10%

HARI 9