ABSTRAK

Latar belakang: Batu saluran kemih (BSK) adalah zat padat yang dibentuk
persipitasi berbagai zat terlarut seperti kalsium oksalat, kalsium fosfat, dan asam urat
yang meningkat dalam urine disaluran kemih. Prevalensi penyakit batu ginjal di
Indonesia yang terdiagnosis sebesar 0,6% dari total penyakit tidak menular. Secara
garis besar pembentukan BSK dipengaruhi oleh faktor intrinsik dan faktor ekstrinsik.
Tujuan: Mengetahui hubungan faktor genetik, antara jumlah konsumsi minum dan
lama duduk terhadap kejadian BSK di RSUD dr. Doris Sylvanus Palangka Raya.
Metode: Desain penelitian yang digunakan adalah observasional analitik,
menggunakan rancangan penelitian case control. Sampel diambil dengan cara
Purposive sampling. Penelitian dilakukan di RSUD dr. Doris Sylvanus Palangka
Raya. Data rekam medik pasien batu saluran kemih sebagai kasus dan tidak batu
saluran kemih sebagai kontrol. Data dianalisis menggunakan metode chi square
dengan tingkat signifikasi < 0,05.
Hasil: Terdapat hubungan antara faktor genetik dengan kejadian BSK di RSUD dr.
Doris Sylvanus Palangka Raya (p= 0,032 OR=9,191). Terdapat hubungan antara
jumlah konsumsi minum dengan kejadian BSK di RSUD dr. Doris Sylvanus
Palangka Raya (p=0,000 OR=6,500). Tidak terdapat hubungan antara lama duduk
dengan kejadian BSK di RSUD dr. Doris Sylvanus Palangka Raya. (p=0,324)
Kesimpulan: Faktor genetik dan jumlah konsumsi minum merupakan faktor risiko
terjadinya batu saluran kemih di RSUD dr. Doris Sylvanus Palangka Raya.

Kata kunci: Batu saluran kemih, genetik, jumlah konsumsi minum, lama duduk

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 ABSTRACT

Background: Urinary tract stones (BSK) are solid substances formed by the
precipitation of various solutes such as calcium oxalate, calcium phosphate, and uric
acid which increase in urine channeled by the urine. The prevalence of kidney stone
disease in Indonesia that is diagnosed is 0.6% of the total non-communicable
diseases. Broadly speaking, the formation of BSK is influenced by intrinsic factors
and extrinsic factors.
Objective: To determine the relationship of genetic factors, between the amount of
drinking consumption and length of sitting to the BSK incident in RSUD dr. Doris
Sylvanus Palangka Raya.
Method: The research design used was observational analytic, using a case control
research design. Samples were taken by purposive sampling. The study was
conducted at RSUD dr. Doris Sylvanus Palangka Raya. Data on medical records of
patients with urinary tract stones as a case and not urinary stones as a control. Data
were analyzed using the chi square method with a significance level <0.05.
Results: There is a relationship between genetic factors and BSK incidence in dr.
Doris Sylvanus Palangka Raya (p = 0.032 OR = 9,191). There is a relationship
between the amount of drinking consumption with the incidence of BSK in RSUD dr.
Doris Sylvanus Palangka Raya (p = 0,000 OR = 6,500). There is no relationship
between the length of sitting with the BSK incident in RSUD dr. Doris Sylvanus
Palangka Raya. (p = 0.324)
Conclusion: Genetic factors and the amount of drinking consumption are risk
factors for urinary tract stones in RSUD dr. Doris Sylvanus Palangka Raya.

Keywords: Urinary tract stones, genetic, amount of drinking consumption, length of

sitting

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