DAFTAR ISI

KATA PENGANTAR ....................................................................................... i

DAFTAR ISI .......................................................................................... ……... ii

DAFTAR TABEL ............................................................................................. v

BAB I PENDAHULUAN .................................................................................. 1

1.1 Latar Belakang ................................................................................. 1

1.2 Identifikasi Masalah ......................................................................... 3

1.3 Batasan Masalah ............................................................................... 3

1.4 Rumusan Masalah ............................................................................ 3

1.5 Tujuan Penelitian.............................................................................. 3

1.6 Manfaat Penelitian............................................................................ 4

1.7 Lokasi dan Waktu Penelitian........................................................... 4

BAB II TINJAUAN PUSTAKA

2.1 Tanaman Jamblang............................................................................ 5

2.1.1 Taksonomi Tumbuhan ........................................................... 5

2.1.2 Morfologi ................................................................................ 5

2.1.3 Kandungan Kimia ................................................................... 6

2.1.4 Manfaat Tumbuhan ................................................................. 6

2.2 Ekstraksi ............................................................................................ 7

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 2.2.1 Definisi Ekstraksi ................................................................... 7

2.2.2 Metode Ekstraksi ................................................................... 7

2.3 Definisi Inflamasi ............................................................................. 9

2.4 Kerangka Pemikiran ................................................................... 11

2.5 Hipotesis......................................................................................... 12

BAB III METODOLOGI PENELITIAN .................................................... 13

3.1 Alat dan Bahan ........................................................................ 13

3.1.1 Alat .................................................................................. 13

3.1.2 Bahan .............................................................................. 13

3.2 Prosedur Penelitian ................................................................... 13

3.2.1 Pengambilan dan Penyiapan Sampel ............................... 13

3.2.2 Pengolahan Sampel ......................................................... 13

3.2.3 Proses Ekstraksi ............................................................... 14

3.2.4 Skrining Fitokimia ........................................................... 14

3.2.4.1 Pengujian Flavonoid ........................................... 14

3.2.5 Pembuatan Larutan Pembanding..................................... 14

3.2.5.1 Natrium diklofenak 0,050% ................................. 14

3.2.5.2 Pembuatan Larutan Na-CMC 1 % b/v ................ 15

3.2.6 Penyediaan Hewan Uji ..................................................... 15

3.2.7 Perlakuan Terhadap Hewan Uji ........................................ 15

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 3.2.8 Pengamatan dan Penghumpulan Data .............................. 15

3.3 Analisis Data ............................................................................ 17

DAFTAR PUSTAKA

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 DAFTAR TABEL

Diagram

Diagram 1.1 Penelitian ....................................................................................... 6

Diagram 3.1 Tabel Pengamatan .................................................................... 17

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