Kata Pengantar ........................................................................................................ i
Daftar Isi ................................................................................................................. 1 BAB I Pendahuluan ........................................................................................................... 2 A. Latar Belakang ........................................................................................... 2 B. Identifikasi Masalah ................................................................................... 2 C. Batasan Masalah ......................................................................................... 2 D. Rumusan Masalah ...................................................................................... 2 E. Tujuan Masalah .......................................................................................... 3 F. Metode Penulisan ....................................................................................... 3 BAB II Pembahasan ............................................................................................................ 4 A. Pengertian Diare ......................................................................................... 4 B. Penyebab timbulnya penyakit diare ........................................................... 4 C. Penularan kuman penyakit diare ................................................................ 4 D. Macam-macam penyakit diare ................................................................... 5 E. Tanda-tanda penyakit diare ........................................................................ 9 F. Bahaya dari diare ........................................................................................ 9 G. Usaaha untuk mengatasi diare .................................................................... 9 H. Cara membuat larutan oralit dan LGG ....................................................... 10 I. Cara memberikan larutan oralit .................................................................. 10 J. Cara pemberian makanan & minuman selama dan sesudah diare.............. 10 K. Cara pencegahan penyakit diare ................................................................. 10 L. Komplikasi ................................................................................................. 11 BAB III Penutup .................................................................................................................. 12 A. Kesimpulan ................................................................................................ 12 B. Saran-saran ................................................................................................. 12 Daftar Pustaka ........................................................................................................ 13